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• 
  @gailhester30167 ай бұрын

  Wow I tried your Banana Pudding recipe just wanted to say oh yeah it's the 💣 Thanks so much

• 
  @breathnstop7 ай бұрын

  I can't deal with that egg separater. LOL. Thanks for the real recipe.

• 
  @JD-tp4vs7 ай бұрын

  45 minutes? we're they tough & dry!?

• 
  @kaymurrell60307 ай бұрын

  What the amount of the ingredients

• 
  @debih.92417 ай бұрын

  Although you hand cleaned them, I'm wondering why you didnt par boil them before you went straight into cooking them?

• 
  @dojo12497 ай бұрын

  THANK YOU for making THE one and Only real Banana pudding and not that imitation stuff with cool whipped cream and graham crackers they pass as bp today. If people cant find the recipe all they have to do is see the basics on Nabisco nilla wafer box and go from there.

• 
  @kawaiikowai088 ай бұрын

  Omg looks amazing ❤

• 
  @Drew-yo2uv8 ай бұрын

  Where's the bananas???

• 
  @skorpio888 ай бұрын

  I'm sitting here starving watching this and wishing..

• 
  @2023roadstervet8 ай бұрын

  Hell Noooooo. ...it's fucking poison 😮😮😮😮

• 
  @thomasking4288 ай бұрын

  A large Intestines can be 10 x the hog

• 
  @thomasking4288 ай бұрын

  They are Chewier that normal and I cook for 8hrs

• 
  @thomasking4288 ай бұрын

  I am a Professional farmer in Rural Alabama those Chitlin are from a hog so they large

• 
  @jamesmontgomery17858 ай бұрын

  What size dish did you use for your carrot souffle please reply

• 
  @zantavialester30558 ай бұрын

  Almost 3 years making this recipe and it’s a hit every time! I even had a few ppl purchase pies from me with this recipe! Thank you for sharing your gift with us 🥰🥰

• 
  @taystorm8 ай бұрын

  I kjow they taste good!!!

• 
  @taystorm8 ай бұрын

  Looks delicious!!

• 
  @lolitaharmon10198 ай бұрын

  You did that!!! ❤

• 
  @kiapalmer4248 ай бұрын

  Yes, this is the REAL DEAL! Thank you for sharing!!!!❤

• 
  @samanthanickson64788 ай бұрын

  i have studied many recipes, but yours is the best one for my small family. thank you so much and hope you had a great holiday! 🤗

• 
  @ummivee97428 ай бұрын

  Tried another recipe this Thanksgiving and this recipe is THE BEST out there! Thank you!

• 
  @Angel_Hearted508 ай бұрын

  This was definitely the one I was looking for. This was my daddy version. Would you happen to know how to make Tomato Dumpling. It mirrors the same flavors of sweet potato. Just has stewed tomato and dumplings. Also a fave of my dad. Absolutely delicious.

• 
  @niathenurse8 ай бұрын

  Meso I made some cornbread and after I took out the cornbread tasted delicious, but the giblets were hard how do I avoid that? I am going to make more today I need your advice.

• 
  @tapatiachick8 ай бұрын

  Here again on Thanksgiving 2023, using your recipe 🥰🦃

• 
  @Mariamaria-bb9mn8 ай бұрын

  Still making this hammm!

• 
  @pksw858 ай бұрын

  I have made this banana pudding over and over and over. It is the best.

• 
  @BethMannPresents8 ай бұрын

  What a great narrator. She made me smile throughout. Her excitement, her humor, her ENERGY is mwah!

• 
  @user-dq9rr9mv3f8 ай бұрын

  Back again for 2023! Best recipe ever!!

• 
  @user-tq6mm4jv2v8 ай бұрын

  I have made this turkey every single yr for the last 7 yrs! Hands down the BEST

• 
  @donnaandrews4028 ай бұрын

  Great recipe I make this at least 2 or 3 times a year

• 
  @donnamcgee55368 ай бұрын

  My family loves your recipe. Thanks for sharing.

• 
  @vonjingo9118 ай бұрын

  Hi Miss Meso, I just wanted to say a heartfelt “Thank You” for sharing your recipe for sweet potato pie with us all. In my lifetime, my mother made the absolute best sweet potato pies I’ve ever had. When she passed, she took that recipe with her to glory. I feel like she sent you to me as an angel to bring me her pies back! Thank you again. Happy Holidays. Be blessed.

• 
  @PrettyGirlsOf34118 ай бұрын

  I’m back two years later ❤

• 
  @polocash118 ай бұрын

  Did you add water?

• 
  @gigij23298 ай бұрын

  I’ve been using this recipe for the last 3-4 years . Crème de la crème ! Thank you for sharing.

• 
  @jayymitchell23998 ай бұрын

  This is my favorite recipe everrr I promise I use this every where thank you Meso

• 
  @monicajordan50908 ай бұрын

  I just made this cake. I was thinking it should have had baking soda or baking powder but the recipe didn't say so so I didn't add it. It did not come out right🤦🏾

• 
  @ItsSofia888 ай бұрын

  Meso, I come back to your video every year to make this ham! You are a part of my holidays ♥️ So, Happy Holidays to you Meso I hope you’re doing well and thank you for sharing this delicious recipe 🥰

• 
  @hershekissed8 ай бұрын

  Food porn😂

• 
  @ahsramnospmoht84488 ай бұрын

  Meso Making It. I'm smelling and tasting this wonderful recipe. It's a beautiful explosion of flavor in my mouth. I found your video a week before Thanksgiving 2023. I'm up 5:00 a.m. Tuesday morning getting it done. I know it's two days before but I might eat these up myself and bake some more.😂 I love it.Thank you!❤

• 
  @wintersmith78528 ай бұрын

  Back again 2023. I’ve been using this recipe for 5 years

• 
  @topazblessings8 ай бұрын

  Delicious

• 
  @memebzk50018 ай бұрын

  im back for 2023, this is by far the best recipe ive come across, than you.. My family luv'd these pies last year. I'm gonna make the filling Tues,let it marinate over night and bake my pies on WED.

• 
  @AdventuresWithMelissa8 ай бұрын

  Best banana pudding recipe ever! My family enjoys your recipe every year at Thanksgiving and Christmas ❤😊

• 
  @user-yx1dv1ny5r8 ай бұрын

  I like my oxtail with rice and beans...But Ty dearheart.😂❤✌️

• 
  @bendisangeles47788 ай бұрын

  Any good recipes for green bean casserole?

• 
  @Jay-xz6rw8 ай бұрын

  I watch this every year to make sure my pies are on point❤

• 
  @user-lk6gv5gy1f8 ай бұрын

  Meso I'm looking for new videos from you

• 
  @user-lk6gv5gy1f8 ай бұрын

  Hey Meso, where are you

• 
  @Awakenbake8 ай бұрын

  I made this ham like 5 yrs ago. When i tell you there was nothing left at the end of the night!? Im making it again this year!