ये 5 सब्ज़िया करेंगी लकवा जल्दी ठीक | Eat these 5 vegatbles in paralysis | Paralysis Treatment
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Paralysis is a disorder that reduces mobility by damaging the brain's nerves and cells that control body motions. Not only that, but it can also impair balance coordination and cause emotional or behavioral abnormalities. The most common cause is a brain stroke, which can result from a blood clot or a brain hemorrhage.
Initially, it was believed that there was no treatment; nevertheless, we now believe the exact contrary. With a strong belief in Ayurvedic sciences, we have developed 100% natural remedies that can help you regain control of your body while being completely comfortable.
And, while our therapy medications are vital for recovery, patients must also maintain a nutritious diet in order to get the nutrition and strength they need. In this video, you'll meet Dr. Mohd. Kashif, who discusses the 5 vegetables for Paralysis patients that can be incorporated into their diets to improve their health: spinach (for iron), carrots (for vitamins), mushrooms (for protein), ginger and garlic (for antioxidants and cholesterol control), and beetroot.
We hope the information in this video will assist in planning healthier paralysis patient diet plan to achieve complete recovery.
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𝐒𝐑𝐈𝐀𝐀𝐒 (𝐒𝐑 𝐈𝐧𝐬𝐭𝐢𝐭𝐮𝐭𝐞 𝐎𝐟 𝐀𝐝𝐯𝐚𝐧𝐜𝐞𝐝 𝐀𝐲𝐮𝐫𝐯𝐞𝐝𝐢𝐜 𝐒𝐜𝐢𝐞𝐧𝐜𝐞𝐬):
𝐀𝐝𝐝𝐫𝐞𝐬𝐬: B-92, Sushant Lok Phase 1, Gurgaon, Haryana, Near Huda City Metro Station
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