Next time when visiting Ghana I will directly travel to James town to buy Bread on leaf and fish🙏🏻🥂☀️

@cookingwithsindaco

2 жыл бұрын

Definitely ❤💖✌

@bocasdeltoro8670

2 жыл бұрын

@@cookingwithsindaco Me too 😋 I can smell it online.

@peckymuyowa721

2 жыл бұрын

Nice one bans

@patiencepaintsil3050

2 жыл бұрын

Exactly 💯

I miss my childhood in Mamprobi, we used to work for a bread baker, most of the neighborhood kids our job is to clean the leaves and grease it, mostly to be paid a loaf of bread it was really a fun job all the neighborhood kids love doing. It started all the way in Jamestown and now it's been done across Regions in Ghana 🇬🇭

@cookingwithsindaco

2 жыл бұрын

Very true 👍 👌 they sometimes also mold some of the bread like a baby for the children who come around to work.... I most times toast mine under the colpot. ❤✌🥰😛 interesting moments ❤😛

45 years of selling bread. I would certainly support this small business.

@cookingwithsindaco

2 жыл бұрын

❤✌🥰🔥👏👏

This should be our KFC GBL(Ghana 🇬🇭 bread on leave)☺️👍🏾

@cookingwithsindaco

2 жыл бұрын

✌️😁😄😀✌️

I know those bread must be extremely tasty. If I come to Ghana I will certainly stop by. Much ❤ from 🇯🇲

@cookingwithsindaco

2 жыл бұрын

It is, very delicious bread😋 you have to

I think Ghana should bring back the leaf for all foods its the best 👌 👍

@cookingwithsindaco

2 жыл бұрын

Very true 👍

I use the eat baami blodo growing up in La, Abormi. There's another leaf called aluguntugui from the soar sop leaf and that one too was so delicious and the smell was nice. I don't know why nowadays all the good stuff we use to enjoyed have been replace by artificial stuff. nice to see that my people still kept the tradition going.

@cookingwithsindaco

2 жыл бұрын

Wow💖 It really sad to see all what our forefathers were using then being changed 😔

@Truetoself3838

2 жыл бұрын

Never too late for us to revive our traditional foods. That’s one of my passions is to keep our local cultural food alive even if we make small modifications, we can’t afford to loose all!

@lillywansa5478

2 жыл бұрын

Because we think that is a sign of progress. In my village we are experiencing a dry spell and yet people don't want to grow drought resistant crops like sorghum because they are considered old fashioned 🤦🏾‍♀️. They would rather starve and wait for free relief maize from the government. Smh.

@cookingwithsindaco

2 жыл бұрын

Very true 👍 👌 👏 we can't loose all

After forty years, it's the time they have a good room built for the operation. Time to upgrade with proper tables and out of open with all the dust around.

Wow! This brings back a lot of memories of the old days in Grenada, these type of ovens bake the best bread and cakes :). I also remember visiting Jamestown on my first trip to Ghana.

@cookingwithsindaco

2 жыл бұрын

🔥🕺❤✌️✌🥰

Ghanians have so much versions of bread it's crazy...n they all taste great I wish I had know about this place when I went to Jamestown I wanted to cry when I saw that butter going into that bread...omg...I wanted to bite my phone

@ChristMaVie2024

2 жыл бұрын

😅😅😅

All natural and I bet the aroma the leaves gives the bread also adds to the flavor. Eco friendly also. Thanks for sharing. I wish I can try it.

Wow this is authentic. Very natural. This is the kind of business the government has to be investing in and be promoting. Well done Sindaco🥰🙏🌹🌷

@cookingwithsindaco

2 жыл бұрын

Thank you @filo 🙏💯❤️👌👍 very authentic and healthy business 👌

@viviantetteh4108

2 жыл бұрын

This is not new

@cookingwithsindaco

2 жыл бұрын

Yes it not new, but how many people knows about this bread on leaf.?

@arababonie9563

2 жыл бұрын

Ghanaians so everything the government?

@khadijaessian190

2 жыл бұрын

You are right my dear

The best bread anyone can eat. Everything is organic, and that leave is medicinal.

This is one of the best bread baked in Ghana, the aroma alone is something else oooo

This is how I remember my the people baking in Trinidad and Tobago up until maybe the early 70's

@cookingwithsindaco

2 жыл бұрын

Oh really, that's interesting 🥰🥰

Wow organic leaf bread! Looks yummy and healthy, I'll like to taste this one day.

@cookingwithsindaco

2 жыл бұрын

Very delicious and healthy food ❤💖🥰

@stephaniebleasdille1199

2 жыл бұрын

I was raised on it all the way from Grenada 🇬🇩

@cookingwithsindaco

2 жыл бұрын

Wow ❤️

My brother am feeling this bread ooo from Nigeria this is the best best healthy African made am proud of you people

@cookingwithsindaco

2 жыл бұрын

Thank you ❤️💯💪😍

Very muscular baker in indeed! Lovely bread and all! Cheers Khadeeja Alghali-Rahman (London, UK)

@cookingwithsindaco

2 жыл бұрын

Thanks for watching 😍 cheers 🍻 innit 👍 ❤🚀🚀

The leaves look like katamfe - Ewe eran (Thaumatococcus daniellii), it can give a sweet taste to anything that is baked in it.

This bread baked locally is going to be one of the best in town and ever heard off! I wish am in Ghana now to eat this up and with the fish is just equal to none! You totally got me here and am glad to be part of the family 👍🔔 I hope you come around!!! Keep it coming 👍

@cookingwithsindaco

2 жыл бұрын

Thank you for watching 💞 @mum Essy❤💖🥰 it definitely the one in town bread 🍞 and the taste is superb 👌. I'm glad you part of the family now and hope you'll enjoy your stay.. more coming 🚀💪👍✌️ stay connected 🙏 😊

@michelledon1381

2 жыл бұрын

kzread.info/dash/bejne/ipeCwcSuedirXcY.html

I'm such a bread addict, this bread looks so damn good.

@cookingwithsindaco

2 жыл бұрын

Very delicious 😋

@luukuhluu5111

2 жыл бұрын

Me too sis lol

@charlotteosenda9706

2 жыл бұрын

It's not true,this has been the method for baking bread along the coastal area for centuries,and l came to meet my aunties and grannies baking in the leaves and my mum inherited baking in the mud ovens 50years ago ,am now 68years,also the way they roll is a bit different now

Well done my brothers and sisters bon pen cho kreyòl pale kreyòl konprann. From 🇭🇹and 🇺🇸

@cookingwithsindaco

2 жыл бұрын

Thank you bro for watching ❤️💯

@comfortbaidensmith1017

7 ай бұрын

​@@cookingwithsindacohi, do you have they number, to give you directions.

@cookingwithsindaco

7 ай бұрын

@comfortbaidensmith1017 every information is in the video

I love seeing bread made locally. Hopefully one day when I visit Ghana I shall definitely visit this place. I'm drooling.

Thanks for this video… bringing back memories of myself and cousins helping out in my grandma’s bakery which has been running for over 50yrs now and still going strong. And that bakery looks so much like my grandma’s (auntie and mum running it now) and oh that lady that kept going in and out of the room when you were interviewing the beautiful older woman is nick named “kaa worry” known her since childhood….. lovely video🥰😊❤️

@cookingwithsindaco

2 жыл бұрын

Wow. This is interesting, I'm glad the video bringing you back memories. 💖✌🚀

@edithquaye6252

2 жыл бұрын

@@cookingwithsindaco 🥰

@nicolajames3942

2 жыл бұрын

p0⁰ppppppppppppo2o9

Wow, very interesting video to be able to see the bread baking process upon close ❣️ Love the fact that this bread has no chemical additives, pure natural product, this is why I prefer to bake my bread at home. Supermarket bread always have additives where I live & even most of the Bakeries as well. Wholesome to see how the family (I presume they are family members) are working together & the business has been thriving for so long, it means they have a quality product, may God continue to bless their work/bakery ✨🙌🏼💞🫶🏼✨❣️

From Putrajaya Malaysia 🇲🇾.. Wowww...👍😍

@cookingwithsindaco

2 жыл бұрын

❤️😍💯 Thank for your ❤️🙏

I actually don't eat bread. BUT! I would eat this sister's bread. I can taste and smell it through the fun. Great group preparing and cooking. Thanks 🌇 🌅 🌎🌙

@cookingwithsindaco

2 жыл бұрын

You'll definitely love it. Bread baked nice and delicious

Bread baked in a brick oven is always the best...but those bread looks quite exceptional.. Never had bread baked on leaves... I can only imagine how delicious they are Watching from the Caribbean Islands.. ..St Vincent and the Grenadines

@cookingwithsindaco

2 жыл бұрын

Brick oven will always win. Very few people bake on leaves. Thanks for watching and kindly subscribe to the KZread channel for more videos ❤️🙏💯👍

@nadiaoneal2291

2 жыл бұрын

🇻🇨 in the house if u ever eat doughboy on banana leaves just imagine bread next week, God well I'm trying it or this weekend I let u know how it goes

@nadiaoneal2291

2 жыл бұрын

The leaves look like what we use for Ducuna it gives it a nice teste

@cookingwithsindaco

2 жыл бұрын

🥰❤🙏

@ebonyspice473

2 жыл бұрын

I guess you arequite young. We bake bread on banana leaves in Grenada when I was a young girl

That's a very good family business very proud of all of them!👏 👏 👏 👍 👌

Omg delicious!! I was in Ghana for one month, the bread is delicious.

@cookingwithsindaco

2 жыл бұрын

❤✌✌️🔥

I'll tell you best bread ever. There's a difference between food you make with love or food you just make, I'll tell you Caribbean Brothers and sisters make the best food and healthiest, we don't just put peppers powder on everything, we make our spice from scratch, everything we make from scratch. lol........ soul, soul, soul, soul. Whenever I see an old black gorgeous African woman like in the video I think about my Mom.

@cookingwithsindaco

2 жыл бұрын

Wow ❤️

AOh my sisters you have reminded me of my mother late Auntie Efua Ako of Wenchi post office, is the same way we used to bake bread, l am glad to know you are still using the same old days methods. Keep it up my dear sister's and son's. I will definitely visit you at James anytime l will be in Accra. Keep up the good legacy and pass it on to the next generation until we see Christ🙏🤗🤗🤗🥰

@cookingwithsindaco

2 жыл бұрын

👍✌️✌️🔝🔝🔝🙏🙏🙏🙏

Waoo very interested i love it

I am happy the tradition is going on, in your area it is known using the tokobaa (leaf) to bake, other bakers also use the leaf, will visit you, Elohim Yahweh bless you.

Great video! Africa by African. Many thanks

That bread from James Town looks really good for eaters. There is one town also called James Town, in Eket, Nigeria. The product there is Oil, and not bread. That your bread looks very good, Mama. God bless you.

@cookingwithsindaco

2 жыл бұрын

Very delicious 😋💯 oh so you have one in town in Nigeria too wow interesting.

It true, over 20 years i still remember, God bless u

My aunt used to make this now she is gone never had a chance to learn it but now I want to teach myself

Wow. Nice one love frim Naija

That how we used to bake bread when I was very young. We used banana leaf here in the Caribbean

I grew up with this kind of stuff... when 8 was about 10 I built my own oven and baked my first bread and used banana leaf just like my grandmother and others in village.. yesterday I made a bread and baked it in a pan..

@cookingwithsindaco

2 жыл бұрын

Wow what a great story 👏 ❤️ ❤️ please where you from?

May God bless the people there! What amazing video, the bread is looking so yummy and i bet it is . Wish i can taste it ...😍

Well done. Keep on baking I love baa brodo. God bless you all amen

@cookingwithsindaco

2 жыл бұрын

Thanks man

In Ethiopia its normal to bake bread with banana leaf.... This bread looks yummy good job 👏

@cookingwithsindaco

2 жыл бұрын

❤🥰🕺🔥✌️

I love this.thank you everyone doing this. I just learn something new today.

@cookingwithsindaco

2 жыл бұрын

Thanks for loving it and thanks for watching 😍 ✌️✌.... stay connected 😊

Wow so much hard work goes into making this delicious bread 🍞💙

Good for you guys God bless.

Thank you for portraying this business. Constructive criticism: train the bakers/workers to wear face masks 😷 and hand gloves. There are a lot of infections on even clinically washed hands. This is to keep society safe, not jealousy or witch-hunting.

@carollynne5943

2 жыл бұрын

No!! Train your body to fight the infections...it has for centuries n that how human race survived.

@afrigoldstudios

2 жыл бұрын

Thanks for noting this. Hygiene environment should be encouraged. The world has moved and this people are still operating like in stone age

@ade-oluwaspov206

2 жыл бұрын

What are hand gloves made of? Are they made of natural substances? I can understand facemask. The hands can just be regularly washed and sanitised with herbs or edible sanitiser. That been said, a well sanitised, masked staff of "regular" bread, will not make the bread as healthy, as bread baked on medicinal leaves. There's also the heat factor. How do you expect any suspect harmful bacteria or microbe to survive in that heat?! That isn't electric oven. That is CLAY oven fired with untreated wood and medical leaves...no better disinfectant/purifier than that. The more earthy a food process is, the healthier and safer it is. As long as basic personal and kitchen hygiene is observed and maintained, that all that is necessary. People who have been in food business for as long as these folks, will not take any chances with hygiene -- even if they don't look it.

@sharonsmith1505

11 ай бұрын

After 100 years. I think the fire kills all that.😊

@sharonsmith1505

11 ай бұрын

​@afrigoldstudios what's wrong with that. Stone age is in most parts of the world.

Very interesting. Good idea!

O My God.... Ghanaians Are Very Wise. Please I Want To Eat. One Love God Bless Africa

Mmmm baamliblodo with their fresh butter onaaaaaapo. Very yummy.

My favorite bread. The smell of the leaf makes the bread smell good. I miss this alot.

@cookingwithsindaco

2 жыл бұрын

❤✌ very true

I love this episode!!! Good job done fam!

@cookingwithsindaco

2 жыл бұрын

Thanks buddy 👍❤️💯

I lived in La and sold bread on weekends. This bread was common back in the day. The aluminum baking sheets was a late entrant.

Now I know the origins of our Jamaican “hard dough” bread! This reminds me of my boyhood days at the bread shop! Heavy dense sweet bread fresh from the oven with margarin!! 😍😍🙏🏾🙏🏾🙏🏾🇯🇲🇯🇲🇯🇲 love this!

@cookingwithsindaco

2 жыл бұрын

😍💪❤️💯

@Anonyme67

2 жыл бұрын

We have something similar in Cameroon in the anglophone part of the country 😋😋😋

@Truetoself3838

2 жыл бұрын

@@Anonyme67 I just love to find out about our cultural history! We have such a wonderful heritage yet we have moved so far away from it for western culture! So sad!! ❤️❤️❤️🇯🇲🇯🇲🇯🇲

@cookingwithsindaco

2 жыл бұрын

Soo true 👍

@TeeStillStanding

2 жыл бұрын

I had Jamaican n Haitian bread and then went to Gh and I think it’s the same stuff. Light bread. But Zimbabwean bread is heavier tasting n just has its own thing. It’s filling compared to the other 3 , I wonder wat the ingredient is that changes the game🤔 American bread is it’s own thing too, different breads worldwide🤦🏼‍♀️

GREAT nd GOOD withe bread please contenute WITH respect you sacrifice from Italy

O My God.... Ghanaians Are Very Wise. Please I Want To Eat. One Love God Bless Africa.

Yes, looks great.

Thanks for hard working

Yummy 🤤 , love from haiti 🇭🇹

Thanks for your beautyful video and beautyfull people uniyee fufu next video pls

It's so wonderful I enjoyed watching my first time here God bless you all

@cookingwithsindaco

2 жыл бұрын

Thank you 😊 💓

Love seeing this.. massive sponsor for families that can’t afford

@cookingwithsindaco

2 жыл бұрын

❤️💯💪👌

Wow!!that's very interesting, thank you for sharing.

@cookingwithsindaco

2 жыл бұрын

💖❤🥰😃 Thank you for watching 💞

You channel came up as recommendation today (Thurs. 3 Feb 2022). I want to learn more about 🇬🇭 & African culture I was denied in British schools. I love bread and this looks so delicious. I love the 100+ year story about how it all started and the health benefits from using the leaves

@cookingwithsindaco

2 жыл бұрын

Hello Angela 👋 I welcome on board, and thanks for watching ❤✌️ so basically this bread 🍞 bakery is in Ghana 🇬🇭 (James town) and they use leaves in their bakings. Very healthy and the taste is absolutely delicious 😋🤩 and heavy as well.. so as said in the video it a generational thing and they have held till now. And most of the comments I received really testify that people really know them and they have authentic bread in the market.... I have other videos about Ghana local dishes that you'll like. THANK YOU 😊

Nostalgic. Used to bake with mum at Laterbiokoshie but never clicked that this was happening in Jamestown next door all those years. Thanks for the video. Will be in Ghana next February and trust me, I will visit 1 in town. Baa mi brodo

@cookingwithsindaco

2 жыл бұрын

Wow ❤️

Cool

Watching from Salone...I like bread...one of my favourite food...that bread looks very good...

@cookingwithsindaco

2 жыл бұрын

😍🙏❤️💯❤️ Thank you

Wow interesting l have never seen a bread on leave nice video

@cookingwithsindaco

2 жыл бұрын

Thank you 😊

Amazing. I will definitely go buy myself a loaf when I go to Ghana.

@cookingwithsindaco

2 жыл бұрын

✌️❤🥰

I love this content wow l love bread and to see it bake in a healthy way bravo!! I will surely come for this bread any time God permit l'm in Ghana..much love from Grace ltaly ❤️🌹 Sindaco you do all! ❤️

@cookingwithsindaco

2 жыл бұрын

Thank you 😊

🇬🇭🇬🇭🇬🇭🇬🇭🇬🇭 The exposure is great. Leaf Paa. Wow. Post some here.

Waw so yamy yamy looks like a cake😋😋😋

Wow impressive natural organic n healthy.

@cookingwithsindaco

2 жыл бұрын

❤🥰✌ too much

Good job brother's and sister's love you from ivory cost

@cookingwithsindaco

2 жыл бұрын

😂😁 Hello brother's sister how y'all doing 😁😁😂

Thanks for sharing with us

@cookingwithsindaco

2 жыл бұрын

🙏✌️❤🥰

we don't only love the bread we love them too . God bless them. more fire

@cookingwithsindaco

2 жыл бұрын

We love you too ❤️❤️😍😍💯

Thank you for sharing

@cookingwithsindaco

2 жыл бұрын

Thank you

Thst's how we used to do back home Portugal. I'm in Canada, donetimed smiling that wonderful smell of fresh bread layer on green 🍃

@cookingwithsindaco

2 жыл бұрын

Wow ❤️ ❤️

Remembered my mum days, oooo around 1984 when Ghanaians returned from Lagos at my village it wasn't easy . Hmmmmm long store bro

@cookingwithsindaco

2 жыл бұрын

Wow ❤️ 👌 I guess it going to be an interesting story

I grew up eating Fanti Ghanaian 🍞 bread. I loved it 😍

@cookingwithsindaco

2 жыл бұрын

They're very delicious 😋

@joewhite7406

Жыл бұрын

Paano eku

GOOD WORKS BROTHER,S WHEN WE COME HOME WE VISIT YOUR PLACE REMAIN BLESSED BOTH,S

Wow this is incredible. Weldone to everybody working in there 👍🌹

@cookingwithsindaco

2 жыл бұрын

Thank you 😊

I love everything about this video

@cookingwithsindaco

2 жыл бұрын

Thank you for loving it. ❤️😘😍 Kindly Check out my other videos and you'll love those as well.

This reminds me about my childhood God bless you guys

@cookingwithsindaco

2 жыл бұрын

Amen 🙏

Wow I love this bread mi love baking it. ❤️❤️🇬🇾🇬🇾

@cookingwithsindaco

2 жыл бұрын

💯❤️😍

Hmmmm it looks yummy God I miss Ghana and I miss all this good food

@cookingwithsindaco

2 жыл бұрын

😍❤️💯

Wow i like this

@cookingwithsindaco

2 жыл бұрын

Thank you 😊

this is original,with a natural flavor!!!!

@cookingwithsindaco

2 жыл бұрын

Very natural

Bread . My favourite work

Looks delicious

That bread looks very delicious and it also looks like it taste good.

@cookingwithsindaco

2 жыл бұрын

It really taste good 💯👌💪❤️

Magnifique 💛💛👏👏👍👍🔥🔥

Great job

@cookingwithsindaco

2 жыл бұрын

Thank you

Such beautiful knowledgeable village people surviving with their resources. ❤❤❤🙏🙏🙏😋😋😋

@cookingwithsindaco

2 жыл бұрын

🥰🙏😊👍😊

Wow awesome!! We are blessed as Africans👏👏

@cookingwithsindaco

2 жыл бұрын

❤✌✌️🚀🚀 too much

Iam just passing by iam caught by your content very much interested. I love how they made bread the process itself ilove it new subscriber here to support you more content to come

@cookingwithsindaco

2 жыл бұрын

Thank you Ong❤🥰✌ more content coming out and I hope you love them all ❤🥰

Gebu...😍

Good job mum, very hard working, local bread with leaves, it must be sweet.😁

@cookingwithsindaco

2 жыл бұрын

Very sweet 😋

Oooh you've just brought back old memories. I use to go there to buy bread when I was in Accra Polytechnic. Thanks for this video

@cookingwithsindaco

2 жыл бұрын

Oh really Wow 💖 so happy to comments like this 😍.

@tanishalavri3278

2 жыл бұрын

I'm an ivorian. I went on a summer group trip when I was ten. We were lodged at accra polytechnic. My firsg time visiting Ghana. I will never forget this experience.

@tanishalavri3278

2 жыл бұрын

Our english teacher was Mr Tenadu. Do you know him?

@cookingwithsindaco

2 жыл бұрын

Wow ❤️

@cookingwithsindaco

2 жыл бұрын

No please I don't know him