The history lessons I missed in school have come back to haunt me 💀

@NirmalPillaiOriginal

Жыл бұрын

The naan getting the oil massage haunts me also

@xdabhy2500

Жыл бұрын

@@NirmalPillaiOriginal Akbar's dad is jahangir typical backbencher moments

@saha5495

Жыл бұрын

@@NirmalPillaiOriginal Nirmal always makes us laugh.. love u nirmal when are u act again in movies like u did in puthum pudu kalai vidiyatha .. when are going to with thalapathy .. pls make videos with abishek kumar anna too .. I can't wait to see mahluf in movies again .. pls reply nirmal

@debodatta7398

Жыл бұрын

@@NirmalPillaiOriginal Sambar comes from part of the world which is called Tamilnadu in the modern day India. It can be argued that the dish was part of the Tamil cuisine for a long time. The etymology of the word Sambar comes from the Tamil word Chaampu which means, ground paste or fine paste. So any curry made from a paste of ground spices and concoctions is technically Sambar or Kulambu (literally ‘Emulsion’). There are evidences which point to inscriptions from the early 15thCentury CE; which speaks of Chambaram and Amuthu (Rice). In fact the South East Asian Sambal dishes carry the same etymology. However the story behind the dish as we know it today as Sambar, is that it was created in the kitchens of the Thanjavur Maratha King, Shahuji in the 17th Century. King Shahuji had a special guest of honour at his court, and had wanted to prepare a feast. Marathas famous for being vegetarian, had planned on serving the traditional Maratha dish Amti. However, the royal cooks had ran out of Moong bean lentils and Kokum; which were the traditional ingredients needed to cook Amti. So they experimented with Toor lentil (Pigeon pea split lentils) and Tamarind pulp instead of Kokum; and also added ground Coconut and vegetables. Guess who was the guest of honour? It was the Maratha King Sambhaji, the son of Shivaji. Hence the newly created dish was named Sambar in the honour of the guest of the court, and the Maratha King. Why were the Marathas ruling Thanjavur? Well, that’s another story in itself. Thanjavur (Tanjore) was ruled for a while by King Vijayaragava of the Vijayanagar Empire; who was killed by Chokkanatha Nayak of Madurai later, and conquered the kingdom. He installed is brother Alagiri as the ruler of Thanjavur. Alagiri later threw away his allegiance to Chokkanatha and the Madurai Nayak kingdom; and eventually declared Thanjavur an independent kingdom. One of the sons of King Vijayaragava induced the Sultan of Bijapur to help him get back the throne of Thanjavur. The Sultan sent his army to conquer Thanjavur, under the Maratha General Venkoji. He overthrew Alagiri, seized Thanjavur, and made himself the King. Thus the Marathas started ruling over Thanjavur. So as you can see Sambar was a Tamil dish which was somewhat re-imagined and packaged in the Maratha royal court in Thanjavur

@boopathys9128

Жыл бұрын

But in a funny way

Bro Sambhaji Maharaj didn't creave for Dal, he craved for "Amty" which is a Maharashtrain dish made out of Dal, kokum for tangy taste. He couldn't find Kokum in Thanjavur so he used tamarind which was available widely

@daizounaoki

Жыл бұрын

thanks for the info bruh

@gauravmhaske6932

Жыл бұрын

So basically he craved for dal

@mihirx27

Жыл бұрын

@@gauravmhaske6932 Pretty much, but daal as North Indians know is much different from Aamti or Sambhar, in that Tomatoes are the acidic element as opposed to Aamsool (Kokam) or Chinch (Tamarind).

@Thorfinn47.

Жыл бұрын

Yeh he came back to life and told you personally that he didn't craved for dal . I had witnessed it .

@duddukarthik8676

Жыл бұрын

@@Thorfinn47. urvAss

The version of Sambhar story I heard was that when the city of Tanjore in Tamilnadu was ruled by Marathas, there was a shortage of grams for Dal that Marathis eat. The king ordered his chefs to find an alternative and thus Sambar was born

@hamsav716

Жыл бұрын

Yeaa

@parker4406

Жыл бұрын

You can never leave Amti because it's always in your heart ❤️

@amala8176

Жыл бұрын

@@parker4406 Amti is never close to Sambar, right?

@vijaykumar16391

Жыл бұрын

Tanjore ruled by Marathas? Are u crazy

@amala8176

Жыл бұрын

@@vijaykumar16391 Vow, you are such a brilliant. You know things no one knows in the world. Keep it up.

“Seruppala adipen gammunu iru” The greatest dialogue haha😂😂😂😂😂😂 ( 6:50)

@rajeshkannan4154

Жыл бұрын

😂😂

@kevinfernandez9999

Жыл бұрын

Studied in Tamil nadu from kerala, the go to dialogue for teachers...

@swetha210

Жыл бұрын

Meaning?

@rajeshkannan4154

Жыл бұрын

@@swetha210 I will slam with you chappal so be quite 😂😂it's meaning

@swetha210

Жыл бұрын

@@rajeshkannan4154 thank you for the translation 😂😂

Everything about this video is just top notch, intro, the topic, the editing. Not one second that I didn’t enjoy watching! Can’t emphasis on how I love your content really :’)) excited to see more!!!!!

@NirmalPillaiOriginal

Жыл бұрын

Thank you so much yo 😭

@felixpolsonvalanchery2465

Жыл бұрын

@deepthi Balaji Hi Nirmals fake account

@zOrOjUrO_O

Жыл бұрын

@@felixpolsonvalanchery2465 de 🤣

@debodatta7398

Жыл бұрын

@@NirmalPillaiOriginal Sambar comes from part of the world which is called Tamilnadu in the modern day India. It can be argued that the dish was part of the Tamil cuisine for a long time. The etymology of the word Sambar comes from the Tamil word Chaampu which means, ground paste or fine paste. So any curry made from a paste of ground spices and concoctions is technically Sambar or Kulambu (literally ‘Emulsion’). There are evidences which point to inscriptions from the early 15thCentury CE; which speaks of Chambaram and Amuthu (Rice). In fact the South East Asian Sambal dishes carry the same etymology. However the story behind the dish as we know it today as Sambar, is that it was created in the kitchens of the Thanjavur Maratha King, Shahuji in the 17th Century. King Shahuji had a special guest of honour at his court, and had wanted to prepare a feast. Marathas famous for being vegetarian, had planned on serving the traditional Maratha dish Amti. However, the royal cooks had ran out of Moong bean lentils and Kokum; which were the traditional ingredients needed to cook Amti. So they experimented with Toor lentil (Pigeon pea split lentils) and Tamarind pulp instead of Kokum; and also added ground Coconut and vegetables. Guess who was the guest of honour? It was the Maratha King Sambhaji, the son of Shivaji. Hence the newly created dish was named Sambar in the honour of the guest of the court, and the Maratha King. Why were the Marathas ruling Thanjavur? Well, that’s another story in itself. Thanjavur (Tanjore) was ruled for a while by King Vijayaragava of the Vijayanagar Empire; who was killed by Chokkanatha Nayak of Madurai later, and conquered the kingdom. He installed is brother Alagiri as the ruler of Thanjavur. Alagiri later threw away his allegiance to Chokkanatha and the Madurai Nayak kingdom; and eventually declared Thanjavur an independent kingdom. One of the sons of King Vijayaragava induced the Sultan of Bijapur to help him get back the throne of Thanjavur. The Sultan sent his army to conquer Thanjavur, under the Maratha General Venkoji. He overthrew Alagiri, seized Thanjavur, and made himself the King. Thus the Marathas started ruling over Thanjavur. So as you can see Sambar was a Tamil dish which was somewhat re-imagined and packaged in the Maratha royal court in Thanjavur

@agentawsumfn

Жыл бұрын

@@NirmalPillaiOriginal man who is your editor he is awesome and you yourself you are soooo funny I wish I could be like you

Bro I'm so happy that you're doing this. You've come such a looooong way *hugs*

@_zeus_9344

Жыл бұрын

Sahil bulla

6:50 Serupaala adipen 😂 will be iconic forever. Huge fan of your editing and skits. Lots of love 💜

@roseangela6361

Жыл бұрын

True 😂

@priyashreiya1080

Жыл бұрын

@@roseangela6361 😊

@lamewater772

Жыл бұрын

Is this guy a half tamil-half malayalee?

@priyashreiya1080

Жыл бұрын

@@lamewater772 I don't know too. It's the same situation with myself. I am Tamil and Malyali at the same time. We don't fit in any of the category.

@user-pv9bm3pj9i

Жыл бұрын

@@priyashreiya1080 What is the meaning of serupaala adipen?

That was a nicely edited video and funny writing. The "Serupala adipen" to the alien was my highlight :)

As part of the Parotta Act core team I can confirm that all the skits are 100% historically accurate (Nirmal the episode is out now pls release my family pls)

@stanleyphilippe

Жыл бұрын

What? Don't get it.

@GopiKrishnanz

Жыл бұрын

One flew over the cuckoo's nest 😎

@stanleyphilippe

Жыл бұрын

@@GopiKrishnanz 🤔suthama purila.

@2highbruh

Жыл бұрын

@@stanleyphilippe he's saying that he was supposed to give assurance (by lying) for the accuracy of the skits, because Nirmal is holding his family as hostage; and will do horrible stuff if he doesn't... it's just a joke like, "I've praised you enoughh. Now, give me that 10 Rupeeese!)

@stanleyphilippe

Жыл бұрын

@@2highbruh kandipa

This channel is a hidden gem, awesome video bhaiya!

@NirmalPillaiOriginal

Жыл бұрын

thanksss man 💛💛

@vinayrh24

7 ай бұрын

Thanks kid to appreciate this video I'm am sasta nirmal

7:02 that's what she said 🤷

@nikaX2000

5 күн бұрын

It's dark, please turn on the light😂😂 Nice one though

Love how this channel is moving forward! Excited to be a part of it, keep it up man :)

I'm recently addicted to his videos..!!!! And he has his own slang..!tats incredible 😂!

these are the kind of videos which i like to sit back and watch after having a tiring day. it would definitely make my day way better 🙌🏼

Man...the content is just rocking..keep scaling heights bro. Love the long formats and expecting more of this from the future. Best of luck

This is brilliant content. Entertainment value never drops even for a second! Well done!

Excellent work man! Keeping churning out more content

Million likes dude. You have written and visualized the random thoughts went through your mind so nicely. You need some serious promotion ...

Okay now I'm obsessed with your whole content,i enjoyed watching each and every millisecond, your acting,humor,literally every part of this video is jusr out of the world,i got no words to exaggerate it more. THIS IS WHOLESOME . Waiting for the upcoming videos!!!! :)

Really loved it 😁😁 Make more videos... Continue with this series

Cactus gang rise 🙌

@NirmalPillaiOriginal

Жыл бұрын

HELLO MY SUCCULENT FRNS!

Awesome and mind-blowing editing for an Indian food 😂 , like seriously? Who else can do this except Nirmal bhaiya!!! Enjoyed every second of the video bhaiyya. We need more of these

Love love love this new format of your videos !

I'm Bengali, though I'm sure South Indians relate more to this, but even so, this is just so funny! You and Abhishek make my day!

@indrdevputr

Жыл бұрын

I think All Bengali are relate to Sonagachi

@Thorfinn47.

Жыл бұрын

Go eat your raw fish and sleep bengali psycho feminist

@pranavkanttripathi2971

Жыл бұрын

@@indrdevputr Guys be having Arya in name only to act in the most un-noble way possible

It's really nice to know that you are trying new things!! Editing and intro was op!! And spelling is always a bliss😂

I have seen 3 of your videos and I absolutely love them ! I will try to go through all of them ! Good luck to you and what a great job my brother 🎊

Amaaazzzzzinngg!! I literally rolled on the floor... vada says sambar is just a friend.. those headlines man... and that sangam literature... sambar's serial reference.. mughal rumali roti ... killled it man!!

it takes much time and creativity to make this kind of content and presenting it in a humorous way . i enjoyed the video to the fullest didnt realize it was a 8 min video avolo nalla irundhuchu

Really enjoyed from bottom of my heart....it was hilarious 😂 😂u deserve more than these compliments doode...we expect more videos pls....keep rocking doode🤗🤗🤗🤗🤗🤗🥰🥰🥰🥰🥰🥰

Wow this video is a gem! Just found out your channel in a random KZread short and safe to say, I am obsessed!! Editing, punches, delivery everything on point.

Love the new intro just too good, its way better than any intro I have seen till now

This is gold! Amazing sense of humour 😂

Thank you for being non cringe and actually comedic. Appreciate your channel a lot. Earned a sub.

Awesome..specially the ending..too good

Pure Gold!!! Love it. Just love it. 😍😍😍

You had to sneak in Vanitha magazine in there..Nostalgia Overloaded😅😅😅

2:19 I like how it's been like four years but people still remember the scar season 8 left in the hearts of everyone.

Amazing video, great content, awesome editing! Keep it up. Excited for the upcoming episodes!

Dude, as usual, you rocked man, superb video

The INTRO was vere levellll...the video is just top notchh..can't wait for moree😁😁

@_ranaahh_

Жыл бұрын

Vere levelll😌😌

Dudeeee this is amazing ! Can we just accept the fact that Nirmal deserves this and so much more !? 😭❤️✨

Insaaaane editing!! Super video man

Loved this video! The headlines in the news segment lmao Also, thank you for adding captions!

Bro, trust me on this Your videos are very few contents which makes me see till the end😂😂🙌🏼. Amazing effort and work. Appreciate it😝✌️✨

I love these alot they're too funny please make more 😂😭

man these videos must take so much effort, really enjoyed this one

I love the theme song buddy!!!!! Parimal Shais you done a great job!! And finally the animation was smooth! Ofcourse Nirmal making parotta act a show is good Idea . . Appriciated!!!

Editing makes this video perfect!💯

Nirmal Bhai you are so underrated. You deserve millions of subscribers!!! You have amazing comedic talent. Thank You for making us laugh till we die 🙏🏽😃😄😂🤣 . Love from North India ♥️ .

@sujalghorse4088

9 ай бұрын

Bsdk, 😂😂 there is nothing like north India. Just tell your state stupid.

This video was mind blastingly awesome...!!! So much work gone behind this video and it was super entertaining.

Oh my god, this is so good man Please make more 🙏

"When life gives you lemons, throw them away and put tamrind" 🤌 love that 😭😭😭

Loved the intro 😂😂

Hey Nirmal 😀 really liked this video. So relatable 🤣

Your content is awesome just don't stop making videos like this bro !!

OML I love your videos!

That Akbar, Jahangir Shahjahan scene was epic. You videos are fast bro. Great editing.

What an amazing video brother. Perfect use of humor and information. Keep it up👏 Would appreciate if cover more dishes which people mistake with *insert name* like Biryani which people assume as mughal/turkic cuisine but actually has origin from Indian 'Khichdi' . Similarities between Indian and Mexican cuisine etc. Anyways ❤From Maharashtra :)

Oh My God, I love the editing of this video! So consistent and entertaining! :D

Damnnn this video slapssss...God the content and the editing hatts offf..we definitely need more from you!!

5:55 FYI, Shashi Tharoor eats idli for breakfast everyday and he himself cooks it 😌 He told this in an interview.

0:55 Auto Elon!!!!🤣🤣🤣

Too good. I enjoy all your videos but in this one i actually learn stuff! Pls make more!

Ennanelamo pesran indha payyan 😂😂😂 excellent work. Keep delivering more!

Man this is really really top notch shit. One of the most underrated channels ever stumbled upon across .

Those sneaked Vanitha magazines are nostalgic for every Malayalee guys!😌✨

@kevinfernandez9999

Жыл бұрын

Lol even before Internet existed, those magazines were my only source of seeing boobs 😍

@_ranaahh_

Жыл бұрын

Yeahh😹💗

Every minute is worth 💯. And what a killer intro 👍🏻

Bro you're so amazing!!!!!💓💓💓❤️ I'm such a huge fan!!! I even came for you tester crowd work show, meeting you felt so amazing

Love the fact how patriot & parotta act are both by Indians proving Indians are good at everything- engineering, food, comedy, just evrytg

7:23 Next part can be a continuation of some one in the background asking where the dosa came from. We can have America calling it crepe or whatever

This is hilarious man 😂. Too good.

i like this dude’s intro love you ❤❤

that parotta act intro slaps 🤌🏻

When alien says something.. tamilian ... Serippale adippen 😂😂😂 ofcourse idili's feelings are not hurt... your content is awesome.. hope youtube algo takes you to more heights🔥🔥

Love the intro graphic and edits man!!

Though you have less long videos ,this is my favourite channel since 4 days , like how many times you watch,you still laugh.i love your videos ,keep creating content like this. 😎😎🥶🔥

Dead just seing Salt Bae as Salt Maa Upma Kada 🤣🤣 Yov Nirmal, kalakita ya nee

Now time for Porotta Act presents History of Porotta and Beef. 🤣

This was soo wholesome!! Everything regarding the video wass superbb content was damn good, plus the way you presented it was super amazingg! plus immediately subscribed you after thissz😅🤩

Now that was an instant subscribe, idk where you were before this. Uh yeah, need more of this. yeah...hmm..yeah. uhhhh....yeah.

4:47 the forest of enchantments beholds the recipe of appams.

Big fan thalaiva😍

😆😆😆😆Sheer genius!! It's not easy to make people laugh for 7:51 mins throughout. Bravo!!

Love dthe content, esp the edititng. Finally something fresh on youtube. New new and big fan🙌

Never knew someone could makes jokes about history of Sambar & be so damn funny. I had to subscribe.

This is an hilarious video but I actually learned a lot!! Can you make a video on how Americans eat Indian food VS how Indians eat Indian food? Thankks 😄

Amazing video bro...loved it

omg, I haven't laughed this hard in a long time grateful to you!! thanks a lot!

If my history teacher taught me like this, I would be scoring 112/100

The shark tank reference was 🔥😂

Cool vidoes and intro,u got a new subscriber.

Yesss we want more of these videos!

6:43 seruppal adi😂

The story I heard is that he wanted Amti which is a sweet and sour Maharashtrian dal made with tamarind and jaggery. The cook tried to recreate the dish but made use of local ingredients which created a slightly different but delicious dish.

Superb editing and funny !

This was amazing!! ✨ Loved the editing,... actually everything about this video was great!! Would love to watch such content!! 😊

4:42 Therukkural ah 😂😂😂👌

3:00 Akbar's father = jahangir ? 😂

@nikhilsoni2403

Жыл бұрын

Akbar's father was Humayun .

The video..the edit....everything is on point 🔥😂

Really funny and hilarious, I can only imagine the hard work went into your writing, Thanks for sharing, This made my day