Пікірлер

• 
  @samsikk3905Күн бұрын

  It's awful

• 
  @Vitam_miam_3 күн бұрын

  Это не вкусно. Всë очень солено и очень кисло

• 
  @Estiven4673 күн бұрын

  Me encanta!!!!!

• 
  @user-tt7nl1yv1f4 күн бұрын

  Хуйня ебанная,успокойтесь

• 
  @user-up5rm3vg9b5 күн бұрын

  This recipe is shit😅

• 
  @babijon-eh6z5 күн бұрын

  Вы дебилы, вы хоть представляете насколько это кисло, кислая фета и черри, ЭТО БУДЕТ ЕСТЬ НЕВОЗМОЖНО! ПОЖАЛУЙСТА НЕ ПЕРЕВОДИТЕ ПРОДУКТЫ

• 
  @Ker_Ser2 күн бұрын

  Чисто видео обломова 3 года назад😂

• 
  @cavemanzach94756 күн бұрын

  more tomatos, more pasta water, more time in the oven

• 
  @buk62659 күн бұрын

  this recipe is garbage tbh

• 
  @riccp1211 күн бұрын

  Noooooooooooo

• 
  @xyi46312 күн бұрын

  выглядит очень вкусно, а на вкус так себе. вобще есть можно, но мне не осоьо зашло, лучше бы просто поела макарон с сыром

• 
  @user-mx9nt6tv6k15 күн бұрын

  Tell me what size glass pan you use to prepare this number of serving? I want to make it for myself for a couple of days, my mouth is watering, I can imagine how delicious it is. Only I want to add fried champignons to it too💚💛🧡❤😋😋😋

• 
  @haruru861815 күн бұрын

  Damn, you are rich! Im the opposite, I use more tomatoes than feta lol

• 
  @PunjabiZaika51423 күн бұрын

  🤤 So 😋 delicious 🤤 recipe 🤤😋🤤im breast cancer survivor I love my life ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

• 
  @chudick23 күн бұрын

  Don't cook this! STOP

• 
  @brad144k23 күн бұрын

  By the way..Where did you buy your frying pan? I like it! Looks fancy! Is it available online?

• 
  @dakuzovkov29 күн бұрын

  Выглядит красиво, на вкус мегакисло. Не готовим

• 
  @ahmedmalek2861Ай бұрын

  Can we eat it daily???

• 
  @user-or4qm2bt3wАй бұрын

  🤮

• 
  @Thedesikitchen-ne8bxАй бұрын

  Very nice

• 
  @GariFFUSAАй бұрын

  Tried it. Not that good. Try with mushrooms it’s so much better ❤

• 
  @farahmimouni2213Ай бұрын

  المفروض الطماطم تنهرس

• 
  @dididodi652Ай бұрын

  Comida para flojos

• 
  @skitless9529Ай бұрын

  Is that tasts good? .. anyone try this befor tell me plz🙏🙏 cuz if its taste good i will go to the grocery and buy some of these chia seeds😮

• 
  @biancaoliveira1336Ай бұрын

  It's not very flavored, it almost tastes like nothing. But I encourage you to buy, it's healthy!

• 
  @HIDAYAH99211Ай бұрын

  wow kitna yammy hoga ye

• 
  @ritamchatterjee3334Ай бұрын

  Mango with dhania ?

• 
  @sariri150Ай бұрын

  more tomatos!

• 
  @Iamsomeon_1Ай бұрын

  Which olive oil shall i use??

• 
  @shashankparihar-fz6unАй бұрын

  Chia seeds should be taken 2 tbs jn a day. This is too much

• 
  @bingbingdanАй бұрын

  i searched choerry and got here

• 
  @merigareebduniyaАй бұрын

  Yammy 😊

• 
  @patriciaandjudgey14422 ай бұрын

  u need more tomatoes ❤

• 
  @anbokruzi49922 ай бұрын

  Whatthefuk are u doing nooooouu

• 
  @Leo-jd1ir2 ай бұрын

  You need to chuck all of that in a blender

• 
  @blissofGuruji2 ай бұрын

  It's amazing

• 
  @saiya-jinkombatto54592 ай бұрын

  OK this is my first time seeing this and.... this is not pasta like no hahahaha😂😂😂😂😂😂😂😂 people can't cook anymore

• 
  @IvanValerioCortesi2 ай бұрын

  Is nothing like a good Greek feta cheese ❤ 🇬🇷. Hello from Italy

• 
  @alanshepherd43042 ай бұрын

  Must try this, enough as a supper dish, but I prefer my yolks runny!!🇬🇧🇬🇧

• 
  @akira_and_maple_on_paws2 ай бұрын

  In my screen i couldn't see how many minutes but it looked like 30min so is it 30 min?

• 
  @crittertank2 ай бұрын

  Yes

• 
  @alanshepherd43043 ай бұрын

  Yes please!!😁🇬🇧

• 
  @manaruthman59293 ай бұрын

  Looks so good ❤

• 
  @preetgill66903 ай бұрын

  What is this little jar about you can’t even get the chia seeds out

• 
  @meskeremsaunier42164 ай бұрын

  C'est n'importe quoi ‼️😮vous posté ça pour l'argent ⁉️☠️🤔 ça peux être dangereux pour certaines personne ! Pas mesuré...extra personnellement je le fait pas vous abusé beaucoup !!!

• 
  @michelleowens27374 ай бұрын

  What brand of rice do you use to make these

• 
  @aileenhunter2744 ай бұрын

  I would add rigatoni or penne pasta to make the mixing process easier. Looks delish though Cheese and tomatoes….what’s not to like 😊

• 
  @Potencyfunction4 ай бұрын

  what you make here mango with chia

• 
  @TheoneandonlyNaira4 ай бұрын

  Could you share recipe of ingredients?

• 
  @crittertank4 ай бұрын

  Pesto - kzread.infosXjySyHetBA?feature=share Cherry tomatoes are just tossed in balsamic, salt and pepper Burrata - store bought

• 
  @namitakumari8514 ай бұрын

  Warm milk or cold?

• 
  @crittertank4 ай бұрын

  Cold or room temperature

• 
  @dr.nonita35175 ай бұрын

  How many spoon of chia seeds

• 
  @k-popnerd2 ай бұрын

  its up to u i think

• 
  @julinaaynikkal440824 күн бұрын

  Not more than 2tbsp per day

• 
  @vivanshinde36745 ай бұрын

  You burnt onion way too much😂😂

• 
  @crittertank5 ай бұрын

  I agree 🫠

• 
  @marshahuerta70765 ай бұрын

  I’m confused about some of these videos, you food bloggers show that you’re making food but you don’t share the recipes, I have a Wellness page myself and I am very willing to share the recipes, not for money but from my heart. ❤ too much of a hassle for people to go and look for the recipe. This actually looks really good and I make my own Chia seed pudding’s and overnight oats but I don’t mind picking up other recipes from people to try it but if you don’t share, what’s the point of posting it.

• 
  @crittertank4 ай бұрын

  I am not sure if you are here to promote your own page, or just leave lengthy comments on other people's videos because you want to prove a point about us "food bloggers" - chia seed pudding is not rocket science, you literally have to eyeball things, add sweeteners as per your preference and eat it - so peace out! 🕊️

• 
  @stephanieilluzzi73554 ай бұрын

  I agree. It’s a pet peeve of mine. Sometimes you CAN “eyeball” amounts, but sometimes you need more exact measurements. Too much liquid base would make for a thinner, runnier “pudding,” more like a smoothie. 🤗