Пікірлер

• 
  @jakesaylor364611 күн бұрын

  the slow mo made me laugh out loud

• 
  @aaronwatson8813 күн бұрын

  This is an abomination

• 
  @christastevens474614 күн бұрын

  Wish I had a setup like that,one of those outdoor sinks would be nice!

• 
  @jrjunior911615 күн бұрын

  😂😂 parece que você tomou umas cerveja, gostei.

• 
  @bks784215 күн бұрын

  How are you cleaning and seasoning your sear grate?

• 
  @dysonspreybar490315 күн бұрын

  learn to j stroke and youll get around easier

• 
  @DougWeaver-vn2ot17 күн бұрын

  Great video. I just bought a smokey joe 14" weber grill. I was wondering what I could set it on to use and you put it on a picnic table. I have a resign table so I will use it. The burgers look great. I will be smoking steaks for the 4th. Happy 4th and happy grilling. Did you use the 5 second rule on the hot dog that got away? LOL

• 
  @michaelrice583020 күн бұрын

  Not cooked in the bottom

• 
  @deasterbunny478827 күн бұрын

  GET IT OFF THE HEAT!! …. WAAAaaaayy overcooked my boi 😱

• 
  @samuelsmith6804Ай бұрын

  I bought one of these, I mostly just put the centre grate straight on top of the chimney starter

• 
  @oscarpalacios5541Ай бұрын

  Don't ever call yourself a cook if you need to put probes in your protein to know when they're done.

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  @morrison1405Ай бұрын

  Looks like a big ass pussy just waiting to get fucked.

• 
  @hobbybobby1035Ай бұрын

  How long roughly does the dough take to rise in a warm room??

• 
  @Getyupngo2Ай бұрын

  Love this video ❣️Loved that you blessed your food also🙏 fun video

• 
  @FinepixF30Ай бұрын

  Your Pizza peel is way too thick, that's why you push the pizza to the back, since is hard to get under. get a stainless steel one.

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  @kathleenoneal5388Ай бұрын

  Thanks for the help with the legs!

• 
  @noogmanАй бұрын

  The best video I have ever seen about the Weber Go Anywhere. YOU NAILED IT!!!!!!

• 
  @runehalm6059Ай бұрын

  Amazing 🙂

• 
  @stefanzantes8818Ай бұрын

  Great video. I have a charcoal GA since 2015, never saw a model with handles on the side un Germany! In the video, the lid is always put on the side, but the lid ( at least for the German model...) has 2 hookes inside the lid, so that you can attach the lid to the back (e.g. as windshield or just to have it near the grill) Greetings from Berlin

• 
  @amazin32652 ай бұрын

  Awesome video!! Just had this stove delivered and will be setting up tomorrow!!

• 
  @MrWillt19862 ай бұрын

  I really enjoyed your video. But you've given me anxiety about my pizza getting stuck, 😂😂😂. It's a Pizza, it's a Pie. Outstanding.

• 
  @wilsoneashoian57892 ай бұрын

  Great! no drama here. Great video

• 
  @user-jr1ju3un9b2 ай бұрын

  how can one rent it i dont have info on it

• 
  @BaumGrillinzBBQ2 ай бұрын

  Recreation.gov look for snow peak cabin

• 
  @terrancewilhite92602 ай бұрын

  You have entirely too much time on your hands, lol. I can not wait to try that!

• 
  @user-jr1ju3un9b2 ай бұрын

  whom is contct for rental

• 
  @Innovationcenturies2 ай бұрын

  beautiful

• 
  @reneesouther60762 ай бұрын

  The blue tractor sto have tires on. Looks like the Hawaii fires. So sorry see this. I’m just now hearing about this 😢

• 
  @CovertCulvert2 ай бұрын

  Anxious to try this. I would have made a 'pan gravy' out of all the tid bits on the grill to pour over the shrimp; just like deglazing a pan with wine. You can make a stock out of the shells if you want a larger amount of gravy to go over the rice you have with your shrimp. Just a thought...

• 
  @user-jr1ju3un9b2 ай бұрын

  how do you rent this cabin

• 
  @user-jr1ju3un9b2 ай бұрын

  i want to rent this

• 
  @feralc2 ай бұрын

  How do you prevent the flares? It seems I always have an open fire when I am searing them

• 
  @joanies67782 ай бұрын

  We always carried a hiking stick with bells to alert bears. Also, don't wear any scents or perfumes...they attract bears. So glad to see you seasoned that skillet before leaving. 👍

• 
  @terrygippert72082 ай бұрын

  ❤

• 
  @Hubcapdiamondstarhalo2 ай бұрын

  Gotta love this guy. He's an every man's man. Cooks, cleans, everything. He's like a human one stop shop lol. Nice vlog. Great job.

• 
  @alexpadillayt2 ай бұрын

  Just a question can you put cast iron on this? If so how heavy can it be? Never mind I tried it right now I pushed my hand down on the grill part and the metal chain open up real easy I think it just needs tougher chains to be able to handle something else heavy

• 
  @user-jr1ju3un9b2 ай бұрын

  whom do i contact to rent this cabin

• 
  @Heavyhearted443 ай бұрын

  Stop opening lid

• 
  @ivandevilinmyear59383 ай бұрын

  Pine is not great for cooking, too much resin.

• 
  @ultimor8r3 ай бұрын

  You failed to tell us how long you had it on after you put the sauce on - 2 to 2 1/2 hours bare smoked meat side up (spray with apple cider or juice every 30-45 mins) - Then foil them for 2 hours - then out of foil with sauce ? FOR HOW LONG

• 
  @Dallen11293 ай бұрын

  Why so many haters 🤷‍♀️

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  @Xtpq3 ай бұрын

  Do u see how hard it was to cut into it? Pork steak is supposed to be low and slow, you should be able to cut it with a plastic fork. Also your voice is annoying af, u should stop doing videos

• 
  @lorrainecampbell64483 ай бұрын

  Watching this 3 years later, and it was so fun seeing Jackson so much shorter. He is so blessed to have memories like these spending fun time with his dad. So many, including myself, will never know what this is like.

• 
  @JoshGeorgeReel3 ай бұрын

  Steel peel my guy

• 
  @christopheredmonds43843 ай бұрын

  Outstanding video. I have a similar set up. Why top pan I had drilled out. It makes steam cooking on top more productive. Just an idea. I also had the lid drilled for the thermometer plus the baking set up. Those fireboxes are amazing gear. Ton of different set ups and attachments. Great video just an idea for you to think about.

• 
  @schmzowow3 ай бұрын

  is it the same process if the grill hasn't been touched in years

• 
  @andrewallen99933 ай бұрын

  Per Day, week, month or year?

• 
  @mrs.rebeccaj.zeeshan20893 ай бұрын

  Where is this place at?

• 
  @morgangentle15153 ай бұрын

  How long ruffly do they take in the grill

• 
  @fastfootedone3 ай бұрын

  you have a beautiful piece of red meat and DON'T have a nice glass of red wine with it? omg.....opportunity missed LOL

• 
  @Mark-vp6ml3 ай бұрын

  I'm 32 years old....an I have never grilled🥲 my work had a bunch of prizes and I happen to get this same exact grill about a year ago I just put it together two days ago an it's still sitting🥲 ima break this bad boi in one day😂

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  @BaumGrillinzBBQ3 ай бұрын

  Ya gotta do it! Haha