Rekha Kakkar

Rekha Kakkar

One-stop destination for healthy and tasty recipes that are easy to make. This channel is perfect for the busy people, who want to make everyday meals tasty with these easy recipes with available ingredients to healthy and delicious meals with no compromise on taste. A variety of dishes for nutritious and delicious home cooking for quick and simple meals.

Join me as we explore simple healthy cooking techniques and create nutritious recipes with common ingredients. Whether you're a seasoned cook or a beginner in the kitchen, these easy-to-make healthy foods are designed to fit into your busy life.

From office Lunch box ideas to healthy breakfast and quick dinners I cook and share all of these here.

So, if you're looking for quick tasty healthy meals in shortest time, you're in the right place. Subscribe and Welcome to the world of healthy easy recipes, where good food meets convenience.
Email: [email protected]

sindhi kadi Recipe

sindhi kadi Recipe

Garlic Mushrooms Recipe

Garlic Mushrooms Recipe

Пікірлер

  • @MsChocolisious
    @MsChocolisious2 күн бұрын

    nice

  • @veenaappayya8594
    @veenaappayya85946 күн бұрын

    Looks very delicious

  • @RekhaKakkar
    @RekhaKakkar6 күн бұрын

    @@veenaappayya8594 thank you ☺️

  • @Maya-yp2ey
    @Maya-yp2ey6 күн бұрын

    I highly suggest you add vinegar in your boiling water it can help for a longer shelf life of your sun dried tomatoes. 😅

  • @saminatyebally1480
    @saminatyebally148013 күн бұрын

    Can you give exact recipe

  • @mumtazqureshi3186
    @mumtazqureshi318617 күн бұрын

    Kya dhoop may rakhna zaruri hai.m

  • @cma1028
    @cma102821 күн бұрын

    Please reduce the time of watching you on every step of the way eg stiring the onions for 30 seconds.

  • @madhu68411
    @madhu6841121 күн бұрын

    Rekha ji what is the other option of egg

  • @mollycarlo3398
    @mollycarlo339823 күн бұрын

    Please mention in description

  • @RekhaKakkar
    @RekhaKakkar22 күн бұрын

    Okay sure! Let me check and update in short while

  • @mollycarlo3398
    @mollycarlo339822 күн бұрын

    @@RekhaKakkar Thank you 👍

  • @mollycarlo3398
    @mollycarlo339823 күн бұрын

    There is nothing in the description

  • @sankalpparihar7679
    @sankalpparihar767925 күн бұрын

    Kali mirch mat dal bhaiiiiiiii Jai Maharashtra.

  • @seemaroutray
    @seemaroutray28 күн бұрын

    It looks like a kids tiffin box....being a punjabi its called snacking

  • @RekhaKakkar
    @RekhaKakkar27 күн бұрын

    Yes it can be snack to anyone depends on appetite. My husband prefers super light lunch to keep himself active so this works for him.

  • @Aniket09Gaming
    @Aniket09GamingАй бұрын

    No card,,,dahi nhi honi chahiye

  • @sabawaheed1089
    @sabawaheed1089Ай бұрын

    How much water

  • @RekhaKakkar
    @RekhaKakkarАй бұрын

    mytastycurry.com/homemade-almond-milk

  • @arun_kumar0
    @arun_kumar0Ай бұрын

    keep the music subtle Rekha... kuch sunai nahi de raha

  • @RekhaKakkar
    @RekhaKakkarАй бұрын

    @@arun_kumar0 theek hai let me see if I can reduce the volume now

  • @arun_kumar0
    @arun_kumar0Ай бұрын

    @@RekhaKakkar how did you do that without deleting the video? 😱

  • @monasingh6426
    @monasingh6426Ай бұрын

    Kya gond katira vrat me kha sakte h?

  • @RekhaKakkar
    @RekhaKakkarАй бұрын

    Jahan tak mujhe pata hai Nahi Vrat me nahi kha sakte.

  • @shitalraorane928
    @shitalraorane928Ай бұрын

    Nice Thanks

  • @RekhaKakkar
    @RekhaKakkarАй бұрын

    Most welcome

  • @sonaliganguly546
    @sonaliganguly546Ай бұрын

    ❤❤❤❤

  • @sheenagupta6169
    @sheenagupta6169Ай бұрын

    Can you please post punjabi kadi in instantpot plz. I love your recipes

  • @RekhaKakkar
    @RekhaKakkarАй бұрын

    @@sheenagupta6169 will try and shoot soon

  • @CtrlAltDft
    @CtrlAltDftАй бұрын

    Yummy 😮

  • @RekhaKakkar
    @RekhaKakkarАй бұрын

    So good

  • @cuisinesoftheworld7635
    @cuisinesoftheworld7635Ай бұрын

    Too much if oil... Change ur cookware tooo

  • @shreyb396
    @shreyb396Ай бұрын

    Squeezing nibu bade complicated!!

  • @RekhaKakkar
    @RekhaKakkarАй бұрын

    You can squeeze as you prefer.

  • @blackwhite0017
    @blackwhite0017Ай бұрын

    Hi 👋 It looks so yummy ,I will definitely make it ❤

  • @RekhaKakkar
    @RekhaKakkarАй бұрын

    Hope you enjoy

  • @user-zl2hv1vo9p
    @user-zl2hv1vo9pАй бұрын

    Yummy ❤🎉

  • @RekhaKakkar
    @RekhaKakkarАй бұрын

    Thank you 😋

  • @saritas4419
    @saritas4419Ай бұрын

    In winter ,i drink kanji everyday but i caught a cold ,so how can I drink kanji ???

  • @RekhaKakkar
    @RekhaKakkarАй бұрын

    I really don't think cold is because of kanji

  • @saritas4419
    @saritas4419Ай бұрын

    @@RekhaKakkar in winter ,kanji is also cold 🥶

  • @user-zz3nh9ps4v
    @user-zz3nh9ps4vАй бұрын

    Kya isse rainy season mai bana sakte hai

  • @RekhaKakkar
    @RekhaKakkarАй бұрын

    Nahi

  • @ravenwilde3337
    @ravenwilde3337Ай бұрын

    can you make this without added sugar?

  • @RekhaKakkar
    @RekhaKakkarАй бұрын

    I haven't added sugar in this so this is without sugar only

  • @ravenwilde3337
    @ravenwilde3337Ай бұрын

    @@RekhaKakkar That is Awesome! Will definitely be making, Thank you Blessings 🙏.

  • @naturesnest555
    @naturesnest555Ай бұрын

    Your snack recipes are nice and easy. Pls make video of more such quick and stomach filling snacks. Pls mention ingredients in the video description for all videos.

  • @RekhaKakkar
    @RekhaKakkarАй бұрын

    Thank you! Will upload more soon

  • @Ichigoat01
    @Ichigoat01Ай бұрын

    Chai Patti ❌️ tea leaves ✅️

  • @chopramo
    @chopramo28 күн бұрын

    Lol😂

  • @kajalsangle2492
    @kajalsangle24922 ай бұрын

    Iced tea ka benefits kya hai??

  • @RekhaKakkar
    @RekhaKakkarАй бұрын

    Bahut sare hain. Should I make a separate video?

  • @junaidimtiaz5704
    @junaidimtiaz57042 ай бұрын

    Madam kitni tea leaves dalni hai?

  • @RekhaKakkar
    @RekhaKakkarАй бұрын

    1 teaspoon per cup

  • @rajukalsi1882
    @rajukalsi18822 ай бұрын

    😋yummy

  • @RekhaKakkar
    @RekhaKakkar2 ай бұрын

    🙏🏻🙏🏻

  • @zanarchi7026
    @zanarchi70262 ай бұрын

    Sugar free but using condensed milk?

  • @GohAhweh
    @GohAhweh2 ай бұрын

    Beautiful, thank you

  • @saraverma7721
    @saraverma77212 ай бұрын

    Can we use lobia instead of white beans??

  • @RekhaKakkar
    @RekhaKakkar2 ай бұрын

    No that tastes quite different

  • @Ritubhoje2
    @Ritubhoje22 ай бұрын

    Hey, a thin film of this kahm yeast has been formed in the kanji drink that im making...this happened on day 3...but since one has to stir the drink once a day while fermentation....i stirred it....Am in trouble now?Plus how many days should I let it ferment in this heat?

  • @RekhaKakkar
    @RekhaKakkar2 ай бұрын

    Kanji is not to be consumed in hot summers please discard that as fermentation process is super fast in summers and that is not good. Kanji season is from November to first or second week of march

  • @Ritubhoje2
    @Ritubhoje22 ай бұрын

    @@RekhaKakkar so which probiotic foods do I consume in summer n rainy season?(I can't consume yoghurt n dairy products)

  • @sufyan9160
    @sufyan91602 ай бұрын

    muja AP English skha sakti hain kia

  • @shaliniagarwal5808
    @shaliniagarwal58082 ай бұрын

    You are looking so toned and fit. Please share tips on how you did it. Thanks !

  • @RekhaKakkar
    @RekhaKakkar2 ай бұрын

    Thank you ☺️ I have long way to go back let’s see how much I am able to do 😊

  • @madhvisingh9651
    @madhvisingh96512 ай бұрын

    Is goond Katira same as goond that we use in making ladoos?

  • @RekhaKakkar
    @RekhaKakkar2 ай бұрын

    No it’s different that Gond has warm tasir and Gond katira has cooling properties. Both have different healing abilities though

  • @user-hm9dt9lu3m
    @user-hm9dt9lu3m2 ай бұрын

    😊

  • @sameerasyed422
    @sameerasyed4222 ай бұрын

    www When It's ready to consume, then for how many days can we store it for consuming daily and what should be the room temperature ? plz reply

  • @RekhaKakkar
    @RekhaKakkar2 ай бұрын

    It’s not good in summers because it spoils easily. The right season is from October to April

  • @margaretdlima9761
    @margaretdlima97612 ай бұрын

    Yummy 🤤😋 i will try this definitely thanks n God bless

  • @saranyadevi8332
    @saranyadevi83322 ай бұрын

    Do we need to store in refrigerator

  • @RekhaKakkar
    @RekhaKakkarАй бұрын

    If you plan to store for long time Yes. because oil gets rancid outside refrigerator

  • @ShakiraJahan-cy4fq
    @ShakiraJahan-cy4fq2 ай бұрын

    Can we skip ice part?

  • @AnuragShrivastavaGwalior
    @AnuragShrivastavaGwalior2 ай бұрын

    Can we skip tea part?

  • @RekhaKakkar
    @RekhaKakkarАй бұрын

    you can but then it won't be iced tea

  • @alpanaupadhyay4886
    @alpanaupadhyay48863 ай бұрын

    Nimbus Nichodne ja tareka thoda casual hai😂

  • @RekhaKakkar
    @RekhaKakkarАй бұрын

    okay

  • @parmjeetKaur08
    @parmjeetKaur083 ай бұрын

    Can I add ragi flour to the store bought idli batter?

  • @RekhaKakkar
    @RekhaKakkar3 ай бұрын

    Yes you can

  • @parmeshkayne6330
    @parmeshkayne63303 ай бұрын

    Grmio m to gajr milti hi nhi h

  • @RekhaKakkar
    @RekhaKakkar3 ай бұрын

    Haan ji Isliye sardiyon me hi banaya jata hai isko

  • @sheenagupta6169
    @sheenagupta61693 ай бұрын

    I love the dal makhani recipe. Everyone now thinks I m a great chef. All credits to you! Please share more instantpot recipes please

  • @RekhaKakkar
    @RekhaKakkar3 ай бұрын

    It’s so good to hear this. Will post more soon

  • @rajukalsi1882
    @rajukalsi18823 ай бұрын

    Try this recipe today yummy

  • @mamumarri3515
    @mamumarri35153 ай бұрын

    Is it milk wat u have added

  • @chinmayee.j4806
    @chinmayee.j48062 ай бұрын

    Yes

  • @Tanny_5895
    @Tanny_5895Ай бұрын

    She mentioned it right...