This is the best and easy tutorial na napanuod ko at nagawa ko.. ang ganda ng kinalabasan ng chiffon cake ko.. yung ibang napanuod kong tutorial pinapakomplikado nila.. pero itong way nya is napakadaling gawin.. thank you so much ❤

Mukang masarap Yan chef..Saka Ganda Naman Po Ng mixer mu .🥰🥰🥰

Wow ang sarap ng Yema cake! Perfect ang pagkaluto...

Ill try your cake chef nakapa sarap ito lang yemma na try q na hindi nag down ang cake hehhee thanks chef❤️👌

Looks delicious!🥰😋

@ChefTatung

2 жыл бұрын

It was! So must try it now!

Love it! Easy to do.#Simpol😋

@ChefTatung

2 жыл бұрын

Thanks Angelina Adriano! Hope you like it. More recipes to come.

Im excited to try this thank you for sharing

@ChefTatung

2 жыл бұрын

You’re welcome 😊 Hope you enjoy. Happy cooking.

WOW! Looks So Yummmmmy!! Favorite 😋😋😋😋😋😋😋😋

@ChefTatung

Жыл бұрын

Thank you 😋

Wow, ang sarap 😍😍😍!

@ChefTatung

2 жыл бұрын

Masarap talaga sya kaya i-try mo na angelica rosales! Happy cooking.

Thanks chef for sharing🤗

@ChefTatung

2 жыл бұрын

You're welcome! Happy cooking.

Masarap yan!

Thank you chef tatung.it is very easy to make simpol yemma cake

@ChefTatung

2 жыл бұрын

You're very much welcome. Glad you always like our recipes. More recipes to come. Happy cooking.

yumm my fav. ❤️❤️❤️ thank u.

@ChefTatung

2 жыл бұрын

Thank you too! Thanks for watching. More recipes to come.

thank you chef🤗

@ChefTatung

2 жыл бұрын

You're welcome Raven Bueza!

Love it thanks po😍😇

@ChefTatung

2 жыл бұрын

Thank you too Ethel Sarmiento! More recipes to come.

Yummy!!!

@ChefTatung

2 жыл бұрын

It was!

Thanks Chef! 😊

@ChefTatung

2 жыл бұрын

You're welcome Janelyn Milagros Meneses!

Yummy, salamat chef

@ChefTatung

2 жыл бұрын

My pleasure Joan Cadosale.

Wow, simpol recipe tlga chef❤👍 Tenkyu chef for this recipe😍👍

@ChefTatung

2 жыл бұрын

My pleasure Josie Aguilar! More recipes to come. Happy cooking.

Wow

this looks soo good 🥰😍

@ChefTatung

Жыл бұрын

Thanks!

Got it cookbook hir it's so nice.

@ChefTatung

2 жыл бұрын

Wow! Great to hear that! Thank you so much Joy Sua for availing our cookbook. Surely it can help you a lot. Happy cooking.

Salamat po! Will try this s bday ni bunso

@ChefTatung

2 жыл бұрын

You're welcome. Thanks for watching.

Favorite cake ko to cheeef

@ChefTatung

2 жыл бұрын

You must try it Raven Pendragon! Surely you will love it.

Thank you Chef... Gusto Po Yan Ng aking anak, akala ko mahirap gawin... Pero #Simpol Lang po sa paggawa ninyo... 😊😊😊😘😘😘❤️❤️❤️🌞🌞🌞🌻🌻🌻😉

@ChefTatung

2 жыл бұрын

You're welcome Mary Grace Prado! SIMPOL yet delicious recipes. More videos to come.

@marygraceprado184

2 жыл бұрын

Wow thanks po....

Thanks for the recipe!!! Trying this one right now. All the way from TX. Walang eden cheese at keso de bola. Hoping Kraft mild cheddar will do, natutunaw kasi eh :( Ask ko lang po ung butter and vanilla sa description hindi nagamit for yema?

Sarap😂

Hi sir.. ang galing niyo po❤

@ChefTatung

2 жыл бұрын

Hello! Thank you!

Thank you simple for sharing recipes love love

@ChefTatung

2 жыл бұрын

My pleasure DreamLifeStories! Hope you enjoy our recipe videos. More recipes to come. Happy cooking.

yummy

@ChefTatung

2 жыл бұрын

It was! You must try it.

Hi chef can i bake it to a llanera? Is the same time and temp?! And also if i will steam it?! How many minutes will it takes?! Thank you so much for sharing this recipe..

Sarap naman yan chef

@ChefTatung

2 жыл бұрын

Try mo na John Leo TV!

@johnleotv5811

2 жыл бұрын

@@ChefTatung cge po try ko

Already ordered ur cookbook from Lazada

@ChefTatung

2 жыл бұрын

Wow! Thanks for availing our book! for sure you will love it.

chef so yummy try ko po sn cook kaso wala p kong makitang cream of tartar...pwede bng wala nlng nun po?

Thanks

@ChefTatung

2 жыл бұрын

Thank you too odette! More recipes to come.

Thank u I'll try it. God bless.

@ChefTatung

2 жыл бұрын

You're welcome marilyn san jose! Hope you enjoy it.

Hi chef Is it just 1/4 T sugar to the egg whites, or 4 Tablespoons? Ty

@raymondquiambao4440

2 жыл бұрын

It supposed to be 1/4 cup I think.

stay safe po idol ko.

@ChefTatung

2 жыл бұрын

Thanks porcalla loumen!

❤

AY CRAVING.... LAGI AKO NGOORDER D PASOK S PANLASA KO 😅 D KC MSYADO NLALASAHAN ANG YEMA MORE ON BUTTER N SYA..

Looks delicious hindi sya madaling gawin wala akong instruments or blender😅halo2 ng Braso para gumawa. Exercise muna tapos meryenda😋😍💪

@ChefTatung

2 жыл бұрын

You got it right! Exercise muna bago makatikim ng masarap na recipe. Pero for sure worth it naman yung pagod. Try mo na!

Hi chef good evening❤

@ChefTatung

2 жыл бұрын

Hello Russel Fereras!

chef 1/4tablespoon of sugat to eggwhite?

Hi Chef, is this a typo? You said 1/4 Tbsp. Sugar. Ir should it be 1/4 Cup? Please condirm. Thank you.

Hi chef Good morning Ilang araw po itatgal sa ref. Than you chef God bless Thank you chef madami akong natutunan..

@suriniatenoso9430

2 жыл бұрын

Same tanong ilang days sa freezer yan chiffon chef

@ChefTatung

2 жыл бұрын

Pwede naman sya hanggang 1 week pero syempre mas masarap sya kung kakainin agad.

Pwede pang pa-habol sa New Year or para sa Sinulog! Thank you, Chef! 😊

@ChefTatung

2 жыл бұрын

You're welcome!

Chef how many cup of sugar in the flour because is not included in your cake base recipe.

What is the size of the cake pan?

Chef, may nagtanong na po siguro.. ano po pwedeng substitute ng queso se bola?

@jennytabernilla3536

Жыл бұрын

Kraft cheese

Kuya: Para walang sayang sa ating yema.... "May natapong yema sa side" xD

Hindi ko nakita na nilagay ang butter sa yema, need po ba,as written on the recipe? Thank you

chef pwede bang pa steam yan?

Ano Po in brand Ng stand mixer mo chef?

sad chef..wala akong makita dto s japan ng cream of tartar...next try hanap muna ko ng cream of tartar,pro ang sarap po sunod ko lahat.. thank you for ur good recipe chef!🙏💖

@jennytabernilla3536

Жыл бұрын

Amazon

@luzsalud-galindez8281

2 ай бұрын

You can replace Cream of Tartar with vinegar or lemon juice…. Same measure! Acid stabilize the meringue!

Caramel cake next please!

@ChefTatung

2 жыл бұрын

Noted Via Conda.

@ChefTatung

2 жыл бұрын

Stay connected.

@jennytabernilla3536

Жыл бұрын

This is d same as caramel cake, isn’t it?

Hi chef. Silent viewer from balut, tondo

@ChefTatung

2 жыл бұрын

Hello there! Thanks for watching. Shout out to you Joy Sua!

Sir ask ko po regarding s lagermana oven normal b mag off ang gas if nreach n ang temp?

@ChefTatung

6 ай бұрын

I'm not sure.

Thanks po sa recipe chef. Sana po mapansin nyu din ang aming munting channel para po sa pangarap namin mga ka promdi mapagawa ang bahay na sako ang dingding 😊 stay safe and God Bless po 😇

Chef pwede po bah steam😊

Wilton do that too. Or spray.

❤️💯

Sorry chef how many cup of sugar did you put in the flour is not included in you cake base.

Recipe please tanx

@ChefTatung

Жыл бұрын

It's in the description box. ☺️

Its called ‘cling film’ po

@tonieroseclemente2248

Жыл бұрын

Anong diff ng plastic wrap at cling

2nd!

paano nyo po binabalance ang life ng pagiging cook at bestfriend ni spider-man at the same time?

@ChefTatung

2 жыл бұрын

Hahahahah simpol!

Where’s the butter?

Where is the recipe pls

@ChefTatung

Жыл бұрын

In the description.

SIR JUST DAHANDAHAN SA PAG FOLD LANG HINDI GANYAN

Di maganda presentasyon!