Alicia’s Kitchen家常快手菜

Alicia’s Kitchen家常快手菜

身在海外的四川人,喜欢做一些家乡菜、家常菜,从一日三餐慢慢去体会四季变换、人情冷暖、生活的确定含义。
对一个成都人来说,乡愁就是一碟四川泡菜、一盘麻辣香肠,一碗二姐兔丁、一笼粉蒸牛肉……

Overseas Sichuanese, like to cook some hometown dishes, home cooking, from three meals a day slowly to understand the change of the four seasons, human warmth, life to determine the meaning.
For a Sichuanese, homesickness is a dish of Sichuan pickles, a plate of spicy sausage, a bowl of spicy rabbit, a pot of steamed beef with rice powder...

📮[email protected]

Пікірлер