Пікірлер

• 
  @sandi85964 күн бұрын

  Thank you for sharing. We have missed you for several months. Enjoy the HOT week😅😊

• 
  @DoubleStopBakeShop4 күн бұрын

  Thank you! I’ve missed uploading 🤗 I do have several more almost ready to share. The cinnamon rolls in the glaze video will be one of them, and I have a few things that are not dessert related. Excited to share them soon! Thanks again for watching!

• 
  @sandi85964 күн бұрын

  @@DoubleStopBakeShop Thank you, I will continue watching this evening. It is 94°F where I live and I must go outside frequently to check on my animals.😣. I remember when I was younger living in Texas, I would see women with fair skin walking with an umbrella in the sun. My skin is brown and the sun is unbearable. I always wear a hat/ long sleeves to go outside. Today, I'm using an umbrella. Texas women are smart😜😊😳.

• 
  @garybeshears56324 күн бұрын

  Looks delicious 😊

• 
  @DoubleStopBakeShop4 күн бұрын

  Thanks! The touch of butter is delicious 🙂 thanks for watching!

• 
  @anonymouspost914428 күн бұрын

  I've been making pistachio dessert for many years but decided to see how others make it. I watched your video and love that you use heavy cream instead which is real, tastier, and healthier than cool whip. Yours is my new version. Thanks

• 
  @DoubleStopBakeShop28 күн бұрын

  @@anonymouspost9144 thank you! I’m so glad you tried my recipe. I do love making whipped topping using heavy cream. Try my “World’s Best Pumpkin Pie” using the whipped topping recipe. I also like adding the topping to Belgian Pumpkin Waffles. Happy baking, and thank you so much for watching! 🙂

• 
  @cheryljune1603Ай бұрын

  Looks very good

• 
  @DoubleStopBakeShopАй бұрын

  Thank you! I hope you’ll enjoy the recipe. Let me know if you make one. Thanks for watching!

• 
  @tassie23482 ай бұрын

  Love this recipe, can i roast the same amount of pumpkin and use that or do amounts change for fresh pumpkin?

• 
  @DoubleStopBakeShop2 ай бұрын

  Thanks! I’ve made this recipe with homemade pumpkin puree and it works great. I roasted little sugar pumpkins in the oven and made a nice thick puree in a food processor, and used the same amount the recipe calls for. Let me know if you make one 🙂 I hope you enjoy! I’ll be adding new videos to my channel in the next week or so. Thanks for watching!

• 
  @jeantaylor27172 ай бұрын

  These are the best pumpkin cookies I've ever made . Thank you

• 
  @DoubleStopBakeShop2 ай бұрын

  Thanks! I’m so glad you like them 🙂 they’re a favorite of mine. Thanks for sharing such a nice review!

• 
  @teresitavanderploeg24712 ай бұрын

  Love pumpkin pie ❤ thank you for sharing.

• 
  @DoubleStopBakeShop2 ай бұрын

  Thanks for watching! I have a few pumpkin pie recipes on my channel. You may also enjoy watching Honey Pumpkin Pie, 1940’s Diner Style Pumpkin Pie, and Pumpkin Pie Bars. Let me know if you make one. Happy Baking! 🙂

• 
  @HelpBeyondChurch12 ай бұрын

  You lost me on corn syrup. It’s so bad for your gut. I’m out.

• 
  @DoubleStopBakeShop2 ай бұрын

  Hello, since making this video, I have also made this recipe using all honey (1 cup total) and no corn syrup, and it turns out great. I do hope you’ll give it a try, and let me know if you do. You might enjoy my all butter pie crust recipe on my channel to pair along with the filling.

• 
  @humanshores48472 ай бұрын

  Thank You.

• 
  @DoubleStopBakeShop2 ай бұрын

  Thanks for watching!

• 
  @flordelsur633 ай бұрын

  Nice but we can’t find pistachos pudding here. Any suggestion ? Thanks from Spain

• 
  @DoubleStopBakeShop3 ай бұрын

  Hello! Any flavor of pudding would work, but I would suggest trying vanilla pudding with chopped toasted almonds or pistachios and a drop of almond flavoring. You could also add a drop of green food coloring or natural alternative green coloring. Lemon and chocolate are popular flavors for this dessert too. Thank you for watching! What is the most popular dessert in Spain?

• 
  @Stepinthyme13 ай бұрын

  Reminds me of a dessert v ws had growing up around Easter and Mother's Day. I will be making this one soon!

• 
  @DoubleStopBakeShop3 ай бұрын

  Thanks for watching! This recipe reminds me of my Nanny 🤗 hope you enjoy, and let me know what you think 🙂

• 
  @jennymoore76233 ай бұрын

  You, bet !

• 
  @elroi.studio4 ай бұрын

  Does the attachments from the 9speed handmixer fit into the cordless one? As the beaters provided by the cordless mixer (which j just purchased) are way too short for the work that I do 😢 Someone please help!

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  @DoubleStopBakeShop4 ай бұрын

  I don’t have the 9speed to check for myself, but I did find this info on the KitchenAid website. From what I’ve read, the attachments you have should fit the cordless model as well. I’d like to look further to know for sure. Hope this helps! producthelp.kitchenaid.com/Countertop_Appliances/Hand_Mixers/Corded/Other_Concerns/Hand_Mixer_Accessories

• 
  @elroi.studio4 ай бұрын

  Thank you so much for your help :) will take a look

• 
  @cannibalglow68994 ай бұрын

  how pumpkiny do they taste ?? ive been looking for pumpkin cookies that taste real pumpkinny AND have a good texture. these look so good 🫶 id just like to know if it will satisfy that pumpkin craving before i try to bake them🤔🤔

• 
  @DoubleStopBakeShop4 ай бұрын

  It cures the pumpkin spice chewy cookie craving for me and many of my viewers! I love these 🤗 I made them often over the holidays. My friend’s grandkids request these all the time 👩🏻‍🍳 I hope you’ll try them and let me know what you think! Thanks for watching 🙂

• 
  @sandragruhle62884 ай бұрын

  Oreo crust?

• 
  @DoubleStopBakeShop4 ай бұрын

  This one is graham, but I bet an oreo crust would taste so good too! 🤗

• 
  @geraldevans26885 ай бұрын

  Lovely

• 
  @DoubleStopBakeShop5 ай бұрын

  Thank you! Let me know if you make one. Thanks for watching! 👩🏻‍🍳🙂

• 
  @geraldevans26885 ай бұрын

  @@DoubleStopBakeShop will do. 🥧

• 
  @vt-yp7yq5 ай бұрын

  I made them and they are AMAZING!

• 
  @DoubleStopBakeShop5 ай бұрын

  Thank you! These are quick and easy if you’re looking for a fast bakery cookie 🤗 so happy you love them!

• 
  @Raynestorm19685 ай бұрын

  I know it's not mandatory that I use your pie crust recipe, but I use a recipe for pie crust that has been handed down for about 80 years, and I have watched other pie video recipes, and I have never seen a pie crust made without an egg. This pie did look very good though. I may try it, using my crust recipe

• 
  @DoubleStopBakeShop5 ай бұрын

  This recipe works well using any pie crust of your choice. I’ve made it using several different crust recipes. It’s pretty common to see pie crusts made without eggs. I enjoy making crusts of all kinds. All butter pie crust, old fashioned shortening, a blend of the two, crusts made with an egg, all sorts. I hope you enjoy the filling and topping. I’ll include another favorite crust recipe of mine below. An all butter pie crust made with buttermilk. How To Make FLAKY Pie Crust - ALL BUTTER RECIPE - Easy To Make! SO BUTTERY & DELICIOUS #baking kzread.info/dash/bejne/aJ9rx7KvqMyvqLw.html

• 
  @michellemims81355 ай бұрын

  These muffins were so easy to make and delicious.

• 
  @DoubleStopBakeShop5 ай бұрын

  Thanks for baking these! Glad you like them 🤗 more recipes on the way! 👩🏻‍🍳 Thanks, Michelle!

• 
  @charlainemarkesen47085 ай бұрын

  ❤❤❤❤❤

• 
  @DoubleStopBakeShop5 ай бұрын

  👩🏻‍🍳❤️ thanks for watching!

• 
  @pearlyq35605 ай бұрын

  It is NOT true there is no sugar!! There's MORE sugar (called fructose) in one banana than in a can of coke! Then you have honey -- another sugar -- then, if you have flour or oats, there's enough sugar in this muffin to put a person into a diabetic coma! CARBS ARE SUGAR, dude. Sugar comes in more forms than the white, granulated stuff. All bodies turn carbs into glucose which is SUGAR. Time to do some homework darlin' so you're not deceived and misleading other's.

• 
  @DoubleStopBakeShop5 ай бұрын

  @pearlyq3560 I have not made any claims that this is a diabetic friendly, keto, or low carb recipe. I clearly state in the title that this recipe is sweetened with honey. In the first few seconds of the video, I state that this muffin is sweetened with honey and the natural sweetness of banana. This recipe does not contain processed granulated sugar. By no means am I trying to mislead anyone. There are many low carb, keto, and diabetic friendly recipes on KZread. I hope you find what you’re looking for.

• 
  @rdarley805 ай бұрын

  These look easy peasy for quick muffins. The parchment liners really add an elevated touch.

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  @DoubleStopBakeShop5 ай бұрын

  You’ll love the tulip liners! They’re great for extra tall cupcakes, and they keep your muffins/cupcakes fresh too. I’ve used tons of these! 🤗 thanks!!

• 
  @24bidy5 ай бұрын

  like always great recipes Thanks so much >_>

• 
  @DoubleStopBakeShop5 ай бұрын

  @24bidy Thank you! I hope you'll enjoy this one as much as I do! Thanks for watching, I appreciate your comments!

• 
  @24bidy5 ай бұрын

  I bake what you make :)@@DoubleStopBakeShop

• 
  @DoubleStopBakeShop5 ай бұрын

  🤗👩🏻‍🍳🎶🎻!

• 
  @scrane55005 ай бұрын

  Look great! Love these are egg free as I have a family history of Cancer and learned I now need to avoid the estrogen and possible BLV in dairy and the choline and lead in eggs. Thanks so much for posting

• 
  @DoubleStopBakeShop5 ай бұрын

  Actually this recipe does call for one egg.

• 
  @jamiescott81275 ай бұрын

  I love your videos. Thanks for sharing your yummy recipes with us.

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  @DoubleStopBakeShop5 ай бұрын

  @jamiescott8127 Thank you for watching! Let me know if you try these. More to come,...cinnamon rolls soon. Do you have any recipe requests? Thanks again!

• 
  @PoeLemic5 ай бұрын

  Love your video. I'm gonna watch you make it, because it is just too expensive to buy it at Costco. I bet you can make it cheaper at home.

• 
  @DoubleStopBakeShop5 ай бұрын

  Thank you! I love this one 👩🏻‍🍳 let me know if you make one. Thanks for watching!

• 
  @michaelstokes25015 ай бұрын

  Going to make this pie for my family I'm sure they will love it 😊

• 
  @DoubleStopBakeShop5 ай бұрын

  I hope you love it as much as my family and friends do! Let me know how it turns out. Thanks for watching, and let me know what you’d like to see next. More videos to come…👩🏻‍🍳

• 
  @rdarley806 ай бұрын

  I am definitely making these for Valentine’s Day next week! I’ll let you know how they turn out.

• 
  @DoubleStopBakeShop6 ай бұрын

  I hope you love them! Reminds me of cookies at the mall back in the 80’s! Chewy middles and crispy M&m shells 🤗 thanks for watching!

• 
  @garybeshears56326 ай бұрын

  Yummy 😊from Barbara

• 
  @DoubleStopBakeShop6 ай бұрын

  Thanks, Barbara!

• 
  @camadams91496 ай бұрын

  How to make the world's best pumpkin pie: Throw it out and make a sweet potato one.

• 
  @DoubleStopBakeShop6 ай бұрын

  Sounds like you need to watch my video for how to make Sweet Potato Pie! How To Make SOUTHERN SWEET POTATO PIE!...FAVORITE RECIPE! by Double Stop Bake Shop kzread.info/dash/bejne/f46rmceYmLiqms4.html

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  @reginabarham19456 ай бұрын

  Amazon should let me fix my account i am using a pringles can with few garbanzo. beans in it❗️🗣📣🤎🤎🤎💛💛💛

• 
  @DoubleStopBakeShop6 ай бұрын

  Hey, that works! One time while house sitting for a friend, I couldn’t find a rolling pin in their kitchen so I used a can of Pam covered in parchment. 🙃 it worked, and the cookies turned out great!…but I really do love my JK Adam’s pin. One of the smoothest rolling pins I’ve used. Thanks for watching!

• 
  @randomgirl97886 ай бұрын

  Please do!!! Btw love the music😂😂

• 
  @DoubleStopBakeShop6 ай бұрын

  Cinnamon rolls coming soon…thanks for watching!

• 
  @SquashBlossom626 ай бұрын

  Will this work if I only use 1 package of instant yeast? (7 grams ) OR do I have to use a whole Tablespoon? (17.07 grams) I usually only use 1 package of instant yeast to make bread and it works.

• 
  @DoubleStopBakeShop6 ай бұрын

  I’ve never tried using that amount in this recipe, but I would think it would work. One packet contains 2 1/4 tsp, and there are 3 tsp. in one Tablespoon. You would only be 3/4 tsp. short. I should try that sometime. It may just require a little extra rise time. Thanks for watching!

• 
  @SquashBlossom626 ай бұрын

  @@DoubleStopBakeShop Thank you

• 
  @rosecurry85996 ай бұрын

  Wow, never heard of this recipe! Would like to try this one out

• 
  @DoubleStopBakeShop6 ай бұрын

  I think you’ll love these brownies! They’re the perfect texture to serve with ice cream 👍 thanks for watching!

• 
  @rosecurry85996 ай бұрын

  The music is beautiful! This recipe sounds like a keeper. Love pecans, love chocolate, it’s a yes for me

• 
  @DoubleStopBakeShop6 ай бұрын

  Let me know if you make one 👩🏻‍🍳 thank you! I had fun recording the music for this one 🎻🎶 thank you so much for watching! Let me know if you have a recipe request. Many more recipes to come. Cinnamon rolls, cornbread muffins, French bread,…

• 
  @justine99806 ай бұрын

  Made these tonight and they are great!

• 
  @DoubleStopBakeShop6 ай бұрын

  I’m so glad you like them! I’ve made these so many times 🤗 they’re a favorite! Thanks for watching, and let me know what you’d like to see next 👩🏻‍🍳

• 
  @junebug21956 ай бұрын

  😋🙏🏻🌹🙏🏻😋

• 
  @DoubleStopBakeShop6 ай бұрын

  Thanks for watching! 🤗🎻👩🏻‍🍳

• 
  @lbar97207 ай бұрын

  Thank you for putting the ingredients on the video. New Subscriber.

• 
  @DoubleStopBakeShop7 ай бұрын

  Thanks for subscribing! Many more recipes to come. Let me know how your cookies turn out. I've made these so many times...they're a favorite of mine. Thank you for watching!

• 
  @albertstandish14397 ай бұрын

  Really good illustration and I am getting ready to make one, can’t wait to make the spiced whipped cream .

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  @DoubleStopBakeShop7 ай бұрын

  Thank you! Let me know how your pie turns out 👩🏻‍🍳 if you like this recipe, I have many more on my channel! 🤗 what would you like to see next? I’m taking recipe requests! Thanks again!

• 
  @ShinyBubbbbles7 ай бұрын

  I made 3 batches of these cookies and they are a hit! The only thing I did differently is make smaller cookies so that I can give them as gifts to a lot of people. I have some dough in the fridge to bake today and I’m making the big ones. This recipe is a keeper! Thank you times a billion. Also, your website is wonderful. The recipes are easy to find and read.

• 
  @DoubleStopBakeShop7 ай бұрын

  I’m so glad you love this recipe! Snickerdoodles were my favorite cookies when I was little and I still love them today 🤗 thanks for the good review! I have several more recipes almost ready to upload 👩🏻‍🍳 thank you so much! More to come…

• 
  @dianebelli72407 ай бұрын

  Thank you for sharing I will try this looks yummy

• 
  @DoubleStopBakeShop7 ай бұрын

  Thank you! Let me know how your pie turn out 👩🏻‍🍳 do you have any recipe suggestions? I’m taking requests 🙂 thanks for watching!

• 
  @garybeshears56327 ай бұрын

  Yummy 🤤 from Barbara thank you

• 
  @DoubleStopBakeShop7 ай бұрын

  Thank you, Barbara! What’s your favorite Christmas dessert?

• 
  @slowbaker7 ай бұрын

  Beautiful pie, DSBS! Great voice and music, too. Happy Merry!

• 
  @DoubleStopBakeShop7 ай бұрын

  Thank you so much!! 🤗🎶🎻👩🏻‍🍳 Happy & Merry to you too! 🎄

• 
  @lorriebuxton20417 ай бұрын

  My mom made similar have been looking for recipe for years she left out coconut but put lemon drizzle frosting on top thanks

• 
  @DoubleStopBakeShop7 ай бұрын

  Thanks! I’m glad you found this video 🤗 Lemon drizzle with raspberry sounds good. I’m inspired to make a lemon raspberry bar now 👩🏻‍🍳 thanks for watching!

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  @user-sb9nd3kx9r7 ай бұрын

  I just made these. Baked 4 in our air fryer. When "done", had to flip them over for 5 minutes - the bottom half did not get done. I think this is the second time I have done these. They are very good.

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  @DoubleStopBakeShop7 ай бұрын

  Thanks! I’ve haven’t tried them in an air fryer yet. I’ve baked them in a gas oven, electric oven, and also in my Cadco countertop convection oven. Glad you like them! I have a chocolate pecan pie video and cinnamon roll recipe coming soon. Thanks for watching!

• 
  @maryorypr8528 ай бұрын

  Me encanta este video

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  @DoubleStopBakeShop8 ай бұрын

  Thank you! Let me know if you make one 🙂 thanks for watching 👩🏻‍🍳

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  @toniapappan8 ай бұрын

  Yummy Yum!!👩‍🍳 👩‍🦼🐈🐈‍⬛🎄 ✨🎁🕯🎀☃❄

• 
  @DoubleStopBakeShop8 ай бұрын

  Thank you!! 👩🏻‍🍳

• 
  @cecileroy5578 ай бұрын

  This pie crust looks AMAZING!!! I can't wait to make both the crust AND the pie filling. (I just subscribed - excellent channel!)

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  @DoubleStopBakeShop8 ай бұрын

  Thank you, and thanks for subscribing! Let me know how your pie turns out 👩🏻‍🍳 I love this one 👍 I’m asking everyone what they’d like to see next. Let me know if you have any recipe suggestions. Cinnamon rolls and pizza dough coming soon…

• 
  @ShinyBubbbbles8 ай бұрын

  I’m adding these ones too! Thank you for doing these wonderful recipe videos and your website is wonderful too. I truly appreciate you and your hard work!

• 
  @DoubleStopBakeShop8 ай бұрын

  I’m so happy you’re enjoying the channel! Thank you 🙂 I think I’ll bake a batch of these tonight. They usually don’t last long. My family and friends love these! Let me know if you have any recipe suggestions 👩🏻‍🍳 thanks for watching!

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  @ShinyBubbbbles8 ай бұрын

  I’m adding this to my Christmas cookie list!

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  @DoubleStopBakeShop8 ай бұрын

  Thank you!! These make extra large cookies, so I usually bake 4 or 5 per sheet. I’ve always loved snickerdoodles 🤗 hope you enjoy!