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Use these HACKS for perfect CAKE POPS! Easy cake pop recipe

RECIPE: cakesbymk.com/...
SHOP: www.amazon.com...
Cake pops are the most delightful little treats, and are so so delicious! They're basically cake mixed with frosting, which is then rolled into little balls and coated with chocolate - YUM! Cake pops can seem intimidating at first, but I promise you they are one of the easiest things to make once you get a hang of it! In this video I'll be sharing all my tips and tricks to get perfect cake pops.
VANILLA CAKE RECIPE: cakesbymk.com/...
BOX CAKE HACKS: • Secret BOXED CAKE MIX ...
HOMEMADE CAKE RELEASE: cakesbymk.com/...
INGREDIENTS:
Cake
- 1 box vanilla or white cake mix that makes one 8 inch/20cm cake OR your favourite vanilla/white cake recipe. - + ingredients required to make the boxed cake (usually butter or oil, eggs and milk)
- ¼ cup (52g) unflavoured vegetable oil - I use canola
Frosting (see note 1 on blog post)
- ½ cup (113 g) unsalted butter - room temperature
- 1 cup (120 g) icing sugar - also known as confectioners/powdered sugar
- 1 tsp vanilla essence/extract
- 1 tsp milk
Additional Ingredients/Supplies
- 3½ cups chocolate/candy melts - either dark, milk or white chocolate, or a combination (I like to use half dark and half white) - see note 2
- 40 cake pop sticks
- 1 pack sprinkles - or any other decoration of your choice
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OR
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-------------------------------------------------------------
Blog: www.cakesbymk....
Instagram: / cakesbymk.nz
Facebook: / cakesbymk.nz
Music: KZread Audio Library (Papov - Yung Logos)
If you enjoy my content, then please subscribe and don't forget to turn on the notification bell so that you're updated whenever I upload a new video :)
Disclosure: Some of the links above are affiliate links, meaning, at no additional cost to you, I will earn a small commission if you click through and make a purchase :)
Thanks for watching!

Пікірлер: 149

  • @CakesbyMK
    @CakesbyMK Жыл бұрын

    Hope you enjoy this weeks video on CAKE POPS! 😍 Get the full written recipe here: cakesbymk.com/recipe/easy-cake-pops/

  • @hana-6974

    @hana-6974

    Жыл бұрын

    Please do Mr Kipling type cakes!

  • @bshlophe1

    @bshlophe1

    8 ай бұрын

    sticking out your gyat for the rest of the day 0:29

  • @timstanlake2811
    @timstanlake281111 күн бұрын

    Hey MK thanks so much for this tip. I’m a small business baker and though I’ve been baking for a long time cake pops have always freaked me out but a good friend asked me to make some for her moms birthday so I said yes and I fell much better after having watched your video😊🎉. Thanks for always breaking the myths that have been created by the baking industry. I’ve learned a lot from you🙏🏻

  • @madonnahagedorn5649
    @madonnahagedorn564912 күн бұрын

    I like your tricks to get them round and similar in size. Thank you for this tutorial.

  • @donnaconnors6822
    @donnaconnors68228 ай бұрын

    This was the first video I watched for making cake pops. You covered all the basis . I don't need to search any further. Thank you.

  • @meguma
    @meguma Жыл бұрын

    Great tips! I also love how you scrape out the bowls and don't waste ingredients !!

  • @abdulahmed-hg9cx
    @abdulahmed-hg9cx Жыл бұрын

    This recipe looks really good. I like cake pops but the last time I made it. It didn’t turn out right so maybe I might try how you made hopefully it turns out right Insha’Allah

  • @marinadegiulio643
    @marinadegiulio6439 ай бұрын

    I like the way this lady describes the best ways to make pop cakes well done I loved it

  • @emanhamza8409
    @emanhamza8409 Жыл бұрын

    Thank you so much! Great tips. Esp keeping the balls cold so they don’t fall off the stick which is what happens to me. I love your videos and tips. They help me out so much!

  • @CakesbyMK

    @CakesbyMK

    Жыл бұрын

    So so happy to hear that Eman! :D

  • @bdaly03

    @bdaly03

    4 ай бұрын

    I always do a second short freeze (15-20 min) after inserting a lollipop stick into each ball - this ensures that stick is “glued” in place and should eliminate any instances of sliding or spinning.

  • @luzborrero9693
    @luzborrero9693 Жыл бұрын

    excellent, ! I needed to make some for my granddaughter and what a surprise your recipe arrived today, I'm happy because your recipes always turn out perfectly delicious, thank you, many more successes to you, 🌹🌹🌷🌺🌺 From New Jersey LPB.

  • @CakesbyMK

    @CakesbyMK

    Жыл бұрын

    Aww thanks so much! :D Hope your granddaughter enjoys the cake pops :D

  • @luzborrero9693

    @luzborrero9693

    Жыл бұрын

    I did it 🌹🌹🌹👏👏👏🎆🎇🏆

  • @wnsabu
    @wnsabu Жыл бұрын

    JazakAllah Maryam for another great recipe 💖

  • @DavidWarrior360
    @DavidWarrior36010 ай бұрын

    This was so helpful, thank u! I made cake pops using some leftover cake for my daughter's bday party as an acitivity for her and her friends to do. Ur tips were all so helpful. And ur frosting recipe was seriously the best I've ever eaten! I hv tried many frosting recipes, and they r always roo sugary. Urs was perfect 😊

  • @MrCakesOfficial
    @MrCakesOfficial Жыл бұрын

    SO YUMMY, I LOVE THEM!!! 😋💘💘💘

  • @cookingwithlizzy
    @cookingwithlizzy Жыл бұрын

    Hi 😊 I loves this recipe. Could you please recommend a brand for the chocolate melts? Thank you 🙏🏻

  • @xt6mmy
    @xt6mmy Жыл бұрын

    I love your videos you're my favourite baking youtuber I hope your health is doing well. ❤️ Love from Scotland. ❤️

  • @CakesbyMK

    @CakesbyMK

    Жыл бұрын

    Aww thank you so so much! Much love from NZ to Scotland :)

  • @aninkacruz1502
    @aninkacruz15027 ай бұрын

    I love your recipe and your step by step! Thank you

  • @abdulahmed-hg9cx
    @abdulahmed-hg9cx Жыл бұрын

    I really like how you made the cake pops

  • @Lematfilms
    @Lematfilms Жыл бұрын

    I am watching you from Ethiopia....I always like your super nice recipes and you motivate me to be best bakery chef. Thank you

  • @CakesbyMK

    @CakesbyMK

    Жыл бұрын

    Aww thank you so much for your kind words! Much love from NZ to Ethiopia :)

  • @etaagnes8888
    @etaagnes8888 Жыл бұрын

    I’ll definitely give it a try MK.Thanks a bunch ❤

  • @FelixKiriev
    @FelixKiriev3 ай бұрын

    So cool! Really helpful when you show the actual cake making part. 🎉❤

  • @christosmourgelas9622
    @christosmourgelas962210 ай бұрын

    I made these and at the step with mixing the frosting and the cake my mom and my sister kept eating it because it was so good

  • @milicaobradovic7200
    @milicaobradovic72003 ай бұрын

    Thank you for making this simple useful and delicious!

  • @gloriawilliams2976
    @gloriawilliams29769 ай бұрын

    Thank you for this video. I look forward to trying them in looking at a lot of your other videos. You are amazing.

  • @FoodRecipesFromTheGlobe
    @FoodRecipesFromTheGlobe23 күн бұрын

    That looks so delicious and yummy

  • @Sarah-kh6fq
    @Sarah-kh6fq10 ай бұрын

    I made these and they turned out delicious! Easy to follow recipe

  • @Midge421
    @Midge421Ай бұрын

    Great tutorial! Thank you!!

  • @jaquiburger2016
    @jaquiburger2016 Жыл бұрын

    Its very clever to melt chocolates in intervals if you making a big batch , thank u for that tip

  • @amatullahkulsum3736
    @amatullahkulsum3736 Жыл бұрын

    MashaAllah i love your recipes. Alhamdulillah i tried your chocolate cupcake and vanilla cupcakes recipe came out amazing alhamdulillah. ❤❤

  • @CakesbyMK

    @CakesbyMK

    Жыл бұрын

    Yay! So so happy to hear you enjoyed the recipes :D would be so so grateful if you can kindly leave a review on my blog if you get a chance ❤ thanks again for trying them out :D

  • @nafisasalihu8526
    @nafisasalihu8526 Жыл бұрын

    Wow! that's awesome😋 ❤️❤️❤️

  • @reginarasheed5862
    @reginarasheed5862 Жыл бұрын

    Thanks Maryam it was delicious.❤

  • @CakesbyMK

    @CakesbyMK

    Жыл бұрын

    You're welcome Amma ❤❤❤

  • @novtinadangeubun1645
    @novtinadangeubun1645 Жыл бұрын

    Thank you for the tips. I really love your recipes.

  • @BMAR56
    @BMAR563 ай бұрын

    Awesome how do you get the stick to stick to the pop when dipping without falling out

  • @cookenjoy3225
    @cookenjoy3225 Жыл бұрын

    Excellent job 👏 👍

  • @nuraanhansen8344
    @nuraanhansen8344 Жыл бұрын

    Shukran for sharing

  • @cyng166
    @cyng166 Жыл бұрын

    Im so excited for this ❤

  • @madisonandoliver
    @madisonandoliver Жыл бұрын

    I made these and they turned out great. I did use store bought frosting, I’m not there yet. But great video!

  • @vaniveeramusti722
    @vaniveeramusti722 Жыл бұрын

    Awesome 🤩 thank you

  • @melissamatthews7284
    @melissamatthews7284 Жыл бұрын

    Thank you so much! I’ll be trying these for a upcoming shower I’m hosting

  • @joannroberts7251
    @joannroberts72514 ай бұрын

    I always enjoy your video's, you make them easy to follow. I would also like to say is, "Girl how do you stay so slim when you bake such yummy looking desserts? "

  • @gothamiabeysekara7639
    @gothamiabeysekara7639 Жыл бұрын

    Its really nice the way you explain ... I have gone through many vedios . It's really feel the taste. I am going to try all your cakes. Thank you so mich❤❤❤

  • @aihuecao3433
    @aihuecao343310 ай бұрын

    Awesome !!!thank you Mrs MK

  • @cakescupcakes6703
    @cakescupcakes67033 ай бұрын

    Hi just wanted to ask How many days in advance can I make your cake pop recipe and when should I cover with chocolate. Thank you

  • @saaz2887
    @saaz28874 ай бұрын

    Great tips and amazing cake pops realy nice to not use ready made frosting or cake❤

  • @trizzahnichollas9715
    @trizzahnichollas9715 Жыл бұрын

    thanks MK,,,wonna try it out

  • @moiayap2743
    @moiayap27436 ай бұрын

    Looks yummy. Should I crush the freeze dried strawberries if I will use it as sprinkle? Thank you

  • @danitotd
    @danitotd Жыл бұрын

    I need a blondie recipe from you 😍🙌

  • @CakesbyMK

    @CakesbyMK

    Жыл бұрын

    Haha it's on my to-do list! Hope to share one soon :)

  • @rhondahill6434
    @rhondahill64345 ай бұрын

    Thanks ❤

  • @jovalentine2303
    @jovalentine23037 ай бұрын

    I can’t wait to try these yummy 😋

  • @blitzzfyre
    @blitzzfyre Жыл бұрын

    I'm making these for my next dinner party 😁

  • @CakesbyMK

    @CakesbyMK

    Жыл бұрын

    Haha miss you bro!! Can't wait for our next bake!

  • @pclem4686
    @pclem4686 Жыл бұрын

    Yay great and nice and sweet

  • @sdoon4286
    @sdoon42864 ай бұрын

    Can I make cake pops now and freeze them after coating so they're ready for Eid? Or should I freeze them before coating?

  • @gwendolyncampbell7913
    @gwendolyncampbell7913 Жыл бұрын

    Wow I learned something new about cake pops thank you😊

  • @Salbiyyah
    @Salbiyyah Жыл бұрын

    I love it when you scrapped everything in, not a drop wasted..Alhamdulillah ❤

  • @svetlanavukolic8242

    @svetlanavukolic8242

    Жыл бұрын

    Isn't this a normal thing to do?

  • @Salbiyyah

    @Salbiyyah

    Жыл бұрын

    @@svetlanavukolic8242 I have watched so many videos and TV programmes, where the Chef, especially famous ones, they do not scrape the last bits in the bowl... As Muslims, we are thought by our Prophet, not to waste food even a morsel..because, the last morsel could be where the blessings are..Peace..

  • @King.Kali.
    @King.Kali. Жыл бұрын

    May u stay blessed Maryam ♡

  • @Spysith
    @Spysith Жыл бұрын

    Omg my favorite 🤩

  • @pinkypetersen206
    @pinkypetersen2062 ай бұрын

    Gonna try it lol

  • @lisaloulopez6758
    @lisaloulopez67585 ай бұрын

    After doing the cake pops can it sit in room temperature for overnight right? And one more question, after getting the cake pops from the fridge for coating do I need to sit it in a room temperature before dipping it in a melted chocolate? Cause it like chilled cake pops into warm melted chocolate????

  • @adamwinters448
    @adamwinters448 Жыл бұрын

    Damn mk they look so good

  • @asterfikadu1935
    @asterfikadu1935 Жыл бұрын

    Thank u😊

  • @nyakatojuniper9258
    @nyakatojuniper9258 Жыл бұрын

    Nice

  • @nehajaswal4462
    @nehajaswal4462 Жыл бұрын

    Thank you for the awesome tips and tricks on the cake pops. By good chocolate, did you mean coverture chocolate will work well?

  • @CakesbyMK

    @CakesbyMK

    Жыл бұрын

    You're welcome! And ohh by good chocolate I just mean like a nice tasting chocolate haha but still chocolate melts :)

  • @pinkypetersen206
    @pinkypetersen2062 ай бұрын

    So neat you the best ❤

  • @FoodLoverByBinthAshraff
    @FoodLoverByBinthAshraff11 ай бұрын

    Nice explanation

  • @peacheskitchen
    @peacheskitchen Жыл бұрын

    Thanks for your recipe and tips MK.

  • @madisonandoliver
    @madisonandoliver Жыл бұрын

    These turned out great! New subbie here!

  • @abdulahmed-hg9cx
    @abdulahmed-hg9cx Жыл бұрын

    Could we use white and dark chocolate chips to dip out cake pops in

  • @desifoodforfamily5411
    @desifoodforfamily5411 Жыл бұрын

    Yummy and delicious tasty recipe 👍👍👍😍🥰❤

  • @faiqfarhangamer669
    @faiqfarhangamer669 Жыл бұрын

    So so yummy

  • @michelebostwick3242
    @michelebostwick3242 Жыл бұрын

    Could you post a link to a glass bowl similar to the one you use in this video or let me know what size bowl it is? I LOVE that bowl.

  • @CakesbyMK

    @CakesbyMK

    Жыл бұрын

    Aren't they just great! :D I got mine from Stevens here in New Zealand, but if you don't live here then here are some similar ones on Amazon :) amzn.to/3pb2fpI

  • @michelebostwick3242

    @michelebostwick3242

    Жыл бұрын

    @@CakesbyMK Thank you ever so much! Sadly, I am not in a place as fabulous as I'm sure New Zealand is (maybe I can visit one day). I'm watching you from Georgia in the USA. I found you not long ago. Planning to make your cake release later today.

  • @emc6130
    @emc61303 ай бұрын

    Nice. I found that if I use less oil than indicated, the cake pop won't fall off the stick. Also, I never refrigerate mine because it causes the chocolate to crack.

  • @NinaRodriguez-ge2yg
    @NinaRodriguez-ge2yg2 ай бұрын

    Thanks for show me how to do this I’m gonna try. I’m gonna do it for church.

  • @mylife6630
    @mylife6630 Жыл бұрын

    Excellent ❤❤❤

  • @monagopaltangirala6681
    @monagopaltangirala6681 Жыл бұрын

    Love from Hyderabad, India. I always wait for ur new videos, and u never disappoint us for sure ❤

  • @luzborrero9693

    @luzborrero9693

    Жыл бұрын

    I Agree with you🤭🥰🌹🌹🌹🌹

  • @CakesbyMK

    @CakesbyMK

    Жыл бұрын

    Awww you guys are THE BEST! ❤

  • @mairabavarchikhanasecrets
    @mairabavarchikhanasecrets10 ай бұрын

    Ma Sha Allah ❤❤

  • @frimavalentine4756
    @frimavalentine47564 ай бұрын

    So precise and that accent is so cute 😊… Newbie trying to bake successfully for 10 years 😂😂.. Hopefully I crack the code of baking …

  • @ajuarez1866
    @ajuarez1866 Жыл бұрын

    If the cake pop is cold and you dip it into chocolate. Won’t it make the chocolate break? I’ve had that problem before…what’s your thought?

  • @CakesbyMK

    @CakesbyMK

    Жыл бұрын

    Good question! So I've never had that problem before (I only get cracking when I accidentally drop a cake pop LOL), but I think it could be because the chocolate I dip my cake pops in isn't very hot, so the temperature difference between the cake pops and chocolate isn't as drastic compared to if the chocolate was very hot. I think the length of time the cake pops are chilled may also make a difference, especially if placed in the freezer. You don't want your cake pops to be frozen, but just cold, so maybe leaving it too long in the fridge/freezer may have an effect? The way I do my cake pops too (by placing the stick in all of them first) also means my cake pops usually sit for about 10 minutes at room temp before I dip them. Just some of my thoughts which I hope help in some way! :)

  • @ajuarez1866

    @ajuarez1866

    Жыл бұрын

    @@CakesbyMK I see, you’re right it might be the chocolate temp. I’ll check that next time. Thank you!

  • @s_m_hussain7485
    @s_m_hussain7485 Жыл бұрын

    Which chocolate did you use for coating?

  • @rehanadawood6377
    @rehanadawood6377 Жыл бұрын

    Thanks for yr perfect recipes Do u have sugar free dates cake recipe Thanks

  • @susansilvera3542
    @susansilvera35424 ай бұрын

    Can this be done the day before?

  • @garybeshears5632
    @garybeshears5632 Жыл бұрын

    Thank you so yummy from Barbara 😊

  • @CakesbyMK

    @CakesbyMK

    Жыл бұрын

    Thanks Barbara! :D

  • @amatullahkulsum3736
    @amatullahkulsum3736 Жыл бұрын

    Can you teach how to make blueberry muffins and cookies

  • @shikhamahajan171
    @shikhamahajan171 Жыл бұрын

    Hi, May I know which chocolate u use?

  • @CakesbyMK

    @CakesbyMK

    Жыл бұрын

    Hi there! I used Nestle chocolate melts :)

  • @normaestrada7473
    @normaestrada7473 Жыл бұрын

    More blessings team padayon..❤❤❤🙏🙏🙏🙏

  • @Godschild23
    @Godschild23 Жыл бұрын

    Hello. I have a question. Can I make this the day before? Thank you.

  • @umme4461
    @umme44614 ай бұрын

    Ramadhan kareem. As I am a new baker can you please guide me with the baking instructions for OTG should I have the upper coil too on or should I bake only on lower coil. جزاک اللہ خیرا

  • @wearethekleynhanses8645
    @wearethekleynhanses864510 ай бұрын

    I had to make 80 of them. It took me 8 hours!!! It looks yummy although I didn't eat 1 yet. Hahahaha. I had a couple of pops breaking when I covered it in chocolate. Do you perhaps know why? Other than that I'm happy. But it's very hard work.

  • @goigoi7105
    @goigoi7105 Жыл бұрын

    I can't find candy melts here where i live. Can i use normal chocolate? Will it crack if i do so?

  • @CakesbyMK

    @CakesbyMK

    Жыл бұрын

    Hi there! You can totally use normal chocolate I would just recommend thinning it out with a little bit of vegetable oil and if you want to go that extra mile then to temper the chocolate so you have a nice crack when you bite through your cake pop :)

  • @goigoi7105

    @goigoi7105

    Жыл бұрын

    Thank you so so much❤

  • @Miahhhhh.90
    @Miahhhhh.90 Жыл бұрын

    Milkcake recipes pleaseeee.

  • @jovalentine2303
    @jovalentine23037 ай бұрын

    Where can I find your vanilla cake recipe please

  • @shareenkaur491
    @shareenkaur49110 ай бұрын

    Do they harden at room temperature? I usually harden them in the fridge and they end up sweating.

  • @ilmiradursunova7667
    @ilmiradursunova7667 Жыл бұрын

    After I am done, make cake, pop, and decorate, do I have to keep in the refrigerator or no?

  • @ankitasrivastava9874
    @ankitasrivastava9874 Жыл бұрын

    Pleaseeeeeeeee share eggless cake or brownie recipes in the microwave 😊

  • @user-tv1uw3jv2i
    @user-tv1uw3jv2i Жыл бұрын

    Holaaaaaa, por favor los subtitulos en Español. Saludos desde España ❤

  • @CakesbyMK

    @CakesbyMK

    Жыл бұрын

    So sorry have added them now :D enjoy!

  • @Glitchedwilderness
    @Glitchedwilderness Жыл бұрын

    How do you get your chocolate so thin? Mine always comes out so thick and doesn't run off a spoon as smoothly as yours did. I do put a little bit of coconut oil in it, but I'm always afraid to use too much. Fantastic tip about rerolling after freezing because that is another issue I have.

  • @teresaferrara5848

    @teresaferrara5848

    Жыл бұрын

    You can also try paramount crystals

  • @nidhijain606
    @nidhijain60624 күн бұрын

    What Brand melt chocolate to use for cake pops …. Mine is not melting like you shown in pic

  • @aswiniparivallal8051
    @aswiniparivallal80512 ай бұрын

    How did the cakepop not break after dipping cold cakes?

  • @pavanachandru
    @pavanachandru10 ай бұрын

    What will be temperature of Chocolate

  • @ashleyrodriguez7430
    @ashleyrodriguez743010 ай бұрын

    How much tsp for make a ball

  • @Coolthoom
    @Coolthoom Жыл бұрын

    Thanks for this. Supposing I bake your full vanilla cake recipe instead of the cake mix. Do I just use 1 of the two 8" cakes for the quantity of frosting you have here or can I double the frosting to mix the two 8" cake? Also, can I use your red velvet and chocolate cake recipes for red velvet and chocolate cake pops?

  • @CakesbyMK

    @CakesbyMK

    Жыл бұрын

    You're so welcome! And simply double the frosting and then you can make both vanilla cakes :) and yes you can totally use those recipes for different flavoured cake pops :)

  • @user-gg9tl3tp1j
    @user-gg9tl3tp1j4 ай бұрын

    I tried this method before, my pops are cold then I dipped them in melted chocolate, but the chocolate coating cracked. 😅 Should I leave them in the counter for at least few minutes before dipping them?

  • @ilenebrown5490

    @ilenebrown5490

    2 ай бұрын

    Yes! Never dip when they are cold.They always Crack for me when they are too cold as well. I always wait now till they are about room temperature and they never crack

  • @son-if7to
    @son-if7to Жыл бұрын

    Why do i get cracks on the chocolate covering after coating with chocolate

  • @CakesbyMK

    @CakesbyMK

    Жыл бұрын

    Hmm good question! I am not entirely sure to be honest but I imagine it must have something to do with the cake pops expanding once they heat up. I have read that rolling the cake balls too tightly can cause this to happen. Sorry I can't be of more help!

  • @teresaferrara5848

    @teresaferrara5848

    Жыл бұрын

    check out sugar magic by cristina - She shares so much information about chocolate and dipping, etc. etc. Very very informative.

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