For the life of me I cannot understand WHY you do not have at least 100,000 views!!!!!!

6,400 views, 23 likes, and this is the 2nd comment????? Great production to this show and I absolutely loved the Ishnala Supper Club segment. I had not been to Ishnala in several years but did today pre-season, they open May 1st for this 2017 season. I am an equipment supplier to the place. Owner Bob Prosser gave me a tour of the entire building. Within the basements their are hand laid stone walls that were at one time the exterior walls. Added onto bringing the building closer to the water it actually felt like walking through a mid-evil village through the basements with old furniture and other artifacts. I was blessed to see all of it. What the public would never know is there. Including a living residence below of about 1500 sq ft with hot tub, guest rooms, beautiful kitchen for the owners in the summer. Even a wooden canoe. Very cool.

wisconsins brandy old fashion cocktail

God save the supper clubs. They're an endangered species.

That's prime rib with au jus you're eating there dude. Roasted rib-eye, not sirloin. Enjoyed the video but you need to brush up on your meat cuts if you want to call yourself a foodie;)

@thetrainwreck1469

4 жыл бұрын

He is very socially awkward as a host, but he has been replaced. He called the cherry tomatoes plum tomato.lol

@1965kfsd

Жыл бұрын

@@thetrainwreck1469 Yeah, I caught that too. I didn't think he was socially awkward, instead I'd say midwestern. So they replaced him with a bearded dude?

@toddevans5731

5 ай бұрын

Cold water lobster 😂

I relish trays