Пікірлер

• 
  @anniejohn2238Күн бұрын

  Hi mone I am seeing you after a long time

• 
  @ZakriyaAbbasi3 күн бұрын

  💤

• 
  @nileenanishad74355 күн бұрын

  Nice❤

• 
  @anonymous-ds4ix5 күн бұрын

  Brioche bread onnu cheythu kaanikkumo please

• 
  @muhammadfeninibadh39317 күн бұрын

  Thank u chef valuable information

• 
  @jasmineaugustine79718 күн бұрын

  Expecting more videos

• 
  @jasmineaugustine79718 күн бұрын

  Expecting more videos

• 
  @Mistake6058 күн бұрын

  Bro cocoa roastingin ethan nallath microwave aano otg aano

• 
  @lethavijayan93998 күн бұрын

  👍👍👍

• 
  @dr_fatenelshial94148 күн бұрын

  I hate uuu

• 
  @hvssvlogs74949 күн бұрын

  ❤❤

• 
  @annettkoshy539111 күн бұрын

  Very well explained

• 
  @SamThomasss14 күн бұрын

  അന്യായ കരണ്ട് ചാർജ് ആകും എന്ന ഒറ്റ പ്രശ്നമേ ഉള്ളൂ...

• 
  @SajithaVlogs15 күн бұрын

  Can you show bread making?

• 
  @jithinmathew310916 күн бұрын

  I tried the taste was not gud because of baking soda

• 
  @jithinmathew310916 күн бұрын

  Amount we used for baking soda is high .

• 
  @rfworld784319 күн бұрын

  Helo...19 ltr otg ovenlll ethre kg vere cake bake cheyaan pattum???

• 
  @rashivp54019 күн бұрын

  Valichu neettalee

• 
  @BakeshopCreations22 күн бұрын

  bit.ly/4eySNS7

• 
  @BakeshopCreations22 күн бұрын

  Invideo AI link

• 
  @anonymous-ds4ix5 күн бұрын

  Is it only for cooking videos

• 
  @ckmnayar733128 күн бұрын

  എഗ്ഗ് ഇല്ലാതെ എങ്ങനെ ഉണ്ടാക്കാംസർ

• 
  @ckmnayar733129 күн бұрын

  ബർഗർ ബണ്ണ് എങ്ങനെ ഉണ്ടാക്കണമെന്ന് പറഞ്ഞുതരാമോ? 🙏

• 
  @rajilekshmy5731Ай бұрын

  Sir, today only I saw your post. Very informative. Thank you. Pl tell about the speed of the blender. Whether the speed should be increased gradually upto maximum? Each speed how much time? Kindly reply

• 
  @AR-ep2diАй бұрын

  Videos continue cheyu broi...

• 
  @molmathewskitchenandgarden1876Ай бұрын

  Super ❤

• 
  @girijaanand398Ай бұрын

  Thank you Chef ❤

• 
  @quizbyabel2596Ай бұрын

  Miss you 😢😢

• 
  @pradeepjoseph5193Ай бұрын

  ഒത്തിരി ആയല്ലോ കണ്ടിട്ട്

• 
  @BakeshopCreationsАй бұрын

  free keto baking audiobook amzn.to/4c5bUkF

• 
  @BakeshopCreationsАй бұрын

  115 recipes of the most delicious baking that are simple to prepare! amzn.to/4c5bUkF

• 
  @BakeshopCreationsАй бұрын

  28 day Keto Challenge! bit.ly/4ebdVh9

• 
  @BakeshopCreationsАй бұрын

  Keto resources 54d55imisdykx78jmoykjg0vdv.hop.clickbank.net

• 
  @merjacproАй бұрын

  Do we store on fridge or freezer

• 
  @MylifeismyroleАй бұрын

  ഓവൻ ഇല്ലാത്തവരും ഇത് പോലെ bake ചെയ്യാവോ

• 
  @PraveenMp-qp3yz2 ай бұрын

  Thanks sir

• 
  @izaizwa43632 ай бұрын

  Aa വിട്ടുപോയ രണ്ടെണ്ണം ഞാൻ കണ്ടിരുന്നു പറഞ്ഞു തരാൻ പറ്റാത്തൊണ്ട 😂

• 
  @ayzboutique83632 ай бұрын

  Fresh creamin pakaram wipp ok ng cream use aakamo

• 
  @karthimurugesan38202 ай бұрын

  I hope not

• 
  @bgjeast2 ай бұрын

  Sir I am from Rajasthan. I watch all your recipes. Thanks for sharing your authentic recipes and detailed information about each recipe. Waiting for more delights from you.

• 
  @nayanachinnu93172 ай бұрын

  Thank you

• 
  @miniwilson18283 ай бұрын

  Perfect

• 
  @shimishimi30263 ай бұрын

  I have a doubt Chef ....so CMC powder is not needed for making fondant decorations... please reply

• 
  @amal_joseph90053 ай бұрын

  👌sir

• 
  @jhansisuresh47853 ай бұрын

  Helpful thankuu👍

• 
  @enterasakazhchakal4 ай бұрын

  Nice

• 
  @GraceDaniel-ez1xy4 ай бұрын

  ഏത് മൈദ powder ആണ് use ചെയ്യുന്നത്, because you're not using baking powder or baking soda 🥰

• 
  @jmj4504 ай бұрын

  Convection also bake cheyunne

• 
  @SudhaArunkumar14 ай бұрын

  Hi may I know,what type of chocolate is that and can i use the recipe for commercial purposes??

• 
  @shihnaas56304 ай бұрын

  Wow

• 
  @prasanthivasu4 ай бұрын

  I want to start a bakery...pls.tell me what things I shd buy