Пікірлер

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  @hitomidakzkaminaga5915 күн бұрын

  new subscriber here from Dubai. so we can do “MA-CHANG” as we called it in the Philippines even without coloring the rice…but what about the taste is it not bland..?

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  @rectordalangintv27911 күн бұрын

  ❤ ji pai watching from philippines 8/03/2024

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  @denisekenny624115 күн бұрын

  I don’t have a porridge setting on my rice cooker, I use the white rice setting and it’s fine.

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  @azamarabear18 күн бұрын

  Wow😮

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  @karancho399320 күн бұрын

  This is really deliciuos. I really liked it.

• 
  @user-xr2pm3bp4q20 күн бұрын

  no fret gots S. oil paper

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  @violetviolet88820 күн бұрын

  Next time suggesting using a pot with higher sides or less oil. It's extremely dangerous to have a pot with oil all the way up to the top. Great way to start a kitchen fire that can turn into a house fire. When using heated oil in a pot, always have 1/3 at the top clear of oil.

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  @elizabethg39322 күн бұрын

  All the other ingredients are great 👍🏼😃 BUT I’m sorry to say this that chicken bullion thing it’s worse thing you can use. It’s better to use store bought organic non-salted chicken broth or I just make my own boil the chicken and strain it clean the broth that’s it and if you want to you you can put a little bit of sea salt while you boiling .

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  @suntanglory22 күн бұрын

  Beautiful!❤ Going to give your recipe a try next..

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  @ameliasalazar461927 күн бұрын

  I miss that fried chicken..i've been eating that for almost 15 years, i want to know that what is the measurement and putting or mixing the ingredients.

• 
  @kevoman81Ай бұрын

  Toppings are all great, but I’m looking for the flavored ribbon ice!!

• 
  @angeepadillaАй бұрын

  me right now eating my hot star chicken while watching how to make at home 🤭🫶🏻

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  @markusdylewski7592Ай бұрын

  Gdybym mial taka fajna kuchareczke to nie wiem czy bym znalazl czas na jedzenie ?

• 
  @mohdfauzigsan5511Ай бұрын

  Hi from Kuala Lumpur Malaysia 🤗. Love your style ❤

• 
  @boom4246Ай бұрын

  Hello

• 
  @grandmatammy464Ай бұрын

  I am so glad to have this recipe. Thank you.

• 
  @jesicalaranjo2072Ай бұрын

  Is your pepper white or black?

• 
  @tinachen3370Ай бұрын

  My 7 year old daughter copied the recipe and she did it😂

• 
  @kennethhuey194Ай бұрын

  It's more like a short cut to cook Ramen with instant noodle.

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  @kennethhuey194Ай бұрын

  Not a good recipe at all

• 
  @missleeniieАй бұрын

  P

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  @forevermarciaАй бұрын

  Girl you did that!!!! I'll be trying this next.

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  @vonniehart4787Ай бұрын

  It wouldnt ley me go to the link or copy it. No captions mesns I cant follow.

• 
  @csato94152 ай бұрын

  Thank you for sharing this recipe. But it's better to put Air fryer paper inside.

• 
  @maureensharma49882 ай бұрын

  Awesome, thank you

• 
  @catherinele77302 ай бұрын

  I keep buying them from the restaurant, now I can make at home

• 
  @forevermarcia2 ай бұрын

  I made it alongside you...omg...even my son, who is the pickiest eater on the planet, ate it! This was a hit! Great job and thank you for your easy to follow instructions and delicious meal ideas! Immediately subscribed!

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  @moonle39522 ай бұрын

  Anyone know how to store them ? Can we refrigerat them ? Will it be possible?

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  @pangxiong77542 ай бұрын

  I tried making this yesterday, and it was a failure for me. The dough was too sticky so I added a cup of flour, but it was still too sticky. I let it sit for 30 minutes and came back to mix it again, but it was still sticky, I had to use a spoon to scoop the dough off my hands. Then, i toss the dough away because it was too difficult to form a ball.

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  @prplelazr2 ай бұрын

  you have no idea how this changed my life with cooking boba....how about agar boba - Crystal boba to cook. thx

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  @crislsoul12 ай бұрын

  Thank you Angel Wong. I had a plastic moisturizer jar that would not budge😢. The rubber band tip worked!😂

• 
  @JohnDoe-mc8pj2 ай бұрын

  Mother's Day? This PB Trail Mix is about to get destroyed!! I had a spare rubber band lying on my desk, I was shocked tonight that Ms. Wong was going to be teaching us something new. Cheers.

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  @starwarsgal2 ай бұрын

  Taro waffle

• 
  @ChrisWatch2 ай бұрын

  Thank you. I shall make myself some with a little more ice, and i'll be using whipping cream, wish me luck.

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  @user-gr4cb2fx5p2 ай бұрын

  Thanks

• 
  @theawesomeaustin7892 ай бұрын

  I misss her so much❤ (idk what happened to her)

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  @pittblancojr242 ай бұрын

  i like how its so easy to follow. ive spent half a day looking for a video of this recipe. finally found a good one. i will surely try this.

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  @candaceevans69643 ай бұрын

  Yes!!!!

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  @nenitapelago31663 ай бұрын

  It's nice to put your money inside the red envelope, it's surprising to your love ones

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  @JJ-zw3sm3 ай бұрын

  In stores it’s always purple

• 
  @stevethea52503 ай бұрын

  6:20 2:20

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  @alanyamamoto66443 ай бұрын

  I love the bitter.

• 
  @SaulSP233 ай бұрын

  A Great Recipe from an Angel!! can’t get any better!!! God Bless you!!

• 
  @MK-zz1dt3 ай бұрын

  we ❤ tai yang ping and lao bo ping

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  @vitasoy14373 ай бұрын

  Just curious if it may be easier to add the garlic after the rinsing and chill for another 10 min?

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  @nigelvonkoechel82713 ай бұрын

  its a schnitzel

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  @2PacPRNDLАй бұрын

  Schnitzel copied fried chicken

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  @juanandujar20993 ай бұрын

  Thank you 😊 ❤

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  @user-ed1ti9wy7c3 ай бұрын

  Thank you so much it’s very tasty❤

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  @bilguunu50343 ай бұрын

  ❤❤❤❤