Brooke I'm hooked. You are a special soul. I have watched your videos and now I'm caught up. Thankyou for your kindness and God bless the family

@ZenobiaDecrespin

8 күн бұрын

🎯 💯 🎯

@brendamurta864

8 күн бұрын

If you put your chopping board on a ha d towel, it shouldn't slide so much.

@brendamurta864

8 күн бұрын

Hand towel

@patbuegeler7770

8 күн бұрын

Me too. I'm hooked with Brooke's videos.

@SouthernFrugalMomma

7 күн бұрын

Wow, thank you! 💜💜💜

That sandwich looks 🔥 I agree everything tastes better chopped up small. Hard to bite into big hunks of meat and tomato without tearing apart the sandwich. Cut small is easier to eat. Also-loved the idea of squeezing excess liquid from tomatoes. Brilliant.

I love that you are an authentic home cook, no ingredients that are basically one use.

@stephanieboyd1784

7 күн бұрын

Yes!!!! I just love her!!!

Brooke,I believe this is called Million dollar Spaghetti?! Can’t wait to hear you and your families thoughts after trying it as it looks delicious!

@pennylynch913

8 күн бұрын

Lol yeah bc it costs. 😅 meat and dairy expens.

@SouthernFrugalMomma

7 күн бұрын

I think million dollar spaghetti uses cottage cheese, sour cream, and cream cheese instead of Alfredo.

@cornelious157

6 күн бұрын

@@SouthernFrugalMomma ohhh makes sense to me!

@jennyhill1287

4 күн бұрын

No, shes right. Your thinking of the viral million dollar crockpot pasta. Confusing. I know. I love what you do Brooke keep doing you.​@@SouthernFrugalMomma

Does anyone else see her videos and go…yay!! It’s Brooke! 😂 I have leftover homemade spaghetti and meatballs in the oven layered with cottage cheese, provolone, and Parmesan.

@KaronWoods-vv7gu

8 күн бұрын

That sounds delicious

@adigmon

8 күн бұрын

@@KaronWoods-vv7gu Thanks, it was! Easy way to spruce up leftovers!

When am I invited to be your guinea pig taste tester? Both of these look scrumptious! You make it fun. You're a fun frugal foodie!

I think that 2nd recipe would make a great wrap filling. I know I'd prefer it in a wrap or a tortilla. Yum!

Hey Brooke they made something like that at my work I work in an assisted living center and the gentleman used to work in an Italian restaurant that was our cook and he called that million-dollar pasta or millionaires pasta All the residents liked it and I can say the staff was a big fan also

Make both of these all the time! One suggestion is to scoop out a bit of the bread so the filling fits in better! Also….toast the bread first! Even better!

Have you tried the Dollar Tree Dinners kind of version: two packages of Knorr fettuccine alfredo, mixed up and spread in a casserole dish. Then you make meat sauce. Layer them in a dish, top with mozzarella and bake.

@aHavenForTheLost

8 күн бұрын

I saw that one and still need to try it. I have done thee one Brooke is doing and it was wonderful. Yum. But I absolutely love Dollar Tree Dinners. One of my favs for sure!

@becky3145

7 күн бұрын

I never knew how to make homemade Alfredo sauce. I have to watch my sodium levels. Thank you Brooke

@kwiseman75

2 күн бұрын

I tried it, and it is sooooo good.

Oooh!!! Baked pasta!! Yes please 🙌🏼💜 I don't know why baked pasta is SOOOO good but it is! I can't wait to try these. The chopped grinder totally reminds me of Subways old chopped salads. Something about them tiny pieces is super delicious, I 💯 agree!! Thank you for the awesome recipes, I love seeing new ways of making great staples. Awesome roller skate tank too 😁

Brooke I can fix ur dutch oven. Just fill sink with bleach water. Out pan making sure inside is full of bleach water. Time depends on how much is on pan. Let it soak for 45min to a hour I usually do overnight. 100% guaranteed

If I’m wanting to do a meatless meal instead of hamburger I will cook mushrooms and add it to spaghetti

that pasta looks really good, but it looks expensive to make.

I make that pasta dish with cauliflower rice that I’ve squeezed all the water out of! Sooo good! Perfect for low carb and inexpensive!

@SouthernFrugalMomma

6 күн бұрын

Great idea!!

When my kids were little I put peppers and onions in the blender so after it cooked they couldn’t see it.

@nancyanne1402

8 күн бұрын

I don’t prefer big chunks either. I put them in the food processor before cooking.

Personally, I would have even eaten the grinder filling as a salad to cut back on the carbs. Both dishes looked fabulous!! You rule Brooke!! And Brayden has a lot of mannerisms like his daddy. You have an awesome family!!☮️❤️✝️

@SouthernFrugalMomma

7 күн бұрын

I was thinking it would be a great salad too

@teestube

7 күн бұрын

@@SouthernFrugalMomma I’m going to try your crockpot ricotta pasta tonight for our supper. I have been thinking about making it for a few days now.

@teestube

7 күн бұрын

BTW, it turned out amazing!!

I just noticed after reading the comments where you are in regards to your sub number!!! Wow!!! Wow!!’ Hope you’re very proud. I know your family members must be proud of their beloved Brooke!!! Congrats!!!

@SouthernFrugalMomma

6 күн бұрын

Thank you!!

What a good mommy you are, cooking all these good things for your family. I thought you were going to juggle your tomato and onion!

@SouthernFrugalMomma

7 күн бұрын

I wish I could juggle 😂 I totally would have if I could

Chopped sandwich is AMAZING. And so economical! I can take what I usually put in 2 or 3 sandwiches and once chopped, I can easily get DOUBLE the sandwiches out of it without anyone feeling slighted on ingredients!!! I can literally make a batch at the beginning of the week and it will feed my family all week long! And it makes every bite the perfect bite with a little bit of everything in it. So tasty!

That looks like a fire salad! Especially for the diabetic people

The chopped grinder sandwich is one of the favorites for summer in our family !! We use turkey instead of ham but that’s just preference for us .. I also chop provolone slices with the meats . YUMMM

With your love for People, your respect for each other, your meals cure soul and save....money...😊

Yay on the road to 100k, I will add these recipes

Awesome!!! I like Cream Cheese added to spaghetti

Go Brook! LOVE your channel because it is easy to balance my budget with your ideas. GO GIRL!!!!!!!🙏🙏🙏👍👍👍👍👍👍👍👍👍👍👍🙏🙏🙏🙏

WE LOVE THIS!!! We called it “two timing pasta” 😆

Both of these recipes look good to me! I think I would do the second one without the bread! Just as a salad.

Both look GREAT!! Going to try them.😁👍

Great recipes. They looked delicious.

I’m gonna try both of those recipes. They look delicious!

They both look good and doable

Love how your son said the pasta wasn’t his favorite but kept eating it!

Took one for the team! Go Brooke!

I don't have tik tok, so I get all of my viral recipe inspiration from you! I had everything to make the grinder sub, and my husband and I have really wanted something different for lunch, so I tried it and it was a hit! I subbed the red wine vinegar for leftover beet vinegarette from pickled beets, which made the dressing pink.

We made the chopped sandwiches the other night and they were DELISH!!!! I ate the leftovers for breakfast-no bread. I will be making them every week!

Thank you,Brooke for hooking me to delicious food

Poppin sandwich! Yummay for your tummy!

Both recipes are new to me and,.. they look really good. Best thing is you can almost remember the recipes, or just add what your family likes. Chop all for Grinder, l like that. I like making the sandwich spread then mixing it in. Thanks, 😊

That first recipe u made reminds me of a spaghetti bake or a lasagna without the lasagna noodles,I believed it would be delicious,I have been watching your channel for awhile,I really enjoy watching you cook,and your family enjoying all the yummy meals that u make,they are fortunate to have u,you are fortunate to have them as well,awesome parents,awesome kids,God bless you all,thank you for being a positive,kind, caring,loving,wife,mom,friend,you are awesome.

It might have been said before but the way I do it is I break the spaghetti in half before I open the package and then dump it in the water

The Pasta looks SOOOOOOOO GOOD ! .. And grinder means hot ..

The pasta recipe look🎉 amazing

Just found your channel and I love cooking channels. The first recipe is one that I've always made and enjoy - except, I make the two dishes separately - am sure combining them would be delicious, but think I'll make and we'll eat them separately. The grinder salad is one I want to make - looks so yummy! Thanks!

too funny... i had all the ingredients to do the sammiches... and i did it without the red vinegar.. i used italian dressing ... and man those suckers are AMAZING!!!...and NO cooking..NO getting my house hot.. thank you girl.. just solved my everyday fight in my brain for "whats for dinner"...

@elizabethcallihan9971

5 күн бұрын

Good for a hot day!

I absolutely love your channel. You've given me so many great ideas for recipes that are affordable. Take care ❤

That pasta ...oooohhhhhwheeee...can't wait to try that for my family, but will wait until cooler weather. The brand of spaghetti you used, Meullers...that's the kind my mother always bought when I was a kid. Gave me some intense nostalgia! Stores around here don't seem to carry that brand now. Thanks for the great video!❤

Thank you for the recipes. I will give them both a try. Have an amazing weekend.

Definitely will try both! Delicious! You did awesome Brooke!❤😊❤

On KETO I would get a chopped salad at Subway and it's like the Grinder but no bun. A family could do both also.

They both looked amazing! Your videos just keep getting better and better. Love your family and you. Can't wait for the next one. God bless you all.

So it's an Alfredo sauce but with beef I'm gonna try that for the kids

@AuntVickiesCraftCorner

7 күн бұрын

@@sonyafox3271once again you can remove yourself before you are removed

Yum yum will try out for sure thanks so much😊

Both recipes look delicious

thank you Brooke.

I have made a shortcut version of the pasta meal by using our favorite jar of Alfredo sauce and adding a little bit of parmesan cheese between the layers. My hubby thinks EVERYTHING needs more cheese, lol. I opened the rolls up and gave them a light toast so they wouldn't get mushy. Worked great!

@Jewelsquiss

7 күн бұрын

Aunt Vickie!! Sonyafox is Raining on people's Parades!!!!😮

@AuntVickiesCraftCorner

7 күн бұрын

@@Jewelsquissit’s gone

My great grandmother used to make this when I was little. She called it creamy spaghetti casserole.

I've made the tik tok spaghetti a couple of times so good.

Loved all the recipes, but my favorite was the sandwich 🥪 you made looked so delicious 😋!!!

That pasta looks amazing! Yum!

Both recipes look delicious 😋 definitely will try them 💕

Looks amazing. I doubt my family will eat it. I would have to eat it for weeks.

Brooke!! You’re not far from 100k!!

Hi Sweet Brooke.. yes the spaghetti with red and white sauce is so very good... Have made it before ... Can't wait to see how your family likes it... and if the taste the difference a bit with the Alfredo and red sauce... I love how you do these great meals for your family... Love what you do in everything and how you share it all with us... Like your courage to go under the water in the pool... 🥰 Sandwich looks good ... God bless all of you... Love y'all too...🙏🥰🥰🥰

Brooke, u rock. Pls show us a vid of how u make ur veggie broth. Love ur vids!!

That sandwich looks amazing!❤

Thanks Brooke

I need to try this! My family isnt a fan of baked spaghetti, but if i use our own farm made ground italian sausage, I think they may like this combo of the red and white sauces. Thank you for sharing!

Google up the knock off kmart sub recipe. We used to fill the cooler with these for a day on the boat. Kmart is gone😢. Now I make these a few hours before dinner and refrigerate. I don’t think the recipe calls for it, but I put a little pickle juice and some sweet ring pepper juice on the bun before the meat, cheese and veggies. He gets actual ring peppers and pickles, but I don’t care for these themselves. We also add mayo . DO NOT forget the mustard, it is not even close to right without the mustard, another item I do not care for otherwise. Much like this but not all chopped up. Now I think it will be added to next weeks plan. This weeks “sandwich meal” is egg salad with carrots, celery and sliced peppers with ranch. (Tomorrow)

Amen to that!! Totally agree!❤🎉

Instead of give it to Mikey in the 70s now its give it to Braydon in 2024. He'll eat anything, if his Moma makes it.

❤ 12:00 LOOOOVE my veggie broth bag! That reminds me I want to make corn and potato chowder and I use homemade veggie broth to cook the potatoes before I add milk to it!

Boston girl here! A grinder sandwich, in Massachusetts, is a sub toasted in the oven. I was waiting for it to be thrown in the broiler.

That looks amazing and for low carb leave the subbread off. Ty

FANTASTIC!!

Love watching you, thanks for sharing💙

Dang, these look so good. Gonna make them!

I make this once pr week. Sometimes with meat, and somtimes with just veggies and beans

When you mix tomato and Alfredo sauce you get a rose pasta this is a bake variation topped with meat sauce

Looks great😊 ❤

Oh yummmmmm

Everything looked yummy 🤤

Looks delicious

Both look really good. Have a blessed day Brooke and family 😊

I LOVE your channel! You are so good to watch. I would love you as a neighbor!! 💐🦋♥️

I’ve been tossing my pastas in water and then cooking like Brooke and to me the flavor is so much better. Never thought about it before but now that I’ve done it, I can’t seem to stop…lol.

great cooking video...that was fun!!!

That pasta looks delicious!!! I can’t wait to try it. Thank you

I'm a cook at an elementary school, we make that pasta with penne and call it Baked Penne Pasta. The students like it.

I started using tomato bouillon after seeing u and Emily using it. I now use it in everything with tomatoes. It’s so good to. I add it to my pasta sauce. I need to make the grinder sandwich because I have all kinds ingredients that I need to use up. Saving the video I do need buns because I only have hamburger buns. But I have another grocery order for tomorrow because I need garlic for my garlic cream sauce over chicken

Definitely gonna try that spaghetti!!

Loooooove your videos !! Just started watching a few days ago and I am hooked . Easy and delicious always sounds good to me . And your videos have helped me expand my meals and be more creative ❤ 👋 hello from Los Angeles 😊

Handsome Brayden looks like he's grown a foot since last time I seen him. ❤

Hi Brooke, I watch you from Australia and love your easy attitude. Keep doing what your doing girl it works. And a big hi to your family.

LOOKS GOOD ❤❤❤❤

Yummy

I have been making almost same thing for years, BUT without the homemade alfredo sauce. We add mushrooms also.

hey Brooke ❤️ ur videos and ur food u cook love

I tried that alfredo spaghetti. Wow!

Just tried the grinder sandwich.... I really like it