3 Different Ways To Make Scallion Pancakes / 怕蔥的不要看~這蔥量太誇張!3間不同的現做蔥餅製程!- Taiwanese Street Food
1.Special Scallion Pancakes / 不一樣的手作蔥餅
2.Amazing Giant Scallion Pancake / 現做的千層蔥花大餅
3.Big Scallion Mountain Biscuits / 後街燒餅店
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Пікірлер: 656
看師傅製作超療癒,每一種蔥餅都好想吃😋
大半夜的為什麼我要看這個🤤
@Lovely-369
Жыл бұрын
肚子餓了齁?!😄 其實我也是🤣
@user-rf8zy4qy8b
6 ай бұрын
餓死了😂😂😂
@PeilanYang
4 ай бұрын
我也不知道為什麼,跟你一樣大半夜在看
@user-xh1oy8bw8o
4 ай бұрын
因为🤤
@user-st9ze5wx5m
3 ай бұрын
@@PeilanYang哈哈 我也是大半夜、然後就肚子超餓的😅
I LOVE scallion pancakes!! 😋
Спасибо вам большое за рецепт приготовления пищи, очень вкусно и от меня👍👍👍
1*案板用..合成層板NG。 早年初期製作前 案板的黏合漆也一起隨之下肚。 2*可否跟店老闆反應不用..PVC水管NG..擀麵。 #關鍵字“PVC遇油” 溶出塑化劑禁用。 3*不沾烤盤NG傷痕纍纍。 以上意見。望其改善而有更好方式辦理之。
@kmk2405
11 ай бұрын
都是我注意到的 👍
Спасибо, 👍 за ваше искусство работать с тестом.👍 Очень аппетитные варианты изделий! 🌹
Thank you to the stall owner and to your wonderful self for sharing with us. I love it. Sherie Rodrigues from Australia
看起來好棒!
高雄那家真的好吃!在武廟旁邊而已,另外二家沒吃過,但是看滿爆的蔥花,鐵定好吃!
everything looks amazing loved watching have a great day🙂❤
感恩您的分享🙏
Приятно посмотреть на такую мастерскую работу. Спасибо
宜蘭縣羅東夜市的三星葱餅是我吃了四十年來吃過最最好吃的葱餅!三星葱也是全國最有名的宜蘭三星葱最厚實又香氣濃郁。而它的葱餅也是皮薄餡多像一個大包子!主要是麵粉皮很薄料多!😘🤩😍🥰😇😊
@marseagarcia8497
2 жыл бұрын
Yummy Tasty
@marseagarcia8497
2 жыл бұрын
😀
第三家的料也太誇張了吧😱😱❤️ 好想吃喔😋
@rorita7098
2 жыл бұрын
真的
@josephchien8771
7 ай бұрын
到底各家詳細的地址在哪裡啊??!! 😭😭😭
我最愛吃蔥餅了😂😋😚🤓🤤,看著看著就肚子好餓
Какие рацеонализаторы. Молодцы, просто и вкустно. Спасибо.
@user-il8lf3gj5r
Жыл бұрын
Каждое движение отработано до милиметра, по секундно...Мастар своего дела!👍👍👍👍👍💯🙏🤲
流口水了!🤤🤤🤤
Аппетитно выглядит. очень вкусно
Досмотрела видео до конца ! Подписалась ! Поставила лайк ! Испеку на выходные ! Мука есть, масло есть, сметана есть, лук зеленый растет на грядке !!! СПАСИБО !!!🌿🕊️🌿🕊️🌿🕊️🇷🇺
@user-ee4kl9tz4c
Жыл бұрын
Здравствуйте! А где вы нашли рецепт теста? Если знаете, то напишите, пожалуйста 🙏
看着视频,留着口水:) 个人感觉,第一家最好吃。使用多层面,每层面中间刷油,烤出来以后很酥脆。猪油不健康,但是真的香。准备自己动手做一做。
@user-dl7ls1ds9i
2 жыл бұрын
這叫蔥油餅,說蔥餅沒人聽得懂
@user-bs4uh2tw1d
Жыл бұрын
第一家就是叫蔥餅
簡直是“爆蔥蔥油餅”! 老闆做人太大方了!
@user-ui2wj4vc3k
9 ай бұрын
他抹的那白色的是什么?面粉猪油膏?
Смотрела как завороженная! Молодцы ребята!! Думаю, всё очень вкусно, с пылу, с жару 👍💕
@soriero1338
6 ай бұрын
😵💫
Что больше всего нравится людям? Смотреть, как горит огонь и как работают профессионалы. Правда это прекрасно! Ребята молодцы. Но тот, кто придумал как это работает - респект и уважуха. 👏👏👏👏
@zobor1
Жыл бұрын
Всё быстро, чётко. Уже за годы доведено до автоматизма.
第一家,應該不錯吃! 雖然油炸的比較不健康! 建議老板把揉麵桌板換了吧! 複合板,油漆都隨著麵皮磨光了,吃進消費者的肚子去了!
@wagamama471
2 жыл бұрын
漆都被吃了,接下來就安全了呀
@a311529
2 жыл бұрын
第一是最爛的
北方美食不簡單,大蔥大蒜人人愛。開了眼界也垂涎三尺。
@soklenglim7655
2 жыл бұрын
a
蘆洲總-手作蔥餅 247新北市蘆洲區成功路166號 千層蔥花大餅 802高雄市苓雅區武廟路31號 後街燒餅 333桃園市龜山區陸光路71號
@user-fs6lw5qq5h
2 жыл бұрын
謝謝告知
@user-go4qo6vc8p
2 жыл бұрын
樓主好強😅😅😅
@user-wj1tg1te5d
2 жыл бұрын
樓主好厲害
@user-sm8nm4mk4g
2 жыл бұрын
1
@user-rz2rq4xq8x
2 жыл бұрын
都好遠喔~
I'm hungry after watching this 😅! I love scallion pancakes! I wish Chinese would open such fastfood stalls here in Germany too!
消費過 用心傳承值得品嚐👍👍👍
@user-le7bc8nc5q
2 жыл бұрын
可以請教您第一間蔥餅在哪呢?
@user-yy4vp8jo7k
2 жыл бұрын
@@user-le7bc8nc5q 蘆洲廟口夜市 蘆洲總讚 手作蔥餅,早點去排隊很快就賣完了
@user-le7bc8nc5q
2 жыл бұрын
@@user-yy4vp8jo7k 謝謝您,改天有上北部一定要去吃看看,因為我在南部🙏
@user-yy4vp8jo7k
2 жыл бұрын
@@user-le7bc8nc5q 都是生活在這塊土地的同胞不分南北🤗
@david-tu8hf
2 жыл бұрын
@@user-yy4vp8jo7k 鼻屎大个地方还分南北😂
Looks soooo delicious..
Привет из России город Москва!) Спасибо🙏💕🙏💕🙏💕🙏💕🙏💕🙏💕 Э о интересно и вкусно!))))))
Молодцы!!!!Мастера!!!!!
看著都好好吃😋
各式做法都有,重點都是滿滿的蔥,好吃的不得了😆👍😍
When i saw the thumbnail i thought FINALLY ENOUGH SCALLIONS!!
All 3 were good techniques. My vote, though, goes to No. 1 for the innovative two tier design. The donut hole in the middle helps with even browning. Is that anchovy/fish paste that was smeared or was it lard/fat?
@linlin-zq4gd
2 жыл бұрын
0二嗯嗯)
@laoliu6116
2 жыл бұрын
Should be fried flour with fat to enrich the flavor.
@trqhbib
2 жыл бұрын
@@laoliu6116 Thank You. That explains it well.
@MrPLC999
2 жыл бұрын
Pure nuclear meltdown heartburn...
@DanielBrownsan
2 жыл бұрын
@@MrPLC999 Worth it tho...
哗,好多葱哦😜,真材实料,老香哦!😋😋😘😘
看起來都好好吃
Wow! They look so tempting. Shame you can't buy them were l am in Australia. Will have to look up a recipe.
作為一個重度蔥癮患者 真的是不餓看到餓
@vj19971
2 жыл бұрын
👀跟我一樣,我也是重度患者,吃個麻辣鍋,蔥用的很兇,連店員都很想過來阻止我🤣
蔥滿滿必好吃
看起來好好吃喔要去哪裡買
Yummy! Thanks for showing different techniques in the real kitchens.
哇!! 看起來都好好吃!
nice sharing~ have a nice day😋😋😋😋😋😋😋😋😋😋
Можно бесконечно смотреть как они готовят
They are looking so good!
Looks really good
滿滿的青蔥,看起來就很好吃👍🏻👍🏻👍🏻,最後的蔥花燒餅應該很讚!👍🏻👍🏻
I always think how people can invent so brilliant things. Who gives them so wonderful ideas?! It's just incredible recipe! Thank you for this interesting video! Master' work is super!
滿滿的豬油感覺就很香,這感覺不用錢的蔥量很爽快
哇!很多蔥好吃😋
太棒了👍😊
喜歡第一間的做法!
This is why human labour should never be under rated and is so incredibly important. Thank you for your outstanding hard work. Pls know it is appreciated.🙏
the first version is the only type you'll find where I live in Australia. Does anyone have a specific recipe and method for this style of scallion pancake??
@hallie342
9 ай бұрын
Yeah! The donut hole variety was made famous in Edmonton, a Canadian city. The guy who made the recipe sells them at local farmers markets and he has the recipe up on his channel “green onion cake man”
@hallie342
9 ай бұрын
Just double checked, he doesn’t do the shaping in his video, but you can follow the shaping from this video: kzread.info/dash/bejne/ZWqAs7Klp5y5aM4.htmlsi=LFUdy1Hebb_ze6C4 With his recipe for an authentic recipe!
為何想吃的在北部……看了超想吃又療癒
最喜欢葱花了
Thank God 😍 THIS IS GENIUS! Much love from MCGI ❤️
良心商人😳👍
第一間在蘆洲市場內排隊值得👍
@user-db5sm7cb3d
2 жыл бұрын
第三家桃園陸光路要等最好電話預訂,或等下一兩爐,出爐都是預定的好吃。
好想吃,看著就流口水🤤
Can you put a google maps link to each location? Thanks for sharing and doing all the delicious eating for us :)
@BV16680
21 күн бұрын
in China
請問第三家店在餅皮上塗的咖啡色材料是啥??
台中市有燒餅夾蔥,好吃
@user-zg1gk1xo1t
2 жыл бұрын
Вкусно, спасибо россия
It’s beautiful yummy looking. It’s amazing looking one. You need to cook from it sides also.
好吃的,讚喔!💯👍😊
看老闆霸氣放蔥,好療癒
Красиво работают с тестом .Просто загляденье 👍👍👍
@soriero1338
6 ай бұрын
😵💫
台東好像沒有這種佛心的蔥油餅,看著肚子都餓了!嘻
今天新北市果菜市場批發價 宜蘭葱一公斤250元 北部粉葱180元 南部粉葱200元 貴爆了!
@clcl1981
2 жыл бұрын
之前受損嚴重,活著的經過大雨後再加上秋老虎,產量也極低。三個月ㄧ收的蔥已經不夠市場需求,,再分株栽種的成本過高,也使得栽種面積大大減少。到過年前應該都是高價位。。看到老闆的用蔥量,應該是賠錢了
@user-gx9uz2st7t
2 жыл бұрын
@@clcl1981 今天更貴了,宜蘭葱1公斤400多元,南部粉葱1公斤280元,北部葱很爛的也要170元,承銷商的我們,大家儍眼中買不下手,北部5個大型批發市場,來貨量真的太少了!
Wow first comment⚘💛❤💖🧡💚🌹👏👍👌
肚子餓了你要負責😊
Looks so nice 😍 👌 😊
美味しそうです。動画ありがとうございます◎♥
吃過最好吃的蔥油餅是 內餡有豬絞肉下去現炒加蛋加九層塔 超好吃
第一家看起来真好吃啊。请问最后撒的红色的是什么粉呢?
@MuscleMan38K
2 жыл бұрын
應該是辣椒粉
@blueyat
2 жыл бұрын
肉桂粉?
@scheebry
2 жыл бұрын
@@blueyat 辣粉啦,蔥這東西跟肉桂加在一起用想的就覺得噁
@a311529
2 жыл бұрын
就第一家亂亂搞一般人都會 豬油鹽味精蔥
@user-wn4zs1fq7p
2 жыл бұрын
辣椒粉?離我這裡很近。我去幫你吃吃看
認真工作 最實際 看起來很好吃
Great video. thanks!
看着很好吃,在面皮上抹的是奶酪还是什么
好想去台湾旅游吃吃吃啊!🤩
@user-sz3rr3mn6v
2 жыл бұрын
歡迎來台灣~~~
Какие молодцы.так быстро и мне кажется очень вкусно.тоже хочу отправте мне
好实惠的饼,生意一定很好
What is that you spread over the dough before scallion
Looks yummy. Where are these shops at?
Que' gra'npaciencia, y amor por la comida ! ADMIRABLE !🥰😍🌺🎀
哇~第三款超爆蔥啊~👍
好想再去台湾旅游呀🫥
請問,有放酵母粉嗎?
在下看到如斯䓤量,很誇張,下次到臺一定去試試。
What’s the white paste on the first batch?
Looking good 👍👍
肯定很香吧。烤之前往烤盘上喷的液体是什么?
👍👍
What is the mixture he is spreading on the dough in the first pancake?
What's the white paste in the first pancake?
Exquesme....am want to know .. what is something that he top on flour before onion
以前看過老克明?在電視上也是這樣盤餅😂 4:20
Вот это мастера!!!!!!!!!
I recognize the dough and scallions, but what were the ingredients smeared on the 1st and 3rd types?
Çok güzel oldu ellerine emeğine sağlık