I so wish we could obtain clotted cream in America!! My mother visited Scotland back in the 1950s and RAVED about the clotted cream until the day she died in 2015.

@TheRealBoroNut

2 жыл бұрын

To be fair, she'd have died a lot earlier if she'd have managed to get her hands on clotted cream. But she'd have died a happy lass.

Magically stuff clotted cream.

I wonder who they call to get these useless answers in the beginning

So we popped down to Cornwall.... via Hong Kong. Got to get those air miles in! 😂

Clotted cream is not a thing in Canada… at least not NS where I live….. but it should be, it looks amazing!!!

😊❤️

So difficult to find in America. UK please help! (Could make it, but so time consuming.)

well Matt

Thank you May you use KZread chapters please So we can share each chapter

What is clotted cream like? I have never heard of it before.

@EpicUwU_

3 жыл бұрын

As someone who's only had it a few times, it's like butter but creamier.

@francophone.

3 жыл бұрын

@@EpicUwU_ I can't quite imagine it but it seems like it might be good

@thanhphan9569

3 жыл бұрын

Tastes like ice cream but more richer, often comes with afternoon tea here in the uk

@francophone.

3 жыл бұрын

@@thanhphan9569 In France we have something called crème anglaise and it reminds me of ice cream, but it doesn't look like clotted cream

@francophone.

3 жыл бұрын

@Bluewolfe Crème anglaise is custard? Or clotted cream?

@ 2:52 Very good indeed, if you are maximum 45 years old, if you are older, it starts to clog your arteries especially in the heart in preparation for the big one.

@johnhoffay9081

3 жыл бұрын

Oh yeah look up Dr Ken Berry here on you tube

Besides spreading it on scones, what other ways does one use the clotted cream for?

@eternalephemera

3 жыл бұрын

Scones exist as a medium for the consumption of clotted cream.

@ivanhuzjan438

3 жыл бұрын

Let it melt on any tipe of barbacue, kebabs, gyros and staff like that... It's magical. Or add it to mashed potatoes.. That is how we in Serbia consume it the most.

@Birdylockso

3 жыл бұрын

@@ivanhuzjan438 , great ideas! Thanks.

@TheRealBoroNut

2 жыл бұрын

It's an essential component of any healthey relationship between consenting adults. And if you're a non-smoker you can enjoy a scone after.

How did they bake in plastic containers?

@markiangooley

3 жыл бұрын

I know that polypropylene can take a lot of heat before it starts to soften, and it’s usual for certain milk products like yoghurt… maybe they use that?

@MrZWolfy

3 жыл бұрын

There are several recipes that hint to 80°C (180°F), which is a fairly low temperature and finding the right plastics to handle it isn't that hard.

Wheyey one of the first comments lol

Who are the people who they call at the beginning of these? They always seem so clueless about everything.

@mail4asim

3 жыл бұрын

I've always wondered about that myself. Can someone please comment on this ?

@naaboom8276

3 жыл бұрын

@@mail4asim theyre actors. its just entertainment and not actual customer service

I'm watching. I don't have a clue what clotted cream is. I'm guessing we don't have it, or we call it something else...🤷🏻‍♀️ Still watching.... Nope! We don't have that here. I'm sure it's delicious. I'm going to go check and see if LItP has covered this particular product. If not, I'll ask him to.😉✌🏻☮️

haw many calfs get killed for this crap

@xploration1437

2 жыл бұрын

None

@Nose_kandy

2 жыл бұрын

All of them!!!

"Clotted Cream"??? That sounds like a term a gynecologist would use.