Breakfast has to be my favourite meal of the day

@Grackle

3 жыл бұрын

honestly, you can eat ANYTHING you want!

@disasterofalldisasters

3 жыл бұрын

Definitely but only when it's served at dinnertime

@beckbeck5110

3 жыл бұрын

I love breakfast foods but I don't eat breakfast 😢

@sheltonkristy

3 жыл бұрын

Same. Breakfast for dinner is my favorite dinner as well

@xfreyawatson

3 жыл бұрын

I eat it as soon as I wake up and so I normally don’t have time to make something super elaborate otherwise I get very hangry, but even though I eat cereal and fruit every single day, I like to mix different cereals and different fruits together and it’s so fun that even within such a niche category, there’s SO much variety

My daily dose of Grackle .Who doesn’t love grace🥰

@Grackle

3 жыл бұрын

ahhh you are so kind!

@elenicakes

3 жыл бұрын

She’s amazing... never fails to brighten up my day 💕

@Phantom_Jack

3 жыл бұрын

i genuinely domt care about cooking content and that sort of stuff but the energy she brings to her videos.. i can’t get enough of her

For the pan con tomate you usually rub the tomato onto the bread until it's like a pulp and only the skin is left

@Grackle

3 жыл бұрын

oh good to know! Thank you for your pearl of wisdom xxxx

@alexlouzao

3 жыл бұрын

Yes! Or grate the tomato and then spread on top 😊

@chloepitre2657

3 жыл бұрын

I need to try this breakfast, it looked so good

@alexlouzao

3 жыл бұрын

@@chloepitre2657 you should, it's so refreshing and good for you too! ☺️

@dialiciouss

3 жыл бұрын

Yeah normally you'd grate it!! What I do is blend it with half a garlic clove and extra virgin olive oil and salt... out of this world! (I'm from Valencia, Spain, land of produce and we got our own local tomatoes) but yes, your toast definetly needed a lot more tomato!! I mean I spread a whole tomato between 2 toasts!! Love from Spain!! 💖💖💖💖

I was literally just thinking how cute you looked in your blue cardigan and little bun when you said about your appearance 😅 grace you always look stunning!!!

@VASIGTravelingLifeinLondon

3 жыл бұрын

She really does 😍 and her skin is just glowing!!

For a video idea could you try 5 days of eating different types of pancakes for breakfast. (Soufflé, scotch, crepe and so on) ? ❤️

@Grackle

3 жыл бұрын

OH LOVE ME A PANCAKE

@meligreen1300

3 жыл бұрын

@@Grackle so do I! I have a panda named Pancake. 😂

@meligreen1300

3 жыл бұрын

@@carolynmarie5273 thank you and yes! The toppings are definitely endless you can go sweet or savoury. If you’re feeling adventurous you can have both 😂

@user-qk8lm3se7q

3 жыл бұрын

@@Grackle in russia we have syrniki which is kinda like cottage cheese pancakes, maybe you'd like them! we also have our own crepes (blini) and normal pancakes (oladyi) but they are more similar to other countries' versions

@meghaha8966

3 жыл бұрын

And pannekoeken :)

I love her personal style. Everything she wears is so refreshing, the way she talks too. Ig it just feels authentic

I use the random number generator for so many random things, but I've never considered letting it choose my meal. This is a game changer.

@Grackle

3 жыл бұрын

maybe a video pending..........

@harmonyhope1709

3 жыл бұрын

@@Grackle ooo yeah go for it! 🙌

@xvictoriax2929

3 жыл бұрын

Legit tho!!

@em582

3 жыл бұрын

I'm glad im not the only one using the random number generator for things😂 also the roll a die feature on google

omg so excited you got Portugal in your first try, we rarely appear on this type of videos, it would be fun if you did one full day eating like portuguese people. Kiss !

oh yeahh, we love to see Portugal getting an appearance 💖 hope you liked it :)

@Grackle

3 жыл бұрын

IT WAS DELICIOUS

@joanavanessagarcia6862

3 жыл бұрын

@@Grackle we also add the ham and cheese to "pao de Deus" - give it a try

@beatrizvalente259

3 жыл бұрын

@@joanavanessagarcia6862 Adorava vê-la a fazer um pastelinho de nata!

being a hungarian Grackle lover, not being able to go home for a year now (from the uk) this truly just melts my heart

@lilicrussh

3 жыл бұрын

Not like that article was on point at all, but at least it was a Hungarian food 😀 meg is kívántam a pogit

@emmablunt8394

3 жыл бұрын

U guys have banitsa or no?

@lilicrussh

3 жыл бұрын

@@emmablunt8394 that's Bulgarian according to Google

@emmablunt8394

3 жыл бұрын

@@lilicrussh haha i know, im bulgarian, was just wondering if you have it in hungary too because serbians and greeks have a similar thing :)))))

@lilicrussh

3 жыл бұрын

@@emmablunt8394 haha I see. we have pastries that are this snail shape but mostly they are sweet, with cocoa or cinnamon. There is one that claims to be like a pizza but I wouldn't say it has anything to do with banitsa 😀

“I’ve never really heard of anyone buying cottage cheese regularly” Me, who buys cottage cheese regularly: 👁👄👁

@VeroniqueBeauty1

3 жыл бұрын

samee!! haha

@jas3713

3 жыл бұрын

me too!

@LOUISE__97

3 жыл бұрын

Sammme! Love cottage cheese, especially with my breakfast

@judykeown

3 жыл бұрын

Love cottage cheese with fresh tomatoes!

@jndb19

3 жыл бұрын

@@judykeown mmm this sounds nice, has my pregnancy tastes going

The outfits in this are exceptional, Grace's style is my fav

Noooo! potato scones are the best part of a fry up. I could live on them alone.

@Grackle

3 жыл бұрын

NEXT TIME! I just couldn't find them anywhere :(((

@KM-ii4sc

3 жыл бұрын

@@Grackle they're usually called Potato bread in UK stores - Tesco do their own brand ones ! they're delish

@catbrae7118

3 жыл бұрын

yes! love a potato scone.

@jonnylumberjack6223

3 жыл бұрын

@@Grackle also called potato cakes sometimes, think they're the Irish version. basically, it's flour, mashed tatties, combined with oil or some other fat, seasoned, smooshed flat and shallow fried. Completely delish!

@lynnejamieson2063

3 жыл бұрын

@@Grackle potato scones are incredibly easy to make. You basically take some mashed potato (that you’ve prepared as you like with butter, milk and seasoning) once it’s cold (or you can use leftovers...if you have them) you then add enough flour to make a soft dough, roll the dough to about 5mm thick and either use a round pastry cutter to make individual ones or a side plate as a template for portioning the dough to give the initial cook. You lightly oil a frying pan and cook the dough on both sides until they’re a dark golden brown. Once they’ve cooled the large ones can be cut into quarters and then shallow fried as part of a cooked breakfast. Weird side note, they are actually really nice toasted and then some butter and jam put on top...oh and my Mum used to quite often put fried Scottish pancakes or soda scones (also known as soda farles) on a fry up too.

Omg I was so happy to hear that there is a hungarian dish in it bc I’m hungarian🤓🤭 Love you Grace, thanks for being here!❤️

I'm Scottish and a bit of square sausage and a tattie scone in a roll is a top tier breakfast!! highly recommend

Your dad saying ‘peace out punks’ is now my favorite thing 😂

grace’s channel is such a delight, i love her so much. I genuinely go and watch her videos whenever i’m feeling down and lonely. hope she knows how loved and appreciated she is 🤍

Grace! You should do baking your way through the bake off technicals! Xxxx

@Grackle

3 жыл бұрын

that sounds like a challenge I am willing to take on hahaha

@harmonyhope1709

3 жыл бұрын

@@Grackle whoop whoop

@bobmiggins761

3 жыл бұрын

@@Grackle can’t wait!

I’m from Hungary, it’s actually a snack during the day, or next to a beer at night, but you actually made really nice pogácsa!!!

@patrikhorvath2011

3 жыл бұрын

nincs is jobb egy poginal hahaha

@babettjuhos2966

3 жыл бұрын

Túrós pogi represent 🇭🇺

@VASIGTravelingLifeinLondon

3 жыл бұрын

Interesting that you eat when having a beer! I like that☺️ better than other unhealthy food

@LordPatroclus

3 жыл бұрын

This exactly. I can't say I've heard of anyone eating it as a breakfast lol. i don't think we even have specific breakfast foods. it's more like..whatever you have the time and energy for. cereal,scrambled eggs,toast,sandwiches,etc.

Grace is such a gem! One of my favourite youtubers!

@Grackle

3 жыл бұрын

ahh you are too kind :)

Portugal having its moment! Yeahhh

That gingham top with the little cherry is so cute

@gemmasmith6715

3 жыл бұрын

I think it's her pyjamas 😊

Hey! I'm spanish and we do sometimes slice tomatoes and put them on the toast, I've also seen people "mash" the tomato and make sort of a natural tomato paste to put in on top. I think you did us justice :D it's also a very leanient dish because different Autonomous Regions of Spain make it different, so there's no wrong way to make it really.

What I love about Grace is how passionate she is about her videos and food. I really love how much effort you put in! Wishing you all the success 💕

For the Spanish one I blend the tomato (without the center) and spread it on toast, also you can add jamón serrano and it will blow your mind!

Hungarian here: never met anyone who eat Pogácsa as a breakfast. When I was in middle school I sometimes had it between breakfast and lunch, or when we have a wine festival you can buy it for a snack or sometimes we bring it to events. Also I"m not sure if you have the same cottage cheese as we do but they looked quite nice what you made. As a child for breakfast I always had cereals. Now I usually eat "hot sandwich" - bread, butter, some cold cut and cheese that melts. You put it in your 40 year old russian small "oven" that you only use for this purpose, if you don"t have it, you can put it in the normal oven. Or we just eat normal breakfasts. I think that there is no "the hungarian breakfast".

@isabelmae1397

3 жыл бұрын

Yes, cottage cheese is NOT the same as túró !!

@VishakhaKumar

3 жыл бұрын

(not hungarian but) i thought they'd say palacsinta because that seems to be more of a breakfast food, i lived in budapest for 4 years and never heard anyone say they ate pogacsa for breakfast :')

@frauleinbird

3 жыл бұрын

@@VishakhaKumar Hungarians have palacsinta for breakfast? I guess our neighbors to the right really are a bit weird :D

Grace’s enthusiasm to try new things is so heartwarming 🥺

Absolutely love your videos Grack !!!

I’ve been binge watching this channel for a week. It’s the wholesome content I need amidst this crazy world .

I think I'd like the Portuguese breakfast!!! The coconut buns, the fresh oj, the ham and cheese croissant (veganised) 🤤😋

As a Hungarian I don't know anyone who's eating pogácsa for breakfast. They're more of a snack. You were right though quark would've been more authentic (or if you can get Polish tworag - you can usually find it in most bigger supermarkets in England). As for a Hungarian breakfast, I'd recommend sweating out some onions, then cooking some bacon bits and dried sausage in the pan and scrambling it all together with some eggs. Would love to see a full day of Hungarian food!

@johannab3180

3 жыл бұрын

Ugh try making túrógombóc in Germany they always fall apart because of the kind of cheese

@holsfisher

3 жыл бұрын

Oh that brings back such happy food memories - I spent 2 weeks in Budapest once and absolutely fell in love with the food! I had scrambled eggs with tasty things added for breakfast almost every morning - I'm going to have to try to track down some Hungarian dried sausage. I still make homemade nokedli from a little recipe book I got at the Buda Castle museum at least every second week (and dream of langos, the absolute food of the gods! - I thought Scotland was good at deep frying before, but that was something else).

Grace I’ve been watching you for a while and your videos are such a pocket of joy in my day, I really do feel like it’s a safe space on the internet here with you, I literally love your videos so much!,! Xx

Grace’s videos honestly bring me so so much joy! Thank you for existing and sharing content in this space you wonderful precious little cherub. I love you! Could you do make a video of making all of your current favourite things that you’ve been loving lately? Or a video of eating all your favourites for a day (your all time fav brekkie, lunch, dinner dessert) 💖 treat yo self day

your videos are just so genuine and fun. i can just binge watch your videos😭😭

We need more Grackle in our lives. I can't thank you enough for creating content that doesn't deal with weight loss, healthy eating and diets... It is so refreshing to watch your videos and I feel like you have helped me so much through ED recovery. Thank you Grackle. :)

I’m so happy to see Portugal 🥲 we love you Grace!

Thank you for your videos, i always watch them while eating, so i dont have to eat alone. Love you xx

Hey Grace!! For better flavor, you can grate tomato, mix it with the olive oil and salt and then spoon it onto the bread ( for the Spanish breakfast)

Love the concept of this video, definitely so interesting to learn about new meals I would never think of 🙌🏻🙌🏻

I ALWAYS WANNA EAT WHEN I WATCH UR VIDS, THE FOOD LOOKS SO GOOD!!

Grace, for Portugal, you should do the pão de Deus with cheese and ham. It's heaven! ❤️

@VASIGTravelingLifeinLondon

3 жыл бұрын

I have a Portuguese shop next to me and it’s literally my new jam 😂 I go there every day for a new treat! But Nothing can beat a pastel de nata😂❤️

@inescosta5906

3 жыл бұрын

@@VASIGTravelingLifeinLondon pastel de nata is the O.G. 😂

@inespires4127

3 жыл бұрын

OMG and TRY IT TOASTED WITH BUTTER its just SO DAMN GOOD!!! *_*

@doperagu8471

3 жыл бұрын

@@inescosta5906 wow having that with the cheese and ham sounds amazing - like that sweetness of the coconut with the salty savory meltiness of the ham and cheese? Mmmmmmmmm

The creativity you have in your videos is amazing- you're incredible!! xxx

Love this, they all look so yum!

Love being interrupted by a grackle notification un the middle of another grackle vlog 👏 she spoils us!

Ahhhh grace potato scones are AMAZING!! 🤩

This was so entertaining and I learned some dishes I wanna try now! Please do a part 2!!

Thanks for all the content during quarantine!

Just watching it again as I fell asleep first try. Not your fault Grace. You are ABSOLUTELY FABULOUS- just super late night getting to sleep (3 AM) and waking early (5 AM) catching up with me. The first breakfast just seems like bruschetta to me and chopping the tomato instead of rubbing it would give even more texture and, as you have told us, you are a texture gal.

Grace I just wanted to say how much your videos mean to me! They make my absolute day and when I moved out and missed my family, your videos made everything better! You even inspired me to start my own channel and I just wanna say thank you for everything 💛💛😚

@Grackle

3 жыл бұрын

Ahhh this makes my heart so happy, glad my videos could be a comfort to you :)

Please do a part 2 of this! I’m from Singapore and a common breakfast is toast with kaya (kaya is kind of like coconut jam!) and a slice of butter on it. and two half boiled eggs with a side of coffee, usually black ☺️

@almavogler

3 жыл бұрын

I love kaya!

@jennifercharlotte6203

3 жыл бұрын

That sounds amazing!

@Stephseff92

3 жыл бұрын

Omg yesss. Fellow Singaporean here. Off the top of my head, another great brekkie is tau huay paired with you tiao fritters!

@claudiam5206

3 жыл бұрын

Your name is v relevant !!

@buttertoast6097

3 жыл бұрын

@@Stephseff92 yummyy

This was such a fun video idea. I had the Spanish dish while traveling in Barcelona and it brought me right back.

Grace!! I absolutely adore you, your videos always make my day better💗 thank you sun!!

You can also have pão de Deus with ham and cheese! At least I always order it like that when I (used to) go to a bakery/café. If you add butter inside as well it's 👌

I love how there are already tons of breakfast videos and Grace is still making more

As a Spaniard I was so proud to see you making "pa amb tomàquet/pan con tomate"! For some extra "tomatoness", you might wanna consider crushing the tomato in order to create a sauce. This is the preferred method in Southern Spain; most cafés also serve it that way since you make the most of the tomato and none of it goes to waste.

Grace in a huge fan of you trying foods from all over the world!!!!! Some of your best work imo

i actually just had a whole tub of cottage cheese just before watching this so yes, those sales are probably by me looool

@VASIGTravelingLifeinLondon

3 жыл бұрын

Hahaha I also love cottage cheese!! It’s so light and and versatile in a way

@KNine417

3 жыл бұрын

I am from US and our cottage cheese container is like twice the size of that. I love the stuff! Savory or sweet it is all good.

Tesco sell potato scone for the Scottish breakfasts , they are always by the crumpets in the supermarket

Grace, if you ever get your hands on a potato scone it will change your life. Better than hash browns!!

@Grackle

3 жыл бұрын

I think i will have to make them!

@tarachristie933

3 жыл бұрын

Do it! They’re so worth it. Fried nice and crispy, yum

You HAVE to try Turkish breakfast its literally the best of the best

@bessiessie

3 жыл бұрын

I was literally about to write this hahahah

@michelle-ve3jb

3 жыл бұрын

What is it?

@jessicarabbit142

3 жыл бұрын

@Jay Nds why did you have to say that so rudely. not everyone knows what a turkish breakfast has, cant blame them. you guys basically steal everything from middle easterns

@atheera6

3 жыл бұрын

@@jessicarabbit142 Oof- 😂😂😂 (but true doe)

@michelle-ve3jb

3 жыл бұрын

@Jay Nds I actually specifically chose not to google. Google can be misleading. I know it is for my countries cuisine. I find the best way to find the right info is to ask the locals. Unless of course they're rude like you 🥰

Love that you did Portugal! I miss that bread so much! 😁💕

Your videos help me through online uni so much!!

Love this idea!

I’ll have the fry up please with a side of the coconut buns! Great job Grace, everything looked great. I’ll take toast every morning, butter and marmalade, cuppa hot tea too. My fav ♥️

Hi grace, I love you and I just wanted to say thank you, you’ve gave me motivation to bake more, which is what I love doing, and I’ve applied for junior bake off, so fingers crossed I get through to the auditions, that would be amazing, I love you lots 💗💗💗

I love these videos. Need more of these please and thank you xxx

I'm so happy you liked pão de Deus, and what a good job! They are incredibly popular, and actually a lot of people like them sliced in the middle with a slice of cheese and/or ham.

Love a new upload from Grace!!

Can’t wait for this video!!! 😍❤️

Grace seems like she could be the celebrity chef who is way more charismatic and entertaining than the celebrity she works for Xxx

Always love your content Grace!!! Was buzzing to see you tried a Scottish breakfast🤤 You’ve got to try some black pudding and tattie scones next time!

I loved this one! So so fun to see the differences around the world. Yummmmm😍👏🏼

Grace, Iceland sell Lorne sausage! Had no idea it was Scottish. Love these videos, thankyou! 😌

you woke up super early to cook your parents a full cooked breakfast

I clicked so fast. These are definitely my favourite videos that you make

AMAZING. CANT WAIT TO WATCH❤️😭

Omg I really like your outfits! Especially that blue and white one and that little cherry in the middle its soooo cuteee😍😍😍😍😍😍

The blanket sweater is so adorable awh

Hi I'm from Portugal and yah Pão de Deus is a type of brioche! Some people eat simple, with nothing. Others with butter, or ham and cheese

@MelissaThompson432

3 жыл бұрын

I had to look it up because my instant reaction was, "God bread?!" Yep. God bread. I'm going to have to try it....

@joanaferrao7018

3 жыл бұрын

@@MelissaThompson432 I really like it, but i take off the coconut part, eat firstly the bread, and them the coconut And here we put powder sugar on top of the Pão de Deus

@MelissaThompson432

3 жыл бұрын

@@joanaferrao7018 it certainly sounds heavenly.... 🙂

@joanaferrao7018

3 жыл бұрын

@@MelissaThompson432 I hope you like it!

I love cottage cheese and buy it every week. Sometimes I have it as a salad topping and sometimes topped with fruit. I also blend it up and add to pasta bakes. I actually had some at lunch with tomato, lettuce and peppers.

2 min into the video and already salivating.... Love your videos

Grace you are so underated you just made my day!

I'm from Portugal and I'm so happy you did our breakfast ahha. Pão de Deus is one of my favorites and I don't love coconut either so that means something!! It's so damn good! The type of breakfast you had it's the usual order when we go to the cafe! Portugal has amazing food, I wish you did a video only with our food! Love you

Currently doing uni from my studio flat and these videos make my day 🥰

Omg you tried portuguese breakfast, I feel so represented!! Haha. And your coconut bun looks very authentic too! :) x

Portugal here! I was so happy when I saw that you were doing something from where I live ahahah. My honest opinion: you totally nailed it!

The blouse you wore for the Thai breakfast is sooooo pretty!

I grew my own oranges this year - so delicious and special to have that sunshine to eat when it is chilly out. My grandparents were eastern European - we still eat kasha (whole roasted buckwheat groats) for breakfast sometimes. It is very earthy and good with butter or olive oil and salt and pepper and caramelized onions.

I love ur styleeeeeeee ugh 😍😍

have watched u for years now and as a portuguese i'm glad u enjoyed them! most people treat it as bread and add butter or cheese/ham so go crazy if u ever bake them again

I'm Italian and I've had an version of the Pan com Tomate but with a hardened bagel, then you wet it a bit (with splashes of water), run garlic on it, sprinkle herbs, and squeeze/rub tomato. Delicious!!

Favourite type of vids Grack!

Yum looking forward to this!

@Grackle

3 жыл бұрын

i want to relive it, was so delicious!

Just gonna say I LOVE COTTAGE CHEESE - I literally buy two tubs every week, quality stuff right there

Grackle my queen!!!! Love your uploads this is amazing again

@Grackle

3 жыл бұрын

AHhhh yay, thanks for the kind words :)

GRACE, YOUR UPLOAD MADE MY DAY!

@Grackle

3 жыл бұрын

ahh yay! Hope the rest of your day goes well :)))

Great video idea Grace xx

ok I am trying the coconut buns THEY LOOK INSANE

@saraaraujodasilva6032

3 жыл бұрын

YESS! I am from Portugal and I can tell you it's one of my favorites and I don't even love coconut

@saraaraujodasilva6032

3 жыл бұрын

It's called "Pão de Deus", it means "God's Bread"

Well done Grace, you did us proud 🏴󠁧󠁢󠁳󠁣󠁴󠁿💙 looked delicious. 👏

omg,finally a hungarian recipe!! Love all your videos,thank you for always making us great content :))