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• 
  @NikolaCardenas13 күн бұрын

  What's the song?

• 
  @ShortSweetRecipes13 күн бұрын

  It's Anodized, a background music available in the video editor.

• 
  @user-pf2py8ec3t23 күн бұрын

  இரவு847pm245pmசாப்பிட்டேன்

• 
  @kuhinjica86Ай бұрын

  ❤❤❤Very nice sharing

• 
  @ShortSweetRecipes26 күн бұрын

  Thanks for visiting

• 
  @user-zl2hv1vo9pАй бұрын

  I add souf. No ginger 😂

• 
  @vijaykumarviji16Ай бұрын

  நான் இன்னும் சாப்பிட

• 
  @user-pf2py8ec3t2 ай бұрын

  கடந்த வாரம் சாப்பிட்டேன்

• 
  @prasad49242 ай бұрын

  Moong dal was not cooked. Only by adding water, moong dal powder will get cooked.

• 
  @ShortSweetRecipes2 ай бұрын

  Thanks for your feedback.

• 
  @amiransari2 ай бұрын

  Sorry, but the Kalakand dosen't look great and appetizing.

• 
  @ShortSweetRecipes2 ай бұрын

  Thanks for your feedback.

• 
  @ishaanagrawal27632 ай бұрын

  Thanks for the recipe. Looks simple enough. I had this pachari in Kochi a few months ago and the taste still lingers on my tongue. I'll try it soon.

• 
  @ShortSweetRecipes2 ай бұрын

  Sure, try it and let us know. Thanks.

• 
  @carulmary3 ай бұрын

  Super

• 
  @ShortSweetRecipes2 ай бұрын

  Thanks

• 
  @jackiememon86643 ай бұрын

  It is Short and Sweet I'm going to try it. Thanks for Sharing

• 
  @ShortSweetRecipes3 ай бұрын

  You are welcome 😊. Please subscribe if you haven't already.

• 
  @sergeyosinkin29013 ай бұрын

  SUPER!!!

• 
  @ShortSweetRecipes3 ай бұрын

  Many thanks!!

• 
  @sergeyosinkin29013 ай бұрын

  @@ShortSweetRecipes 😊

• 
  @syedmammar13 ай бұрын

  Zabardast

• 
  @UshaRallapalli3 ай бұрын

  Nice recipe

• 
  @ShortSweetRecipes3 ай бұрын

  Thanks a lot

• 
  @vijayasaraswathy38944 ай бұрын

  Pl remember to wash dals before cooking.

• 
  @ShortSweetRecipes4 ай бұрын

  Sure mam, thank you

• 
  @helenarulkumaran28374 ай бұрын

  Mam sothi very nice

• 
  @user-pf2py8ec3t4 ай бұрын

  நேற்றுதான்சாப்பிட்டேன்

• 
  @HaseeNArT5 ай бұрын

  ஆந்திர சமையலென்றால் காப்பியிலும் காரமிருக்கும்! கேரளச் சமையலென்றால் தேநீரிலும் தேங்காய் எண்ணெய் மிதக்கும்! கர்நாடகச் சமையலென்றால் இட்லியிலும் இனிப்பிருக்கும்! தமிழ்நாட்டுச் சமையலில்தான் சுடுநீரிலும் சுவையிருக்கும்!

• 
  @ShortSweetRecipes5 ай бұрын

  Yes, very true.

• 
  @carulmary5 ай бұрын

  Super 👌

• 
  @ShortSweetRecipes5 ай бұрын

  Thank you

• 
  @carulmary5 ай бұрын

  Super 👌

• 
  @ShortSweetRecipes5 ай бұрын

  Thank you

• 
  @carulmary6 ай бұрын

  Super 👌

• 
  @ShortSweetRecipes6 ай бұрын

  Thank you

• 
  @carulmary6 ай бұрын

  Super 👌

• 
  @ShortSweetRecipes6 ай бұрын

  Thank you

• 
  @helenarulkumaran28376 ай бұрын

  Very nice

• 
  @ShortSweetRecipes6 ай бұрын

  Thank you

• 
  @GharKiRasoiOfficial2227 ай бұрын

  👌👌

• 
  @ShortSweetRecipes7 ай бұрын

  Thank you

• 
  @GharKiRasoiOfficial2227 ай бұрын

  Nice recipe dear

• 
  @ShortSweetRecipes7 ай бұрын

  Thank you

• 
  @carulmary7 ай бұрын

  Super 👌

• 
  @ShortSweetRecipes7 ай бұрын

  Thank you

• 
  @easycooking-with-Maryam7 ай бұрын

  Thanks for sharing God effort keep it up👍👍👍👍🥳🥳🥳🥳💯💯💯💯👏👏👏👏👌👌👌👌👌😋😋😋😋😋

• 
  @ShortSweetRecipes7 ай бұрын

  Thanks a lot

• 
  @Muhammadtahir-sl8nz7 ай бұрын

  Nice sis

• 
  @ShortSweetRecipes7 ай бұрын

  Thank you

• 
  @carulmary7 ай бұрын

  Super 👌

• 
  @ShortSweetRecipes7 ай бұрын

  Thank you

• 
  @carulmary7 ай бұрын

  Super 👌

• 
  @ShortSweetRecipes7 ай бұрын

  Thank you

• 
  @carulmary7 ай бұрын

  Super 👌

• 
  @ShortSweetRecipes7 ай бұрын

  Thank you

• 
  @carulmary7 ай бұрын

  Super 👌

• 
  @ShortSweetRecipes7 ай бұрын

  Thank you

• 
  @carulmary7 ай бұрын

  Super 👌 👍

• 
  @ShortSweetRecipes7 ай бұрын

  Thank you

• 
  @carulmary7 ай бұрын

  Super 👌

• 
  @ShortSweetRecipes7 ай бұрын

  Thank you

• 
  @carulmary7 ай бұрын

  Super 👌

• 
  @ShortSweetRecipes7 ай бұрын

  Thank you

• 
  @carulmary7 ай бұрын

  Super 👌

• 
  @ShortSweetRecipes7 ай бұрын

  Thank you

• 
  @carulmary7 ай бұрын

  Super 👌

• 
  @ShortSweetRecipes7 ай бұрын

  Thank you

• 
  @helenarulkumaran28378 ай бұрын

  Super fish puttu

• 
  @ShortSweetRecipes8 ай бұрын

  Thank you

• 
  @carulmary8 ай бұрын

  Super 👌

• 
  @ShortSweetRecipes8 ай бұрын

  Thank you

• 
  @carulmary8 ай бұрын

  Super 👌

• 
  @ShortSweetRecipes8 ай бұрын

  Thank you

• 
  @carulmary8 ай бұрын

  Super 👌

• 
  @ShortSweetRecipes8 ай бұрын

  Thank you

• 
  @helenarulkumaran28378 ай бұрын

  Nice

• 
  @ShortSweetRecipes8 ай бұрын

  Thanks

• 
  @saminaKaDastarkhwan8 ай бұрын

  🎉 wow 😮 looks good 💯👍👍 So much yummy and fantastic nice recipe dear 😋🤤❤🎉 From Samina ka Dastarkhwan 💚💚

• 
  @ShortSweetRecipes8 ай бұрын

  Thanks a lot

• 
  @FlavourIndiaPicklesOnAmazon9 ай бұрын

  Tempting 🎉🎉

• 
  @ShortSweetRecipes9 ай бұрын

  Hope you enjoy

• 
  @helenarulkumaran28379 ай бұрын

  Very nice

• 
  @ShortSweetRecipes9 ай бұрын

  Thanks

• 
  @heenapatel40349 ай бұрын

  Which Recotta cheese u used

• 
  @ShortSweetRecipes9 ай бұрын

  We used the Galbani brand whole milk ricotta cheese.

• 
  @potato_salad02149 ай бұрын

  Yummy!!

• 
  @amreenmusani19 ай бұрын

  I tried this today and my baked cheese balls were breaking when taking out of the tray. Where am I going wrong? Also, does the Ricotta +sugar mix was granular in texture…was that right?

• 
  @ShortSweetRecipes9 ай бұрын

  Usually it breaks during baking if it is overheated or overmixed. I guess you might have overmixed since you also mentioned about ricotta + sugar mix being granular. Or, it might have been overheated in the oven. Try using powdered sugar and also let it cool for few minutes after baking. Sorry, we should have added the cooling step in the video.

• 
  @HaseeNArT9 ай бұрын

  காரம் சாரம் குறையாம கொதிக்க வச்ச *குழம்பு* ... *குழம்பு* கொதிக்கயிலே கூப்பிடுமே *குழம்பு* வாசம்....

• 
  @glenbaker402410 ай бұрын

  Awesome. Thanks for sharing.

• 
  @ShortSweetRecipes10 ай бұрын

  Thank you. ❤️