Пікірлер

• 
  @sabahalsonosiКүн бұрын

  it is very informative , however, wanted to correct point number two, the pasteurization process , the temperature limit should be 90 to 95 C for 5 minutes, this will help to denture the way protein so that the jelly formed will be more stable otherwise the jelly formed will be so weak and the water holding capacity for the formed network is very weak as well. thanks

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  @mahmoudamr2567 күн бұрын

  I love your unimaginably fascinating knowledgable videos!

• 
  @Avishek_D13 күн бұрын

  Oh! Thats one of the nicest explanations i've seen !! Thanks

• 
  @mennah736222 күн бұрын

  Amazing 👏

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  @Official_ukc_25 күн бұрын

  Thank you sir your explanations are straightforward 🙌

• 
  @JaliaGgh27 күн бұрын

  🎉 Thanks

• 
  @JaliaGgh27 күн бұрын

  Thanks

• 
  @chinonsopriscillia9096Ай бұрын

  this explanation is explicit. Thank you sir

• 
  @tigerforce3856Ай бұрын

  Sigma video🗿🍷

• 
  @JamesNgoma-mw6zjАй бұрын

  Analyze key

• 
  @OfficialKray04Ай бұрын

  who else is here 1 day before their biology assessment

• 
  @simplyNuziАй бұрын

  Literally watching this to cram it in for my biology paper 1 tmr period 1 😢

• 
  @Jobe-13Ай бұрын

  So fascinating.

• 
  @iambored4386Ай бұрын

  thank you so much for everything, I got an 8 on biology with only your videos to help me- you’re the best!

• 
  @MrExhambioАй бұрын

  Amazing ! Well done 👍

• 
  @Freddysfazballs420Ай бұрын

  i might actually pass biology because of this

• 
  @nuggets711Ай бұрын

  Thank you you teach better than my teacher

• 
  @SuccessMindset2180Ай бұрын

  1. Dietary fiber; mostly made from cellulose 2. Balanced diet 3. Bigger body mass - more energy is required

• 
  @seanmack1195Ай бұрын

  Boi speak more clearly, straight mumble rapping mane

• 
  @AshleyEditzIsBackАй бұрын

  are there any tamils here?

• 
  @AshleyEditzIsBackАй бұрын

  who has year 8 science eoys tmrw??

• 
  @gameschannel2765Ай бұрын

  Thanks yar but your voice is fast so i on captions and everything sets THANKS again❤❤❤❤❤❤❤

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  @TWOCOWS1Ай бұрын

  Sugar puff, actually there are SiX (6) groups. The Archaea is separate kingdom from Bacteria kingdom. Nor is photosynthesis the only way to make food: chemosysnthesis actually predates photosynthesis by zillions of years. In fact, the first type of life on our planet should have chemosysthesized food. one still finds them at the thermal vents at the bottom of the oceans, where thriving biospheres are all over there, for plants and animals

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  @HiraRajpoot-mn3frАй бұрын

  Any body here in 2024

• 
  @aleena3977Ай бұрын

  thank you 🙏

• 
  @chardonnayworld3386Ай бұрын

  ❤

• 
  @ateefrehan6133Ай бұрын

  Mr exham I legit love you man no homo keep up the good work

• 
  @sakeenamirza0308Ай бұрын

  hii this is 2024 and I'm pretty sure you're gonna be proud on seeing this comment because your videos are still helping students like us❤ we're extremely grateful for the effort you've put in these videos to help students like us☺️🤍

• 
  @Perry_fnАй бұрын

  Honestly it was amazing ur videos helped so much hoping paper 2 tomorrow will be just as good

• 
  @MrExhambioАй бұрын

  Good luck 👍

• 
  @MuziZubukoАй бұрын

  Good

• 
  @learnersconsole5292Ай бұрын

  Viewers may also visit 'Learner's Console' for this chapter too ...

• 
  @aashwi170Ай бұрын

  Is vitreous humour black in colour after death????????

• 
  @husnapardis836Ай бұрын

  I searched the whole internet for a good video and yours was the best thank you for this!!!

• 
  @andyqin-ub8hs2 ай бұрын

  Thank you very much, your video is very useful

• 
  @GoatsCR7andMessi2 ай бұрын

  Bro it was so useful keep making version like this

• 
  @dickmercs38522 ай бұрын

  what a legend

• 
  @user-vs7ee3pj9g2 ай бұрын

  Good 👍

• 
  @Zoe-br6cq2 ай бұрын

  Thanks ❤

• 
  @learnersconsole5292Ай бұрын

  Viewers may also visit 'Learner's Console' for this chapter too ...

• 
  @whatasilly_fella2 ай бұрын

  how similar is a pig eye to a human eye? are human eyes also like that in the inside?

• 
  @AmehTiti2 ай бұрын

  ❤

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  @lllllll-vl2uh2 ай бұрын

  kzread.info/dash/bejne/aZhlmKWph9OTn84.htmlsi=i1nenSxD_sZybap9

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  @therizzard6602 ай бұрын

  love ur vids, learn so much

• 
  @Lavin.2 ай бұрын

  hi, I wanted to ask a quesiton and I hope you can help me out? why do you sometimes have to square root numbers and sometimes the mark scheme requires you not to . I hope you can explain. thank you

• 
  @MarthaNoonga2 ай бұрын

  Who is here 2024?

• 
  @user-jh2fh6dg8gАй бұрын

  Me

• 
  @user-xi9df4ud3m2 ай бұрын

  One of the best Introduction on this Topic I've seen. Very clear and concise!!

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  @notsure-cq6pg2 ай бұрын

  Am I the only one listening to this before a exam-?

• 
  @skuasomething31042 ай бұрын

  if anyone else noticed that their answer was different then his its because. in the example he said 3 squared was 6 (which should equal 9) also the observed amount of green wrinkled goes from 37 -> 38 (it should be 37) therefore O-E should = 2 and O-E^2 should = 4. Both of these result in his answer being wrong. (x^2) should be = 1.764 not 1.821 you would still accept the null in the end regardless. And overall this video was very helpful but I just wanted to clarify incase anyone else noticed that their answer was different then his and wasn't sure why :)

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  @ItzButterscotch_Poppy2 ай бұрын

  Interesting 👍

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  @ItzButterscotch_Poppy2 ай бұрын

  Thanks! Are you going to do a revision for paper 2?

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  @MrExhambio2 ай бұрын

  Paper 2 revision day is planned for June 1st. Sign up on my website

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  @adeebmahmood2 ай бұрын

  I messed up the % difference calculation for the altitude. Probably am the only one who calculated 1%☠️

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  @AmenEsubalew2 ай бұрын

  i am from ethiopea it is good

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  @mernas14182 ай бұрын

  GOATED.