White sauce pasta, a classic and comforting dish! Also known as "pasta in bechamel sauce," it's a popular Italian-inspired recipe made with:
- Pasta (e.g., macaroni, fettuccine, or penne)
- White sauce (bechamel sauce)
- Butter
- All-purpose flour
- Milk
- Salt and pepper
- Optional: nutmeg, garlic, or herbs like parsley or thyme
- Grated cheese (e.g., Parmesan, Cheddar, or Mozzarella)
To prepare:
1. Cook pasta al dente.
2. Make the white sauce by melting butter, adding flour to make a roux, and gradually adding milk, whisking continuously.
3. Season with salt, pepper, and optional ingredients.
4. Combine cooked pasta and white sauce.
5. Add grated cheese and mix until melted and creamy.
You can customize with add-ins like:
- Cooked chicken or bacon
- Steamed vegetables (e.g., broccoli or carrots)
- Sauteed mushrooms or onions
- A sprinkle of paprika or chili flakes for extra flavor
Enjoy your creamy and delicious white sauce pasta! #food #foodie #explore #cooking #foodlover #foodshorts #lunch #foodblogger #tastyfood #whitesaucepasta #whitesaucepastarecipe #whitesaucemacroni