Working 16 Hours A Day! The Extraordinary Work Style of a 65-Year-Old Owner With Amazing Wok Skills!

Shop name ほうらい (Hourai)
Map maps.app.goo.g...
Address 464-1 Yamabo, Kawai-cho, Kitakatsuragi-gun, Nara Prefecture
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Japanese Noodles Udon Soba Osaka Nara
/ @udonsobaosakanara
#Chanpon #Friedrice #Machichuka #Chinesefood #Nara #NaraFood #Japan #Food #StreetFood #JapaneseFood #JapaneseStreetFood

Пікірлер: 26

  • @user-jy2rp8qm4n
    @user-jy2rp8qm4n25 күн бұрын

    どうもです 冷凍食品工場並みの設備が 凄いですよね マスターのこだわりも 半端ないですね 自宅から電車で50分 車で25分 近々 行ってみます 撮影編集お疲れ様です♪

  • @kotekamo
    @kotekamoАй бұрын

    昨今のUdonsobaに無かった店主の心遣いが身に染みる映像でした。(味は分からんw)

  • @karbonphiber
    @karbonphiberАй бұрын

    This guy is crazy. He cooks every individual dish to order by just himself and an assistant

  • @ermasmith4311
    @ermasmith4311Ай бұрын

    This gentleman has a particular way of doing things and he's not going to settle for less. That's why customers continually said, "It's delicious! It's delicious!" Because he thrives on giving his customers the VERY BEST. I have great admiration for him.🇺🇸

  • @user-hy1hp9ev1d
    @user-hy1hp9ev1d22 күн бұрын

    冬場に馬見丘陵公園へ行ったらいつも立ち寄ります。あつあつのチャンポンは最高です。

  • @otes63
    @otes6320 күн бұрын

    一見は町中華だけど、バックヤードがもはやファクトリーなのは凄い

  • @stevenzack1497
    @stevenzack149729 күн бұрын

    Amazing skills. The food looks so delicious. Continued success.

  • @SM16
    @SM16Ай бұрын

    This is another restaurant I would love to visit, Thank You.

  • @mitiue55
    @mitiue55Ай бұрын

    心地良いしゃべりですね

  • @torikura
    @torikuraАй бұрын

    凄いなぁ色々な最新技術も取り入れてるのは

  • @user-pg1nt3ou2h
    @user-pg1nt3ou2hАй бұрын

    めちゃくちゃ丁寧な仕事で一切手を抜かないのが凄く感心しました。 めちゃくちゃうまそう😋

  • @channel6891
    @channel6891Ай бұрын

    ほうらいまじてやばいよ!

  • @mikelim3203
    @mikelim3203Ай бұрын

    Always amazes me to see Japanese folks inhaling their food just to fill their stomachs instead of eating slowly and savoring it. I salute them.

  • @user-nz6vy3up4b
    @user-nz6vy3up4bАй бұрын

    昔はチャーハンとか万人受けする味の薄いチャーハンとかであまり美味しく感じなかったけど最近行ったらしっかり今風?な味付けに変わってて美味しくなってましたよ。

  • @user-ls4px8rh5d

    @user-ls4px8rh5d

    Ай бұрын

  • @TimTim-lv2ol

    @TimTim-lv2ol

    11 күн бұрын

    @@user-ls4px8rh5dhe is saying the fried rice sucks the 1st time but they change their ingredients and taste a little bit better!

  • @user-tc6jv9ui2e
    @user-tc6jv9ui2e11 күн бұрын

    ジミー大西

  • @siger-us4ht
    @siger-us4htАй бұрын

    めっちゃ近所!

  • @user-jb6tc3ss3u
    @user-jb6tc3ss3uАй бұрын

    와 돼지김치짬뽕은 무슨 맛일까 ㄷㄷ..짬뽕에 김치라니. 상상이 안갑니다. 개 맛있을듯

  • @isasayan1737
    @isasayan1737Ай бұрын

    TÜRKİYE İSTANBUL TEŞEKKÜRLER

  • @quinnhouk5369
    @quinnhouk5369Ай бұрын

    Wow

  • @restaurantman
    @restaurantmanАй бұрын

    👍👍

  • @pawealbrzykowski9251
    @pawealbrzykowski9251Ай бұрын

    !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

  • @yogurt6199
    @yogurt6199Ай бұрын

    The Japanese seem to love soy sauce and eggs a lot.

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