loved watching this!

This video was even better than part 1 Simone has some wonderful explanation techniques and you always have the best , most sensible questions that bring out the knowledge in him

@JulielinhMouret

3 жыл бұрын

Thank you so much for watching the videos and commenting. Means a lot to me and I truly appreciate you!! Thank you

@appsenence9244

3 ай бұрын

@@JulielinhMouret Ye very good questions, basically what I was thinking as well!

Hello! I am a Viticulture and Enology major at Washington State University and this series was super educational! I learned things that I hadn't learned in my classes yet!

@JulielinhMouret

2 жыл бұрын

Wow that’s awesome!!!! Thank you for the kind compliment!!! Good luck with your studies!

Only hold the stem of the glass. Great video

@JulielinhMouret

Жыл бұрын

Yes!!! You don’t want to warm the wine from the heat of your hand… but I forget sometimes or want to secure the glass better with a better grip!

Very enjoyable and informative! Thanks Julielinh.

@JulielinhMouret

3 жыл бұрын

🙏🏼🙏🏼🙏🏼

This was fantastic (and entertaining)! I have enjoyed your other videos, but as someone who is trying to learn more about wine, your wine 101 videos are exactly what I needed tonight.

@JulielinhMouret

2 жыл бұрын

Aw thank you so much!!! Truly appreciate it!

@abepark2306

Жыл бұрын

Amen

Hi Julie, thanks for this amazing content, it really helped in drawing me close to the wine tasting world.

@JulielinhMouret

2 жыл бұрын

Thank you for watching and commenting! Appreciate your kind words.

A very interesting wine tasting with lots of information to know I enjoyed watching this video Thanks jul ..you did a lots of amazing question..

@JulielinhMouret

2 жыл бұрын

Thank you so much!!!

Wow! This is awesome! Thanks Julie

@JulielinhMouret

2 жыл бұрын

Thank you for watching!!!!

Great explanation of wine! Thank you so much 😊

@JulielinhMouret

2 жыл бұрын

Thank you so much!!!

Good job! Italian accents are easy on the ears. Sommeliers are taught to stick their noses in the glass and draw deep or with quick short aggressive sniffy snifs. There is a reason for that but what he says is also correct. It's a case of BOTH/AND and a little more beyond that. Keep doing the vids, you have a great interview and demonstration style!

@JulielinhMouret

3 жыл бұрын

Truly appreciate your kind words! Thank you so much for watching. Simone is a true expert and an amazing/experienced wine maker!

really enjoyed this series. Simone was Excellent. Thanks.

@JulielinhMouret

5 ай бұрын

Thank you 🙏

Hi Julielinh, just discovered your channel and nice surprise. You made an awesome video and delivered us with good info on wines. Audio could be much better, since I had to put the volume to the max. But I guess you have figured it out already. Will follow you to see what else you come up with. Thank you

@JulielinhMouret

2 жыл бұрын

Thank you so much for watching and commenting… and yes, we have challenges with audio but appreciate you continuing to watch and commenting!!!

Learn alot. Lively & entertaining too. Thanks

@JulielinhMouret

Жыл бұрын

Thank you so much!!! appreciate the support and compliment!

Thx for sharing!👍👍👍

@JulielinhMouret

3 жыл бұрын

Thank you 🙏🏼 appreciate you watching and commenting!

Great video. Very informative!

@JulielinhMouret

2 жыл бұрын

Thank you!!! appreciate you commenting!🙌

Very educational!

@JulielinhMouret

3 жыл бұрын

😘😘😘🙏🏼thank you

Thank you mam for the video... we are more waiting

@JulielinhMouret

2 жыл бұрын

Thank you so much for watching!!!

I recently happened upon this series of videos, really enjoying them :-) thank you. Two questions, I understood that it is best to hold the wineglass by the stem versus grasping the bowl on the glass, can you weigh in on that? Also, is it common when taking your initial sip to aerate the wine, i.e., sip wine into mouth and the inhale slightly and bring in a little bit of air before you swallow?

@JulielinhMouret

2 жыл бұрын

Hey there!! I was always taught to hold the stem so the temp of my hand did not change the temp of the wine (if grasping by the bowl on the glass).

@JulielinhMouret

2 жыл бұрын

As for the 2nd part of your question… I was always taught to aerate the wine on the initial sip to grasp its full flavor. Hope this helps!!!

Chateau Smith Haut Lafitte blanc Definitely have to try! Little pricey but surely you'll thank me. Lol

@JulielinhMouret

2 жыл бұрын

I will! Thank you 🙏🏼

simone, yr approach in explaining how to taste was too good.

@JulielinhMouret

3 жыл бұрын

He is the best! An expert for sure! Thank you for watching!!

Gracias

@JulielinhMouret

6 ай бұрын

Thank you

Loved this video! You are beautiful!

@JulielinhMouret

2 жыл бұрын

Omg thank you! So are you!!! What a beautiful thing to say. Appreciate your positivity and beautiful spirit!

Thanks a lot

@JulielinhMouret

2 жыл бұрын

Thank you so much for watching

That dryness in the mouth that makes you salivate are the tannins

@JulielinhMouret

3 жыл бұрын

Yesssssss! Thank you for watching.

If you are gonna have guests like this on your channel I’m sure you are gonna make a good progress!!!

@JulielinhMouret

3 жыл бұрын

Thank you so much! yes im trying to expand and feature experts like, Simone!

@onkarmane8760

3 жыл бұрын

@@JulielinhMouret also I forgot to mention how beautiful you are 🌹 😅

@JulielinhMouret

3 жыл бұрын

@@onkarmane8760 awww that’s soooo nice of you to say. Thank you so much.

Good stuff. Audio could be much better with the help of an external microphone ✅

@JulielinhMouret

3 жыл бұрын

Hi!! Thank you so much watching and commenting and I agree… mic would be better! Thank you

What as the name of the first whine they tasted? I cant hear what he is saying.

@JulielinhMouret

Жыл бұрын

Hi!! It’s moscato d’asti made for Chateau Elan.

@chrisgranstrom6513

Жыл бұрын

@@JulielinhMouret Thanks!

@JulielinhMouret

Жыл бұрын

@@chrisgranstrom6513 thank you for watching

girl let him talkkkk

Great vid!

@JulielinhMouret

11 ай бұрын

Thank you for watching