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  @yangxie254423 күн бұрын

  炸蛋的卡路里很高阿，一个蛋30克油，而且炸完的废油怎么处理好呢

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  @whateggver558722 күн бұрын

  這種半煎半炸的方式，不是每天都這麼吃，應該還好😄。剩下的油可以留著下餐繼續用

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  @HayesEsmeralda26 күн бұрын

  Thanks to your channel, I never stop delighting my loved ones with new, interesting food)

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  @whateggver558724 күн бұрын

  I'm so glad to hear that! It makes me really happy to know that my channel is helping you bring joy to your loved ones with delicious and interesting dishes. Keep up the great work in the kitchen! Happy cooking!

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  @OXLEYBINCHАй бұрын

  sooo... egg foo young

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  @nakeiviageorge2 ай бұрын

  I

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  @papripanday81882 ай бұрын

  অসম্ভব সুন্দর একটা রেসিপি ❤❤আছি তুমি আমার পাশে থাকবে

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  @user-pp2mw8iy7w3 ай бұрын

  Thank you for the recipe😊

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  @whateggver55873 ай бұрын

  My pleasure😊Bon Appétit!

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  @clevermyheart3 ай бұрын

  The breads absorbed too much oil by frying them.

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  @whateggver55873 ай бұрын

  Controlling the oil temperature is crucial. If it's too low, the food can absorb oil, while if it's too high, it can burn the surface while leaving the interior undercooked. When the surface of the toast is golden brown and crispy, it can be removed from the oil. Using paper towels helps to remove excess oil after frying👍

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  @messiah533210 ай бұрын

  *PromoSM* 🤘

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  @Thebestmusicforthesoul Жыл бұрын

  Спасибо за рецепт))) выглядит очень вкусно 😊

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  @user-dz7cv6fd6t Жыл бұрын

  Nice video!