Hello and welcome to my channel. My content focuses on providing you with the best recipes for preparing local Cameroonian dishes as well as giving you the secrets to cooking delicious meals.
Am a Nigerian I want to try this please can I use our normal grandnut for this recipe??
@teessecrets23432 күн бұрын
Yes you can, but you will need to peel off the brown skin of the gnut before blending it to a paste.
@bkmobile17316 күн бұрын
Pls for the recipe ma
@ashakora6 күн бұрын
Thank you!🤍
@Miss_Makendi8 күн бұрын
Tee your channel has become my reference for any dish I want to cook🙌🏾
@teessecrets23438 күн бұрын
Thanks for watching Leslie😁
@gladysngalle261510 күн бұрын
I sooo love this ❤️
@Petra_Nyiawung11 күн бұрын
Thanks for sharing 😊
@gagwaniepabum593611 күн бұрын
🥂👍
@mangacecilia142714 күн бұрын
Yummy
@ThelmaSangnyuy14 күн бұрын
Yummy
@VickieTonge16 күн бұрын
Thanks you ❤
@VickieTonge16 күн бұрын
❤❤❤
@CHARIFAMefire17 күн бұрын
Thanks 🙏 anti
@agnesnash137518 күн бұрын
I made it and served with ugali 🇰🇪
@ndimba216619 күн бұрын
おいそ
@BlessingMakongoh21 күн бұрын
No recipe in the description box, 😂😂 great job dr, i like ur recipe
@KellyBlink-o3t21 күн бұрын
Am trying this repsic now 😮
@JourneywithJuditha22 күн бұрын
I go need only 1 pan sis😊
@eveselatedbaking957822 күн бұрын
Yummy 😋
@cesplanner456723 күн бұрын
TY for step by step tutorial. How do you soften dried okongbong? Thxs
@teessecrets234323 күн бұрын
Thanks for watching. I will make a separate video for that
@maitremack178428 күн бұрын
Wat if I fried my corn
@hannahmambonkeh188528 күн бұрын
This is the best way to cook Ndole
@teessecrets234328 күн бұрын
Thank you 🙏
@kellytedongmo307829 күн бұрын
Thanks
@irenetabeth7466Ай бұрын
Too much oil
@teessecrets2343Ай бұрын
Oil,salt and spices in general depends on personal preferences…you can use the same process but moderate the quantities based on your preference.
@zainabtheyoutuberАй бұрын
Thank you for your recipe
@kikamanu4Ай бұрын
😊
@irenetabeth7466Ай бұрын
Beautiful
@lydiangowo7542Ай бұрын
I will definitely try this
@kemronpaАй бұрын
Peanut, cashew allergies in my house. Do you recommend another nut to use instead?
@teessecrets2343Ай бұрын
Unfortunately this dish can only be made with peanuts.how ever I can recommend u try Okongobong..it’s similar to Ndole but made with melon seeds and okongobong leaves instead.. check out the video through this link.
@teessecrets2343Ай бұрын
HOW TO COOK CAMEROONIAN🇨🇲OKONGOBONG SOUP kzread.info/dash/bejne/nZth1tiyfdSydrA.html
@proflek7288Ай бұрын
Wonderful drink But do we need the sugar and artificial flavour enhancers? No that spoils it all. Take the drink raw for maximum health benefits.
@teessecrets2343Ай бұрын
Sugar is optional
@SambaJoy-sy9zzАй бұрын
Wow this is amazing 😍
@user-xg4ct5mt5pАй бұрын
So nice, good explanation
@BlessingEsther-lz8peАй бұрын
Thanks i tried it and it was nice 🎉
@saif1002Ай бұрын
Nice,
@Bola.Olawuyi-OyeneyeАй бұрын
Nice one😊just subscribed to your channel, stay connected ❤❤
@erwinayota613Ай бұрын
It’s my first time on your channel and I’ve enjoy every content so far. I can’t thank you enough for the tips you give in every meal. The cooking process is simple, well explained and the final outcome always looks delicious.
@teessecrets2343Ай бұрын
Thanks for watching 🙏
@user-zx3nr6ss6gАй бұрын
Thank you ❤
@user-zx3nr6ss6gАй бұрын
My best meal cha ❤
@user-zx3nr6ss6gАй бұрын
❤
@isafatima5040Ай бұрын
😋😋😋
@ChialukaAnthonia-zy8qtАй бұрын
Thanks for this recipe i will try it today and give you feedback
@cynthiachick477Ай бұрын
So yummy
@Segolen-yt1qjАй бұрын
Ndole avc la chike 2:08
@mutomboinprogressАй бұрын
I’m craving okra soup so I came searching for the plug 😍😍😍😋😋😋
Пікірлер
Thank You!
Hi Titi. Kindly do a video on how to cook shrimps
Am a Nigerian I want to try this please can I use our normal grandnut for this recipe??
Yes you can, but you will need to peel off the brown skin of the gnut before blending it to a paste.
Pls for the recipe ma
Thank you!🤍
Tee your channel has become my reference for any dish I want to cook🙌🏾
Thanks for watching Leslie😁
I sooo love this ❤️
Thanks for sharing 😊
🥂👍
Yummy
Yummy
Thanks you ❤
❤❤❤
Thanks 🙏 anti
I made it and served with ugali 🇰🇪
おいそ
No recipe in the description box, 😂😂 great job dr, i like ur recipe
Am trying this repsic now 😮
I go need only 1 pan sis😊
Yummy 😋
TY for step by step tutorial. How do you soften dried okongbong? Thxs
Thanks for watching. I will make a separate video for that
Wat if I fried my corn
This is the best way to cook Ndole
Thank you 🙏
Thanks
Too much oil
Oil,salt and spices in general depends on personal preferences…you can use the same process but moderate the quantities based on your preference.
Thank you for your recipe
😊
Beautiful
I will definitely try this
Peanut, cashew allergies in my house. Do you recommend another nut to use instead?
Unfortunately this dish can only be made with peanuts.how ever I can recommend u try Okongobong..it’s similar to Ndole but made with melon seeds and okongobong leaves instead.. check out the video through this link.
HOW TO COOK CAMEROONIAN🇨🇲OKONGOBONG SOUP kzread.info/dash/bejne/nZth1tiyfdSydrA.html
Wonderful drink But do we need the sugar and artificial flavour enhancers? No that spoils it all. Take the drink raw for maximum health benefits.
Sugar is optional
Wow this is amazing 😍
So nice, good explanation
Thanks i tried it and it was nice 🎉
Nice,
Nice one😊just subscribed to your channel, stay connected ❤❤
It’s my first time on your channel and I’ve enjoy every content so far. I can’t thank you enough for the tips you give in every meal. The cooking process is simple, well explained and the final outcome always looks delicious.
Thanks for watching 🙏
Thank you ❤
My best meal cha ❤
❤
😋😋😋
Thanks for this recipe i will try it today and give you feedback
So yummy
Ndole avc la chike 2:08
I’m craving okra soup so I came searching for the plug 😍😍😍😋😋😋
😁😁😁 thanks for watching…hope you enjoy it
Thanks so much
Wooooow very delicious
what does njama njam taste like?
Amazing recipe ❤
Amazing recipe ❤