Пікірлер

• 
  @uhavemooface6 күн бұрын

  We will have to try these ones now that we tried the wild planet sardines. I have not tasted any others that are better then wild planet.

• 
  @uhavemooface6 күн бұрын

  These are so freaking good. I have not seen them in Costco, but my wife said she seen them when we were there. I hope to get some more soon. The best sardines I have had in my entire life.

• 
  @thomashampton3396 күн бұрын

  when p[eole test or taste Oilive oil, to get a good feel for the difference ,they take water with alittle lemon and clean the mouth before tasting another, better testing, bettter feel for difference, just a thought.

• 
  @Trmp20247 күн бұрын

  Damn son. No seasonings in the water. You should try chicken broth

• 
  @bobjersey8 күн бұрын

  MY kind of place... a variety of slices with and without!

• 
  @HakanaiVR13 күн бұрын

  Electric chicken infermo

• 
  @yohannesiv430014 күн бұрын

  I love how short the video is, Keep up the good work.

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  @nikbrickkbsgaming411716 күн бұрын

  Looks good. Is that Ezekiel bread?

• 
  @stormblessed232120 күн бұрын

  It's "bah habah"

• 
  @bencruz56321 күн бұрын

  Those big basic deenz come in lemon flavored olive oil. Its superior, by my taste, to those regular ones. Pickled jalapenos with the lemon olive oil packed deenz gets the job done. I stopped buying the big'nes all together. I had no idea "sardine" wasn't a species of fish but a small harring.

• 
  @Jakeneutron-q4r27 күн бұрын

  Costco

• 
  @mustarisiara9210Ай бұрын

  I love this video ❤❤❤❤

• 
  @lunadeoctubre2974Ай бұрын

  Quería ver que sazonaras con algo más no se , tal ves cebollita de cambray chiles cerramos algo pónganle sazón 😏

• 
  @bepnhataoАй бұрын

  Ngon quá 😊

• 
  @natureocean9466Ай бұрын

  King Oscar in (extra virgin olive oil) the Brislings brand are in (soy bean oil) 🤮

• 
  @bepnhataoАй бұрын

  Ngon

• 
  @bepnhataoАй бұрын

  ❤❤❤❤❤ Please register to support me

• 
  @mattvance485Ай бұрын

  Catfish love them !

• 
  @physiciansassist1Ай бұрын

  These are just way to fishy

• 
  @francruz5824Ай бұрын

  Open it already😡😡😡

• 
  @joepatrick47272 ай бұрын

  Sir, I truly appreciate how you went straight to the point,and that is great,especially for those who are learning to cook.Thanks!😋

• 
  @trustnoone77782 ай бұрын

  i am nauseus from the fast video shots, slow down bro!!!!

• 
  @Rick-fn2eo3 ай бұрын

  Without cleansing your palate, you allow the previous ones to influence the flavor of the next one you try. King Oscar influenced the next, and so on. Not a good test, imho, but you know what you're looking for.

• 
  @claytonmusgrove84383 ай бұрын

  Good old yellow mustard for me on a ritz.

• 
  @ericstoner72343 ай бұрын

  *les meilleures sardine sont de marque ORTIZ*

• 
  @stevensmith-rb9if4 ай бұрын

  DRAIN OIL AND ADD MUSTARD OR HOT SAUCE YUMMY WITH CRACKERS

• 
  @fartgarfunkeljr4 ай бұрын

  In my very limited experience, i do find the smaller ones to be far more appealing

• 
  @gerryhouska28594 ай бұрын

  King Oscar are readily available in rural Australia, the other are not.

• 
  @Servants_Heart4 ай бұрын

  It's not your imagination the Round can of sardines are better tasting.

• 
  @Servants_Heart4 ай бұрын

  Brisling taste better than crown prince & wild planet.

• 
  @MrGarymola4 ай бұрын

  What I want to know is the best way to drown out the taste of sardines completely because to me they are horrible but I know they are healthy.

• 
  @GluteusMax7774 ай бұрын

  This brand and type of deenz are decent, but you should try COTS brand especially the one with lemon and EVOO. Chef's kiss!

• 
  @royjohnson4655 ай бұрын

  ‘Remove’ the intestine guts before eating Sardines!

• 
  @randywatson3414 ай бұрын

  Arent the guts already removed when they take the head off? I thought that's what the hole/gap is when I eat sardines.

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  @royjohnson4654 ай бұрын

  @@randywatson341 ~No absolutely not for Brunswick sardines with the head cut off, the guts are fully in intact there and sometimes lots of them with the eggs also and I do they take (remove) the guts out regularly.

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  @randywatson3414 ай бұрын

  @@royjohnson465 Ugh that is so gross. I don't think I could eat sardines if I had to do the work of removing guts. I'll have to stick to my overpriced Nuri ones where I can clearly see the cut and hole where they were gutted.

• 
  @royjohnson4654 ай бұрын

  @@randywatson341 ~I never heard of Nuri before so I looked them up, they are from Portugal. The Brunswick ones do come with guts in them but it’s not so bad I’m used to taking them out.

• 
  @randywatson3414 ай бұрын

  @@royjohnson465 Nuri's are amazing, I guarantee you will love them. Unfortunately they're usually about $6 a tin in the US. But you do get a little more food per tin (310 calories and 25g protein vs. the usual 200/20 or so) so I justify the expense that way. I'm constantly searching for premium brands that are a little cheaper. I can afford $3-4 a tin consistenty, and cheap brands are under $2 so I feel like there should be a plump, juicy brand with the guts removed for $3-4.

• 
  @NEEMROD4SALE5 ай бұрын

  At Ross 2yrs later $1.99 thanks for the review

• 
  @user-zy3nv1jy1m5 ай бұрын

  Wild is so much better than farm raised 🙄

• 
  @detsportsfan185 ай бұрын

  Just had the King Oscar in extra virgin olive oil, added some Sriracha and spread it on crackers, easy go-to in order to eat a little healthier, baby steps.

• 
  @williammoriarity74115 ай бұрын

  Weird to see a fork in your hand, the chopsticks definitely make me happy. Love the videos, keep it up!

• 
  @johnengland86195 ай бұрын

  Those are perfect for frying

• 
  @leonzorn12345 ай бұрын

  King Oscar with hot sauce or jalapeno are the bomb

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  @tlb27325 ай бұрын

  I've eaten both brislings and regular sardines. The brislings are tender to the point of mushiness. To me, the texture is more fatty. I enjoy both, but prefer standard sardines which are much less pricy and have a more lean, meaty texture. I love them in Louisianna Hot Sauce.

• 
  @mantronickilldozer5 ай бұрын

  Brisling sardines suck. Might be the only animal where the older bigger ones are actually better.

• 
  @elusus11216 ай бұрын

  Try out Jardin De China in Corona if you've never been.

• 
  @vengeanceenjoyer6 ай бұрын

  Looks delicious. Chinese food never disappoints.

• 
  @ThumperKJFK6 ай бұрын

  Hey. STOP it telling people outside of the NYC Flushing hidden Jewels of place to eat. Leave all the tourist over in Manhattan. I have stopped going over to Manhattan a long while ago. All my favorite locations to go eat are just not fun any more. Long wait lines to get a table, price have gone right through the roof $$$ I now find it's much easier to just stay in our own back yard when I don't want to cook. And pick any style of food location to eat at. Flushing is a big mix of some of the best family restaurants to eat at. There is even a very tiny Mom, and Dad food shop down in the Subway, I stop in there to pick up goodies on my way home from the main area of Flushing. So lets keep this Quit among us Queens Foodies. ✌👍

• 
  @Peek4nXbox6 ай бұрын

  There pizza is fire🤤

• 
  @dbean51746 ай бұрын

  That Duck looks fire 🔥🤤

• 
  @dirteedann6 ай бұрын

  bruh let me get some

• 
  @rudyarias47646 ай бұрын

  Real shit

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  @jimschuster82636 ай бұрын

  *promosm*

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  @Tendertroll16 ай бұрын

  It would have been higher class if you had eaten them with chopsticks. Missed opporunity

• 
  @Tendertroll16 ай бұрын

  Kim Oscar are too damn fishy imo