Пікірлер

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  @user-ee7sj1kj7m6 күн бұрын

  Clean work

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  @user-th6dk5ez2y8 күн бұрын

  👏👏👏😍😍😍

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  @user-th6dk5ez2y8 күн бұрын

  👏👏👏😍😍😍

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  @user-vo6fy7ee2j16 күн бұрын

  為什麼沒有再更？

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  @AnjuJohn-su4gu21 күн бұрын

  Havent seen a tutorial that was so detailed ..thanks ❤

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  @januaryrice142821 күн бұрын

  Is there a condensed milk recipe or how much cream you used for that size? Making a cake this week 🤷‍♀️ 🧁

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  @dli574526 күн бұрын

  做蛋糕不難，最難是抹奶油

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  @simple80ishАй бұрын

  how long in advance of the party day can this be done?

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  @florasin8558Ай бұрын

  好勁呀！🎉

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  @ibjcat28Ай бұрын

  How big is your cake? The amount of cream used should be different for 6 inches and 9 inches cake, right?

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  @maritzavargas7903Ай бұрын

  PERO ESTA BIÈN LLEGARAS LEJOS CON DIOS DELANTE

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  @maritzavargas7903Ай бұрын

  ELLA TIENE QUE VER LOS VIDEOS DE. AZUL CAKE

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  @shuhuahung37012 ай бұрын

  原來都要分開打，謝謝分享

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  @sandeeptv47462 ай бұрын

  Why is thomas so cute?❤❤

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  @asmamushtaq29562 ай бұрын

  Hi Irma Thank you for making this video it’s much help as my family love fresh cream ( whipping cream frosting ) cake . My cream stay good as it was white but when ever I add Wilton gel color in it for decoration or border line it start melting and become very runny . Can you give me some tip how we add colour in wip cream . ? tIA

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  @cherryho15792 ай бұрын

  請問edible sugar glue 是在外面買的嗎？

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  @anncao21682 ай бұрын

  老師 可以改用白色巧克力做蛋糕抹面嗎？

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  @lineck43482 ай бұрын

  请问用什么牌子的whipping cream?

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  @IrmasCakeTutorials2 ай бұрын

  澳洲超市牌子

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  @maycheung40332 ай бұрын

  請問可否用thickened cream 來打發？

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  @IrmasCakeTutorials2 ай бұрын

  可以

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  @mithaiable2 ай бұрын

  Thank you. Today j make a cake for my kids. It was 2nd time with frosting. It is pretty but has holes. I tjink ur video will help a lot. Thank u agn

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  @taodark1573 ай бұрын

  冷凍海綿蛋糕提前4-6小時室溫解凍會不會容易滋生細菌?

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  @IrmasCakeTutorials3 ай бұрын

  不會

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  @YvonneAtieno-od5qn3 ай бұрын

  Thanks for sharing

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  @user-wk7ot4mi6z3 ай бұрын

  can i use APC instead of whipping cream?

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  @saira54763 ай бұрын

  Beautiful 😍

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  @hannahslezacek3 ай бұрын

  Oh and how do you make the fondant? Sorry, first time cake maker here 🙈🙈

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  @hannahslezacek3 ай бұрын

  Hi there, can you send me the recipe for the cake? So I can see quantities needed. Thanks

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  @hannahslezacek3 ай бұрын

  If I get a 375g pre mix how many do I need?

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  @chiedzanyaruviro24523 ай бұрын

  Hey can i use milk instead

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  @TheShinyVicky4 ай бұрын

  請問糖可以減到多少，不至於影響蛋糕的口感？謝謝

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  @cheungjoanne40185 ай бұрын

  個蛋糕好靚，睇完呢段片，獲益良多❤❤❤

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  @clementinaemefiene32635 ай бұрын

  Nicely one and beautiful ❤❤❤

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  @wingw38445 ай бұрын

  Why i cNnot whipp cream as smooth as you showed...

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  @kimhuyseng23815 ай бұрын

  Thank you

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  @gardensrose6976 ай бұрын

  請問點樣先？可以裁成個蛋糕圓形？

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  @chanjingyuan34456 ай бұрын

  请问可以在打法鲜奶油的过程中加入香草精提升香味吗？

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  @benmo23146 ай бұрын

  老师，您好，请问如何能稳定抹面和裱花的奶油呢，我每次抹面那个奶油就溶化会流下来，每次都无法完成这个抹面和裱花，网上有很多说要加入马斯卡彭和吉利丁之类的东西可以将奶油稳定不会溶化，真是这样吗？

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  @chichun886 ай бұрын

  不知道要練習幾個蛋糕才可以變成這麼漂亮

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  @Cybersniper67 ай бұрын

  How long will this keep in the refrigerator

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  @bettybeilei7 ай бұрын

  Hi Irma, where did you get the jugs, please? And what are their sizes? They're so convenient.

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  @aihuecao34337 ай бұрын

  Thank you so much for your video! Can’t stop watching it . My grandkids love my whipped cream !!

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  @breadginger81787 ай бұрын

  讚欸，講得超仔細，很實用。

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  @kingchee50597 ай бұрын

  老师您好🌹请问您的烤箱是多少liter 的？😊

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  @monitapang35098 ай бұрын

  你好😊謝謝你的分享。 請問妳的Breville手持攪拌機是什麼型號？

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  @asmrmazhar9 ай бұрын

  Nice😊

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  @asmrmazhar9 ай бұрын

  kzread.info/dash/bejne/fGh7l6Rygre5dZc.htmlsi=8TEzZXA3IDfQjABd❤

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  @ketuam4139 ай бұрын

  好棒🎉

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  @ashrafunmun9 ай бұрын

  Can you please tell me the brand name of whipped cream? I am also live in Australia.thanks in advance. ❤

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  @IrmasCakeTutorials9 ай бұрын

  It is the cheapest thicken cream in Coles or Woolworths. (Coles Brand or Woolworths Brand)

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  @idclassicgardensfoodsandpaster9 ай бұрын

  Waoo Weldon

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  @littlelady389510 ай бұрын

  Hello. I am just here for the basics of a pirate ship, I will be changing a few of the steps to achieve the look I am going for, but thank you so much for all the tips. Doing a Pirates of the Caribbean birthday for my grandson, even got Capt Jack Sparrow going to hunt treasures with the kids. So I need a ship cake if the black pearl.

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  @fangfang771010 ай бұрын

  老師您好～想問一下夏天天氣太熱鮮奶油很快會融化，您有建議在抹面的鮮奶油加入什麼防止這個問題嗎？感謝您

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  @IrmasCakeTutorials10 ай бұрын

  開空調，隔冰水打發，分段打，不要一次過打，抹好馬上放雪藏 我沒有加其他東西

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  @fangfang77109 ай бұрын

  @@IrmasCakeTutorials 瞭解，感謝老師回覆唷😊😊

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  @laicharlene48289 ай бұрын

  老師請問 分段打是什麼意思

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  @phoebeauyeung429811 ай бұрын

  謝謝你！詳細嘅分享，讓多次未能成功弄出分蛋法蛋糕的我，終於成功了！

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  @IrmasCakeTutorials11 ай бұрын

  謝謝您的留言，很開心聽到您的成功👍