WilliamsWarn

WilliamsWarn

Question Time with Stouty

Question Time with Stouty

The Fox Brew Night

The Fox Brew Night

The BrewKeg25  Overview

The BrewKeg25 Overview

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  • @bbmaddog
    @bbmaddog2 ай бұрын

    What size screws are for danby kegerator chrome rail? My model # is DKC645BLS

  • @kermets
    @kermets4 ай бұрын

    2:17 what is "This Liquid"

  • @WilliamsWarn
    @WilliamsWarn3 ай бұрын

    It's what we call BrewClear and is a finings agent designed to work with cold beer. It's technical name is Colloidal Silicon Dioxide. We've found it does the best job at rapidly dropping sediment out of the beer post chilling. Another cool side effect of this is that it also drops out a significant amount of gluten. We have a umber of coeliac's across the country that drink our clarified beer with zero gut issues

  • @jetdog3246
    @jetdog32464 ай бұрын

    How do you work out the excise and customs duty?

  • @WilliamsWarn
    @WilliamsWarn3 ай бұрын

    The system that you use to pay excise tax works it all out for you. It's a pretty straightforward process to get registered with customs who are the ones that collect excise tax. Feel free to reach out to us directly on email or phone and we can talk you through the process

  • @williamcowper7674
    @williamcowper76744 ай бұрын

    Great video!

  • @cdaly3561
    @cdaly35619 ай бұрын

    Just a question, wouldn’t oxygen be transferred through the beer line?

  • @chapbus4327
    @chapbus4327 Жыл бұрын

    I wish I would have seen this video two kegs ago. Totally makes since. I have my Co2 at 2 psi, 3 psi tops. I get perfect pours now. Thanks. Excellent information.

  • @jeffgoates4844
    @jeffgoates4844 Жыл бұрын

    And also….Cleanliness is Next to Godliness! Absolutely!

  • @jeffgoates4844
    @jeffgoates4844 Жыл бұрын

    No No No ! In order to brew a drinkable quality Beer You have to have a Boil ! Especially when using a Dry Barely Malt and then the Sparging of Hops!

  • @robertmiller2173
    @robertmiller2173 Жыл бұрын

    It is no surprise that Hops can be grown in Motueka. If you look where they are grown in the Northern Hemisphere they could be grown in the Waitaki Valley, North Otago, Hakateramea, Central Southland, ie Gore, I have proven that they like a Christchurch Climate!

  • @julianhogan6510
    @julianhogan6510 Жыл бұрын

    Nothing about pressures, line length?

  • @blang1
    @blang1 Жыл бұрын

    yeah...they are missing all of the important stuff. lol

  • @anthonyliggins6589
    @anthonyliggins6589 Жыл бұрын

    haven't got a clue what you are talking about

  • @garmit61
    @garmit61 Жыл бұрын

    Great explanation which should stop me freezing my fingertips to the Sodastream!

  • @chuckbeer728
    @chuckbeer728 Жыл бұрын

    Where can you buy the tubing ?

  • @richiedurnal6242
    @richiedurnal62422 жыл бұрын

    I just bought an expensive keg of beer and it has been the worst foamy beer- actually have never had a problem with foam before. Temp is fine, lines are clean, coupler is clean and functional. It’s just a shit keg. I haven’t seen a single post that admits that there are such a thing as bad shit kegs. I’ve adjusted CO2 to 0-12 and in between at different levels and nothing changes.

  • @ssscorpionnn35
    @ssscorpionnn352 жыл бұрын

    thanks.. although I have too much foam; my beer is not enough carboneted. is there any idea what causes this :/

  • @Mr.CreamCheese69
    @Mr.CreamCheese692 жыл бұрын

    Why am I not seeing how to sell beer like a beer store would? Not calling this video out, I mean literally no where is it stated how to source beer from a distributor and resell it online. I've been searching this for hours upon hours, not a single piece of info about it. Yet, I see things like craft shack popping up all the time. How is that done, I am trying to build that. Sorry lol not sure where else to put this comment

  • @WilsonBrandonn
    @WilsonBrandonn2 жыл бұрын

    I’m in the same boat.. lol

  • @JaayDawg74
    @JaayDawg74 Жыл бұрын

    I want to open up a liquor store

  • @missingMBR
    @missingMBR2 жыл бұрын

    I tried this today. Worked a treat. Didn't have a check valve for the gas line out of the corny so used my thumb.

  • @joebirley2298
    @joebirley22982 жыл бұрын

    Can the co2 disconnect be taken off when the keg is under pressure? presumably this is ok as long as the regulator tap is off?

  • @ChangFunkMan
    @ChangFunkMan2 жыл бұрын

    How much?

  • @mortimerhyde
    @mortimerhyde3 жыл бұрын

    Hi, when you say it needs a "plastic gasket", what is that? Inside the adapter on which end?

  • @brettlarks4067
    @brettlarks40673 жыл бұрын

    I need one of these

  • @csarsandov822
    @csarsandov8223 жыл бұрын

    can you use the same clarification method (pumping with gas) to inject your hops or aromas?

  • @MrHotass81
    @MrHotass813 жыл бұрын

    can you make whiskey in it

  • @kwitwerikok8o863
    @kwitwerikok8o8633 жыл бұрын

    After 35 years of home brewing and a decade+ of kegging German Beers , a tip from someone else said after lengthening your dispense hose which I did ( to 9ft with no luck) try restricting it at the keg. I have a valve at the keg and just tapped 9.5 gal of helles bock and what a difference. Can't believe I didn't think of it before.

  • @alcoste1
    @alcoste13 жыл бұрын

    I bought one in Ireland. An amazing machine. An espresso machine on steroids.

  • @dadio7175
    @dadio71753 жыл бұрын

    thats stupid and to complicated for extract brewing

  • @everettea6793
    @everettea67933 жыл бұрын

    . You may want to specify that this a European keg without the circlip! Us Americans like to make things more difficult...

  • @ionesally6695
    @ionesally66959 ай бұрын

    Exactly. I saw this and was like wait a minute that's too easy😂

  • @lilsopp6176
    @lilsopp61763 жыл бұрын

    Thanks for the help, get pouring pints that looked like milkshakes 🤣

  • @shutupmax13
    @shutupmax133 жыл бұрын

    How do I remove the gas line from the quick lock fitting ? Cheers

  • @MarloPabon
    @MarloPabon3 жыл бұрын

    What is the model of the font cooler? Looking for one just like this. Thanks!

  • @nicopulos
    @nicopulos3 жыл бұрын

    The most expensive and complicated conical fermenter ever manufactured. Personel brewery??? Neh!.. Nice product???...yeh!..👍🏻

  • @hc8714
    @hc87143 жыл бұрын

    extra is already so easy why still need a machine that ask you to cut even more corner?

  • @johneagle1855
    @johneagle18553 жыл бұрын

    And $1500 for a new bottle. Do you still cater for the 4 year old model?

  • @johneagle1855
    @johneagle18553 жыл бұрын

    Now just need another $1500 for a new bottle. Hope they still make spare parts for it.

  • @montrealthis
    @montrealthis3 жыл бұрын

    Man in the hat needs to talk louder and articulate a little bit more!

  • @hansman2800
    @hansman28004 жыл бұрын

    At $6500.00 thanks but no thanks!

  • @michaelcooney7687
    @michaelcooney76874 жыл бұрын

    Go the ALLBLACKS

  • @michaelcooney7687
    @michaelcooney76874 жыл бұрын

    I just cooked a hog get and drank more than the beer volume in your keg.... I hope you guys have a 100 litre keg...😂😂😊😉😎👍✌️

  • @sierramandtx
    @sierramandtx4 жыл бұрын

    weird beer pump but seems like it will foam in a picnic if its not iced down

  • @chainsawjonathan5786
    @chainsawjonathan57864 жыл бұрын

    A good beer needs foam

  • @nizarmerchant5137
    @nizarmerchant51374 жыл бұрын

    We are intreasted in Marketing your beer. please Whats app 0016478030753

  • @nizarmerchant5137
    @nizarmerchant51374 жыл бұрын

    Where can I buy this beer ? [email protected] what's app Canada 0016478030753.

  • @j4nch
    @j4nch4 жыл бұрын

    So for each bottle you need to: 1) Open the right knob to purge 2) Close the right knob 3) Open the left knob until full? How many 330ml beer/hour do you think you can achieve with this?

  • @curiousbob7975
    @curiousbob79754 жыл бұрын

    i really struggle to get the lid off after a brew ive tried everything - cooling it down to see if easier and sometimes it works. doing it at room temperature seems hardest but even with it cool takes a few people holding and and all our strength. its even damaging the in and out ports as thats where we locking tools to crank it off. there has to be a easier way? i tried putting a little keg grease on the tread during this brew to see if itll help but its soo difficult

  • @condo182
    @condo1824 жыл бұрын

    Can i use this system to handcap the bottle using either Colt Strong Bench Capper from FastRack or the Professional Heavy Duty Bench Capper from E.C. Kraus (both available on Amazon) without loss of carbonation? If so what would my shelf life be for such a beer / carbonated beverage?

  • @myleftbrain
    @myleftbrain4 жыл бұрын

    Fill corny keg with Starsan, seal, then push in the C02 to empty out the sanitizer.

  • @myleftbrain
    @myleftbrain4 жыл бұрын

    What is the capacity of that sediment collection bottle?

  • @jujosaar
    @jujosaar4 жыл бұрын

    Sssooo.. No sanitation? No boiling of wort to prevent contamination?

  • @pedrotorreja5645
    @pedrotorreja56454 жыл бұрын

    How much for the set up shown on the video?

  • @kaivorth
    @kaivorth4 жыл бұрын

    I just bought a BrewKeg25 and I don't have that pressure gauge built into mine? Is that an add on? My sediment container also looks very different