Пікірлер

• 
  @littlegirl3263Күн бұрын

  Yeah kinda important are the measurements 😅

• 
  @dmotorcyclesandotherstuff25308 күн бұрын

  Looks Delicious

• 
  @nasdcong450212 күн бұрын

  i tried to make brown gravy for first time, didn't know the exact measurements, had to guess and it doesn't taste like brown gravy. so disappointed

• 
  @jrocc328521 күн бұрын

  What if I cooked it on the campfire how long it’s gon take

• 
  @grantwilson240422 күн бұрын

  If you know you know

• 
  @Joyful320227 күн бұрын

  This looks delicious!! Making this week.

• 
  @basicbarksАй бұрын

  Nice

• 
  @prototype9000Ай бұрын

  someone allways has to fuck these recipes up by adding ingredients no one likes

• 
  @WilkenWilkinsАй бұрын

  Not as good as Stove Top!

• 
  @scoobydog411Ай бұрын

  This should have over one mil views

• 
  @BaileyEats-be3lhАй бұрын

  Where are the crosse ants from because I can’t find them

• 
  @Steve-yo4ldАй бұрын

  Oh yeah!!!✌️

• 
  @JohnDoe-xu2vx2 ай бұрын

  awesome simple video ....congrats

• 
  @francesperez39672 ай бұрын

  Made it and loved it ❤!

• 
  @EZR092 ай бұрын

  People choose to ignore me when I tell them that ham and cheese croissants are lunch stuff and I don't know why.

• 
  @gemini730lory8Ай бұрын

  I eat them for lunch 2 or 3 times a week.💙

• 
  @MagdaW-ng1wq2 ай бұрын

  It’s a joke or what ? Everybody knows how to put the spices over the meat ‼️‼️‼️

• 
  @prasadnilugal46912 ай бұрын

  Fantastic , look like Delicious

• 
  @Jmadala2 ай бұрын

  “Bake” What a joke

• 
  @divinelight85732 ай бұрын

  Omg how long? What temperature now do i know why you don't have subscribed

• 
  @varvara.g2 ай бұрын

  What did you add after mushroom? Garlic?

• 
  @Shadow725692 ай бұрын

  How much honey, how much Garlic, how much butter to use? Where are the measurements for this Recipe?

• 
  @fook-n-bear2 ай бұрын

  Tganku

• 
  @MrDwwalle2 ай бұрын

  Looks good. I'd go for more sauce for that amount of pasta, though. If you ever have this in Italy you'd get 2-3 times this amount of sauce.

• 
  @laurafoster86283 ай бұрын

  Recipe?

• 
  @user-bh1ij8vk9v3 ай бұрын

  Geez

• 
  @ShelbyreviewGirl3 ай бұрын

  Yum

• 
  @Wawawhatsgoingon3 ай бұрын

  Do you boil the gnocchi first?

• 
  @jakim13603 ай бұрын

  반절이 말하게 하시고를 취소

• 
  @Kittiesdawn3 ай бұрын

  Horrendously overcooked tuna…what a terrible video!

• 
  @nellycantu60183 ай бұрын

  Hola

• 
  @BLTkitchen3 ай бұрын

  These look great and your video was very nicely done ☺

• 
  @ShelbyreviewGirl3 ай бұрын

  Looks so good

• 
  @fishingwithsauce3 ай бұрын

  no details?

• 
  @jaygeewin3 ай бұрын

  Thank you!

• 
  @ashleydaniel32153 ай бұрын

  I deeply inhaled at the end,then realized I’m an idiot 🤦‍♀️

• 
  @christopherbeining8253 ай бұрын

  You overcooked tf out of that

• 
  @ozkelebek3 ай бұрын

  Where are the measurements???

• 
  @AliceMellivora3 ай бұрын

  Recipe please?

• 
  @bannanafruitsalad3 ай бұрын

  Way too much cumin, nowhere near enough ancho

• 
  @meysam93 ай бұрын

  Delicious

• 
  @TannerCity3 ай бұрын

  I guess the bake time and temp are a secret???

• 
  @chuck00803 ай бұрын

  Nope. Nope to all of it.

• 
  @jaymehta47693 ай бұрын

  Yes, measurements are necessary. Please provide

• 
  @ShelbyreviewGirl3 ай бұрын

  Yummy

• 
  @aleydalauria50943 ай бұрын

  Will you please write the ingredients, thanks

• 
  @ShelbyreviewGirl3 ай бұрын

  Yummy

• 
  @M6Cabriolet4 ай бұрын

  For everyone wondering it looks like a cup of beef broth, a tablespoon of garlic powder, onion powder, and w sauce. 1/4 cup of cold water and a tablespoon of corn starch, but you can adjust that easily for your desired thickness on the gravy.

• 
  @talos19404 ай бұрын

  Nice Presentation "Cream de la Krumb" BUT... when are u posting oven Temp and length of Time?? Not Happy Jan!

• 
  @TheRealSeeJ4 ай бұрын

  Oh yeah!! A favorite but never tried it this way.

• 
  @BR-yj7zq4 ай бұрын

  Your food always looks so Good!!!!