Very different kulambu... Looks great 👌👌

Hi anna..Am Anandhi from Chennai...A new but mouth watering recipe.I tried many of ur dishes and it came out well.Recently I tried Milagai Mandi and everyone loved it sooo much.Thank u sooo much

The way of presenting woww .. I'm enjoying nd also getting good healthy tips ..

Chef Sir..Tried today came out very well..Thanks for ds Excellent recipe 🙏🙏💐💐

Thank you soo much. I tried your recipes and I got appreciation from my husband.

Thank you. Will try. Recently tried last week yr tiffin sambar with drumstick n shallots. Cooked with dal. Super tasty. Really enjoyed with idli n. It was really so tasty. Thank you.

Thug life na adhu neenga kodukkura sila repies dhaan sir. I think the art of instantaneous reply is also one of your skills apart from the great knowledge you possess in Cooking. Hats off!!!!!

Very nicely described and prepared Sir ... Mouth watering 😋😋

Semma hit indha dish inniku enga veetla. Thank you bhatt sir ❤

I tried this recipe today. It comes out well.. thank god to have u as a chef ❤

Malli Murungai Kozhumbu.... Very mouthwatering Kozhumbu. Your demo shows it all. Very well explained and demonstrated VB. The combination of the ingredients are very simple and tempting.. Shall try definitely. Thank you for sharing this wonderful recepe 😋😋🌹

@irenehannahrosalind3508

Жыл бұрын

😮😭😮ñ😊uîîl😮number:;hote😮+vara

Hi sir superb chef useful nd healthy dishes Garlic nd small onions healthy dishes I will cooked my sister so like Venkat Bhat super mass thank u so much

Thanks I m cooking tasty now after so many years because of your videos way followed only . My family members amazing

Thank you Chef ❤today it tried ,soooooper taste and differently nice explain 🎉

LOOKS LIKE GREAT VARIETY KUZHAMBHU RECIPE THANK YOU BHAT SIR

Super sir.neenga pesaradu romba romba nalla irukku.

Today enga veettula ready aguthu.. thank you 🎉🎉

nan pannunen malli murungakai kulampu vera level ,taste super anna.

Pl. Try This Acompliment Which Get Rid Of Diseases Like Cancer Broncatis Lungs Problem Thiroid Problem Thanks For Venkatesh Bhat For Sharing This Recipe. Also Thanks Ajit Muly For New Type Of Burner Stove Which Works On Battery Battery Also Sent With Stove Two In Spare 🎉 11:19

Super Anna..,,,,big salute to my brother keep rocking venky anna

Thank you for sharing this recipe, will surely try this. Best regards from Australia.

குழம்பு ரொம்ப சூப்பராக அருமையாக இருந்தது அண்ணா👌

Hi.... Anna 🙏 yummy recipe and beautifully explained everything and mainly the medicinal values 👍thank you Anna .... The way you enjoy while cooking really amazing & make the recipes so delicious 👍

அருமையான குழம்பு ஐயா சுவை அமிர்தம்

Hi sir I am big fan of you and your very best delicious cooking i used to watch ur videos and i cook super samayal ungalodadhu..enga aathula ellarum unga fan and adimai for ur cooking

அண்ணா வணக்கம் உங்கலோட மல்லி முருங்கை குழம்பு எண் இதயம் தொட்ட குழம்புங்க அண்ணா மிகவும் அருமை அண்ணா நன்றி

@rupeshnantha

Жыл бұрын

Awe a aawaawawaawaep*

@ykamalamsiva5426

10 ай бұрын

😂😂😂😂😂😂😂😂😂😂😂😂❤😂😂😂😂😂😂😂😂😂😂😂😂😂

சொல்லும் பொழுதே நாக்கு ஊறுகிறது.. சூப்பர் சூப்பர் 👌👌👌👏👏👏🙏🙏🙏

@Rajikrish-ow3ed

5 ай бұрын

🎉🎉❤❤

Chellam today I prepared this dish Thanks alot it was delicious

இனிய வணக்கம் அண்ணா மிகவும் மிகவும் அருமை அருமை மல்லி முருங்கைக்காய் குழம்பு சூப்பர் சூப்பர்

Superb dhaniya drumstic gravy. While u r cooking that I can feel the flavor, aroma. Sure I'm trying this sir. My daughter and myself like tamarind based gravy. Thank you for the dish ji. With out sombu can we do the same gravy sir? Bcoz we won't use Sombu.

That looks so yummm. Mouth watering. Chef, why can't you post some non veg items for us please?

Bhatt sir - you are the best ! Super recipe.

Arumai sir, neenga konjam kannadam pesunga sir, im tamilian but i want to listem udupi kannda routine talks by with ur farger or family because we like u and your famiky, im ramesh aged 60 had eaten in durge cafe teynmpet during my childhood days i think 7th 8th std, along with my mamma, usually we call kosimama, we live alwarpet turn8ng behind anand hotel at that time of yours where anand hotel, alwarpet mysore cafe and durga bhavan teynmpet is top totels for eating pure vegetatians all because of owners of karnatake manglore people

I have prepared the recipe it's super thank you bro🎉🎉

Hi chef, I am a North Indian, born and brought up in TN. So I always crave for South Indian curries. I'm glad that I found u in this online space...your recipes are healthy ,flavorful and has a science in itself. The way you highlight the medicinal properties of each and every ingredient that goes into the making, shows your innate desire to educate people to make and relish food as a medicine. A big salute to you...and will always be waiting for a unique culinary treat everytime!!! THANKU ❤

Superb sir👌👌👌your explanation ultimate sir👏👏 Will try today Tongue licking

Sir Please show us drumstick leaves vathakulambu or karakulambu which you had mentioned earlier that you would make one and show us. I do all ur recipes sir. Great cooking 🍳 👌

Thanks for your explanation Sir 👍

Chef illa neenga the great chef 😍😍😍

Superb as usual 👌 👏

Sir we love your cooking

Real fantastic recipe

Onga way explain pannardu romba pidikyum as well as your funny thing in cook with comali

Very different kulambu amazing sir

Gud evng sir.... Neenga solratha kekkum pothe sapdanum nu thonuthu... Ore oru epi la atleast oru shot la achum unga kuda CWC la act pannanum as a Comali ah varanum nu romba romba aasai sir @venkatesh bhat sir

Tried this recipe. It was amazing. Thanks so much Chef for this recipe

ur dishes always tasty yummy and different. v did those in our home.

🙏🙏🙏Following Scientific information are Health Benefits of Garlic & Chinna Vengayam which Sir. V. B. Is using all cooking. Healthy Cooking needs such ingredients to maintain our health = food is natural medicine known to India but forgotten. Thanks 🌷 to Sir. V. B. who Is teaching so many thousands of subscribers as to how maintain good health through food which has natural medicinal value. Thank you Sir 🙏🙏🙏

Sir tried it today and taste is awesome.Thank you 🙏

The way you speak is super and interesting.

Wowwwww 👌 chef...

Mouth watering ❤❤

Thanks for usefull tipes

மிகவும் அருமை

அழகா சொல்லித்தரீங்க சார்.நன்றி

Superb dish . will try👍

Hats off to you...👍

Good, will make it, brother pachai mochai or fresh karamani kulambu please

வார்த்தைகளே இல்லை புகழ்வதற்கு.மலர்ந்த முகமே வாழ்க்கையின் இன்பம்.அதுவே உங்கள் வெற்றியின் ரகசியம்.இதயம் தொட்ட சமையல் சக்கரவர்த்தியே நீவீர் வாழ்க இறைவனின் அனைத்து ஆசிர்வாதங்களும் பெற்று.

Good evening sir cook with comali continuesa papen neega Thamu sir combos vera level sir ungalota BIGG fans sir my best wishes sir💐💐💐💐💐

ஆஹா அருமை சார் 🙏👌👌👌

Sir.. thanks for the super dish ... Empty stomach poondu saapta apporom evlo neram kalichu next saapadanum..

New recepie, thank you sir

Sir you are very great

Sir pls do brinjal and motchi paruppu kuzambu and ragi kali . This is healthy and traditional.

சார் நீங்க பேசுர பேச்சும் சமையலும் சூப்பர் சார்

We can cook in induction nly ya Anna...,r both induction and gas stove this flat bottom Kadai Difference between these flat and round bottom kadai anna waiting for ur reply

Hi Good evening sir and very very nice thank you

Very well explained 👏. Where is your utensils available

Vera leval neenga

Thank you sir...keep going...

I like your cooking very nice

Sir The way u taught is really superb 😅.

சூப்பர் அண்ணா 👍👍👍

உணவே மருந்து... சமையல் சித்தர் . வாழ்க வளமுடன்

Mouth watering recipe

Super Chef 👌👌👌👌👌👌

I will try this recipie from Malaysia🇱🇷

Sir momos recipe podunga . Al of l your dishes are really super

அருமை ங்க சார் 👌

Sir, could you please show us how to make muringakkeerai vathakuzhambu, which you have mentioned in your muringakkeerai rasam recipe?

Neenga use pandra indha stove details sollunga nalla iruku enga Amma ku vangi tharanum aathula samaika.. please tell me sir Amma ku leg pain iruku so utkandhu samaika indha stove nalla irukum

Thank you chef

My ratio went a little wrong and it became bitter, but balanced it by adding water and heating it for like 20mins more. But after few hours like you said oh my god heavenly 😭🙏❤️ thank you so much ❤️

@minimintu417

Жыл бұрын

Chef like you used to say in samayal samayal on what can go wrong and procedures to fix it, if you can say that too. We would be super careful 🙏

Very nice sir👌🙏

Thalaiva nenga solli kodukura vidame oru Thani style

Excellent sir

Awesome super

Unga fan sir nan ❤❤CWC hero..ellaraiyum kettenu sollunga sir......sivangi sis vera level

Different kuzhambu

இப்படி ஒரு தபா அப்படி ஒரு தபா👌😍

மல்லி முருங்கை குழம்பு எப்போதும் போல் வேற level. கண்டிப்பாகச் செய்து பார்ப்பேன்.

Super cooking sir

Malli Murungai Kuzhambu பெயரே அருமையாக இருக்கு Sir. Can’t wait 😊

Very Nice Recipe Sir

Poondu vengayam sapidadhavangaluku semma roast 😄😄😄

Excellent

Super,kolambu sir

Very nice sir

Sir superb.