4 Easy High Protein No Knead No Yeast Eggless Gluten-free Vegan Bread | Chickpea Buns | Lentil Bread
Тәжірибелік нұсқаулар және стиль
#breadrecipe #highprotein #glutenfree #vegan #lentilbread #chickpeabread #chickpeabuns #chickpeas #chickpeasrecipe
Try this incredibly delicious Chickpea bread recipe!
Gluten-Free, No Yeast, No Flour! Easy lentil bread recipe!
This gluten-free bread is so delicious and easy to make. No yeast and no flour are needed to make this delicious lentil recipe!
Learn the new way how to make vegan bread at home! It’s so easy!
Happy cooking and wishing you a wonderful day!
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🥣 Bread ingredients:
1 cup chickpeas 150 Gms
1/2 cup water
1 Tbsp Oil
3 Tbsp psyllium husk(Isabgol)
1/2 Tsp salt
1 Tsp baking soda
Vinegar - 1 Tbsp
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Пікірлер: 77
A new and healthy good recipe 🎉
@HomemadeHappinessWithManisha
4 сағат бұрын
Thanks! Glad you liked it :)
Both the recipes are amazing worth trying. Something really healthy
@HomemadeHappinessWithManisha
9 күн бұрын
Thank you! glad you liked them
Great recipes ! Thank you very much for sharing this, I like all your recipes ❤
@HomemadeHappinessWithManisha
2 күн бұрын
Glad you like them!
too good! very easy recipe.. thanks for sharing😊
@HomemadeHappinessWithManisha
2 күн бұрын
Thanks! Glad you liked it :)
Thankyou so much 💓
@HomemadeHappinessWithManisha
4 күн бұрын
You're welcome 😊
Really appreciate your efforts!! Nice recipes! You have taken care of all your viewers. Thanks a lot.
@HomemadeHappinessWithManisha
9 күн бұрын
Thanks!
Nice and thanks for sharing this awesome recipe
@HomemadeHappinessWithManisha
10 күн бұрын
Most welcome 😊
Zaberdust MashAllah keep it up. From Pakistan
@HomemadeHappinessWithManisha
9 күн бұрын
Thank you so much! Lots of love from India :)
Came out excellent 👌 Thank u
@HomemadeHappinessWithManisha
6 күн бұрын
Great 👍Thanks for the feedback :)
You always give me a pleasure by creating gluten-free recipes dear Angel. Always stay blessed 💐❤️
@HomemadeHappinessWithManisha
9 күн бұрын
Thank you so much! Its all God's Grace that my recipes are helpful :)
Wow super tasty and delicious
@HomemadeHappinessWithManisha
9 күн бұрын
Thanks! Glad you liked it :)
I really like your recipes. To healthy and tasty
@HomemadeHappinessWithManisha
10 күн бұрын
Thanks a lot Avneet ji :)
Sister.. Isabgul ki jagah binding ke liye egg dale to chalega? Kitne eggs lagege?
Wow V good recipe
@HomemadeHappinessWithManisha
10 күн бұрын
Thank you so much!
Love your recipes ❤❤❤ keep growing sister😇💞💞💞
@HomemadeHappinessWithManisha
9 күн бұрын
Thank you so much 😊
Very nice receipts specially for gluten intolerant people
@HomemadeHappinessWithManisha
10 күн бұрын
Yes! you are absolutely right :)
Nice recipe. Please share this without oven too It will definitely help. Thanks.❤
@HomemadeHappinessWithManisha
9 күн бұрын
Sure will make a video soon. try making it in kadai same way as we bake cake
Very nice testy sister 🎉 good idea 👍🤝
@HomemadeHappinessWithManisha
6 күн бұрын
Thanks!
❤❤❤
@HomemadeHappinessWithManisha
6 күн бұрын
Thanks!
Nice respics
@HomemadeHappinessWithManisha
6 күн бұрын
Thanks Ambica ji :)
Very nice 🎉🎉
@HomemadeHappinessWithManisha
6 күн бұрын
Many many thanks
Very useful video. Me new subscriber. Can we make these buns with any lentils other than chickpeas & red-lentils as shown by you. Please clarify my doubt...TIA.🙏
@HomemadeHappinessWithManisha
4 күн бұрын
Yes you can try with moong dal
Mam aap n meri problem solve kar di ❤ se thanks👌👍
@HomemadeHappinessWithManisha
9 күн бұрын
Most Welcome Vidya ji :)
Superb. Cookies banane ke liye konsa olive oil use kare?
@HomemadeHappinessWithManisha
9 күн бұрын
Virgin olive oil ya ghee bhi use kar sakte hai
@vibhajoshi8068
9 күн бұрын
Olive oil se bne cookies recipe share kare.
Mam if isabgol na ho to iske alawa kya use kr skte h
@HomemadeHappinessWithManisha
2 күн бұрын
I tried with flaxseed it didn't work. please check the full video :)
I am new subscriber yeh isabgol kaha milega us ke badle dry yeast le sakte hai pls reply
@pannaashaah859
2 күн бұрын
Chemist shop
With out Oven Banjayega kya? agar haan ho video dale pls❤
@HomemadeHappinessWithManisha
9 күн бұрын
Haan bina oven gas par ban jayega vaise hi jaise cake bake karte hai
1. Instead of isabgol can I use oats? 2. How many minutes baking in air fryer?
@HomemadeHappinessWithManisha
2 күн бұрын
Isabgol and oats have different qualities.
Mam if we baked this bun on flame so what I do because mostly people have not oven
@HomemadeHappinessWithManisha
9 күн бұрын
Yes, you can bake it in kadai, same way sa we bake a cake :)
Brown chana se kuch healthy bana saktey ho for diet
@HomemadeHappinessWithManisha
2 күн бұрын
Please chk kzread.info/dash/bejne/oXdt07WqkdGfk7Q.html
Mam if no isabgul then. ???????
Only eno se banana batayjaise bnd me eno dala
But this respie is very good
@HomemadeHappinessWithManisha
9 күн бұрын
Yes it is! the buns turned out awesome :)
Isabgoal na ho to uske Bina bna sakte
If u Want to skip soda then first ferment the Better without salt for 8 to 10 hours n then add salt n bake
@HomemadeHappinessWithManisha
6 күн бұрын
Thanks Fatima ji, will definetly try your method. Thanks for sharing :)
Vinegar aur apple cider ke Alawa aur kuch option
@HomemadeHappinessWithManisha
6 күн бұрын
Lemon juice
Both are good medam ji
Vinegar ka alternative kya hai
@HomemadeHappinessWithManisha
2 күн бұрын
Lemon juice
Maine masoor dal ke buns try kiye the, lekin apne bataya vaise soft nahi bane
@HomemadeHappinessWithManisha
6 күн бұрын
Aisa hona to nahi chahiye kyuki bahut simple no fail recipe hai. Half quantity ke saath ek baar aaur try kare, acche banenge
Why have you not used yeast to give rise? There are people who are not allowed to eat any kind of d of soda.
@HomemadeHappinessWithManisha
4 күн бұрын
I totally agree we can use yeast, and it will give good results. Actually people are comfortable with yeast also, I don't know why :( Initially I shared a few recipes like baked vada pav and sunflower garlic bread but they requested for yeast free
@preetisaxena4642
3 күн бұрын
@@HomemadeHappinessWithManisha actually my husband is advised by the doctor to use yeast so I thought there must be many more who couldn’t eat things baked with baking soda. Thank you for your reply. Regards