im taking deep breaths watching this before going into my shitty restaurant gig for another 12 hour close and it's genuinely orgasmic in certain places, great video

What a beautiful video. Straight forward and all info included

When you work in American standard restaurant or bakery this practice is strictly followed you will learn a proper way of everyday life🙏

@mariahconklin4150

10 ай бұрын

It was my first day today and I’m alone sense I clean the big pits and pans and some utensils it’s pretty easy or was because of the holiday today but I know tomorrow will be busy so I’m trying to get it down. Proper way of every day life. So true!

thank you. It’s very helpful.

this looks good for a video but you should show how this looks in a real time kitchen.

I make a great living doing this 🙌🏾😂

Great content

This is very helpful. Thank you 🙏

great video

Thank you

Very informative

That looks like a whole process, I just scrub scrub scrub, & it takes for ever 🤦🏻

I need the steps in cleaning and sanitizing sinks and tables, for my restaurant please!

They don’t have a thermometer at my job I guess lol 😂 because I asked the supervisor and she didn’t give me one so if all the customers get sick it’s not my fault 😂 but this isn’t some fine dining establishment clearly because the mop buckets are nasty no one cleans them out and they are old. Can’t stand when no one cleans the mop buckets out properly

📿🌷🌙Thankyou! 📿🌙🌸

sensitive hands what mild detergent or dish soap should be used? what are the ingredients too look out for. dry hands and damaged skin from harsh dishsoaps and detergents has deterred many from dipping their hands into the sink

Sad I had I to look this up cause my supervisor didn't show me as I'm learning and new.

@christopherrosas2738

7 ай бұрын

What's even sadder is I'm having to teach my management team this as nobody else in my kitchen does it correctly.....

What is the hose hook up called for Ecolab

Can you use a powerful hot water sprayer to remove debris? Does it have to be a brush, sponge, or scrub pad? This is an important question.

@mariahconklin4150

10 ай бұрын

I use the water sprayer then soak them in the soap and wash them with scrub pad 🤷‍♀️ haha but I don’t have much experience

If you have a dishwasher in the kitchen, is the sanitation station still necessary?

@TheRealMisterJ

2 жыл бұрын

A lot of commercial dishwashers have a sanitizing phase, so if yours does that then no..and if it doesn't then yes, after they must be soaked in sanitizer

How often are you supposed to wash your dishes a day? Specifically if you have a food truck business?

@TheRealMisterJ

2 жыл бұрын

When they are dirty?

@idygugroblox5801

2 күн бұрын

Wash when used by a customer or if they are dirty if I had to guess

Some employees can't read they use hot water instead of cold. One time I changed the sanitizer and a guy went after me and changed it to hot. To me that was really stupid.

@Yesi.a444

2 жыл бұрын

Your supposed to use hot water

I will not use Quats!

Saranghe

@OQO00

3 жыл бұрын

Very