Lol when you’re choking on the fumes 😂 reminds me of my mom not warning anyone with her salsa making and we all wake up choking 😂

@beerman9807

Жыл бұрын

Lmao 😂 haha I have to run out the house

@coriettapadilla9977

Жыл бұрын

😂😂😂I miss that choking and smell. My mom was the same way lol they never warned us. But I was always happy because we were getting some bomb food 😋 😂.

@1320crusier

Жыл бұрын

Its always fun to mace yourself out of the kitchen cooking peppers xD

@Sniperboy5551

Жыл бұрын

Is she so thorny?

@ThatOpalGuy

Жыл бұрын

gotta love jalapeno steam.

I like that you're honest with your taste tests. Most guys try it on the first shot and act like it's perfect. You taste it and say "it needs more salt" or "it's not hot enough".

I gotta say I’ve been using these salsa recipes for like two weeks now and I gotta say it’s been amazing every time. Thank you for helping me make salsa for my family.

Sitting in Australia with my Chilli bubbling away. You've improved my cooking so much with these vids mate👍

If you want the salsa verde to be a little bit more mild, cut back on the peppers and add a few tomatillos. Still absolutely delicious and plenty of heat

@josephsmith961

Жыл бұрын

I like it with tomatillos and a couple of poblanos. I like to roast the peppers, onion and garlic until they get some char.

@alexlopez2995

Жыл бұрын

@@josephsmith961 Ive never added poblanos to my salsa verda. Thats a great idea!

@josephsmith961

Жыл бұрын

@@alexlopez2995 I add 4-5 corn tortillas soaked in water and blended smooth too. That's the flavor I could never figure out on my friends mom's salsa verde. When she tasted it she laughed and said I discovered her secret. Give that a try too, I think you'll like it.

Thank you buddy for doing this video my mama had the best salsas ever but when she passed unexpectedly she took the recipe to the grave with her 😢but I have a lot of cooking knowledge from her and she was the best cook I know

@yep5689

Жыл бұрын

Don’t tell my wife I wrote that lmbo 😂

@ArnieTex

Жыл бұрын

Sorry for your loss amigo.

I love finding new recipes for salsa to learn from. I got famous with friends and family with my salsa and I actually put 1 or 2 Carolina reapers because it has an outstanding flavor. Granted, it can get extremely spicy but people I know who hate that much heat will suffer because the salsa tastes so good. But I've been searching for interesting ways to do a Verde and I think I found a good base! This looks awesome.

my dad makes a similar version of your salsa roja with the pequin i make my salsa verde with tomatillos (about 5) serranos (about 8-12) and garlic (1 clove per tomatillo) i broil everything for about 15 minutes, let it cool, blend, add 2-3 tablespoons of water and salt to taste boom it's done! this is my favorite (roasted) salsa verde recipe :)

I'm glad you made these. Reminds me of my childhood in south Texas! By the way, my wife said to me after the video " wow, I didn't know there were other people in the world who ate salsa on everything!" Yes, yes I do! Lol. Thanks again. Keep up the great videos.

@Aeis_Kalt

Жыл бұрын

same. If they don't have salsa, I automatically ask for jalapenos, or if it's an Asian restaurant, I ask for extra curry.

Delicious! Made this and quite a few of your other recipes for a Mexican feast today and it all came out amazing! I made refried beans, barbacoa especial, roja salsa, verde salsa, your momma’s Spanish rice, and guacamole! Your recipes aren’t much different than my own but I’m always down to try something new and I’d never made barbacoa before which is how I found you in the first place. Everything was amazing! 🧡

My mom makes the salsa with the chili paquin. It is still one of my favorites 😍 ❤️.

So glad I found this video! Years ago I'd go to my girls home and her mom and aunt would cook the most delicious Menudo and they would have these tiny peppers that I just loved. They were hot and I never knew what they were now I'm confident they were Chile Pequin. Thank you

Arnie, I have to try these, solely because I have tried several salsa recipes and yours is the one that hit it out if the park and tasted like the salsa I get at my favorite restaurant!

I love your humor and your free spirit

Best Mexican food ever. Everything I have made from this channel is outstanding.

Hell yea. I usually throw everything on the grill to get that fire roasted texture and hand blend it with the molcajete but this is just easy, simple and looks amazing. Thank you Arnie!

@millville444

Жыл бұрын

the molcajete gives such an amazing texture and flavor, just takes a lot of time and effort

I fell in love with Hatch green chilies in New Mexico while working on the Navajo Reservation.

I love how passionate you are about your food.

My favorite part of your show...the tasting! Merry Christmas

One of my new favorite channels!!!

Thank You Arnie, After watching your salsa videos I no longer struggle with my salsas. Once again THANK YOU.👊

Can’t beat a good salsa. Great job my friend.

Love tasting all your salsas❤❤❤

Love me some salsa verde! Making that this weekend. 64 years old and spicy keeps me young. Greetings from Minnesota my friend.

Yes! I’m getting into cooking, and I’m trying to be as authentic as possible and wanted to go Mexican next. Thanks it looks delicious 😋

Hello sir, I made your salsa today, and OMG😮😮😮😮😮. Soooooo good! I did add a bit of cilantro, I love cilantro. Thank you.. You have forever changed my way of making salsas 😊. Have a great weekend. 👍♥️

The green 1 in the molcajete 😋🔥

This video is making me swet. I love all of the salsas. Thank you for sharing your video. God bless from west Texas.

Just found your channel and you are now one of my favorites!! Wow excellent videos, Sir!

I made this salsa verde tonight and it was straight 🔥🔥🔥delicious fresh taste with nice heat. Since I didn’t need a lot just 2 large jalapeños and 2 Serranos and 3 cloves of garlic with some SPG did the trick. Wonderful stuff thanks for this recipe! Subscribed!

Thanks for the videos always good! Love them salsa's!!!!!!

Tried to make it and it came out just great. I did make some slight adjustments to my taste. Muchas gracias.

Gracias Sinarita those look amazing. can't wait to try this

Nice job Arnie...these are just what I need for my salsa recipes.!

Can't wait to try the red one!! Ty!

7PM...Going put 2 lbs of cachetes w/ seasonings in my old slow cooker to cook on low overnight for some barbacoa tacos in the morning. After I get it started, I'll be making your salsa verde to go with my tacos! Man, can't wait! ¡ Gracias, Podnah !

Both salsas look amazing!

I think I'd prefer to combine both recipes!

Thank you for this video!

I grew up in the RGV. Tu salsas me recuerdan el sabor de casa. Gracias.

Can't wait to make this for my husband- he is going to love it! All those jalapenos and serranos!

alot of restaurants in Mexico they make the same salsa verde you made but they add crema to it, gives it a whole new flavor

First minute you told me all I need to know! Thank you so much!!!!

i love your style!

I make similar salsas, and love to roast my garlic...looks amazing!

Love your take on the verde👌

Thanks Arnie, for the good recipes, videos and the little laughs. I feel like Im watching one of my Tio's cooking.

I have made Pequin, only twice. The recipe called for 20-30. I just put the entire dried package. My hot sauce usual's. Burnt the hair off my tongue! I, now have respect! You're peppers looked fresh. (pepper envy here}. Your are a saint for sharing these gems!

Dude I love your channel !

Made my first tacos and made these 2 salsas for it 😋👌 I had to tone it down slightly because it was soo hot, but absolutely delicious.

They look deliicious. You make some great salsas Arnie.

@carjay7

Жыл бұрын

he does

So good!

I am a believer, great recipes, great presentation.

I like you blend the tomato without removing the skin. both look delicious.

Thank you, Arnie, so much!

Great video brother! Keep it up, Love it.

I know that is the best i will have to try to make this,,and may GOD keep blessing you and your family Amen,,,,😎💯🔥🔥🔥🔥🔥🔥

Huevos rancheros with that salsa now that’s my kinda breakfast 😋

Will try all these

You can never go wrong with both.

I like the green. Especially on a potato, egg and cheese taco. Both of these IMO are great for seasoning what's on your plate and not for chips n salsa normally as they are so intense. But, have fun with them! So easy

I appreciate other people's way of cooking. But I tune to yours to know how YOU make it..:) Love your cooking

just found your channel. Pretty fun! Thanks!

Always great

Thank you for sharing

I'm gonna make the verde recipe tonight with my tacos!

These are salsas I like!

Thanks. Keep up the good work.

Arnie, salsa is the way. Cheers!

I grew 2 varieties of "no heat" habaneros this year, one called Habanada and the other one called Roulette...they are amazing in that they have all the tropical fruity flavor but no heat...however I love a bit of heat, so I add a regular habanero when I cook with them.

I watched the premiere, and i cant wait to make that verde salsa!! A lot of restaurants around me make their verde milder, im not sure why! I love serranos, so im definitely making it your way!

@mannyd9335

Жыл бұрын

They don't want to kill someone.

Bring on the heat! Glad I found your channel 😊

I am always looking for great salsa

Looks amazing. I like to add white onion and cilantro and black pepper. Sometimes, spoon of vinegar. You really cant go wrong anyway as long as its fresh with a bowl of hot chips and cold beers

Looking to make a green salsa and came here… cause u cook great stuff. trying this tonight.

Thank you I love the chile piquin sauce

I love him, his energy. New subscriber here 🎊 🍾🎉🥰

My fav mexican market makes a roasted salsa verde that is phenomenal. However a 16 oz size is $5. I tried hacking the recipe and it wasnt even close. The cashier told me the secret was a lot of garlic. After watching your video, I think I figured out they dont use tomatillos at all! I believe they roast poblanos and then blend the jalapenos, garlic and serrano. Thanks Ernie!! I believe you helped me hack their recipe. Yours looks delicious too!!

@tinasnyder5951

Жыл бұрын

You are gonna end up inventing your own secret salsa. ❤ sounds good to me!

I like your videos, it brings back good memories of helping mi pobresita mama en la cocina. I don't think I could handle the straight jalapeño + serrano salsa verde. But I bet if I snuck in a tomatillo or two when no one was looking, I'd be good to go. Thanks for sharing!

Dang man! Reminds me of what my grand father used to say, "well you'll never be wormy." lol

Thanks for sharing the goods brother!

Gracias brother👍😃

I love me some good salsa…many ways to prepare

Yummy Recipes, I like the thickness of green salsa 😋 maybe after it's made, I'll throw in ur dance:) Gracias

man you are amazing!!!!!!!!! greetings from Greece!!!!

There's a taco truck local to my area that has Taco Thursday every week, so my family and I eat there almost every week. Recently I asked them for some extra spicy salsa. I'm pretty sure what they gave me was pretty close to the verde you made. I like some kick, but that stuff lit me up 🤣🤣

You already know what you are missing with that salsas , Fajita taco bro 🤘🥩

Darnit I gotta get a blender. Thanks for the recipe.

Brother Arnie! Man, am I ever glad I found you on KZread! There’s this Mexican restaurant here in NW Arkansas that makes the best salsa verde I’ve ever had. I asked for the recipe and they said it was tomatillos, jalapeño, garlic, cilantro and onion. No matter how I made it, I could never get the taste of theirs. I pretty much gave up until I found your recipe - ALL jalapeño and garlic. I made your recipe and BOOM, that’s the taste I was looking for! The particular flavor I was looking for was the jalapeños! I’ve made it now several times and have shared with friends and they tell me I should make it and sell it!!! I make it every week now and eat most of it, and share some of it. I’m an ole south Texas boy myself. I was born in Aransas Pass. Lives in Corpus also. My dad moved us to Arkansas when I was in High school. Anyway, I watch you all the time now. Thanks for all the help, advice and recipes!!!

I like that " frank the tank " dance 🕺 thanks for sharing your the man arnie 😎

Trying it right now!!!!🤞🏻

Just made this but with tomatillos and came out amazing

My favorite is salsa Verde en aciete. Cheers from Houston

My fiancé is excited to try your verde recipe! She’s the kind of woman who loves Thai Birds Eye chilis and habaneros for a snack! A good middle ground for us hahaha

Can't wait 🌮

Long story but I started to use just a little bit of xanthan gum in my salsas that are gonna be in the fridge for awhile. They don't separate and get so runny. I'll make a big batch and freeze it and that really gets ruuny. Xanthan gum helps. Nice recipes by the way!

You know it’s good when u dance when u eat lol I gotta try this!

perfecto!

My kind of channel 🇲🇽🇺🇸

I like the boiling, I usually broil but will try this