Пікірлер

• 
  @latinotee14 күн бұрын

  undercooked and under seasoned

• 
  @TheFlatCapChef13 күн бұрын

  @@latinotee well I had the joy of eating this perfectly cooked and seasoned fish that’s all there is to it unless you can taste and eat a video 😂

• 
  @Sparkypark2 күн бұрын

  You do know that smoked fish is cured in salt first don’t you? Stupid comment from someone who knows nothing about food. Stick to your corn syrup drenched diabetes food.

• 
  @Mohammed4920117 күн бұрын

  I never knew how to roast a chicken,and now i know the best way,thanks 😋❤️

• 
  @TheFlatCapChef15 күн бұрын

  @@Mohammed49201 No problem delighted to help 👍

• 
  @ZyAnalytics27 күн бұрын

  i’ve never thought about using the oil to baste them. brilliant. thanks so much friend

• 
  @TheFlatCapChef25 күн бұрын

  You are very welcome 👍

• 
  @mateoheredia5737Ай бұрын

  You saved my day good sir I can make pizzas while visiting my brother that has nothing to measure things with 😂 thank you

• 
  @TheFlatCapChefАй бұрын

  You are very welcome 👍

• 
  @mikelljubic5493Ай бұрын

  what temp?

• 
  @TheFlatCapChefАй бұрын

  180 c 👍

• 
  @fadikaltham1911Ай бұрын

  Hahahahaha this actually worked for me finally i am happy thanks ❤ 💯👌🏻

• 
  @TheFlatCapChefАй бұрын

  Eggcellent 😂👍

• 
  @valeriajazanejazzan4427Ай бұрын

  Stopitttt 😭❤️

• 
  @fadikaltham1911Ай бұрын

  @@valeriajazanejazzan4427 😘😘😘❤️❤️❤️

• 
  @fadikaltham1911Ай бұрын

  @@valeriajazanejazzan4427 😘😘😘❤️❤️❤️

• 
  @fadikaltham1911Ай бұрын

  😘😘😘❤️❤️❤️

• 
  @CertiwhippsАй бұрын

  Where is the seasoning ? 😂

• 
  @TheFlatCapChefАй бұрын

  Season to your own taste 👍never tell people how to do this we all have very different taste buds and dietary restrictions

• 
  @opinionated4219Ай бұрын

  My mother did that 70 years ago! Why doesn't everyone know how to do it by now?

• 
  @TheFlatCapChefАй бұрын

  Good question but appears they don’t, but now they do 👍

• 
  @EchoJАй бұрын

  What temperature for the first and second fry? I tired going by the sizzling of a test potato but within _10 seconds_ of the second fry my sweet potatoes were burned black😭 so I know my oil temp was too high

• 
  @TheFlatCapChefАй бұрын

  325f for the first and 350f for the second

• 
  @sammoore8445Ай бұрын

  Just pan fry it

• 
  @TheFlatCapChefАй бұрын

  You can but you need to oil the pan and the trim fat tends not to crisp so well, so this is a healthier option but your choice

• 
  @Mohammed492012 ай бұрын

  This was really helpful and tasty,thanks chef!❤

• 
  @TheFlatCapChef2 ай бұрын

  You’re very welcome 👍

• 
  @ChikondiLayton2 ай бұрын

  Looks yummy

• 
  @TheFlatCapChef2 ай бұрын

  Thank you 😋

• 
  @jimcrickmore13472 ай бұрын

  Thanks for that

• 
  @TheFlatCapChef2 ай бұрын

  You’re very welcome 👍

• 
  @ThamMalaysia2 ай бұрын

  Dates, especially Tunisian or Algerian "Deglet Nour", are heaty. They advise to remove the seed to reduce the heat.

• 
  @rubynugent21313 ай бұрын

  Those are big ones. Most we get in grocery stores, will be smaller & harder to handle but your info is perfect.

• 
  @TheFlatCapChef3 ай бұрын

  Delighted this was helpful 👍

• 
  @Muslimah19873 ай бұрын

  Very helpful, trying to get into making my own chocolate snacks over the overpriced junk at shops so will be trying this soon - thank you!

• 
  @TheFlatCapChef3 ай бұрын

  Absolutely agree enjoy it and the cheap option 👍

• 
  @Muslimah19872 ай бұрын

  @@TheFlatCapChef Update: I did end up making it soon after - YUM! Can't believe how ridiculously easy (and cheap!) it is - filled up 2 whole jars and devoured it over the week. Absolutely adding this to my homemade snack rotation - thank you once again!

• 
  @Jameschewingfoil3 ай бұрын

  There was a piece of shell in the yolk.

• 
  @TheFlatCapChef3 ай бұрын

  Yep a bit of shell is not going to harm you 👍

• 
  @petepete44023 ай бұрын

  Cant believe how many muppets ask about temperature, obviously didn't bother listening properly

• 
  @TheFlatCapChef3 ай бұрын

  😂

• 
  @backto_1273 ай бұрын

  im here as a 16 yr old tying to make myself breakfast😭

• 
  @TheFlatCapChef3 ай бұрын

  Hope I helped you are exactly the person I set this up to help…👍👍

• 
  @NatashaDolan3 ай бұрын

  Thank you for sharing, this is really helpful…. when you consider the price difference buying them ready skinned and boned this is a great thing to do when looking to save money but still eat well.

• 
  @TheFlatCapChef3 ай бұрын

  Absolutely agree it takes a few minutes but you save money while you’re doing it 👍👍

• 
  @Cozycountry14 ай бұрын

  It's a good video showing the method, but without any spice mix on them it'd be really bland.

• 
  @TheFlatCapChef4 ай бұрын

  Just some a salt is lovely but of course you can spice to taste 👍

• 
  @cheejokonya84034 ай бұрын

  Scewer nice tip

• 
  @TheFlatCapChef4 ай бұрын

  Glad you liked it 👍

• 
  @cheejokonya84034 ай бұрын

  Scewer nice tip

• 
  @Mohammed492014 ай бұрын

  Thank u so much!

• 
  @TheFlatCapChef4 ай бұрын

  You are v welcome 👍

• 
  @masonspaulding62784 ай бұрын

  Should you turn it over?

• 
  @TheFlatCapChef4 ай бұрын

  Yes about two thirds of way through flip,it over 👍

• 
  @MadeByRo4 ай бұрын

  Thank you!

• 
  @TheFlatCapChef4 ай бұрын

  You're welcome!

• 
  @kristiannavarro6664 ай бұрын

  You obviously don't do the shopping....Impossible to find any meat for "A couple of pounds".

• 
  @TheFlatCapChef4 ай бұрын

  I do all the shopping and pork belly is one of the cheapest cuts the piece in the clip cost just that 👍

• 
  @cheejokonya84034 ай бұрын

  Maybe like me he buys normal portions. Then divides into smaller portions as i am by my self😊

• 
  @SnowdropWood4 ай бұрын

  Very helpful, thank you. I'll be making vegetable soup today, and now I can include some swede. :) p.s. Cute kitty drawling in the background made me laugh!

• 
  @TheFlatCapChef4 ай бұрын

  Glad you enjoyed the video, enjoy your soup 👍

• 
  @DormerStone5 ай бұрын

  Cheers mate thanks mate

• 
  @TheFlatCapChef5 ай бұрын

  Glad to help 👍

• 
  @BTC_DNA5 ай бұрын

  Brilliant! Thank you 😊

• 
  @TheFlatCapChef5 ай бұрын

  You are very welcome just one of those little life hacks…here is another one if you are tieing shoelaces or any bow instead of looping twice before pulling tight add a third then pull tight and it won’t slip loose 😀👍

• 
  @BTC_DNA5 ай бұрын

  @@TheFlatCapChef Good one 🙂

• 
  @larrywas62415 ай бұрын

  Thanks for the great tip! Easiest way to cook an egg over easy! I how enjoy my eggs the way I like!

• 
  @TheFlatCapChef5 ай бұрын

  You are v welcome 👍

• 
  @johnno11325 ай бұрын

  Recently been told i have high cholesterol and triglycerides so the first thing i did was go and buy some healtjy food. Which i didnt know how to cook, hence me watching your video 😆 thank you for the upload 👍

• 
  @TheFlatCapChef5 ай бұрын

  Delighted to be able to help good luck managing your health 👍

• 
  @johnno11325 ай бұрын

  @@TheFlatCapChef highly recommend with kimchi 👌 it was so good

• 
  @wendymawson39275 ай бұрын

  Looks lovely and will be trying this again good for travelling and whole family will eat this and it’s quick to prepare.

• 
  @TheFlatCapChef5 ай бұрын

  Enjoy …they are really lovely 👍

• 
  @wendymawson39275 ай бұрын

  I’m in the motor home so will be trying this Today as no equipment and son wants proper pancakes not pre-made mix or pre-made pancakes.

• 
  @TheFlatCapChef5 ай бұрын

  Good luck 👍

• 
  @stuffedbear6265 ай бұрын

  Bless you kind sir now I can make pancakes on pancake day!

• 
  @TheFlatCapChef5 ай бұрын

  You are very welcome 👌😀

• 
  @shaziarashid47345 ай бұрын

  Thanks 😊

• 
  @TheFlatCapChef5 ай бұрын

  You’re very welcome 😀

• 
  @WHAMaTRON5 ай бұрын

  Can you cook from frozen?

• 
  @TheFlatCapChef5 ай бұрын

  Yes you can but you will need to add about 5 minutes to the cooking time to make sure it’s cooked right through 👍

• 
  @WHAMaTRON5 ай бұрын

  @@TheFlatCapChef nice. Thank you. I tried your way of cooking it and it was banging 👊🏻😂

• 
  @marlenerobinson76845 ай бұрын

  Thanks great idea. I tried it however the chopstick missed the target. Then I tried to use one of those heavier straws from drinking cups and it worked like a charme. The stone had no way to slip away.

• 
  @TheFlatCapChef5 ай бұрын

  Great idea 👍

• 
  @clairecalder65305 ай бұрын

  Shame the camera missed you peeling. A bigger view would be better.

• 
  @TheFlatCapChef5 ай бұрын

  Will bear that in mind thanks 👍

• 
  @fenradast35776 ай бұрын

  In my opinion putting butter on any smoked fish, including kippers, ruins the flavour.

• 
  @TheFlatCapChef5 ай бұрын

  We all have our opinions I respect yours 👍

• 
  @scovyaporsha6 ай бұрын

  Thank you so much. ❤❤

• 
  @TheFlatCapChef6 ай бұрын

  You’re very welcome 👍

• 
  @hewitttribe55366 ай бұрын

  Trying makinf this for the first time, learning how to adult is something haha, ty for the easy recipie!

• 
  @TheFlatCapChef6 ай бұрын

  You’re very welcome …keep cooking 👍

• 
  @peterbadkin99276 ай бұрын

  Did you say LARD? I never knew pastry was made with lard, and so much! Any alternative to using lard? Enjoyed watching, thanks for posting.

• 
  @TheFlatCapChef6 ай бұрын

  I did say Lard it’s the only way to make this type of pastry 👍

• 
  @victorious-xs8od6 ай бұрын

  Thanks

• 
  @SASUnionJack6 ай бұрын

  Thanks I’m learning more and more about cooking by the day😄

• 
  @TheFlatCapChef6 ай бұрын

  Brilliant delighted if I am helping in some small way 👍

• 
  @rawmilkmike6 ай бұрын

  If you believe fat is bad for you, don't eat bacon. Fat is a healthy source of calories, vegetable oil, sugar, and cereal are not. 4:32

• 
  @TheFlatCapChef6 ай бұрын

  You just need a balanced diet a bit of everything in moderation 👍👍

• 
  @rawmilkmike6 ай бұрын

  @TheFlatCapChef There's no reason to eat poison in moderation. Or to eat empty calories with no nutritional value. A balanced diet is one that includes all the vitamins, minerals, and other nutrients a body needs. Humans are basically carnivores. We don't need to eat plants. We are much happier and healthier when we don't. Moderation is just a way of saying you can eat whatever you want. Moderation has no definition. What's a moderate amount of ding dongs and hohos? According to doctors, we have countless preventable diseases. The problem is that doctors are not trained in nutrition. In fact, nutritionists are trained in medical schools. A medical school has a conflict of interest when it comes to your health. Medicine means drugs not healthy food.

• 
  @zander69076 ай бұрын

  Cooked my first bacon today me and my siblings loved it Thanks

• 
  @TheFlatCapChef6 ай бұрын

  Love it you can’t beat a bit of bacon …try the bacon and egg sandwich 👍👍

• 
  @DemoNinja796 ай бұрын

  Using Pita bread as a base is genius. But remember Pita bread doesnt taste as good as real pizza dough. So to enhance the flavour you gotta make sure your tomato sauce is thick and has extra herbs like oregano, parsley and pepper.

• 
  @TheFlatCapChef6 ай бұрын

  You got it👍

• 
  @strawbz33547 ай бұрын

  Thanks missy.

• 
  @TheFlatCapChef7 ай бұрын

  You’re very welcome 👍

• 
  @larrymoremckenzie30297 ай бұрын

  LOVE THAT WITH BOILED DINNER !