This is the design engineers of the future, we're in big trouble in America as most of us know... Removing it is a breeze, but if you have arthritis or any muscle related disease(s) such as Myasthenia Gravis, put it down and walk away before you go into a crisis... Now on to the Francis Scott Key Bridge, God help us, because the universities are only teaching perversion and propaganda... Everything going as planned... It will be the Chinese that will have the ingenuity to create design and build structures to marvel at... We can't design and build a simple ash catcher
@dvmrto97Ай бұрын
Id rather eat ribs bbq’d over charcoal with some wood chips
@GianniTamai3 ай бұрын
Wow you cleaned it perfectly, looks as new!
@jpart35269 ай бұрын
My ex girlfriend was able to put it back on like it was nothing, do I need to call my ex?
@M63Tod10 ай бұрын
Not hot enough.
@norlingames11 ай бұрын
How can I do the same with your cheaper models?
@jaykay4218 Жыл бұрын
Ha ha why would you even upload this. Absolute waste of time. And don’t get me started on using the pizza stone…..and then putting a metal tray on top of it. I’m creased.
@caroln3564 Жыл бұрын
How is this "cleaning the grill"!!!? I didn't see any cleaning. Fast, and short is good but some things need just a little bit more ... and responding is also appreciated.
@caroln3564 Жыл бұрын
How do you do steaks with lid closed (even with fully opened vents) ... as the first side (upper) tends to start "stewing"?
@caroln3564 Жыл бұрын
How do you bake with indirect heat? It burns on the sides
@hjfcoco Жыл бұрын
Do they sell this hinge separately? I'd like to add it to my base model kettle
@RAFCMC702 Жыл бұрын
Does Russia think anyone believes their bs? 🤦😆
@blueberrymcphuckerson98214 ай бұрын
Dude wut
@JS443 Жыл бұрын
Thanks it works fine now
@edwardgordon43092 жыл бұрын
I bench 350 and still can't get the handle to budge when pressure is applied. Not to mention getting the nubs lined up with the holes. What nimrod designed this piece?
@emmakrause10492 жыл бұрын
*Bought for my son. We have had one for years, works great. Can cook indirect and smoke meat. Done chicken, ribs, turkey, and the regular **MyBest.Kitchen** hot dogs and sausages. Excellent grill*
@emmakrause10492 жыл бұрын
*Bought for my son. We have had one for years, works great. Can cook indirect and smoke meat. Done chicken, ribs, turkey, and the regular **MyBest.Kitchen** hot dogs and sausages. Excellent grill*
@btx57402 жыл бұрын
All you need is the stone!
@duypham762 жыл бұрын
This is a beautiful grill
@_feli32832 жыл бұрын
Saw my mom struggling, thanks KZread
@freekuki3 жыл бұрын
what is the difference between this model and the original?
@DjHardDriver3 жыл бұрын
This or orginal?
@MrRawMonkey3 жыл бұрын
I bought this in August 2013 for £279. Seven and a half years later it now costs £515. Apart from the flavorizer bars rusting through the Weber has been faultless but now represents poor value for money.
@mattmurdoch43452 жыл бұрын
Bloody hell, wish we’d bought it then. We paid £500 a few months ago
@ichibangrom97353 жыл бұрын
Mine would not stay on. Fell off onto the floor. The Worst Design Ever
@adrienne17732 жыл бұрын
Same problem
@romejhawk Жыл бұрын
Yup same here.
@riccoratzo3 жыл бұрын
So, instead of fixing main problems like the wobbly, thin and cheap legs they invent the hinge which does not work properly. And KZreadrs gonna find a solution to fix it ( set the springs on another position). Wow, Weber, thats impressing.
@fishmania_dk3 жыл бұрын
Not working on the oval gasgrill
@felipevazquez1233 жыл бұрын
The vents and the ash collector are a big step up from my 30 year old do7.pl/Grill kettle.
@felipevazquez1233 жыл бұрын
The only one that lasts in a hot hardwater humid climate like florida great grill do7.pl/Grill with lots of upgrades
@felipevazquez1233 жыл бұрын
The grill is your basic, but classic, Weber kettle. do7.pl/Grill Heats up well when the coals are properly lit... I recommend getting a chimney to help your lighting!
@Moondoggy19413 жыл бұрын
I guess I have joined the club. The ash catcher is a PITbutt.
@riccoratzo3 жыл бұрын
So stupid
@seanmewse21243 жыл бұрын
Totally agree this concept just isn’t good enough from Weber, they replaced the hinge lower section and have now ordered a new lid and bowl,,,,, roll on end of Nov for delivery! So disappointed and frustrated they know there’s an issue and just throw parts at it. I’ve wasted money and missed the boat now to used it this year.....
@adrienne17733 жыл бұрын
Every time I remove the ash catcher it take so long to get it back on and adjusted properly I don’t feel like barbecuing anymore and it’s just not me and my husband can’t get it on either poorly designed. Do you weather fix it
@aliciacastillo39023 жыл бұрын
WHere can i buy it ?
@paulcurry25763 жыл бұрын
You can't. It's not available
@cihc1233 жыл бұрын
Useless hinge.
@andreim13633 жыл бұрын
Is there any risk of damagining the lid handle with this method of lightning charcoal ? As it sits directly on top of the diffused heat I don't know wheter or not I should risk lightning the charcoals in the gril directly or separately and pouring them in
@360kidmac93 жыл бұрын
Can this be purchased in the US?
@josephk81603 жыл бұрын
Why isn't this sold in North America?
@Jay-ye1up4 жыл бұрын
What holds the briquettes together?
@djyshak2 жыл бұрын
Faith
@eyamac3088 Жыл бұрын
Binders, i.e clay molasses, starch etc....
@cindylabrecque14374 жыл бұрын
Hello Weber women but your products too! You need man hands to get to ash catcher off! Smh
@Moondoggy19413 жыл бұрын
I think I better get my wife to do it because I cannot remove the ash catcher.
@adrienne17732 жыл бұрын
My husband also had problems, I have to use pliers to get it off getting it back on is also a pain, I really dislike this design.
@omar1384 жыл бұрын
Cool, thanks.
@JackBauer834 жыл бұрын
What’s the point of the stone if you cook it on the metal ?
@mrdilligaf19684 жыл бұрын
Thin metal pizza tray on the stone ? Kind of defeats the purpose of buying the stone.
@tomissmitten4 жыл бұрын
where do I find any of your video recipes for the Q please?
@els12844 жыл бұрын
Bit disappointed with description of video says Full. Heist as dinner on Weber. You did a rotisserie chicken and Brussels in reality. Still worth a thumbs up
@davidcarlin11554 жыл бұрын
That was pretty pointless
@eduardobarajasmendoza83484 жыл бұрын
does the weber wok come pre seasoned
@GavinConwayWoodworkBBQ4 жыл бұрын
I have one of these (and 4 other webers - 2 smokers and 2 kettles) and love them all. The hinge is a good addition to this new model.
@TotSamyiDartonion4 жыл бұрын
Шляпа какая то получается
@sharndupreez14 жыл бұрын
Jis ek wil amper elke vloekwoord wat ek ken hier in tik! Hoe de Fk "braai" n ou ordentlike rump steaks op n webber!!? Ek het vir die hoeveelste keer dit alweer opgefk op n webber! Die ding is moer warm en dan 3 min later is die bliksemse ding so koud soos my pel se skooma se hart! Lyk my n webber is maar gemaak vir daai ou wat blykbaar n hoeder kak lekker kan braai maar wat jy nooit in jou lewe gaan sien nie.
Пікірлер
Wow which coals are these
This is the design engineers of the future, we're in big trouble in America as most of us know... Removing it is a breeze, but if you have arthritis or any muscle related disease(s) such as Myasthenia Gravis, put it down and walk away before you go into a crisis... Now on to the Francis Scott Key Bridge, God help us, because the universities are only teaching perversion and propaganda... Everything going as planned... It will be the Chinese that will have the ingenuity to create design and build structures to marvel at... We can't design and build a simple ash catcher
Id rather eat ribs bbq’d over charcoal with some wood chips
Wow you cleaned it perfectly, looks as new!
My ex girlfriend was able to put it back on like it was nothing, do I need to call my ex?
Not hot enough.
How can I do the same with your cheaper models?
Ha ha why would you even upload this. Absolute waste of time. And don’t get me started on using the pizza stone…..and then putting a metal tray on top of it. I’m creased.
How is this "cleaning the grill"!!!? I didn't see any cleaning. Fast, and short is good but some things need just a little bit more ... and responding is also appreciated.
How do you do steaks with lid closed (even with fully opened vents) ... as the first side (upper) tends to start "stewing"?
How do you bake with indirect heat? It burns on the sides
Do they sell this hinge separately? I'd like to add it to my base model kettle
Does Russia think anyone believes their bs? 🤦😆
Dude wut
Thanks it works fine now
I bench 350 and still can't get the handle to budge when pressure is applied. Not to mention getting the nubs lined up with the holes. What nimrod designed this piece?
*Bought for my son. We have had one for years, works great. Can cook indirect and smoke meat. Done chicken, ribs, turkey, and the regular **MyBest.Kitchen** hot dogs and sausages. Excellent grill*
*Bought for my son. We have had one for years, works great. Can cook indirect and smoke meat. Done chicken, ribs, turkey, and the regular **MyBest.Kitchen** hot dogs and sausages. Excellent grill*
All you need is the stone!
This is a beautiful grill
Saw my mom struggling, thanks KZread
what is the difference between this model and the original?
This or orginal?
I bought this in August 2013 for £279. Seven and a half years later it now costs £515. Apart from the flavorizer bars rusting through the Weber has been faultless but now represents poor value for money.
Bloody hell, wish we’d bought it then. We paid £500 a few months ago
Mine would not stay on. Fell off onto the floor. The Worst Design Ever
Same problem
Yup same here.
So, instead of fixing main problems like the wobbly, thin and cheap legs they invent the hinge which does not work properly. And KZreadrs gonna find a solution to fix it ( set the springs on another position). Wow, Weber, thats impressing.
Not working on the oval gasgrill
The vents and the ash collector are a big step up from my 30 year old do7.pl/Grill kettle.
The only one that lasts in a hot hardwater humid climate like florida great grill do7.pl/Grill with lots of upgrades
The grill is your basic, but classic, Weber kettle. do7.pl/Grill Heats up well when the coals are properly lit... I recommend getting a chimney to help your lighting!
I guess I have joined the club. The ash catcher is a PITbutt.
So stupid
Totally agree this concept just isn’t good enough from Weber, they replaced the hinge lower section and have now ordered a new lid and bowl,,,,, roll on end of Nov for delivery! So disappointed and frustrated they know there’s an issue and just throw parts at it. I’ve wasted money and missed the boat now to used it this year.....
Every time I remove the ash catcher it take so long to get it back on and adjusted properly I don’t feel like barbecuing anymore and it’s just not me and my husband can’t get it on either poorly designed. Do you weather fix it
WHere can i buy it ?
You can't. It's not available
Useless hinge.
Is there any risk of damagining the lid handle with this method of lightning charcoal ? As it sits directly on top of the diffused heat I don't know wheter or not I should risk lightning the charcoals in the gril directly or separately and pouring them in
Can this be purchased in the US?
Why isn't this sold in North America?
What holds the briquettes together?
Faith
Binders, i.e clay molasses, starch etc....
Hello Weber women but your products too! You need man hands to get to ash catcher off! Smh
I think I better get my wife to do it because I cannot remove the ash catcher.
My husband also had problems, I have to use pliers to get it off getting it back on is also a pain, I really dislike this design.
Cool, thanks.
What’s the point of the stone if you cook it on the metal ?
Thin metal pizza tray on the stone ? Kind of defeats the purpose of buying the stone.
where do I find any of your video recipes for the Q please?
Bit disappointed with description of video says Full. Heist as dinner on Weber. You did a rotisserie chicken and Brussels in reality. Still worth a thumbs up
That was pretty pointless
does the weber wok come pre seasoned
I have one of these (and 4 other webers - 2 smokers and 2 kettles) and love them all. The hinge is a good addition to this new model.
Шляпа какая то получается
Jis ek wil amper elke vloekwoord wat ek ken hier in tik! Hoe de Fk "braai" n ou ordentlike rump steaks op n webber!!? Ek het vir die hoeveelste keer dit alweer opgefk op n webber! Die ding is moer warm en dan 3 min later is die bliksemse ding so koud soos my pel se skooma se hart! Lyk my n webber is maar gemaak vir daai ou wat blykbaar n hoeder kak lekker kan braai maar wat jy nooit in jou lewe gaan sien nie.