Fire Creek Forge

Fire Creek Forge

Hello, my name is Elijah and I am a full time blacksmith and knife maker in Texas. Fire Creek Forge is here to provide entertaining and informative content on the art and science of forging knives, tools and weapons.
I enjoy building historically inspired projects, and original ideas. With the vast heritage of blacksmithing across world cultures, this channel is a great way to explore the near infinite possibilities in forging edged tools. I made my first knife over twenty years ago and I still have more ideas than time.
Besides creating KZread content, I also make heirloom quality working knives and axes to sell in my online store. Most importantly, I'm a husband and father, and a believer in Jesus Christ my savior.
I hope this channel will inform and inspire you.
Elijah
firecreekforge.com
patreon.com/firecreekforge

Today I Forged A Hammer

Today I Forged A Hammer

Пікірлер

  • @riveravelar3523
    @riveravelar3523Сағат бұрын

    Cryo used?

  • @akshatjain3697
    @akshatjain36978 сағат бұрын

    Genuine question- Why did you hang the hot blade and let it cool down naturally?? I have never seen anything like that in blacksmithing videos and am really curious

  • @FireCreekForge
    @FireCreekForge8 сағат бұрын

    I'm actually covering that on an upcoming video in the member section of the channel

  • @hotheadedjoelhaha
    @hotheadedjoelhaha10 сағат бұрын

    All links now lead to the 6" Stone.

  • @FireCreekForge
    @FireCreekForge9 сағат бұрын

    Yeah the 8" seems in high demand

  • @hotheadedjoelhaha
    @hotheadedjoelhaha8 сағат бұрын

    @@FireCreekForge Yes Sir!

  • @donclary5293
    @donclary529310 сағат бұрын

    That is a tight twist! The pattern on the blade doesn't look like twist, but it is clear from the pattern on the spine.

  • @FireCreekForge
    @FireCreekForge10 сағат бұрын

    Yes sir, twisted W's pattern

  • @samhowe1643
    @samhowe164313 сағат бұрын

    Gorgeous blade. Is it twisted or multi layered? Still learning the ropes

  • @FireCreekForge
    @FireCreekForge13 сағат бұрын

    Thanks! This is a twisted W's pattern, so a little of both I suppose.

  • @lowbudgetbob1155
    @lowbudgetbob115518 сағат бұрын

    Love the pattern on that blade. The handle really compliments the damascus.

  • @MorgottofLeyendell
    @MorgottofLeyendell19 сағат бұрын

    Looks beautiful

  • @scottalvarez8870
    @scottalvarez887020 сағат бұрын

    Amazing

  • @MB-lr5fp
    @MB-lr5fp21 сағат бұрын

    Beautiful work. Handle pins, Damascus pattern look great.

  • @user-db6ws9qc5e
    @user-db6ws9qc5e22 сағат бұрын

    Try Carbide masonry bits. I always use a good masonry bit to drill out taps and other glass hard steel. I stay away from solid carbide drills since they are really hard and brittle and a bear to remove if you beak one. Get a quality bit that has the tip ground sharp. Use a drill press and go slowly. Learned this when I broke off a tap in a friend's Honda motorcycle part. Drilled center out of tap and picked out the pieces. Try it on a worn out file before you attempt it on something you want to save. The trick is to use a decent masonry bit that is sharp. Masonry bits have a mild steel body with a small carbide tip brazed into it. They handle a fair amount of shock and flexing. Milwaukee, Bosch, or Dewalt bits in the sizes you need for knife handles can be had for around $5. Stay away from the no-name imports that aren't sharp and use inferior carbide.

  • @whiterhyno3574
    @whiterhyno3574Күн бұрын

    Normalize 5 times , edge quench in water, and temper 5-7 times but no more then 9 lol just kiddin man. I dont know much about what would be right however if i heat treated it without any knowledge i would normalize 2 times and heat it to red not quite glowing orange and quench in oil. Not allowing it to self temper. And 2 400 degree temper cycles for 2 hours immediately after quenching

  • @geoffmcnew5863
    @geoffmcnew5863Күн бұрын

    Blades don't EVER make as much noise as my Mach 1 does!

  • @mulepowerforge
    @mulepowerforgeКүн бұрын

    I was thinking earlier today, I wanna try damascus but I can only do it by hand. Would it make more sense to make smaller billets into hidden tang knives to both save time and conserve material? It seems to me if I have to make it by hand it would be a waste of time and materials to make it into a full tang knife. Just looking for some expert input since I’m not familiar with working/making damascus.

  • @FireCreekForge
    @FireCreekForge21 сағат бұрын

    Yes, if you're doing a hidden tang knife you won't need as much material which can be beneficial.

  • @grimace4257
    @grimace4257Күн бұрын

    Totally walked passed the opportunity to use “pop quiz hotshot”

  • @e5ryergsdfg3q46
    @e5ryergsdfg3q46Күн бұрын

    Got this stone today. I'd like to also have a strop, but I don't want to buy all the materials to make my own. Any recommendations?

  • @erikcourtney1834
    @erikcourtney1834Күн бұрын

    I suppose that’s two different things but then again it’s not really

  • @erikcourtney1834
    @erikcourtney1834Күн бұрын

    Love it. Been asking and curious about this for a few years. I would guess split the difference or move the temp and soak time towards the dominating content. (With math) Due to migration of different elements/alloys . But then again the higher the nickel content prevents carbon migration.. How I know? Stainless San Mai with a high layer Damascus core.. the nickel prevented the carbon migration, resulting with a mirror against Damascus steel. Not what I was going for at all.

  • @outbackladas
    @outbackladasКүн бұрын

    Nice looking knives 👍

  • @michaelkelly4280
    @michaelkelly4280Күн бұрын

    Nice alternative to cat litter

  • @Wonderboy46Z
    @Wonderboy46Z2 күн бұрын

    I’m so glad you actually forged the tip, not cut the tip in like all these other KZread crap blademakers. They don’t know the “why” you should forge not cut on the tips and the entire blade and tang. They don’t realize they are putting stress risers in the grain. Bunch of ignorant copycats or wannabe’s is all they are. A forged tip and tang will ALWAYS be stronger than any cut in.

  • @jwdickinson1
    @jwdickinson12 күн бұрын

    your narrative for your video really makes this exceptional! 👊👊👍👍

  • @PatrickGirardin-jw8ky
    @PatrickGirardin-jw8ky2 күн бұрын

    Quel es le meilleurs modèle de marteaux ??

  • @chrisoliver1327
    @chrisoliver13272 күн бұрын

    Looks like perilite.

  • @FireCreekForge
    @FireCreekForge2 күн бұрын

    Yes that's correct actually

  • @DiyHuntingWeapon
    @DiyHuntingWeapon2 күн бұрын

    Bahkan saya ingin membuatnya untuk mencukur domba

  • @ojaswalter8201
    @ojaswalter82013 күн бұрын

    Machine.

  • @adventureDad1976
    @adventureDad19763 күн бұрын

    What kind of dremel bit did you use on the guard?

  • @FireCreekForge
    @FireCreekForge3 күн бұрын

    It's a carbide bit

  • @trplankowner3323
    @trplankowner33234 күн бұрын

    Great job selling the whole batch of carving hatchets! You're an inspiration to me.

  • @johnballance1971
    @johnballance19714 күн бұрын

    Very nice.

  • @user-fh5po3qe2c
    @user-fh5po3qe2c4 күн бұрын

    2 fucking talking and get off the set !!!...

  • @bestlaidplans4511
    @bestlaidplans45114 күн бұрын

    Anyone know if oil based or water based matters?

  • @freemansame8062
    @freemansame80624 күн бұрын

    Beutiful knife, Chapeau !

  • @K1rkles
    @K1rkles4 күн бұрын

    Batch of hatches. Batchets

  • @SHEagleYT
    @SHEagleYT5 күн бұрын

    Can I ask for your oppinion? For someone who has never sharpened and just wants to sharpen his knives, do you recommend buying the "SHARPAL 162N" (70$) and trying to learn, a good 400 or 1000 Grid Stone (55 / 75 $), or the "Work Sharp Precision Adjust Sharpener WSBCHPAJ-I"(80$) will do a easiest and good enought job?

  • @FireCreekForge
    @FireCreekForge5 күн бұрын

    I would suggest the one which you're most comfortable with. The stone will require a bit of a learning curve, but I find it to be the most versatile and efficient.

  • @jlpowell51
    @jlpowell514 күн бұрын

    I have both this stone and the precision adjust. I'd go with the stone. Learning how to sharpen is about 5% common sense and 95% practice. The only thing I use the precision adjust for now and then is reprofiling a blade. Meanwhile I can sharpen practically anything on the diamond stone in a few minutes. Get or make a basic strop as well and you're good to go. Another option is to save a bit of money and get yourself a Work Sharp Guided Field Sharpener. That's 2 plates, a couple ceramic rods and a strop all in one piece, including angle guides. You can learn on that just as easily and while you might want something bigger down the road it'll still be useful in your toolbox/glovebox/hunting jacket/etc.

  • @SHEagleYT
    @SHEagleYT4 күн бұрын

    @@jlpowell51 Thank you, the one you recommend to save money, I find it small. The knife that I am most interested in sharpening well is a 10" (25cm). In principle I am leaning towards the diamond plate (which requires less maintenance than stones), but I am afraid that I will need many hours of practice before I can do it well, or even ruin the knife.

  • @jlpowell51
    @jlpowell514 күн бұрын

    @@SHEagleYT Get the diamond stone and then get a cheap knife to practice with if you're really worried about ruining your current knife. About the only thing you could do that wouldn't be easily recoverable is scratch up the flat of the blade, which IMHO isn't a big deal if it is a knife you're going to actually use instead of a show piece/collector's item.

  • @_whyte.woods_1256
    @_whyte.woods_12565 күн бұрын

    What a great looking knife. Truly heirloom quality

  • @stevenbond2891
    @stevenbond28915 күн бұрын

    Same here. Ordered one yesterday after watching the Outdoor 55 videos. Thank you for confirming that it's a great product. I'm a beginner at this, so it's comforting knowing that I am not getting ripped off. I just went over my boiling point with using dull knives in the house. And using those carbide sharpeners are just horrible. So after watching these videos I feel confident that our kitchen knives will be usable again.

  • @FireCreekForge
    @FireCreekForge5 күн бұрын

    Nice, thanks for watching

  • @brandynpetersen8017
    @brandynpetersen80175 күн бұрын

    That's kinda like a Japanese knife. Bevel on one side, hollow ground on the other. I would definitely be proud to own it.

  • @user-yv3hy9jr3r
    @user-yv3hy9jr3r6 күн бұрын

    What makes a knife Damascus ?

  • @FireCreekForge
    @FireCreekForge5 күн бұрын

    The patterned steel has been referred to Damascene or Damascus for centuries, while there are different origins and methods of construction.

  • @ernststefan583
    @ernststefan5836 күн бұрын

    Viking Seax = Fake History! Merovingians are not Vikings!

  • @drpickle9817
    @drpickle98176 күн бұрын

    I would love to learn more about metallurgy but I can't get the membership, could you recommend me any videos or channels you like?

  • @FireCreekForge
    @FireCreekForge5 күн бұрын

    I have a number of videos discussing metallurgy and heat treating here on the channel that are available

  • @drpickle9817
    @drpickle98175 күн бұрын

    @@FireCreekForge Thank you, I'll look into it

  • @elbigotesdelatienda
    @elbigotesdelatienda6 күн бұрын

    I would've LOVED to see how the pattern would've come out WITHOUT the friggin' twisting that messed it up... 🤷‍♂️

  • @RickMerino-vq3ok
    @RickMerino-vq3ok6 күн бұрын

    I wish I had a shop like yours

  • @ChadGippity
    @ChadGippity6 күн бұрын

    Why don't you test the knives ? One SR other Forged and start cutting nails or other things that are not meant to be cut by knife but will show really fast the deformities on the edges

  • @remcovanvliet3018
    @remcovanvliet30186 күн бұрын

    You don't get glass food jars anymore in the US?? In Europe, that's still standard fair.

  • @FireCreekForge
    @FireCreekForge6 күн бұрын

    I meant mayonnaise but said food

  • @eddybear771
    @eddybear7717 күн бұрын

    That turned out gorgeous. I'd have never expected that pattern from a ball bearing & round stock canister billet.

  • @tonyhallen1062
    @tonyhallen10627 күн бұрын

    Do the tiny cracks weaken the blade or just ruin the visual effect of the pattern? It didn't look like there were any inclusions and the two steels forged to make a good weld. If the blade was strong and had other qualities you wanted, the knife would still be fully functional?

  • @Hunting4Hookers
    @Hunting4Hookers7 күн бұрын

    Love the hatchets buddy! Just checked and can’t find a membership button.

  • @FireCreekForge
    @FireCreekForge7 күн бұрын

    Thanks! I think it's the join button on the main channel page