Пікірлер

• 
  @mikramuddin6 ай бұрын

  That's awesome

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  @rajarockmass75666 ай бұрын

  Ata kon berhampore.west bengal or odisa

• 
  @SaltandSavorLife Жыл бұрын

  This looks so good

• 
  @mlaltumandal6653 Жыл бұрын

  Hi

• 
  @ashh2185 Жыл бұрын

  Either bong eats copied your video editing & presentation method or you did. But great video n recipe 👌

• 
  @gauravbhai9969 Жыл бұрын

  So yummy n teste recipe

• 
  @rameshchdeb9879 Жыл бұрын

  Delicious ❤️❤️ ..... ... Feeling hungry 😋😋😋

• 
  @saisubhadra6170 Жыл бұрын

  Can we add egg and potato in Ilish Biryani too?

• 
  @suchandrapayal20782 жыл бұрын

  Darun

• 
  @thottakkaransamayal.channe70762 жыл бұрын

  அருமை அருமை நண்பரே உங்கள் காடை சமையல் சூப்பர் நண்பா 👍🏽❤️ என்றும் உங்கள் அண்பு எங்களுக்கு ஒரு சேவையாக இருக்கிறது என்றும் நிங்கள் தோட்டக்காரன் சமையல் சேனல் நிங்கள் பாருங்கள் என்றும் வாழ்க வளமுடன் நன்றி நண்பரே 👍🏽👍🏽🙏

• 
  @zykachanel50842 жыл бұрын

  Delicious kebab 😋👌👍

• 
  @cupcakeyt64552 жыл бұрын

  Now these birds cant even live peacefully duhh you're literally eating a bird are u stupid!dude let them liveeee

• 
  @pritampaul65522 жыл бұрын

  Khaobe boudi ???

• 
  @Sun-soilproductions2 жыл бұрын

  Who actually watched the entire thing

• 
  @syedaimranafazalbhoy66152 жыл бұрын

  The most delicious recipe ever thanks a lot love it made it exactly as the instructions turned out really good….

• 
  @MuniEatsASMR2 жыл бұрын

  Thanks for this great recipe!👍

• 
  @MrSingh36862 жыл бұрын

  i tried the recipe last week for Christmas it was amazing ,marination was good it took around 40 mins to fully cook the quail

• 
  @ovide79702 жыл бұрын

  hi nice to view and like to go, how to book, and where to

• 
  @alokekumardey6732 жыл бұрын

  Akey ilish tar upar abar biriyani costly recipy.

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  @gazalashaikh15482 жыл бұрын

  Back ground music is too good

• 
  @humaeidabir96902 жыл бұрын

  nice from dhaka..

• 
  @arijitdey.12972 жыл бұрын

  I think this girl is very young , according to her voice

• 
  @sayyedmunawwarali78032 жыл бұрын

  Hindi main bhi ek video daal do didi

• 
  @sayyedmunawwarali78032 жыл бұрын

  Nice

• 
  @tanmoychakraborty93382 жыл бұрын

  Wow nice snacks and green salad

• 
  @barnaliskitchenandvlog61062 жыл бұрын

  Khub sundor hoyeche recipe 🙏🏼🙏🏼

• 
  @HowToCookWithLook3 жыл бұрын

  waw... just love it sooooooooo much

• 
  @kinetikx3 жыл бұрын

  I've just watched way too many quail recipe videos and this one just out-performed them all. I watched way too many people use horrible ingredients and ridiculous techniques... But you did it perfectly. Simple, but with style. Screw the YT algorithm. You're the best.

• 
  @simples89913 жыл бұрын

  Yummy biriyani

• 
  @UrjyasiRoy2 жыл бұрын

  Sure please give it a try

• 
  @boodaaha13 жыл бұрын

  What fish is this please? Nice video btw

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  @UrjyasiRoy3 жыл бұрын

  This was a Catla of around 4 kg weight.Thanks for your comment.

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  @boodaaha13 жыл бұрын

  Thank you. Another question ? Which is more preferred for biryani ? Rohu or katla ? Thank you for ur patience.

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  @UrjyasiRoy3 жыл бұрын

  @@boodaaha1 In my opinion Katla will be better as it tends to be more fatty.In case it is difficult to find it Rohu is doable.

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  @boodaaha13 жыл бұрын

  @@UrjyasiRoy i am from Pondicherry. We get katla here too.

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  @boodaaha13 жыл бұрын

  Thanks a lot. Really appreciate it.

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  @mombabyartfun80993 жыл бұрын

  Hello chef 😍😍😍new subscriber here.. your recipe is looking yumm.. 👍👍 good going keep it up ❤️❤️ check my recipes too 💐💐

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  @daviddayakarmesa16833 жыл бұрын

  Perfect method of cooking (1) In steam & then (2) Roasted in the oil. It's altimate 😋

• 
  @TusiSardarMaity3 жыл бұрын

  Asadharan👌

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  @UrjyasiRoy2 жыл бұрын

  Thank you :)

• 
  @niyathaniyu56363 жыл бұрын

  Dats too much oil fr healthy oatmeal....cant v skip dat ??

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  @UrjyasiRoy3 жыл бұрын

  Yes..if u r skipping oil, marinate the chicken with yogurt and cook it covered.

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  @srikarbojja483 жыл бұрын

  Vvvvv good

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  @UrjyasiRoy2 жыл бұрын

  Thank you so much 😀

• 
  @koushikbiswas77673 жыл бұрын

  Bong !!.... 👍👍 Copy r duniya.. Valo Best of luck.

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  @UrjyasiRoy2 жыл бұрын

  Thank you Koushik for the feedback, in case you feel something is being copied please let us know we will try to work on that.

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  @koushikbiswas77672 жыл бұрын

  @@UrjyasiRoy Se r bole ki lav !...copy hok ar nijer e hok ...asole hocche ta ki setai asol..ar ajkal to copy hoy na... inspired ... ta bes valoi to hocche .. holoi na hoy copy...kharap to kichu noy. Carry on ... Best of luck.

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  @rsinha56453 жыл бұрын

  I'm drooling now 🤤😋❤️

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  @ashdeez65523 жыл бұрын

  Beautiful presentation...👌 and I love your video. Thanks for sharing! Blessings to you 🤲🏽

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  @UrjyasiRoy3 жыл бұрын

  Thank you so much!

• 
  @sriminipatel90163 жыл бұрын

  If you are grilling any meat you have to rest it for at least 10-mins before cutting it. If you cut immediately all the juices would come out, this what happened in your video, the chicken should have been dry....

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  @UrjyasiRoy2 жыл бұрын

  Yes rightly said, its best when meat is at room temperature.

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  @pavelsur71323 жыл бұрын

  How's the food ??

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  @slapdash98763 жыл бұрын

  Dhoper 😂

• 
  @meenakshisharmaful3 жыл бұрын

  kzread.info/dash/bejne/ap2mscWEdM2pqdo.html

• 
  @vichufeb163 жыл бұрын

  Hi. How long will that take to steam cook?

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  @vichufeb163 жыл бұрын

  Messed a little bit with the steaming process. However, the taste was awesome! Thanks to your proportions. It's a perfect blend!

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  @UrjyasiRoy2 жыл бұрын

  Its usually an hour, thank you very much for you love and support :)

• 
  @tinytubu97983 жыл бұрын

  তুমি কোন সটওয়্যার দিয়ে এডিট করো

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  @UrjyasiRoy2 жыл бұрын

  Premier pro.

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  @LiveLoveDanceNRepeat3 жыл бұрын

  Didi anekdin holo apni recipe den na .. Akta bhalo pork er recipe share krben please.

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  @UrjyasiRoy3 жыл бұрын

  Ha khub taratari debo

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  @SAKitchen863 жыл бұрын

  very nice recipe thanks well come to my channel.

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  @UrjyasiRoy2 жыл бұрын

  Thanks and sure

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  @thebongtaste29373 жыл бұрын

  Wow😍

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  @riddhasaha78873 жыл бұрын

  Kivbe booking korbo please janao

• 
  @UrjyasiRoy3 жыл бұрын

  Tumi directly oder call korte Paro 😊

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  @arkoprovorebirth96733 жыл бұрын

  I think you have learnt it from any rakabdar or spl bawarchi isn't it ????Most of the people dont know it

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  @UrjyasiRoy3 жыл бұрын

  Not really , we have tried the recipe of bong eats but that was mutton and we tried with chicken with a little difference

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  @arkoprovorebirth96733 жыл бұрын

  You have followed each and every step correctly.Thumbs up to your effort.The oil you have kept separately is called TAR not rogan.Rogan is different.

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  @UrjyasiRoy3 жыл бұрын

  Thank u 😊