சகோதருக்கு குரு வணக்கம்...உங்கள் கற்பித்தலில் நானும் சிறப்பாக பல உணவுகள் சமைக்க கற்றுக்கொண்டேன்...எங்க அம்மாவுக்கு அடுத்த படி நீங்க தான் எனது சமையல் ஆசான்... எனது வாழ்க்கையை மாற்றி அமைக்கும் ஆண்டவனின் கருணையில் நீங்க மிக முக்கியமான மனிதர்....கடவுளுக்கு நன்றி...உங்களை ...உங்கள் சமையல் கலையை எனக்கு தெரியபடுத்துனற்காக.....ஓம் நம சிவாய...

First and more importantly the only youtuber who doesn’t ask his viewers to LIKE, COMMENT OR SUBCRIBE ... way to go sir .. 👌🏼👏🏻

Kesari is one dish I tried so many times and failed miserably. I cooked this lovely Kesari sweet recipe on my anniversary! My hubby loved it! Thanks a lot, Sensei! You are a wonderful teacher and a human being! We all are just too damn lucky to watch your Master class! Now I know what real Kesari tastes like 😁

I made this , it just tasted like how I eat in restaurants in Bangalore

உங்கள மாதிரி ஒரு பெஸ்ட் cooking டீச்சர பாக்கவே முடியாது செஃப் ❤️❤️❤️

@fathimaraziya4292

3 жыл бұрын

Correct

@sumathisarangapani6128

3 жыл бұрын

o99

@devakim8940

3 жыл бұрын

Yesssssssssssssss

@sundaramr4970

3 жыл бұрын

66p6p66p6p6p666p6p66p⅝pl6yl😭46⁶86y666⁶78yy76👍yy⁶6⁶y686yy6y6⁶86yyy66y

@sivassiva7815

3 жыл бұрын

அசத்தலான கற்பித்தல் முறை

Chef, I tried with the same proposition and same incredients and it came out excellent. Thank you.

Thank you Venkatesh sir for this recipe. I have been making it for years and it was just ok. Today I made following your recipe ( I reduced the ghee and oil) and it turned out deliciously wonderful. Texture, taste, flavor was perfect and finally I made it well. I forgot that pinch of salt but next time I will certainly remember. Thank you sir🙏🏼🙏🏼

Sir i tried this recipe for my parent's wedding anniversary . It was a hit. All my family members loved it. Thanks a lot for sharing this recipe. Rava has been my villain in kitchen, was never successful with rava based dishes, but this one was awesome! May god bless you and your family sir.

அர்ப்பணிப்புடன் கற்றல்,கற்பித்தல் இரண்டும் உம்மிடம் இருப்பதால் தான் இவ்வளவு உயரம் சென்றுள்ளீர்கள்... வாழ்த்துக்கள் செஃப்...

@tamilselvirtamilselvi613

3 жыл бұрын

Yes truly

@preethisframe

3 жыл бұрын

True

@nithyat4504

3 жыл бұрын

True

@sbharathi5846

3 жыл бұрын

Yes sir

@Sujilkumark2808

3 жыл бұрын

Panner grevy

To me venkatesh sir is well known for his thaarala manasu for ghee and saffron❤😂😍👏

@ananthacp12

3 жыл бұрын

😅

@angelinsushma6564

3 жыл бұрын

Same 😂😂

@mohamedyacoabdr.9725

3 жыл бұрын

Of course. Summa meratuvaar illa?

@mohamedyacoabdr.9725

3 жыл бұрын

Of course. Summa meratuvaar illa? He is a super chef...

@Sindhaiyoorkaari

3 жыл бұрын

😝😁🙏

Thank you Venkatesh! I used to do it my own way! My family members always love it. It's my daughter's birthday and to make it special today I tried your way with a minor change in ingredients. Instead of pineapple I used all dry fruits and still achieved the same consistency. Everyone loved it.

Lovely ! I was thinking of how to make pineapple Kesari and found this video. I like your style of explaining and the recipes come out so well when I try 😁👍🏻

I am one of your.fans. I don’t know how to thank you Chef. I have tried the same way you did and it came out so yummy. Your recipes are really easy to make and I love the way you presenting it with jokes. 😊

Tried your recepie today. Delicious and Perfect texture like hotel kesari. Thankyou sir..

The best cooking teacher . Just follow his recipe and measurements even if u r blind folded u will get the desired result

Amazing sir, way of your cooking and talking. I tried your venpongal gotsu, poori saagu. In my house ,all are told " are you do it?? It's tasty". Thank you so much sir. Surely I will make all your recipes.

Your recipes and cooking tips are so helpful sir. We all admire your cooking style.thankyou.

@subhakumar08

3 жыл бұрын

I was literally hunting for this "granule granulana" KesarI..n found it Sir on your channel. I just now tried exactly the way u taught.... I am immensely happy I got the exact "granules" finishing I was looking for and its truly "Wow Kesari". Thank you so much Sir for sharing the tricks with us.

Unga cooking saapdravunga really blessed sir.

Neither under or over sweet; perfect recipe. Liked by all at home. Thanks chef.

Tried the Pineapple Kesari today and it came out sooo Well. You are absolutely right Sir. Saffron in the kesari brought amazing aroma and taste to the Kesari.

Veryyy tasty and easy recipe 🤤🤤🤤🤤...tqqq soo much sir...🙏🏻🙏🏻keep rocking...💃

My most waited dish! Thanks chef, for sharing the recipe. I can't wait to try this. Please tell us more about spices, where & how to find the best ones.

Watching after dharshas elimination

@kannankannan3200

3 жыл бұрын

😍🤣

@whatnext2331

3 жыл бұрын

😅

@aahan2361

3 жыл бұрын

Me too 😂

@fahima7360

3 жыл бұрын

Yeah.......crt....

@palanijaya9478

3 жыл бұрын

Yes

I tried it 2 times wowwww it came out very well.... All asked me how u prepared like this, I said elam Avan(bhat sir)seyal😃😃😃 Thank you so much for the wonderful recipe chef...

Sir, tried this kerasi with same portion and method. It came fantastic. Everybody appreciated, CREDIT GOES TO YOU!

நீங்கள் சமைக்கும் போது பெரியவர்கள் ஏதேனும் குறிப்புகள் சொன்னதை சொல்லும் வீதம் அருமை, அவர்களை நினைவில் நிறுத்தி சொல்லு வீதம் அருமை, அவர்களின் அன்பும் ஆசீர்வாதம் என்றும் உங்களுக்கு உண்டு,அருமை அண்ணா அருமை

Sir, it was my sister's birthday & today We made the kesari bath & it just came out fantastic & the kadai was literally wiped. Finest teaching by you. Bangalore.

have been making kersari for many years now. but your step by step demo helped me make the best kesari ever. Vera level

That Kesari colour explained vera level sir 😂👍

I made kesari today following the same steps sir, it came out well... 😊thank you sir... I'm a big fan of cook with comali 😎.. Last week's episode, last five minutes was so emotional and inspirational sir.. Your life(story) made us more stronger...thank you for those encouraging words...

Sir neenga sonna mathiriye senjen sema taste .. life la ivlo taste ah kesari sapdathy ila .. avlo super super super .. thank u so much ..

I have made quite a few dishes using Venkatesh Bhat sir’s recipes. I am commenting specifically for this recipe as this addressed one of the key problems of my kesari- it becoming dry or hard soon after it is made. I followed the recipe to the T (except the pineapple part) and boy did I receive compliments. And as promised- the kesari tasted as it did when I made it and all I had to do was heat it a bit. Amazing! Thank you 😊

I tried this recipe today. It's delicious. My family and neighbour appreciated me. Thank you sir❤️

Watching after dharsha's elimination

Sir, what an explanation. Every bit I throughly enjoyed. Even though these receipies seems to be simple but every nuances when you say, it matters a lot. Thank you very much.

This recipe is fantastic. Thank you for this!

Sir today I tried pineapple kesari it came well and all appreciated me,all credits goes to venkatesh sir👍👍👍

I followed the recipe and it came out really well.. Like the scoop.. Thank you Sir ❤

No secret na athu nenga than sir. Ethaum maraikama correct ah solli tharenga.u r awesome.

Tried for the first time and it came out well. Thanks to Venkatesh sir. Measurements whatever you are telling is very perfect

News has travelled in the speed of light. Amazing. 😂👍

Kesari is my favorite sweetmeat. I made it for the first time today as part of Christmas dinner. It turned out beautiful and rich. Peanut oil and good ghee does make a difference in enhancing the flavor. Thank you Chef Bhat for this wonderful recipe.

mouth melting sir yeppudi ippudilam ungalala mattum than mudiyum sir great 👏👏👏

Thank you Sir, today I done as per your instructions, its really amazing.

வாழ்க வளமுடன் உங்களுக்கும் வீட்டில் அனைவர்க்கும் இதயம் கனிந்த தீபாவளி நல்வாழ்த்துக்க ள் கேசரி சூப்பர்

Sir, you seem to be a good man. May God bless you. Happiness be always with you. Because you give happiness to all of us. Vaalzhga Valamudan.

I tried this recipe everybody at home appreciated me thank you very much sir especially my daughter appreciated me.. God bless you sir

I tried this receipe today and it turned out very amazing. Thank you Sit for ur perfectionist guidance

Who after darsha eliminated ☹️ ithu athu la🙄🙄🙄🙄🙄

@pandiselvij2326

3 жыл бұрын

Meeee toooo🥰

@silpapsps8795

3 жыл бұрын

Who is that

Awesome sir, this is the end to my search of perfect kesari! It’s like ur r teaching us chemistry lessons

வாழ்க வளமுடன். சார் நீங்க சொன்ன மாதிரி கேசரி செய்தேன். அருமையாக இருந்தது. இது மாதிரி பக்குவத்துல இதுவரை செய்ததில்லை. எப்படி செய்தாலும் கொஞ்ச நேரம் கழித்து கெட்டியாகி விடும். ஆனால் இன்று ஒவ்வொரு ரவையும் அப்படியே மணல் மணலா தெரியுது. அவ்வளவு fantastic இருந்தது. இவ்வளவு அருமையான கேசரியை கற்றுக் கொடுத்ததற்கு மிக்க நன்றி சார்.

Chef, I prepared this Kesari T on the third day of Navratri and followed your recipe exactly, and it turned out absolutely delicious! Thank you for the recipe.

I watch many cookery channel....but no one had taught to the extent like you....your way of explanation with meaning and reasons for every small procedure makes it easy for us to follow and cook.....big salute to you...

I tried tday n came out welll...yes its the ratio. Thank you!

இன்னைக்கு தான் இந்த வீடியோ தற்செயலா பார்த்தேன், வீட்டில் பைனாப்பிள் இருந்தது உடனே முயற்சி செய்தேன். சுவை அருமையாக வந்தது .Thank u sir.👍

Made your rava kesari exactly the way you told. Came out so well. Thanks a lot sir.

Happy diwali wishes to you and your family chef... thank you for the recipe 🙏🙏...asusual u r awesome👍👍

Respected Uncle, Lovely 🏵️ yummy receipe Uncle. Happy Deepavali to you and your family Uncle ❤️🎉🎂💐

I made this kesari today... Awesome and easy it was to make. All loved to have it again and again. I made it with country sugar and not with regular white sugar

Hi chef ... Thank you so much for uploading this recipe... I tried for karthikai Deepam festival, it came out exactly how you prepared for us ...fantastic flavor....granulated rava ..... Glacing texture ....amazing taste ..... I thought my mom is the best cook at home but now I can beat her ...lots of preciation shower ...I believe that cooking is a beautiful Art...thank u so muck..

Uppittu Kesari bath...it's favourite breakfast menu in almost all Bangalore hotels and Darshinis( Quick dispensing snack and coffee stalls)

@saraathithan1866

3 жыл бұрын

Yes! I love uppittu with all chutney and sambar

@vanithakannan7840

3 жыл бұрын

Chow Chow bath❤️

Thank you very much sir I tried and it came exactly 🙏🏻🙏🏻🙏🏻

இன்று நான் ஐயாவின் இந்த வீடியோ பார்த்து அதே அளவில் செய்தேன், கேசரி அருமையாக இருந்தது, நன்றி குரு ஜி 🙏🙏🙏😍

Neenga sonna maathiriye senjen.. Excellent taste.. Superb...Thank u..

I tried pineapple kesari for the first time and it was FANTASTIC as you say Chef 👌👌 Thank you for sharing!

@santhoshvivithra3226

2 жыл бұрын

Hi

Happy Diwali Chef. Thanks for the excellent Kesari recipe 😀

Thank you so much sir...we tried this receipe today with same measurement...it came out really well...everyone appreciated...

Sir neenga sonna method la na kesari panna semma taste ta iruku nu sonnaga sir veetla ellarum..thank you so much sir🙏🙏🙏

Just now i tried tis recipe... The result was out standing, un believable..... really Its amazing i cant believe tis s cooked by me... U r god f cooking... The measurements and everything s followed exactly what u said.....

@venkateshbhatsidhayamthott3527

3 жыл бұрын

Great 👍

Sir waiting for cook with comali season 2 waiting to see you in TV after long time how many of them are waiting to see cook with comali fans hit like

@eskithasanthanakrishnan8342

3 жыл бұрын

Ipom00m9

sir ,Neenga senja madiri apdiye panne first time perfect aa vandurku thankyou for the recipe

Vegu silarathan parthadhum nallavanganu thonum...sir neenga avlo nallavanga...down to earth person like u so much...today morning I tried for my family came out very well..... Thank u dear sir

Wow chef I am expecting this type of kesari. Thank u so much.

@santhoshvivithra3226

2 жыл бұрын

Oooo

I tried this receipe and it came out very well. Thank you Sir for sharing this

Sir nice to hear your words and being a great chef you still concentrate in each and every step

Fantastic pineapple kesari. Thank you so much Sir, for your detailed explanation. I learnt a lot of recipes easily by watching your videos.

The most awaited recipe .. finally we got it. Thank you chef

Thank you chef ! Really superb! I tried with all correct measurements! It came out very well! Fantastic

@prathimarajesh6728

3 жыл бұрын

Tried the receipe today, and it has come very well. Superb.. Mastu laiku bathnu sweet! Thank you Chef!

I made rava kesari today being adi friday (13 08 2021) as per your instructions. It came out very well. Thank you very much for your receipe. Gof bless you

Ur genius boss I love the way you explains definitely I will try this recipe 👍🏻

Congratulations Bhat Sir..reached more than a million subscribers

Idha pathurundha dharsha evict aagiruka matanga 😂#cook with comali

@divya.k2131

3 жыл бұрын

Correct 😂

Tried your Recipe today. Delicious and perfect texture. Thank you Sir.

Hi sir, I made the pineapple kesari as you showed in the video and followed all the steps exactly, it came out amazing. Everyone at my home loved it.😍 Thank you so much for explaining it in a detail way.😊 Keep uploading more cooking videos...🙏

I have never seen kesari prepared in such way wonderful it melts in my mouth by imagining right in front of me 😋🍽🥄

@moodchanger1109

3 жыл бұрын

It's mouth watering as if in front, ready to eat

I prepared exactly like you said, it came out really well..and I already prepared 4 more times ..my family loved it, and thank you so much 😊

Sir I tried ur kesari it came out very well my husband appreciate me for 1st time for kesari sir thank u lot chef

Wow nice sir enaku kesariye pudikathu neenga senja kesariya patha sapdanum pola iruku 👌👌👌👌👌😋😋😋

Thank you so much sir,I tried this recipe...and every one from my family liked it

@kalaiarasi4609

3 жыл бұрын

.

Such a dedicated chef! I know all chefs are dedicated including my mom.. but this chef is next level 👏👏👏

Innaikutha try panuno....super ah vanthirunthucgu sir...thankuuu

Chef, tried this recipe. It was amazinggggg! ❤️Can't believe I made it. Lots of memories from back home. Love from Germany 🙏Thank you so much

இதை நீங்கள் செய்வதைப் பார்க்க வேண்டும் என தேடினேன். இன்று கற்றுக் கொண்டேன். மிகவும் நன்றி சார்.

Lovely Sir, was expecting the kesari so much. Also could you kindly post boondi, oma pudi, aval mixture recipe.. tq Happy Deepavali

@mahalakshmichinni4539

3 жыл бұрын

7

You are my inspiration sir. Neenga samaikaratha pathalae samayal mela aasa vanthirum.

Sir, this dish i tried today in ur method it came out very well. Thank u

I seeing world food tube pineapple Kesari My phone notification comes Venteash bhat pineapple keasri

@revathiv2022

3 жыл бұрын

😚 Sweet Home ✨ 🏠❤🏠💃💛🏃🎶🎶 🚙💨🚦🚗🚕🚓 ❄ 🌟 🎄🎄 🎅🎄🎄 🎄🎄🎄🎄 🎄🎄 🎄🎅🎄 🎄🎄🎄🎄 🎄🎄🎄🎄🎄 🎄🎄🎄 🎅🎄🎄🎄 🎄🎄🎄🎄🎄 🎄🎄🎄🎄🎄🎄 🎄🎄🎄🎄🎄🎄🎅 👍🍴🍅🍋🍉🍑🍒🍓 Health 🏠🔥❗🚒🚒💨🚑💨 👍🍴🍅🍋🍉🍑🍒🍓 Health😘😚😘😚😘😚 🍸🍸🍸🍸🍸🍸 Happy New Year Aqpaq 74a

@mychitramtanjourpainting78

3 жыл бұрын

Y you use Kadalennai for kesari

@anitaravi9800

3 жыл бұрын

Hoxwhowareyouwellla

Tomorrow cook with comali season 2 😍😍😍

Rava upma unga method use panen sir sema vera level la irunthuchu epola apdi tha upma seiren super ah iruku sir

Super sir.puriyumpadi solli kuduthinga...today try pannen sir ...ellarum ennai paratunanga sir .thank you so much sir