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• 
  @cookwithrubina460124 күн бұрын

  Wow very beautiful kitchen and yummy recipe 😊

• 
  @kelstable24 күн бұрын

  Thank you!

• 
  @temmietaft2552Ай бұрын

  Thanks for sharing this video. I really enjoyed it!!

• 
  @kelstableАй бұрын

  Thanks! I'm glad you liked it.

• 
  @EsellajessicaАй бұрын

  Try it with FRESH LIME juice, that's the real gift!

• 
  @kelstableАй бұрын

  Lime juice works well too! I only had lemons on hand though.

• 
  @jamescollier3Ай бұрын

  The hard part is remembering to get the avocado 5 days prior

• 
  @AshleyNewellDotMeАй бұрын

  what a fun treat!

• 
  @kelstableАй бұрын

  Thanks

• 
  @user-xf5ri2vj8xАй бұрын

  Soooooo bland lmfao

• 
  @kelstableАй бұрын

  Well you can add anything you want yo them. It's just a simple basic recipe that you can make your own version of.

• 
  @Workshop35Ай бұрын

  The only this bland about this is your comment

• 
  @sarahsalgado5788Ай бұрын

  Add a little splash of milk to the cracked eggs so they are nice and fluffy

• 
  @nikiTricoteuseАй бұрын

  Top tip. Serve them while some of the egg is still runny. The heat of the eggs themselves means they continue to cook even when they're off the heat and, by stopping them a little early, they don't overcook and become dry. 😊

• 
  @kelstableАй бұрын

  Good point! Thanks!

• 
  @sanpedrana32 ай бұрын

  All look delicious!

• 
  @kelstable2 ай бұрын

  Thank you!

• 
  @AshleyNewellDotMe2 ай бұрын

  These recipes look so good!

• 
  @kelstable2 ай бұрын

  Thank you! I hope you try them out.

• 
  @Cameltailkt2 ай бұрын

  Those apple pancakes look good. I love breakfast.

• 
  @kelstable2 ай бұрын

  One of my favorites! It's super easy to make too!

• 
  @AshleyNewellDotMe2 ай бұрын

  These all look so good!

• 
  @kelstable2 ай бұрын

  Thanks!

• 
  @Workshop352 ай бұрын

  The first salad with the strawberries is ridiculously good.

• 
  @Cameltailkt2 ай бұрын

  The cucumber, pea, radish salad looks really interesting. My wife loves feta, might make the watermelon one for her on mother’s day.

• 
  @kelstable2 ай бұрын

  The watermelon one is my favorite! That's a good choice for mothers day.

• 
  @amparooliveros46612 ай бұрын

  Hi i dont have air fryer..how long in a traditional oven? Tkz

• 
  @kelstable2 ай бұрын

  I would toast them in the oven at 425F for 20 to 30 minutes. Hope that helps!

• 
  @amparooliveros46612 ай бұрын

  Love the coookies

• 
  @kelstable2 ай бұрын

  I'm glad! Enjoy

• 
  @amparooliveros46612 ай бұрын

  Yum

• 
  @amparooliveros46612 ай бұрын

  Thank for giving the recipe verbally..🎉

• 
  @kelstable2 ай бұрын

  I'm glad it helps! Thanks for the feedback

• 
  @musicaldoodles96152 ай бұрын

  This looks very nice and perfect for meal prepping, so thank you :)

• 
  @kelstable2 ай бұрын

  Thank you!

• 
  @pierre24582 ай бұрын

  Quaker Oats has been shown to have chemicals that reduce fertility

• 
  @kelstable2 ай бұрын

  Bummer. Well, you can always use a different brand or try something else instead of oats.

• 
  @juliedzyndra46613 ай бұрын

  Hey there! Do you have a link for these containers? Love this video ❤

• 
  @kelstable3 ай бұрын

  Oh thanks! I don't have a link. I found them one day at TJ Maxx, but you might be able to find them at Amazon.

• 
  @user-lg6vc3rq5n3 ай бұрын

  Pepper?? Had me until da peppers

• 
  @kelstable3 ай бұрын

  You don't have to add it, and it's a very small amount. It supposedly helps absorb the other ingredients better.

• 
  @Weallcancook4 ай бұрын

  Mouthwatering recipe Looks quite delicious pls stay in touch

• 
  @kelstable4 ай бұрын

  Thank you!

• 
  @Cameltailkt4 ай бұрын

  I never would have thought the salt seasoning was done with salt water. I for sure would have shaken salt on only after baking lol!

• 
  @kelstable4 ай бұрын

  Yup, you have to give them a deep soak to get that really salty taste.

• 
  @Cameltailkt4 ай бұрын

  Super cool starwars spatula. Looks like a delicious breakfast

• 
  @kelstable4 ай бұрын

  Thanks! Ha! You noticed those. The Stormtrooper one is my sons favorite.

• 
  @onlygoatsfarm4 ай бұрын

  Mmmmmm now I wanna make ricotta cheese! What kind of milk do you use? Or can you use?

• 
  @kelstable4 ай бұрын

  I use whole milk, but I have heard of other people using sheep's milk. I would assume you could use goats milk. If you try a different milk, I would love to know how it goes and what tastes like. I would think goat would be pretty yummy!

• 
  @pocketwatch885 ай бұрын

  YES THANK YOU this is exactly what I needed - I’m currently attempting to make scones for the first time ever using King Arthur’s gluten free scone mix, and I was feeling dubious about the consistency of my dough… seeing you slice and separate yours told me everything I needed to know (namely, that I have added Too Much Liquid 😅) Broadly though, this is the perfect baking video to me - clear camera angles, brief and thoughtful narration, under five minute runtime, sign me right up! Thank you for posting!

• 
  @kelstable5 ай бұрын

  I'm so glad it's helpful!!! Your comment warms my heart. Hopefully, your scones will be successful.

• 
  @kellywagner24485 ай бұрын

  That was interesting AND delicious 😋

• 
  @kelstable5 ай бұрын

  Thank you!

• 
  @AshleyNewellDotMe5 ай бұрын

  Your editing is so good! I love this video!

• 
  @kelstable5 ай бұрын

  You're so sweet! Thank you

• 
  @AshleyNewellDotMe6 ай бұрын

  This is great! We have a lot of citrus but we usually just eat it plain or juice it so I love having more ideas!

• 
  @kelstable6 ай бұрын

  I'm so glad it helped!!!

• 
  @YourResidentPersonWhoDoesStuff6 ай бұрын

  This was very relaxing 😴😌❤️

• 
  @kelstable6 ай бұрын

  😊

• 
  @AshleyNewellDotMe9 ай бұрын

  I've never had scones with honey! Yum!

• 
  @kelstable9 ай бұрын

  Honey with scones is the best in my opinion!

• 
  @keyz_amazing10 ай бұрын

  Yummm

• 
  @keyz_amazing10 ай бұрын

  So good!

• 
  @keyz_amazing10 ай бұрын

  New subby! This is great ❤

• 
  @kelstable10 ай бұрын

  Thank you!!!

• 
  @AshleyNewellDotMe10 ай бұрын

  I've never seen a cast iron waffle maker! These waffles look delish!

• 
  @kelstable10 ай бұрын

  Thanks! Yeah, I don't know if they make them anymore, but my mother-in-law gave us this one. I think they work well.

• 
  @FindHappyJOY10 ай бұрын

  Great video! Love that you do gluten-free! :) It's easy to follow... Looking forward to more of your videos...

• 
  @kelstable10 ай бұрын

  Thank you! I'm glad you enjoyed it.

• 
  @AshleyNewellDotMe10 ай бұрын

  Wow! I've never seen this technique with the whipped cream in the eggs before, how cool!

• 
  @kelstable10 ай бұрын

  Thanks! It makes the eggs so fluffy. You should try it.

• 
  @AshleyNewellDotMe11 ай бұрын

  I didn't realize it was pretty simple to make, I'll have to try it! I'm not the best cook

• 
  @kelstable11 ай бұрын

  It's very simple. I'm sure you could make it.

• 
  @AshleyNewellDotMe11 ай бұрын

  This is such an important discussion!

• 
  @kelstable11 ай бұрын

  Oh thanks for saying that. Sometimes I am so afraid to talk about it.

• 
  @AshleyNewellDotMe11 ай бұрын

  I need to try making these cookies! I like how you used multiple jams!

• 
  @kelstable11 ай бұрын

  They are very easy and delicious.

• 
  @AshleyNewellDotMe11 ай бұрын

  This looks so delicious!

• 
  @kelstable11 ай бұрын

  Thanks! It's very good!

• 
  @mariebello5057 Жыл бұрын

  Delicious 🧡