Welcome to Kathy's Southern Kitchen! For several years I taught cooking classes in Texas. Now, I live in Alabama (where I'm originally from) and have created a cooking class for you at home in my kitchen. My recipes use simple ingredients and are easy to follow. I show you step by step how to create delicious dishes from start to finish. Come on into my kitchen and lets make something great together!
#food #cooking #homechef
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Wow, I don't think I've ever seen sausage gravy made with water. I'm going to give it a shot. Makes sense.
Love your cooking videos 🥰👍
Thank you!!!!
Sounds yummy 😋 ❤
Yum ! New subscriber here. 👍😚
I made this and it is sooooo good! Thank you for sharing 😊
That makes me so happy❤️
How come you have been putting anything on U- Tube lately.
I’ll be sharing more soon. I’ve had lots of stuff going on. If you’re on FB you can see some live videos I’ve been making❤️
@@kathyssouthernkitchen302 Thank you for getting back with me Kathy😊
Hi Kathy, I enjoy your videos and your presentation.
thsi is very scare, my cat is sad
I only have three bananas. Do I cut the receipt in half
Fantastic recipe! One to try tonight with some bean burgers. 😋
Yum!!!!
My husband will love this recipe especially with pecans in the crust Thanks for sharing ❤
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Love your video! Thank you for sharing this recipe and I love the idea of dinner party! God bless you!
Thank you so much❤️❤️❤️
There it is. Yes take the silver skin off. It makes them nice and tender. Good job.
Are you going to takeoff the silver skin first?
Wait!! Sugar?? I’ll have to try a batch your way
Those are green peanuts..dry peanuts are considered raw..southeast Georgia here and there’s nothing better than stocking our freezer with boiled peanuts! Yummy! I’m currently in the process of boiling a bushel and came to see if I can use my instant pot to help the process lol
You sure can! We’re having them this weekend! We just love them!!!!!
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Can I freeze these?
You sure can! I do it all the time❤️
Great easy recipe I will try this one and your easy Rhonda’s rolls 😊from Barbara
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Yum yum!!! ❤
Never use anything but Duncan Hines!
This has become my family's favorite meal, which is now requested a few nights a week! ( and my youngest kids are extremely picky eaters) I've been sautéing mushrooms & cherry tomatoes to add in for myself, and it's AMAZING! I watch this video each time I make it! This video has literally been a life changer! More like a HUGE BLESSING! ❤
Beautiful glamorous looking mom. ❤❤❤❤❤❤
Omg you are a hot dish!
Thank you!!! I needed a special meal for a special person coming into town, and i will make it for us! 😃
Love your recipes! You are a delight to watch and listen to. Thank you!
Thank you so much ❤️❤️❤️
I love lemons! I will definetly try this out soon! Looks delicious! 😋🍋❤
You have such a beautiful home! I would love some decor and interior decoration videos! You have great taste! Everything looks so cozy, I love it! 🤗
Thank you❤️❤️❤️
I love prime rib. How many tsp or tbsp for herbs?
Yessss. Love your makeup Videos. Do more. Love your recipes as well. You are a Blessing Girl!!!
Thank you so much. I share more makeup videos on Facebook ❤️
I was admiri your Artichokes and how you had them displayed. Adorable. I would bet they came from my Home Town, Salinas. We grow most of the vegetables her in The Salinas Valley. Also many Wines❤
How wonderful💕💕💕
I do not remove the bones or the skin, it is not necessary
Oooomygoodness, your the bomb!!!!
New to your channel and loving watching your videos 😊 I hope you and your bestie had a blessed visit❤ your steak and gravy looked delicious 😊
Thank you so much! Welcome❤️❤️❤️
You are so cute, ok,,, your Gorgeous ❤ Love your spirit❤
Any pepper?
(Gasp ) Your look just like your mother's picture . Very much a compliment . Love your video .
Thank you so much❤️❤️❤️
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We live lemon bars but I have never seen anyone make the crust with pecans. I love pecans too so I bet this is really good!
The finely chopped pecans give it so much flavor and texture. We love our pecans in the south❤️❤️❤️
Well, hello there, Miss Kathy! 👋😃 I have never made lemon bars, but always wanted to. Quick question… How do you think a little bit of coconut in the filling would be? Not to take away from the flavor of course.
Hi sweet friend! I think it would be delicious! I never thought of that. If you make it, let me know how they taste. Love you ❤️❤️❤️
Those look delicious!!!! 🍋
Thank you friend! I bet you can make some delicious Gluten Free Lemon Bars❤️❤️❤️
So delicious 😋
Hello Kathy Karen forestparkga how was your mother Day 💕 your video you are agem
Love your videos and you have a beautiful kitchen, warm and inviting. I’m glad that I found you. Blessings 🥰
Thank you! And thank you for watching ❤️❤️❤️
Different recipes say you need to use really cold water and others say you need to use really hot water for the fried cornbread, do you use one for the Lacy ??
I just use room temp water. If anything, cold❤️
How often do you make videos?
Usually once a week on KZread ❤️
So glad I found your videos …
Me too❤️
Looks delicious!
Kathy, you made my mouth water, I will try this. Thank you
My mom would make this. She would sear the meat first. She used a tin square cake pan. Everyone had their own. She put the burger in,potatoes quartered. We also had corn or peas. Sliced onion all over. Plus pats of butter every where,. Foil on top. Bake 350 until done. We loved them❤
Sweet memories! Sounds delicious 🩷