Пікірлер

• 
  @truckdispatchtraining4 сағат бұрын

  Which brand buns do you use?

• 
  @Lord_Crofts9 сағат бұрын

  Instead of 2 teaspoons of onion powder, use 1 teaspoon. Then add a teaspoon of Cumin.

• 
  @7elevenhi10 сағат бұрын

  Mahalo for coming by!

• 
  @timeknowsfilmsproductions97811 сағат бұрын

  I wouldn’t step foot in a KFC up here in Canada ever again. The clowns catered to illegals and are using Hala now, like we live in the MiddleEast.

• 
  @kimmorgan869016 сағат бұрын

  i don't believe this that's not true

• 
  @margaritasalt0622 сағат бұрын

  This what's the best explanation of tuna cans that I have reviewed on KZread.❤

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  @margaritasalt0622 сағат бұрын

  I love Dole whip so delicious

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  @margaritasalt0622 сағат бұрын

  Nice tips thanks

• 
  @margaritasalt0622 сағат бұрын

  May I say that you're tahini is really smooth what did you purchase it or did you make it yourself

• 
  @GoodFoodsGoodMood16 сағат бұрын

  I got that tahini jar at Trader Joe’s:)

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  @margaritasalt0622 сағат бұрын

  I loved this at my favorite restaurant Olive 🫒 garden

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  @margaritasalt0622 сағат бұрын

  Nice ❤😊 i love hacking the menu at restaurants

• 
  @kellymae2421Күн бұрын

  I’m jealous. So many nifty things to try. Yum 😃

• 
  @lhartwig2354Күн бұрын

  This isn’t any easier they just peeling them.

• 
  @mingmuffinКүн бұрын

  in my country you can get 20 piece for 10 dollars on Tuesdays (in KFC ofcourse)

• 
  @tomjohnson3106Күн бұрын

  Is KFC in the USA serving Halal chicken like what they're doing up in Canada?

• 
  @12AbchrisКүн бұрын

  Late 90s. that was a thing in Saudi. Our family used to go once a week with 2 other families. Chicken was flowing for a while

• 
  @hacksaw49662 күн бұрын

  Thanks! I just followed another video with 2 minute cook and 15 min natural release. That worked fine but seemed about as long as boiling on the stove. This will save lots of time!!

• 
  @GoodFoodsGoodMood16 сағат бұрын

  You’re welcome:) I initially tried that too and realized it didn’t make any difference waiting so long with the natural release. This way is definitely a time saver! 👍

• 
  @detangojet2 күн бұрын

  Why do I think this won’t be this easy when I give it a run?😂

• 
  @mortalace223 күн бұрын

  I've reverse engineered the recipe to get an estimate of how much calories this is. This is for my future reference when making this for my diet: Totals: 3440 Calories in 1832g or ~4 pounds of California Roll Poke (This is a Safe Calorie/Gram Estimate or a slight overestimate of cal/g) Recipe Yields approx 4 Lb of California Roll Poke 1/3 Lb or 152g is (1 serving for poke bowl) 285 Calories 2/3Lb or 304g is 570 Calories 1 and 1/2 cup of white Rice 310 Calories Personal calculation notes. (456g) ahi cubes-480c 120c/4oz/114g (2 or 402g)avocado-644c 322c/201g (300g) cucumber- 60c 16c/100g (390g) Imitation Crab-504c 110c/85g (2 tbps)Tobikko masago orange- ~20c 67cals for package of 145g/.320oz 150c/100g (220g/1cup)Best Foods Mayo-1523c 90c/13g (Dash/14g) Sesame Oil- 120c Siracha- ~ 15c Furikake Seasoning- ~75c

• 
  @tracysullivan1743 күн бұрын

  WHATTTTTTT!!!!! Fab! Thank You So Much!

• 
  @chucknasty4194 күн бұрын

  It's not a hack if u end up coughing up 12$

• 
  @OccuBot20115 күн бұрын

  People always ask me if I dip my fries or if I smother my fries in ketchup and I say neither. What I do I think a lot of people do. And that is first I count all the fries and if I end up getting an odd number I do have to throw them all out and I go get another order. when I finally get an order with even number fries, I lay them out in size order from smallest to largest, of course. And then I grab 28 packets of ketchup and I have to peel the corner off between the third and fourth tooth of the Jagged Edge with the logo facing me, or the ketchup will be bad (obv). And If I don't do it right, - again, I throw them out and get another 28 packets. Once I have achieved the perfect tearing of each corner of each 28 packets of ketchup with its logo facing me, I then draw a perfect line of ketchup on each fry from top to bottom, for the fry's entire length. And then, obviously, I eat every other fry with my right hand from smallest fry to longest. And then I start from longest to the smallest, this way I never eat an odd numbered fry (duh). And I eat (what I call) the back half with my Left hand, cause you know, I'm not a goddamn communist. I think a lot of people eat their fries like this over dipping or covering.

• 
  @jamiemoll41286 күн бұрын

  I remember the good days of a real dollar menu. Shit was good latevat night and during tough times.

• 
  @franticzenster81406 күн бұрын

  That first guy always lies for some reason

• 
  @jeannecastellano71816 күн бұрын

  Life changing chicken advice. I salute you, sir !

• 
  @lelelanaee69687 күн бұрын

  I’m trying this lol

• 
  @SpongeBob.Ripped9 күн бұрын

  Why do you think your version is not nearly as red in color

• 
  @ChickenNuggets-k8n9 күн бұрын

  Bro forgot plain

• 
  @NadeemAhmed-vt1nx9 күн бұрын

  Boycott KFC

• 
  @megkrutzler718511 күн бұрын

  W.O.W. Now I can make delicious Deviled Eggs again 😋😋😇😋😋

• 
  @kenwaller67612 күн бұрын

  To bad McDonald’s fish is not consistent from location to location a lot of time you don’t get the steamed bun and that ruins the flavor.

• 
  @markbernhard55212 күн бұрын

  Hey , why did you use a serrated bread knife? A sharp chefs knife and it cuts like butter.

• 
  @gptruepro13 күн бұрын

  A free refill on trash chicken is no treat.

• 
  @cassandraloggins547213 күн бұрын

  Thanks 😊

• 
  @yell0wberry13 күн бұрын

  A few years back, the KFC near me used to have an all you can eat buffet, so it might somewhat be true. They since then ended the all you can eat promotion.

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  @jeffmorris852813 күн бұрын

  This video was (EGG)cellent. LOL.

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  @loveyu-x7q13 күн бұрын

  boil it and put it in cold water. leave that for a min. same result.

• 
  @865354hayden14 күн бұрын

  i was there the other day, i got the number 2 hot and the other extra hot, that extra hot whooped me, but damn it was good. nothing like that hottest option from hattie Bs tho, i felt high as a kite eating they're chicken

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  @SvinthNathan14 күн бұрын

  It turns out if you divide $11.80 by 2 it’s $5.90🤯🤯🤯🤯🤯🤯🤯🤯🤯🤯

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  @chimchim2_14 күн бұрын

  Underrated video

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  @chimchim2_14 күн бұрын

  Joahna Hill 🤔

• 
  @MH-nz4mv16 күн бұрын

  I love peeling eggs.

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  @aarsep663316 күн бұрын

  Their avocado roast is soooo good i never wiuld have thought that their 'guac' was as simple as avocado and lemon lol

• 
  @GoodFoodsGoodMood9 күн бұрын

  and sea salt :)

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  @jeremiahhudson30216 күн бұрын

  Ain't nothing free in this world remember that

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  @michaelmarriott71643 күн бұрын

  Did the Colonel come for your ass or somethin?

• 
  @k.h.158717 күн бұрын

  No, because it isn't a free refill

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  @beautie513817 күн бұрын

  top notch! Thank you for sharing!

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  @shaunjohnson944217 күн бұрын

  Culver's is the best and he must not know Wendy's uses panko bread crumbs when they fry it

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  @ManuelReyes-bn8kv17 күн бұрын

  All that stuff for a egg just crack it the old fashion way😅

• 
  @transcendbeing17 күн бұрын

  Some Cooks at KFC do not filter their Flour or refresh their water regularly. The chicken pieces of the previous breading are still there and it attaches to the new ones. There is a high chance bacteria accumulates on the breading and in the water. Do not eat KFC unless you buy some popcorn chicken or veggies. Anything that's dropped in the fryer other than in the kitchen is fine.

• 
  @Yupp_buddy15 күн бұрын

  So the hot grease doesn’t kill the bacteria?

• 
  @zachariahswartz597014 күн бұрын

  Bacteria won't exist after boiling in a fryer

• 
  @Paul-wu7xd18 күн бұрын

  A lot of these food reviewers often just make up "food hacks," or food deals that don't taste good or deals that don't even exist. Yet some of them have 100,000 subscribers