Came here after watching this in erkenci kus 😁 was curious about how to make it

@bhaktichauhan4765

3 жыл бұрын

Yeah sanem mom's cooks more delicious 😹💕

@nazzayra1515

3 жыл бұрын

Same here

@sams4365

3 жыл бұрын

Me too

@detail.reliable7108

3 жыл бұрын

Same here🙈

@shahzaibmemon9295

3 жыл бұрын

Haha i'm also ... Because pakistani also taste lovers

How many of you noticed dolma in early birds series 🙌🏼

@syedaansharah6330

3 жыл бұрын

I am from Pakistan and first time I saw this in early bird🕊️

@tanupandey2963

3 жыл бұрын

yes 🥰

@yannispapadopoulos7697

3 жыл бұрын

Greek food 🇬🇷🇬🇷🇬🇷🇬🇷🇬🇷

@nibedita783

2 жыл бұрын

Meeee

@ebrahimnoufiya

2 жыл бұрын

Me 🥰🥰loved the series

I had just search it after becoming a die heart fan of Erkensi kus ❤️😘

@prathyushapilli771

2 жыл бұрын

I'm also die hard fan of ek 💓🥰

@bedriyashukri513

9 ай бұрын

Yah me too literally the way Can loves mevkibe 's food 😅

Sanem mom's recipe ❤️❤️

I much curious about this recipes after watching it in Erkenci kush

I m from India and love the Turkish food which I have tasted . Hahah I love it coz I watch always in Turkish series how they eat in a yummy way . I really wanna visit turkey and want to taste every food. I have my own channel . I hope I ll learn how to cook Turkish food.

@BABAS0516

3 жыл бұрын

Sm here 🙂🙂🙂

@chintamanipandit37

2 жыл бұрын

What series u watch plz reply ?😶

@clmky5485

Жыл бұрын

You can check out the refika kitchen channel, which broadcasts in English and explains Turkish dishes in detail.

@gaganhans7

Жыл бұрын

@@chintamanipandit37 yasak Elma , women , kuzey huney , fatmagul

I saw this food in turkish drama series. So i serch and found this. I love turkish teledramas and turkish food. Love from sri lanka 🇱🇰

@cooray132

4 жыл бұрын

i am Kirgin cickler fan.

@kritikadehariya7253

4 жыл бұрын

me 2

Came here after Kardeslerim. Love the Turkish culture and soft spoken language. And tea. Turkish tea 😁

Kiralik Ask brought me here 😋 sana meron din nito sa pinas

Great recipe! It's amazing how many variations of dolmas there are. My mother cooks it with allspice, uses just soaked rice and beef for the filling and a little tomato paste in the boiling water and we would refer to them as yabra'

Thanks for watching my lovely people 🙏 Make sure to Press the Bell 🔔 on my profile for upload notifications!😃👍

My ex-wife used to cook yaprak sarma every week. It is one of our favourite dish in Turkey.

@dandybeano3891

4 жыл бұрын

Vatan Saver have you say Dolma in Turkey?

@mekantvvva1298

4 жыл бұрын

MEKAN TM a good time for

@mucahityigit30

4 жыл бұрын

@@dandybeano3891 its the same "dolma" or "sarma". sometimes we use dolma as another dish which is stuffed bell pepper, eggplant and zucchini

@dandybeano3891

4 жыл бұрын

Exactly bleached dandelion, My Mum use to do the same with what you are saying, but you forgot the Onions too lol

@Muhmmadsaifm

4 жыл бұрын

Its dolma but in turkey 😂😂😂😂😂😂

I'm totally craving for this

Our food is so flavorful and our country is so beautiful

Total respect brother. One of my favourite traditional dishes.

@internationalcuisines

5 жыл бұрын

yes lot nations makes this so i did not who to name it after

@internationalcuisines

5 жыл бұрын

oh and thank you sir

@SerialGrillerCyprus

5 жыл бұрын

Well we call them koupepia and we use pork for mince.

@internationalcuisines

5 жыл бұрын

thank you i add it to the description

@SerialGrillerCyprus

5 жыл бұрын

@@internationalcuisines thanks man again awesome as always.

I'm a new subscriber and enjoy your channel very much. The music is always a delight and though I've only been able to try one of the recipes so far, it was delicious! Can you please show us how you like to make rigatoni? Some may find this to be a bit mainstream, but I'd love to see you do it. If it's not too much to ask, maybe even give a good lesson on making Italian noodles from scratch? Thank you so much!

good morning Easy to do your recipe remarkable by using the small machine too !!!! Have a nice day Best wishes from Alberta - Canada Tom

Loved d way just u tought...!!!👌👍😃❤👏

@internationalcuisines

5 жыл бұрын

Thank you 🙂👍😍🙏

Wow!

Totally new recipe!

@internationalcuisines

5 жыл бұрын

that's right not so different though

Yummy recipe.i like it

Wohhhhhhh wonderful.... nice editing... congrats to you

@internationalcuisines

3 жыл бұрын

Thank you

Love it

... look delicious 👍

Excited for the recipe of dolmo from dolunay series ...and erkenci cus

After watching erkençi kus ,I was curious to watch this recipe , can divit was really liked this dish

I come here searching for Turkish food recipes after watching Erkenci Kus 😊

Ate dolma with my Saudi friend and I got addicted

Dolmathes are my favorite food.

Im surprised seeing the comment section fully filled with "Erkenci kus"🥳🥳😍😍. Love from India ( Tamil Nadu).

from Bangladesh 🇧🇩🇧🇩❤️❤️

Beautiful food

Yum

Correct has many names ... but is Bellisimo e Bravissimo

,....1st Turkish series na napanood ko way back 2017 ...ERKENCI KUS (early birds)then now I continue watching Turkish series....lahat ng palabas ni can yaman and demet ozdimer...at ibang actors and actresses ng Turkish...love n love ko na ang tv series nila kasi kabang abang silang gumawa ng kwento ...ung tipong sasabihin mo sa utak mo n last episode na kasi 3am n 😅😂lol pero natalo ka ng series nila ending panuorin mo kasunod hahahahah ,ending eyebags is real...😁😅😂then dun din ako na hook sa tea at domla nila lol😅😂😁..(pati lagayan ng tsa nila 😂 lol) Now I watch ISLAND TALE (ADAMASALI) ganda din po ng kwento ❤️🥰...

Asalaam aleikum w rahamatullah w baraakatu from UK , brother. Another wonderful video with sarma dolma in this holy month of Ramadan . Ramadan Mubarak for you and your family. May Allah forgive and accept our prayers and good deeds and bless happiness as well as mercy upon all human beings .

@internationalcuisines

5 жыл бұрын

Thank you my friend same to you too

@ailynailyn167

5 жыл бұрын

@@internationalcuisines Afwan... you are more than welcome

Came here after watching DAY DREAMER........ Can David favorite food

Erkenci kus janbey like dolma Soo much 🤩😁😁

Looking delicious 🤤

@internationalcuisines

Жыл бұрын

👍

Muito bom, amei aprender.

In Uzbek Cruise we make it differently, but so delicious 😋

Top very nice and good 🤗

I want to try it! Looks really nice. I love baklava. Someone in Spain please tell me how to find the ingredients. Thanks for sharing it! ❤🍇

I well try to cook these food.

Your new subscriber here. Nice recipe. Stay connected

'Erkenci kus' brought me here too.. hahaha

بالمناسبة يمكنك وضع قطع بطاطا 🥔🥔 او جزر 🥕🥕 او بصل اسفل القدر بدل الورق 😊

Turkish series made me to see this

انا اعشق ملفوف ورق العنب 😋 و خصوصا الطازج وليس المعلب فكرة جميلة ان تغير في الطبخ 😁 شكرا لك من القلب 👍🌹✋😊

@internationalcuisines

5 жыл бұрын

اشكرك صديقي

best dolmas ever

@internationalcuisines

5 жыл бұрын

😍👍

Resep yang sangat bagus dan enak. Terimakasih

Baba Baskar Vera Level CWC❤️

Amei!!!!!

Wonder what it taste like? Looks delicious

Yes

Erkensi Kus 🥰😘😘😘 got so obsessed with Can Yaman 😘😘😘❤️ my god he is so handsome 🥰 came here after seeing him eating this dish 🥰

@internationalcuisines

Жыл бұрын

i am more handsome haha

ADA MASALI SERIES ❤️❤️❤️

Uhhh look so yummy I'll try to make it next week❤️️ I am a bad cook and is for real so this might be a dummy questions but why onion first, leek and garlic? Is that make any different taste/aroma? Thank you so much!💓

@internationalcuisines

5 жыл бұрын

onion takes longer to cook then leeks and garlic

@christinasamalia

5 жыл бұрын

Yes. Takes longer and side from that, your aromatics impart a better flavor being sauteed or fried first, rather than steaming. So if he were to put the meat down first and add vegetables, he would have to overcook the meat, trying to cook until veggies are soft and they may still have a raw sort of flavor. That's key to almost all meals involving raw aromatics, they are delicious, sauteed first. Spaghetti, eggs, soup, beans, rice etc. Very good question. I learned the hard way. 🤦🏽‍♀️

turkish food :))) 🇹🇷🇹🇷

Erkenci Kus brought me here!

I have landed here from muhtesen yuzil series 🌚 and I am eager to taste Turkish food

Day dreamer food

They called it Warga Enap in middle east

I like dolma with spicy red rice, a turkish grandma used to make them but i havent seen her in a long time

I'm from India and come here after watching day dreamer 😁

I'm thinking variations of lumpia (Filipino food), egg rolls--veggie rolls--chicken rolls (oriental rolls).

👍

Curious about dolma after seing it in the Turkish series Ufak Tefek cinayetler 😊

In Azerbaijan we also cook Dolma )

روعة 🌹😍😘😘😘😘😘

@internationalcuisines

5 жыл бұрын

شكرا لكم

I guess many of us come to watch this dish bcz of erkensi kus drama series

Ммммм ням ням.Молодец

Haha same here

Polish Golabki, Bosnea Sarma, Russian Golupsi, Ruminian Sarmale, Bulgarian Sarma, Serbian Sarma, Ukranian Golubtsi, Serbian Sarma, German Karntner Kasnudel, Assyrian Dulma, Greek Dolmades, Kurdish Yaprahi. Australian Meat pie "with sauce" hahah Sound like we have Dolma's party lol.

@baibac6065

5 жыл бұрын

Arabic Waraq Enab

@dandybeano3891

5 жыл бұрын

What you mean by Waraq Enib?

@baibac6065

5 жыл бұрын

@@dandybeano3891 Vine Leaves.

@dandybeano3891

5 жыл бұрын

You mean in Iraq they called Dolma Vine leaves?. I know in Iraq they make Dolma with Vine leaves, Cabbage leaves, Spinach leaves, and with Onions, Eggplant, and more. If you don't believe me ask my mother she use to do all types of Duulma lol, Enjoy lol

@baibac6065

5 жыл бұрын

@@dandybeano3891 It's only Iraq. The Levant and Egypt especially are famous for variety of it.

WwwooooooWwwwww I love you so much 😘😘😘😘😘

@internationalcuisines

5 жыл бұрын

i love you too 😍👍

My mom is making this and I help her

Which leaves are this and where are they available

🇵🇰❤️🇹🇷 Nice recipe

@user-xc5yx1um4g

3 жыл бұрын

Iraqi dolma its very nice

@alihadi9221

3 жыл бұрын

@@user-xc5yx1um4g yes 💋🇮🇶

I noticed it in kardeslerim...❤️😂

plz cook Algerian dish .Algeria is rich of delicious dishs

@internationalcuisines

3 жыл бұрын

yes sure we will do that

Doma and Sarma is Turkish food; Leaf wrap(yaprak sarma), cabbage wrap(lahana sarma), meat wrap(etli sarma), meatless wrap(etsiz sarma), stuffed potato(patates dolma), stuffed peppers(biber dolma), stuffed eggplant(patlıcan dolma),stuffed cucumber(salatatık dolma), stuffed tomatoes(domates dolma), stuffed onions(soğan dolma), stuffed dry(kuru dolma), wet stuffed(yaş dolma), stuffed with meat(etli dolma), stuffed meatless(etsiz dolma), dolma and sarma is a Turkish word. Dolma = stuffed, sarma = wrap.

Dolma my fav dish cuz I’m chaldean

We have to eat with leafs ???

I want you to cook Azerbaijani dish also, our cousine is fantastic))

@internationalcuisines

3 жыл бұрын

Yes sure I will make more Azerbaijani dishes here is the link for one kzread.info/dash/bejne/oIl3z6iRkrXKmNY.html

Dolmah is best Azerbaijan 🇦🇿 cuisine.Basdirmah,Lule kebab, Xash,Xashlama, Tike kabab,Shah plov, Xan plov.🇦🇿🇦🇿🇦🇿

@nisanurkulaksz8302

3 жыл бұрын

@Levon Shahinyan but Turkish words :)

نحنا عنا اسمه يالانجي بس بتختلف الحشوة شوي

Where did you get that dolma roller? Link?

@internationalcuisines

5 жыл бұрын

I got it on amazon i will put the link in the description

As georgian i can say,ive tried many types of dolma,Armenian,Azeri,Georgian,Turkish,Israeli etc,But Armenians nailed it !!!

@tofiqbayramov3285

4 жыл бұрын

REAL DOLMA (TOLMA) IS ARMENIAN DOLMA

Try indian (gujarati) " patra "....

Amazing, thank you

@internationalcuisines

4 жыл бұрын

Thank you very much

@pixans2199

4 жыл бұрын

One of my favorite dishes, you should also try biryani

Sanem mom recipe 😂 after watching ealry bird

I had ever seen this in pyar lafzon me Kahan (Ask laftan anlamz)

Can I use chicken instead of beef ?

❤️ 🧡 💛 💚 💙 💜 🖤

I just read all the comments here while holding back my saliva😣...I wonder how the taste really like😒 I keep watching the video tutorial how to make this turkish tradition foods...well the ingredients its not hard to find but I want to know the leaves only, what kind of leaves it is? please answer me ✌️from Sabah, Malaysia.

@internationalcuisines

4 жыл бұрын

it's Vine leaves it's sold in a jar

Any substitute for Vine leaves!

@internationalcuisines

Жыл бұрын

Yes Cabbage leaves are very nice i have a video on that here is the link studio.kzread.infoReQsCbxBvPw/edit

I think the Iraqi Dolma is different but nice recipe I like it

@internationalcuisines

5 жыл бұрын

Thank you

@dandybeano3891

5 жыл бұрын

Canada what is the different ? I think the different is he didn't use dill and he use minced meat. Most of the Iraqi's don't use minced meat they use diced meat

@dandybeano3891

5 жыл бұрын

Nawroz Muhammed there are many different type of Dolma, I agree ,

@SmthAbout.Money.SmellsLikeLove

3 жыл бұрын

@Newroz Muhammad yes this is sarma dolma is with different veggies sarma is with grapeleaves or cabbages

Chattisgarh india

@internationalcuisines

Жыл бұрын

are you sure ?

Middle east Sushi

YES GRANDPA?