粵語 | 三文魚頭豆腐煲 | 簡單做法 | Salmon Head With Tofu
三文魚頭豆腐煲
Salmon Head With Tofu
Ingredients:
1 …………….salmon head
1 pack ……soft tofu (16 oz)
6-8 pcs…..sliced ginger
1-2…………..chopped cilantro
1-2…………..chopped green onion
2-4…………..shallot
1 tbsp……..soy sauce for seafood/regular soy sauce
1 tbsp…….Shaoxing wine
1.5 cup…..water
Salmon head marinate:
1/4 tsp………salt
1/2 tsp………sugar
Pinch of……white pepper powder
1/2 tbsp…….soy bean sauce
1 tbsp…………Shaoxing wine
*coat fish head pieces with cornstarch before browning them
________________________
材料:
1個 …………….三文魚頭
1 盒 ……........滑豆腐 (16 安士)
6-8 片….........薑
1-2棵…………..芫荽
1-2棵…………..青蔥
2-4個……….....紅蔥頭
1 湯匙…….....蒸魚豉油/生抽
1 湯匙....…....紹興酒
1.5 杯…........清水
醃製魚頭
1/4 茶匙………鹽
1/2 茶匙………糖
少許.........……白胡椒粉
1/2 湯匙……..豆瓣醬
1 湯匙…………紹興酒
*魚頭煎炸之前需要沾上粟粉(玉米淀粉)
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#三文魚 #魚頭煲 #今晚食乜餸
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Пікірлер: 35
这期内容实在太实用了,很受启发!能如此关怀观众,分享这么高品质的知识就是最惹人喜欢的地方。下期一定也很棒!
三文鱼头炖豆腐很鲜,洋葱,葱,香菜很提味,豆腐和鱼头要煎一下,这个煲味道太好了!
@BearBearKitchen
2 жыл бұрын
謝謝好友的讚賞🥰
Wow looks so yummy recipes 😋😋 thanks for sharing 😋
健康美味的三文鱼豆腐汤。😋🥰周末愉快。
thanks for sharing. that's my favorite 🍲soup. very very healthy. ❤❤❤❤❤❤😊😊😊😊😊😊😊
多謝美麗啤啤好朋友分享美味美食快樂☘️🌈🌈🌱🌻🌻🌱🌺🌺🌱🌼🌼🌱💐💐☘️
記住了:三文魚頭要煎透先至唔腥, 加豆腐特別鮮甜好吃, 我想落超多芫茜蔥😄😋😍
三文鱼没有和豆腐一起吃过,你的食谱很诱人!高蛋白料理,喜欢💕👍
@BearBearKitchen
2 жыл бұрын
謝謝好友支持🥰
Ooo such a healthy dish! Both salmon and tofu are very healthy. Love the crispy outside of the fish. Fish turned out very juicy! Will be perfect with some rice! 😀
@BearBearKitchen
2 жыл бұрын
I agree! Need rice with this😋😋
看上去特别好吃😋做的很棒!
好中意食三文魚頭,下次我都試吓加豆腐,一定好好味😋🈵️👏🏻👏🏻👏🏻
@BearBearKitchen
2 жыл бұрын
多謝好友支持🥰
很好的影片分享🍹🍹🍍🍍😄😄🍓🍰🍰🍓
講解和做法都很用心,期待新片
@BearBearKitchen
7 ай бұрын
多謝支持!🤗
This dish looks so comforting and healthy. I cannot wait to make this soon! I love that you used your ramen pot for the final stage of cooking and plating 😋🤗. Excellent recipe and presentation. The salmon looks perfectly flaky and flavorful. Loves it! .😍👍🤤
@BearBearKitchen
2 жыл бұрын
You noticed the ramen pot🤣🤣 Thanks for your kind words as always🥰🥰
三文鱼和豆腐,好健康啊。满14
@BearBearKitchen
2 жыл бұрын
多謝曉曉❤️
Good 👍
@BearBearKitchen
2 ай бұрын
Thanks!😊
本人住在比利時,日本的寿司店每天都有三文魚寿司,他們的魚頭魚骨是不要的,我不時去拿回來煮食!太多視頻介绍都不及主持來得簡單俐落,我會添加些少粉絲更加美味!
@BearBearKitchen
Жыл бұрын
謝謝您的讚賞和支持!😊 您住哪邊有魚頭骨拿真好! 我們這裡以前的三文魚頭很平宜, 現在可能多了人懂得欣賞所以加價了. 😄 加粉絲我也喜歡啊!! 謝謝提點, 等我泡兩個晚上做菜!😃
謝謝分享❤❤我會試這個做法。 你的小刀好像很利,請問是什麼牌子?
@BearBearKitchen
3 ай бұрын
不客氣❤希望你會喜歡❤️ 刀子牌子是Cuisinart
靖做咕老肉
@BearBearKitchen
8 ай бұрын
之前用豬柳做過. 請按這裡: kzread.info/dash/bejne/lGmTwdN_hcLMfrw.htmlsi=9sFAV9-nyyoV50wz 以後會拍個用腩肉做的版本🙂
最好切走尖牙
@BearBearKitchen
9 ай бұрын
謝謝你的建議和收看🙂
這个刀很利去那里买,什么刀名字😂
@BearBearKitchen
3 ай бұрын
牌子是Cuisinart 🙂 我好像在Amazon 買. 很多地方都有的. 一套的. 很輕巧實用🙂
一🎉🎉🎉🎉🎉0🎉🎉🎉🎉🎉0🎉🎉🎉🎉0🎉🎉🎉🎉🎉🎉🎉😂🎉🎉🎉🎉🎉🎉❤❤❤❤❤😂😂😂❤😂😂😂😂😂😂😂😂😂😂😢😢😢😢😢😢😢😢😢😮😮😮😅😅😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😅😅😊¥¥:¥。…好*P