BiteSized is every type of foodie’s go-to destination for recipes with a creative Filipino twist launched on Facebook in June 2016, and the website since June 2017. BiteSized continues to be a reputable source for satisfying cravings and inspiring kitchen creations through fast, “bite sized” videos.
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For you recipe, what size springform pan did you use? 7 inch? 8 inch? It doesn’t specify on the recipe page either. That might be useful information to include. I’m assuming because you only used 1 block of cream cheese it was a smaller pan.
Gustong maging Filipino yun mga anak pero sa type pa lang ng pagkain, halatang kulturang amerikano na. Kids can tell talaga. 🥱
Akala ko si bam aquino ang nasa thumbnail, si former senator bam aquino nga... 😅
ang galing magHost ni Sen Bam! :D
Wow
that's pork!
Mantika at tubig lang Ang bagnet
Wow hello hello pandaeatss
❤️❤️❤️
congrats Panda Eats!
recipe po
yey happy to see u with another vlog ms.jo❤ lagi kami nakaabang ng mga anak ko😍😍
i saw your mug na bitesized sa vlog mo kaya feeling ko nag collab ka saknla winner🥰🥰 tumpak nga😚
tinapos kopo,dami ko natutunan. im a certified JOnut na❤😊😊😊
@@mariannejimenez7525 JOnut for the win!!!
Weee hihi thank you for listening and watching the episode 🥹
Thank you po @mariannejimenez7525! 😍
Yummy magaya nga.
Ahh! Such a fun conversation!
We learned so much from you! It was such a blast having you on Grab A Bite ❤
this is not bagnet may salt
Wow nman 😊❤
Bat po may asin😂
Did you forget to give the measurements?
Anong unang hugas bigas?
Sarap sarap nman Nyan. Luluto ko Yan today for my family ♥️
Underrated channel
❤u mama deedee
3 ½ coffee powder tablespoon and teaspoon ba ito?
there's a link for the full recipe in description
ang arte magsalita nkakainis hahaha "shitoke moshroom" "phaaan" "gorleek"
That looks amazing, but I have to go Google at least 4 ingredients. Probably won't be making it tonight.
Palagay nman po recipe mg sauce na may sukat pls
Sarap nman..fav q tlga sisig at dinakdakan mga kilawin .yan lang solved nko😆😊
Ummm that’s not how you do adobong alimango.
Pwede naman maglagay vinegar pero 1tbsp lang para lang sa lifespan ng pagkain..kasi ako naglalagay ng suka kapag ang pagkain ay madaling mapanis..kahit pati kanin may suka
Sarap
no salt and pinakuluan dapat sa mantika and water bago pacrispyhin sa mantika lang. that's the traditional way ng mga ilokano.
Adobo yang gawa mo..Hindi Yan pastil
Luh wala pong venigar at d n steam yan 😶✌
(\_/) ( •.•) />❤
Hindi po nilalagyan ng vinegar ang pastel oh pater poh.. nagiging adobo ang labas nyan..
You failed to explain to viewers what batwan is.
I tried it pero hindi kumapit un melted chocolate , ang sarap p nman ng polvoron ko. Na stressed out lng ako kya tinapon ko na lng un chocolate😋
Refrigerate mo pa muna ata polvoron mo. Tapos wait mong mag cool down chocalate mo para Hindi mabasag 😅
Trying that today ❤
where’s the recipe please? with measurements?
Is there a recipe?
Just because we can… doesn’t mean we should… 😩😩😩
ADOBO yan eh! Sure ako taga luzon tong nagluluto. Kaloka. Binabago ung for ingredients nung legit na Pastil
*draws katana with honorable intent*
Ang sarap naman ng cake na yan! 🥰
Ano po Ang ginamit na sabaw Dito? Yun po bang pinagkuluan ng beef? Salamat po.
Ano pong alternative pwede sa fish stock?
background song ?
A tourist haven, Bacolod
Need specific measurements of ingredients n procedure to cook it Instructions n list of ingredients pls thank you