Thanks for the video, Wayne. My problems started after changing the oil. Have never had an issue with my large machine. I admit to tipping the pump when I was draining the oil due to the awkward location of my pump and absentmindedness. Took the demister off and cleaned it after watching another video. Before taking it off, I was at 1586mTorr and, after cleaning and drying, I hit bottom at 1528mTorr so not really any difference at all. My premium pump is also making a different noise... more of a whirring sound and it seems quieter to me. I'm pretty convinced that, whatever I've done, it started with me changing the oil. When I try to run a load, it goes into and 'extra dry time' mode and, as soon as it finishes, it goes straight into Vacuum Freezing and says it's running at over 2500mTorr. Any suggestions? Thanks.
@cookingandstoring7 күн бұрын
Sounds like you have a vacuum leak somewhere. I don't think it is a problem with the pump but I could be wrong. Did you test the drain valve for a vacuum leak, it is the most common problem area from what I have seen. If not the drain valve, I would loosen the hose that goes from the pump to the machine and reseat them like I demonstrated in the video. Good luck and thank you for visiting.
@waynemcbryde307910 күн бұрын
I would like to see a pork roast or chicken.
@cookingandstoring7 күн бұрын
We will try the pork roast. Thanks for the suggestion and for visiting.
@Lovesoldsongs16 күн бұрын
I am baking this cobbler as I am writing this post. Thank you for sharing!
@cookingandstoring13 күн бұрын
I hope you enjoyed your cobbler. Thanks for visiting our channel
@rebaadefope279519 күн бұрын
Corn starch thicks it up❤❤❤❤
@cookingandstoring18 күн бұрын
Yes it would. Thanks for viising our channel and the suggestion.
@user-kr6dz6xd1k19 күн бұрын
nice
@cookingandstoring19 күн бұрын
Thank you. Thanks for visiting our channel and the comment.
@helenepleasants542820 күн бұрын
Paula deens make the same peach cobbler,!!!!!
@cookingandstoring20 күн бұрын
Yes, this is a very popular summer time recipe. Thank you for your comment.
@helenepleasants542820 күн бұрын
You got to have a good crust and dumplings in side
@cookingandstoring20 күн бұрын
I love peach dumplings. I recently posted a peach dumpling recipe. Maybe you would enjoy it! Thanks for visiting our channel.
@brendanb154120 күн бұрын
Replacing the drain valve has my 2 1/2 year old medium sized machine back up and freeze drying. Pulling below 400 mTorr. The old drain valve was getting hard to open/close and when it was off I could see rust inside. Great video, well done. Thank you!!
@cookingandstoring20 күн бұрын
You're welcome. Glad I could help. Thank you for visiting .
@MisterEMystery21 күн бұрын
Yum! Wayne’s got a good smile. So it’s one peach slice per roll? I imagine canned peaches would be messy to roll up. Wish there was a close up of what it looks like inside, but it appears easy enough I might just have to try this out…soon!
@cookingandstoring20 күн бұрын
Yes, I like to put big ole pieces of peach in mine. I usually use half a peach and stretch the dough around it. I like the peaches most of all! If I have to use canned peaches I usually drain them on paper towels, before I try to roll them up. I hope you try and enjoy them! Thanks for your continued support!
@SHERRYTUCKER-x4e21 күн бұрын
❤
@cookingandstoring20 күн бұрын
Hope you try and enjoy this recipe. Thanks for visiting our channel!
@jeffs-reviews25 күн бұрын
You have to understand how each fitting works, the hose fittings that go from the machine to the pump are compression fittins. The threads only pull the compression faces together, they need to mate smoothly or you can't get your vacuum. A little oil on the o ring and the mating surfaces might help, it won't "seal" the fitting but it will allow the fitting to smoothly mate for a better fit. The valve is a common pip fitting which needs teflon tape, I use good teflon takpe with a little pipe thread compund to make sure its tight. If your drain valve leaks make sure its not rusted, my sons rusted and we bought a new, better one.
@cookingandstoring22 күн бұрын
Thank you for your comment and for visiting.
@tashamitchell06Ай бұрын
Thank you a million times over!!! My machine has not been pulling an adequate vacuum for over 2 months. I have spent countless hours researching, watching youtube videos, ripping apart my vacuum pump, taping everything imaginable, etc. I was at a loss and about to rip the side panels off my machine to take an internal look. But I thought, let's try youtube universe one more time before resorting to this last step. Thank goodness for your video!!! Turns out, the drain valve was not closing 100%. Since replacing, my mTorrs are now as low as 350! It's never been this low. Thanks Again!!!!
@cookingandstoring26 күн бұрын
You are very welcome. The drain valve was also a constant problem for us as well. Good luck going forward and we wish you a great day.
@sharonradford5781Ай бұрын
Could this be done with apples as well…..maybe with some brown sugar and cinnamon?
@cookingandstoring28 күн бұрын
Yes, just about any kind of fruit will work in this recipe, and be delicious. I've used strawberries, blueberries, and apple, with good results. Thank you for visiting our channel.
@amberhammons4823Ай бұрын
I love your videos. I have shared a few on Facebook and asked people to place share them for you and come to you tube and subscribe for you.
@cookingandstoring28 күн бұрын
Thank you for the support, it means a great deal to us, and we truly appreciate it.
@amberhammons4823Ай бұрын
This almost reminds me of gravy in away
@cookingandstoring28 күн бұрын
You're right! Some type of fat, flour and some type of liquid is how I make my gravy.
@amberhammons4823Ай бұрын
Do you have to add the herbs in the dry mix?
@cookingandstoring28 күн бұрын
No, but it would change the flavor of your mix.
@amberhammons4823Ай бұрын
I’ll have to try it gluten free because I am suppose to have no gluten or dairy but sometimes you can’t avoid dairy in foods
@cookingandstoring28 күн бұрын
If you do try the Gluten free version, could you please post a comment about it. It might be helpful to someone else. Thanks!
@amberhammons4823Ай бұрын
I love your channel. I shared your channel with family and friends.
@cookingandstoring28 күн бұрын
Awesome! Thank you! We really appreciate the support.
@amberhammons4823Ай бұрын
Have you ever not used lemon juice and no vanilla but added a pinch of nutmeg when making your cobbler. It’s so good. If someone wants a little thicker topper on their cobbler they can use a 9x9 casserole dish. You just have to use a little less peaches. I make mine almost the same as you except I use a pinch of nutmeg n white peaches. I’ll have to try your recipes next. Thank you
@cookingandstoring28 күн бұрын
Thanks for your suggestions, I'll keep them in mind when I make another cobbler.
@DebraMichaels14 күн бұрын
That sounds delicious. I would probably make a similar recipe.
@amberhammons4823Ай бұрын
I love your mixing bowl
@cookingandstoring28 күн бұрын
Thank you! 😊
@amberhammons4823Ай бұрын
Have you ever used fresh white peaches for a peach cobbler? Yummy
@cookingandstoring28 күн бұрын
No, but that does sound delicious! In my area the white peaches are not as readily available as the other.
@joyricherson457019 күн бұрын
I've never heard of White peaches
@cherirose428Ай бұрын
It was nice meeting you at the campground. I can't wait to view all of your videos.
@cookingandstoringАй бұрын
It was nice meeting you as well. Thank you for your support. Maybe we will meet again on another camping adventure.
@laureenmaxwell9811Ай бұрын
Great idea of weighing trays and the little diddy of checking for cool spots on tray. Ill he sure to "follow" you guys
@cookingandstoringАй бұрын
Thank you for your kind comment and continuing to follow our channel.
@laureenmaxwell9811Ай бұрын
Thank you, you answered my question about pre- flavoring them for chips.
@cookingandstoringАй бұрын
Happy to help! You can get creative and try any flavoring that you enjoy.
@JKevinWilsonАй бұрын
Took the dough out of the oven before anything turned brown. Ended up being hard - it was even had to cut out of the pan. I’m going to make again going about 15 minutes. It was good though.
@cookingandstoringАй бұрын
I've had that happen also, and have no idea why. I just thought that I might have overcooked it a little. I'm sure you could use a different type of crust if you wanted to. Maybe graham cracker or crushed chocolate cookies. Thanks for the comment and visiting our channel.
@duanesmallwood4177Ай бұрын
Very good video, but after spraying your contacts with WD contact cleaner I would recommend to clean that off on the outside with your alcohol
@cookingandstoringАй бұрын
That would be good, but at least wipe the outside with a cloth or paper towel. Thank you for visiting and have a great day.
@MisterEMysteryАй бұрын
Is this something you could freeze-dry, or would the process destroy the consistency or would it fail to freeze-dry? I know you have a Freeze Dryer but your videos stop after the cooking process has ended. Have you considered making a separate video on the “storing” part, or do y’all eat everything before getting that far 😂? Love how we get to see the whole process of making/cooking. Ever wish you had an island where we can see you head-on? I was thinking this when you filled in the dish; how it was almost out of view. I knew what was happening, just couldn’t enjoy watching the product go in. Do you hand slice the strawberries, or use a food processor? I’ve been considering getting a food processor to cut down on the time it takes me to wash, cut the stem off, and slice each strawberry, what do you think, should I bite the bullet and get one?
@cookingandstoringАй бұрын
Hello, I don't think this could be freeze dried and rehydrated successfully. It possibly could be freeze dried and eaten as a crunchy snack. I've never tried and can't say for certain that it is possible. It might be too tall to fit into the machine. Yes, I wish I had a larger kitchen area for doing our videos. My kitchen is too small to accommodate an island. I do hand slice the berries, but highly recommend a good quality food processer, which in general makes preparation quicker and easier. I'm always amazed at how quickly ours can process a large quantity of food. When are garden starts producing, it will get quite the workout! Thanks for visiting and your comment.
@PusztaiAnna2 ай бұрын
Thanks for the video! It convinced us to buy it, and we absolutely love it!!
@cookingandstoring2 ай бұрын
Hope you enjoy it! We certainly have enjoyed using ours. It makes quick work of anything you might need to do. Thanks for visiting our channel!
@PusztaiAnna2 ай бұрын
Thanks for the video! It is great that you made it. We bought it and love it. Makes our cooking better and easier😊
@cookingandstoring2 ай бұрын
Glad you like it! We have a couple of more videos posted about it, if you're interested. Here are the links: The Breville Reversible Shredder Disk kzread.info/dash/bejne/dYqcu7WhaNWXddI.html Potato Peeler Machine, Electric Potato Peeler, Breville kzread.info/dash/bejne/mmyVrLqOhNqscdI.html
@ss316eater2 ай бұрын
This should help with an issue or two I am having. Thanks :)
@cookingandstoring2 ай бұрын
We hope it does, Thank you for visiting and good luck with your issue.
@hollysterrett1042 ай бұрын
I wonder if you could use a store bought caramel sauce and it would work?
@cookingandstoring2 ай бұрын
I haven't tried it, but I would think it should work. Thanks for visiting.
@marizen22 ай бұрын
Excellent. Thank you for sharing!
@cookingandstoring2 ай бұрын
My pleasure! Thanks for visiting our channel.
@sashineb.21142 ай бұрын
Wow. I am impressed. Kenwood mixers used to have a potato peeling attachment (years ago), but I didn't know of any other company that has them. I have the Breville immersion blender so I would not hesitate to buy the Sous Chef. Thank you for sharing this.
@cookingandstoring2 ай бұрын
Glad it was helpful! My Breville Food Processer is a real work horse. I really have enjoyed using it. It is incredibly fast and easy to use. I will have to look into the Breville immersion blender. Thanks for watching!
@sashineb.21142 ай бұрын
@@cookingandstoring Thank you. I love my Breville immersion blender. I've had others by Bamix, Braun, Cuisinart and KitchenAid. The Breville has lasted the longest. The KitchenAid one broke the blade the second time I used it. I was making an easy smoothie (yogurt, juice, banana) and I heard the blade break. Glad I didn't drink it! Your food processor looks like it will last a lifetime. Have a good day.
@sueholte4513 ай бұрын
Thank you!! This information is so helpful!
@cookingandstoring3 ай бұрын
Glad it was helpful! Thank you for your kind comment and visiting.
@MzladyGrinn3 ай бұрын
Looks delish! Thank you for sharing!
@cookingandstoring3 ай бұрын
My pleasure 😊Thanks for your continued support!
@arnthorsen84913 ай бұрын
After several months of my drier down due to a leek, and spendinding a few hundred dollars on new parts, I came across your video. Thank you for the very informative and slow information. Like I said, I changed several parts and spent $200 to harvest right and my problem was a loos conection from the hose to the pump. Thank you.
@cookingandstoring3 ай бұрын
Glad I could help! Thanks for visiting our channel.
@user-jq9ev1nb3s3 ай бұрын
Hey thanks for your video. I was getting a little frustrated and watching your video and seeing stuff you did some I already new great refresher video. Thanks alot
@cookingandstoring3 ай бұрын
Glad I could help! Thanks for watching.
@heatheredtechclass73403 ай бұрын
Approximately how much water can you expect to drain from a cycle thank you
@cookingandstoring3 ай бұрын
It will depend on how much moisture is in whatever you are freeze drying but we average maybe 1 to 1.5 quarts. Thank you for visiting and have a great day.
@kimberlypayne64793 ай бұрын
Good video! Thank you
@cookingandstoring3 ай бұрын
You are very welcome and thank you for visiting.
@juanitacrisostomo27633 ай бұрын
Didn't see you pour the lemon juice into the peaches😢😮
@cookingandstoring3 ай бұрын
You have a good eye, thanks for watching.
@goagirl20033 ай бұрын
Haven't even gotten to use my freeze dryer due to vacuum probs. Tired of messing with it
@cookingandstoring3 ай бұрын
Sorry to hear that. There is a lot of information on KZread about vacuum errors. I hope you find your solution. Thank you for visiting and we wish you success with your machine and have a great day.
@bobbymaher47562 ай бұрын
me too, have had lots of problems with leaks. I loved this helpful video though. Back onto the mystery of where the leak is!!
@MisterEMystery3 ай бұрын
I’ll watch more of this later. Now I have to decide whether I want the Cuisinart 14 or the Breville 16. I’m really impressed that you’ve had this channel for 1 year, only 27 videos and 986 (now with my sub) subscribers. You’re almost monetized here, just need 14 more.. I think🤔. It really says a lot about your well made and informative videos (this is only the 2nd one I’ve seen), to get and retain that many subscribers. Now you just need a few more of those almost 2,000 viewers to subscribe.
@cookingandstoring3 ай бұрын
Thank you so much for your kind comment about our channel! Sometimes you just need some positive reinforcement! Your comment provided that for us. I hope if you decide to go with the Breville, that you will enjoy it as much as we have ours. Thanks for subscribing and visiting.
@MisterEMystery3 ай бұрын
When you state “errors” is the machine telling you there’s a problem or do you just experience it? For me, when I opened the drain valve no pressure was released. The machine didn’t think anything was wrong, it had completed the FD’ing of my product. The trays were frozen was the only thing I noticed. I realized as I was watching it may have been the front gasket as there was some “sweat” on the outside of the gasket. I’ve had this thing all of 2 1/2 months. I’ve already filtered the oil once because I lost track of how many batches I had done (maybe 18, maybe more) and thought I should just to be safe. When I refilled the filtered oil I had lost a bit of oil, could this be a separate problem?
@cookingandstoring3 ай бұрын
Yes, Our Machine was giving a vacuum error. The sweat on the gasket is normal. We keep a towel under it to catch the drips. We keep a log of batches and that makes it easy to know how many have been run. You will loose some oil from the demister with the air that is pumped out of the machine. This is normal but it should not go below the low point on the oil level sight glass. Good luck and thank you for visiting.
@MisterEMystery3 ай бұрын
@cookingandstoring thank you for the reply! I guess I still don’t understand why there was no pressure when I opened the valve as it sounds like everything else is normal. I guess I won’t worry about it unless it happens again (haven’t done a batch of anything since, largely due to no product I want to FD).
@cookingandstoring3 ай бұрын
It could be that the pump had turned off. I think that would allow the vacuum to release slowly through the pump. I'm not sure, just guessing. Anyway, good luck with your machine.
@jerryhargrove97574 ай бұрын
Great. Better than mine. Lol.
@cookingandstoring4 ай бұрын
So glad you enjoyed it! Thanks for visiting our channel and leaving your kind comment.
@ItzAprilLOL4 ай бұрын
We changed ours and now our screen is not turning on, it's what brought me here
@cookingandstoring4 ай бұрын
I would suggest you go back and check all the connections. Check that they are in the correct locations and inserted all the way. Good luck and thank you for visiting.
@ItzAprilLOL4 ай бұрын
@@cookingandstoring thank you!
@sweetpeanmolly4 ай бұрын
Thank you!
@cookingandstoring4 ай бұрын
You're welcome! Thanks for watching!
@TheBobelly6284 ай бұрын
Seeing you unpack and use a dolly to get down stairs into the basement convinced me to finally purchase a small FD. I was able to transport it into my basement down the steps using a dolly ( slowly and carefully)by myself by securing to dolly with 4 ratchet straps. I got mine onto my table by using 2 air mattresses as a diy hydraulic lift 😊. I slid in onto 2 air mattresses stacked on top of each other covered in a blanket so not to puncture the mattress . I inflated the top one first, and it dipped in but still rose up then inflated the bottom mattress( holding into the FD) until it was level with my table then slid it over. Worked perfectly and saved my back. Since each mattress could hand 250lb I knew it could lift my 100lb FD.
@cookingandstoring4 ай бұрын
I love your ingenuity! Thank you for visiting and we hope you enjoy using your FD as much as we do.
@TheBobelly6284 ай бұрын
Thanks for making this video! I’ve had my small FD for 8 days and suddenly experience a vacuum error but it resolved when I tightened the hose. But I decided to purchase a valve to have on hand.Thanks for the link on what to purchase.
@cookingandstoring4 ай бұрын
You're welcome! Thanks for watching Good luck on your freeze drying adventure.
@TheBobelly6284 ай бұрын
Thanks for the video! You two make a nice couple!😊
@cookingandstoring4 ай бұрын
Thanks for watching and the kind comment, we appreciate it!
Пікірлер
Thanks for the video, Wayne. My problems started after changing the oil. Have never had an issue with my large machine. I admit to tipping the pump when I was draining the oil due to the awkward location of my pump and absentmindedness. Took the demister off and cleaned it after watching another video. Before taking it off, I was at 1586mTorr and, after cleaning and drying, I hit bottom at 1528mTorr so not really any difference at all. My premium pump is also making a different noise... more of a whirring sound and it seems quieter to me. I'm pretty convinced that, whatever I've done, it started with me changing the oil. When I try to run a load, it goes into and 'extra dry time' mode and, as soon as it finishes, it goes straight into Vacuum Freezing and says it's running at over 2500mTorr. Any suggestions? Thanks.
Sounds like you have a vacuum leak somewhere. I don't think it is a problem with the pump but I could be wrong. Did you test the drain valve for a vacuum leak, it is the most common problem area from what I have seen. If not the drain valve, I would loosen the hose that goes from the pump to the machine and reseat them like I demonstrated in the video. Good luck and thank you for visiting.
I would like to see a pork roast or chicken.
We will try the pork roast. Thanks for the suggestion and for visiting.
I am baking this cobbler as I am writing this post. Thank you for sharing!
I hope you enjoyed your cobbler. Thanks for visiting our channel
Corn starch thicks it up❤❤❤❤
Yes it would. Thanks for viising our channel and the suggestion.
nice
Thank you. Thanks for visiting our channel and the comment.
Paula deens make the same peach cobbler,!!!!!
Yes, this is a very popular summer time recipe. Thank you for your comment.
You got to have a good crust and dumplings in side
I love peach dumplings. I recently posted a peach dumpling recipe. Maybe you would enjoy it! Thanks for visiting our channel.
Replacing the drain valve has my 2 1/2 year old medium sized machine back up and freeze drying. Pulling below 400 mTorr. The old drain valve was getting hard to open/close and when it was off I could see rust inside. Great video, well done. Thank you!!
You're welcome. Glad I could help. Thank you for visiting .
Yum! Wayne’s got a good smile. So it’s one peach slice per roll? I imagine canned peaches would be messy to roll up. Wish there was a close up of what it looks like inside, but it appears easy enough I might just have to try this out…soon!
Yes, I like to put big ole pieces of peach in mine. I usually use half a peach and stretch the dough around it. I like the peaches most of all! If I have to use canned peaches I usually drain them on paper towels, before I try to roll them up. I hope you try and enjoy them! Thanks for your continued support!
❤
Hope you try and enjoy this recipe. Thanks for visiting our channel!
You have to understand how each fitting works, the hose fittings that go from the machine to the pump are compression fittins. The threads only pull the compression faces together, they need to mate smoothly or you can't get your vacuum. A little oil on the o ring and the mating surfaces might help, it won't "seal" the fitting but it will allow the fitting to smoothly mate for a better fit. The valve is a common pip fitting which needs teflon tape, I use good teflon takpe with a little pipe thread compund to make sure its tight. If your drain valve leaks make sure its not rusted, my sons rusted and we bought a new, better one.
Thank you for your comment and for visiting.
Thank you a million times over!!! My machine has not been pulling an adequate vacuum for over 2 months. I have spent countless hours researching, watching youtube videos, ripping apart my vacuum pump, taping everything imaginable, etc. I was at a loss and about to rip the side panels off my machine to take an internal look. But I thought, let's try youtube universe one more time before resorting to this last step. Thank goodness for your video!!! Turns out, the drain valve was not closing 100%. Since replacing, my mTorrs are now as low as 350! It's never been this low. Thanks Again!!!!
You are very welcome. The drain valve was also a constant problem for us as well. Good luck going forward and we wish you a great day.
Could this be done with apples as well…..maybe with some brown sugar and cinnamon?
Yes, just about any kind of fruit will work in this recipe, and be delicious. I've used strawberries, blueberries, and apple, with good results. Thank you for visiting our channel.
I love your videos. I have shared a few on Facebook and asked people to place share them for you and come to you tube and subscribe for you.
Thank you for the support, it means a great deal to us, and we truly appreciate it.
This almost reminds me of gravy in away
You're right! Some type of fat, flour and some type of liquid is how I make my gravy.
Do you have to add the herbs in the dry mix?
No, but it would change the flavor of your mix.
I’ll have to try it gluten free because I am suppose to have no gluten or dairy but sometimes you can’t avoid dairy in foods
If you do try the Gluten free version, could you please post a comment about it. It might be helpful to someone else. Thanks!
I love your channel. I shared your channel with family and friends.
Awesome! Thank you! We really appreciate the support.
Have you ever not used lemon juice and no vanilla but added a pinch of nutmeg when making your cobbler. It’s so good. If someone wants a little thicker topper on their cobbler they can use a 9x9 casserole dish. You just have to use a little less peaches. I make mine almost the same as you except I use a pinch of nutmeg n white peaches. I’ll have to try your recipes next. Thank you
Thanks for your suggestions, I'll keep them in mind when I make another cobbler.
That sounds delicious. I would probably make a similar recipe.
I love your mixing bowl
Thank you! 😊
Have you ever used fresh white peaches for a peach cobbler? Yummy
No, but that does sound delicious! In my area the white peaches are not as readily available as the other.
I've never heard of White peaches
It was nice meeting you at the campground. I can't wait to view all of your videos.
It was nice meeting you as well. Thank you for your support. Maybe we will meet again on another camping adventure.
Great idea of weighing trays and the little diddy of checking for cool spots on tray. Ill he sure to "follow" you guys
Thank you for your kind comment and continuing to follow our channel.
Thank you, you answered my question about pre- flavoring them for chips.
Happy to help! You can get creative and try any flavoring that you enjoy.
Took the dough out of the oven before anything turned brown. Ended up being hard - it was even had to cut out of the pan. I’m going to make again going about 15 minutes. It was good though.
I've had that happen also, and have no idea why. I just thought that I might have overcooked it a little. I'm sure you could use a different type of crust if you wanted to. Maybe graham cracker or crushed chocolate cookies. Thanks for the comment and visiting our channel.
Very good video, but after spraying your contacts with WD contact cleaner I would recommend to clean that off on the outside with your alcohol
That would be good, but at least wipe the outside with a cloth or paper towel. Thank you for visiting and have a great day.
Is this something you could freeze-dry, or would the process destroy the consistency or would it fail to freeze-dry? I know you have a Freeze Dryer but your videos stop after the cooking process has ended. Have you considered making a separate video on the “storing” part, or do y’all eat everything before getting that far 😂? Love how we get to see the whole process of making/cooking. Ever wish you had an island where we can see you head-on? I was thinking this when you filled in the dish; how it was almost out of view. I knew what was happening, just couldn’t enjoy watching the product go in. Do you hand slice the strawberries, or use a food processor? I’ve been considering getting a food processor to cut down on the time it takes me to wash, cut the stem off, and slice each strawberry, what do you think, should I bite the bullet and get one?
Hello, I don't think this could be freeze dried and rehydrated successfully. It possibly could be freeze dried and eaten as a crunchy snack. I've never tried and can't say for certain that it is possible. It might be too tall to fit into the machine. Yes, I wish I had a larger kitchen area for doing our videos. My kitchen is too small to accommodate an island. I do hand slice the berries, but highly recommend a good quality food processer, which in general makes preparation quicker and easier. I'm always amazed at how quickly ours can process a large quantity of food. When are garden starts producing, it will get quite the workout! Thanks for visiting and your comment.
Thanks for the video! It convinced us to buy it, and we absolutely love it!!
Hope you enjoy it! We certainly have enjoyed using ours. It makes quick work of anything you might need to do. Thanks for visiting our channel!
Thanks for the video! It is great that you made it. We bought it and love it. Makes our cooking better and easier😊
Glad you like it! We have a couple of more videos posted about it, if you're interested. Here are the links: The Breville Reversible Shredder Disk kzread.info/dash/bejne/dYqcu7WhaNWXddI.html Potato Peeler Machine, Electric Potato Peeler, Breville kzread.info/dash/bejne/mmyVrLqOhNqscdI.html
This should help with an issue or two I am having. Thanks :)
We hope it does, Thank you for visiting and good luck with your issue.
I wonder if you could use a store bought caramel sauce and it would work?
I haven't tried it, but I would think it should work. Thanks for visiting.
Excellent. Thank you for sharing!
My pleasure! Thanks for visiting our channel.
Wow. I am impressed. Kenwood mixers used to have a potato peeling attachment (years ago), but I didn't know of any other company that has them. I have the Breville immersion blender so I would not hesitate to buy the Sous Chef. Thank you for sharing this.
Glad it was helpful! My Breville Food Processer is a real work horse. I really have enjoyed using it. It is incredibly fast and easy to use. I will have to look into the Breville immersion blender. Thanks for watching!
@@cookingandstoring Thank you. I love my Breville immersion blender. I've had others by Bamix, Braun, Cuisinart and KitchenAid. The Breville has lasted the longest. The KitchenAid one broke the blade the second time I used it. I was making an easy smoothie (yogurt, juice, banana) and I heard the blade break. Glad I didn't drink it! Your food processor looks like it will last a lifetime. Have a good day.
Thank you!! This information is so helpful!
Glad it was helpful! Thank you for your kind comment and visiting.
Looks delish! Thank you for sharing!
My pleasure 😊Thanks for your continued support!
After several months of my drier down due to a leek, and spendinding a few hundred dollars on new parts, I came across your video. Thank you for the very informative and slow information. Like I said, I changed several parts and spent $200 to harvest right and my problem was a loos conection from the hose to the pump. Thank you.
Glad I could help! Thanks for visiting our channel.
Hey thanks for your video. I was getting a little frustrated and watching your video and seeing stuff you did some I already new great refresher video. Thanks alot
Glad I could help! Thanks for watching.
Approximately how much water can you expect to drain from a cycle thank you
It will depend on how much moisture is in whatever you are freeze drying but we average maybe 1 to 1.5 quarts. Thank you for visiting and have a great day.
Good video! Thank you
You are very welcome and thank you for visiting.
Didn't see you pour the lemon juice into the peaches😢😮
You have a good eye, thanks for watching.
Haven't even gotten to use my freeze dryer due to vacuum probs. Tired of messing with it
Sorry to hear that. There is a lot of information on KZread about vacuum errors. I hope you find your solution. Thank you for visiting and we wish you success with your machine and have a great day.
me too, have had lots of problems with leaks. I loved this helpful video though. Back onto the mystery of where the leak is!!
I’ll watch more of this later. Now I have to decide whether I want the Cuisinart 14 or the Breville 16. I’m really impressed that you’ve had this channel for 1 year, only 27 videos and 986 (now with my sub) subscribers. You’re almost monetized here, just need 14 more.. I think🤔. It really says a lot about your well made and informative videos (this is only the 2nd one I’ve seen), to get and retain that many subscribers. Now you just need a few more of those almost 2,000 viewers to subscribe.
Thank you so much for your kind comment about our channel! Sometimes you just need some positive reinforcement! Your comment provided that for us. I hope if you decide to go with the Breville, that you will enjoy it as much as we have ours. Thanks for subscribing and visiting.
When you state “errors” is the machine telling you there’s a problem or do you just experience it? For me, when I opened the drain valve no pressure was released. The machine didn’t think anything was wrong, it had completed the FD’ing of my product. The trays were frozen was the only thing I noticed. I realized as I was watching it may have been the front gasket as there was some “sweat” on the outside of the gasket. I’ve had this thing all of 2 1/2 months. I’ve already filtered the oil once because I lost track of how many batches I had done (maybe 18, maybe more) and thought I should just to be safe. When I refilled the filtered oil I had lost a bit of oil, could this be a separate problem?
Yes, Our Machine was giving a vacuum error. The sweat on the gasket is normal. We keep a towel under it to catch the drips. We keep a log of batches and that makes it easy to know how many have been run. You will loose some oil from the demister with the air that is pumped out of the machine. This is normal but it should not go below the low point on the oil level sight glass. Good luck and thank you for visiting.
@cookingandstoring thank you for the reply! I guess I still don’t understand why there was no pressure when I opened the valve as it sounds like everything else is normal. I guess I won’t worry about it unless it happens again (haven’t done a batch of anything since, largely due to no product I want to FD).
It could be that the pump had turned off. I think that would allow the vacuum to release slowly through the pump. I'm not sure, just guessing. Anyway, good luck with your machine.
Great. Better than mine. Lol.
So glad you enjoyed it! Thanks for visiting our channel and leaving your kind comment.
We changed ours and now our screen is not turning on, it's what brought me here
I would suggest you go back and check all the connections. Check that they are in the correct locations and inserted all the way. Good luck and thank you for visiting.
@@cookingandstoring thank you!
Thank you!
You're welcome! Thanks for watching!
Seeing you unpack and use a dolly to get down stairs into the basement convinced me to finally purchase a small FD. I was able to transport it into my basement down the steps using a dolly ( slowly and carefully)by myself by securing to dolly with 4 ratchet straps. I got mine onto my table by using 2 air mattresses as a diy hydraulic lift 😊. I slid in onto 2 air mattresses stacked on top of each other covered in a blanket so not to puncture the mattress . I inflated the top one first, and it dipped in but still rose up then inflated the bottom mattress( holding into the FD) until it was level with my table then slid it over. Worked perfectly and saved my back. Since each mattress could hand 250lb I knew it could lift my 100lb FD.
I love your ingenuity! Thank you for visiting and we hope you enjoy using your FD as much as we do.
Thanks for making this video! I’ve had my small FD for 8 days and suddenly experience a vacuum error but it resolved when I tightened the hose. But I decided to purchase a valve to have on hand.Thanks for the link on what to purchase.
You're welcome! Thanks for watching Good luck on your freeze drying adventure.
Thanks for the video! You two make a nice couple!😊
Thanks for watching and the kind comment, we appreciate it!
Looks great.
Thanks! Thanks for watching!