Tutorial: Pistachio Raspberry Tarts │ Praliné, Ganache, Meringue │ Spiral with manual turntable
These tarts are soo delicious! And you can make them even though you don't have an electric turntable.
I've combined my two favourite flavours: Pistachio and raspberry! This gives a super fresh tart that is perfect for the season.
In this video, I show you step-by-step how I create the tarts from beginning to end and share all my best tips to making tarts. I also show you can make them without an electric turntable. It's not as tricky as it may seem.
I honestly thought it wasn't possible but I managed to figure out a technique that gives a beautiful spiral pattern.
The tarts consists of a:
- Shortcrust Pastry
- Pistachio Frangipane with Raspberry
- Pistachio Praliné
- Pistachio Ganache
- Raspberry Meringue
I've used these tart rings for the cake:
amzn.to/3xSmooU
(affiliate link)
And a Wilton 104 petal piping tip for the spiral meringue pattern:
amzn.to/4cPdhEw
(affiliate link)
If you want to learn more about how to create the chocolate decoration I show in the video, you can check out my Chocolate Decoration Course here: www.louiselindbergpastry.com/...
You can also find more recipes on my website: www.louiselindbergpastry.com/en
If you like this video and would like to see more tutorials and recipes, I would so appreciate if you would like to subscribe and like this video 🤍
I would also love to hear what you think about the video so I know what you want more and less of.
Find the full Pistachio Raspberry Tarts recipe here:
www.louiselindbergpastry.com/...
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In this video:
00:00 - Intro
00:31 - We're making: Pistachio Raspberry Tarts!
01:44 - Shortcrust Pastry
03:47 - Pistachio Frangipane w. Raspberry
05:18 - Pistachio Praliné
06:46 - Pistachio Ganache
08:12 - Raspberry Meringue
09:14 - Decoration
10:25 - Let's eat the tarts!
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Пікірлер: 30
They are absolutely wonderful❤️
@louiselindbergpastry
19 күн бұрын
Thank you so much 🩷
Thank you so much!!! Looking forward for next videos!
@louiselindbergpastry
19 күн бұрын
That makes me so happy to hear 🥰 thank you for your support 🩷
Those look absolutely incredible! Lovely video!
@louiselindbergpastry
15 күн бұрын
That makes me so happy to hear you think so 🩷 thank you very much 🥰
Absolutely incredible ….. ✨🎀 you finessed that!!!
@louiselindbergpastry
19 күн бұрын
Thank you so much 🩷
Wow, so awesome, thanks so much for the recipe
@louiselindbergpastry
17 күн бұрын
I’m happy to hear you like it 🩷
Looks unbelievably beautiful and tasty too. I immediately subscribed 😊
@louiselindbergpastry
17 күн бұрын
Thank you so much 🩷 welcome to my channel 🥰
love your videos please make more
@louiselindbergpastry
14 күн бұрын
That makes me so happy to hear 🩷 I try to post a new video around every second week so will post a new one next week 🥰
Bello 😍
@louiselindbergpastry
19 күн бұрын
Thank you so much ☺️
It looks great, it sure tastes even better. When uploading a video, upload a subtitle!
@louiselindbergpastry
11 күн бұрын
Thank you very much 💚 they’re so good! 😍 you mean subtitles on the video? You can also use the automatic subtitle button for that here on KZread ☺️
@maracocinatfs
10 күн бұрын
@@louiselindbergpastry TY
they look absolutely beautiful and soooo delicious !!! what brand food processor do you use? I tried to make praline in my vitamix blender but it did not work...
@louiselindbergpastry
17 күн бұрын
Thank you so much 🩷 I prefer using Bamix for praliné ☺️ it never fails me 😍🙏🏼 I used a KitchenAid food processor here in the beginning as it had a big portion that didn’t fit my Bamix. Bamix gives the most liquid praliné in my experience
Do you think this would work with cherry? I'm mad for cherry-flavoured desserts, & pistachios are my favorite nut- followed by macadamia & walnut..
@louiselindbergpastry
19 күн бұрын
Yes for sure! That also sounds delicious 😍
what kind of recipe doesnt have measurements... :))
@nadakodsia2635
17 күн бұрын
Look in the box description, she linked her website in it you'll find the full recipe 👌
@liamgallagher7312
17 күн бұрын
Ones you have to pay for
@louiselindbergpastry
17 күн бұрын
You can find the full recipe here ☺️ www.louiselindbergpastry.com/en/post/pistachio-tarts-with-raspberry
@Iamam313
17 күн бұрын
@@louiselindbergpastry thanks!
@Buffcole1
9 күн бұрын
She wants you to pay for it😢