Truuuust Me! This Is The Easiest Bibimbap Of All Time l Chicken Bibimbap in 20 Minutes & 3 Sauces
Тәжірибелік нұсқаулар және стиль
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#aaronandclaire #bibimbap #recipes
Пікірлер: 145
Sometimes I wish I have a Korean friend. Just so I can go to their house and eat their food. Lol. I also wish I have an Italian friend. And a Mexican friend. Also an Indian friend.
@tiannasicilia4214
Ай бұрын
I’m Italian American lol. I make sooo much Korean food; it’s my favorite 😊 highly recommend you try for yourself! It’s not as hard as it looks!
@harinijeevanandham5191
25 күн бұрын
I can be your Indian friend 😂😂
I also bought your book and what I love the most is that for every page that is a recipe, there is a full colored page next to it showing the meal as it should look. When I skim through a cookbook, I want to see what it's supposed look like before trying to make it. Thanks!
I bought that book and everything I have tried has been delicious! Thank you Aaron and Claire! 😋
@AaronandClaire
Ай бұрын
I'm so glad to hear that you're enjoying the book. Thank you so much!! 😍
clair saying “i’m so happy” before even taking a bite is me every time i eat bibimbap making this with fresh veggies is going to become a summer must!! i already know i’m going be using the recipe a lot in the upcoming months thanks again for a great video & a great recipe 🫶🏻
I agree with Claire - this looks like a perfect summertime supper!
Thank you for designing such a great cookbook. I’ve already made several of your gimbap recipes.
If you grow perilla, you might have them forever 😂. I learned the hard way
@AaronandClaire
Ай бұрын
That's the spirit my friend!!!! 😍
@shellys873
Ай бұрын
I would love to be able to grow them. They cost a fortune at my Korean market in Tampa Florida.
@lisapop5219
Ай бұрын
@@shellys873 I bought a plant at a Korean market in Atlanta. It reseeded itself all around
@felesnocis
Ай бұрын
What else can you use it for?
@shelleycase4869
Ай бұрын
@@lisapop5219😮 Good to know!!! I was getting ready to plant some in pots to keep them from spreading. Yeah…
Love the cookbook!!!
I love the recipes, and the gratitude expressed for the food! Awesome stuff
@AaronandClaire
Ай бұрын
Thank you so much for saying that! 😍
I live in B.C. Canada and I would like to thank you for sharing your videos, You guys are great!
@AaronandClaire
Ай бұрын
Thank you so much for enjoying our videos! 🥰
Love the sauce options and flexibility of this recipe...delicious and doable!🤤❤
@AaronandClaire
Ай бұрын
Yes! That's the beauty of this style bibimbap 😍
This looks delicious.
I have your book, Aaron! Very nice! I always enjoy your videos, too. Keep up the good work!
Thanks for the recipe it's really simple! Save a lot of time to prepare a meal prep!
Me too! Your book is great stuff! Gonna make this BibimBap today!
Thanks for the recipe! Making my first one today 👍🏽
This looks absolutely amazing. I would eat this
Korean food has the best names…need to head to your house for dinner, looks great
Besides the awesome recipes, I always go to your channel and stare at your very sharp knife and your knife skills. I recently started learning to sharpen our knives after watching your episodes for hundreds of times! 🤩😁💙
Looks delicious! I never thought to use chicken in bimbimbap. Thanks for bringing it up to the next level!😊
Wow, easy to make and good to tast, thankful for the recipe❤
I just purchased your cookbook and I can’t wait for it to be delivered tomorrow!❣️
@AaronandClaire
Ай бұрын
Oh my God! Thanks you so much!! I hope you enjoy it! 😍
Loving the knife work
@bonniepwtf
Ай бұрын
He's very skilled with that knife 🔪
Time saver! Thanks!
Can't wait to try it out! Love from the Philippines. Tried your korean fried chicken recipe and I'm thankful for the recipe. Easy to make and good to eat
@AaronandClaire
Ай бұрын
So glad to hear that my friend! 😍
Thank you Aaron! And Claire you always are so good with making me so hungry for what you're eating 🤤🤤 yummy i want some 😋 I madesome today! It was delicious, but i forgot to make the eggs 😂 but it was still so good ! Thank you Aaron and Claire ❤
The sauce alternative is great! I like a bit of spice but I don’t cook only for me so it’s great 😊
This looks so easy and delicious 😊
I just planted perilla this week, I definitely gotta try using them this way once they grow!
Thank you ! I have learned so much and you guys are Soo cute! 👍❤️
I just watched a few old videos and came back to the present to see this one. Claire is still the same, always funny 😂😂😂
Definitely gonna try this one every recipe in your book so far has been amazing, what kind of bowls are those? They look really nice lol
I loved your kimchi fried rice. Even my family when I tried it. Now, I'm going to try this bibimbap. I like that you always consider to give an option with your recipes. I share your KZread channel to my family and relatives as well. Follower from the Philippines.
I wanted to try make bibimbap for ages now, but it seemed a bit difficult with so many ingredients, so this recipe is absolutely perfect. Easy and I basically have everything at home. Gonna try it ASAP. Thanks for the video, guys!
AND SPRITE!! no but really.... i make this sort of sauce all the time and never would have thought of adding lemon and sprite. Can't wait to try!!!
This should prove interesting. Going to make this Monday for dinner. Can’t wait to try all those sauces. I think they will work well with dumplings. I must have made several hundred different meals from that cookbook. The versatility of the recipes is beyond amazing. Buy the book people you will not be disappointed!
@AaronandClaire
Ай бұрын
It's fantastic to hear that you've been enjoying the recipes from the cookbook so much. Thank you for the support and recommendation! And Sounds like a perfect Monday dinner plan! 😍
@dellicheese8685
24 күн бұрын
How was it?
@dougblalock5175
22 күн бұрын
@@dellicheese8685 Amazing! I cook as a hobby for my Chinese wife and our two sons who are Chinese-Korean. Aaron and Clair’s book is the most versatile recipes I’ve found. By switching out proteins and seasoning blends, you end up with hundreds of fantastic dishes.
Omg Aaron my mouth is watering. Yum!! I'm making a new playlist for your recipes. Cannot wait to try this
Just recently found your channel and love it so much. Thank you for this recipe because it's too hot to be slaving over the stove cooking all of the vegetables separately 🤣so excited to try this!🤩
Hello from Northern Ireland 😊 Can’t wait to try this! ❤
@AaronandClaire
Ай бұрын
So glad you're excited to give it a try! Let us know how it turns out! 😍
Love it!
Nice and light, inexpensive ingredients and so quick to make! Win win all the way around.🎊
@AaronandClaire
Ай бұрын
Bonnie, you are the master of summary! 😁👍
Aaron and Claire, keep dinner warm. I'm coming over. 🇺🇸🤝🇰🇷
Looks delicious 🤤 ❤❤❤
i cant wait to try make it myself!!
would love more gimbap recipe ideas, please
fwiw, I love the concept of adding Sprite to sauces and recipes!!!
@AaronandClaire
Ай бұрын
You definitely know something! 🤣
Looks so delicious! 😋 Bibimbap is one of my favorite dishes! I always wonder if "Bibimbap" means "this and that" in English? They sort of sound alike and it's made from a variety of things.
I was able to replicate this recipe exactly by my local Korean delivery. Thanks!
I tried growing perilla- the bugs didn't leave me much! I have substituted Italian or Thai basil for perilla- it's not the same, but it's good. I also use shredded rotisserie chickem. I can't wait to try your alternative sauces.
I live in Romania and close to me there s a chinese neighbourhood where they have a supermarket in which you can find all sorts of sout east asian items, including gochujang, sesame oil, kimchi (which i love with bibimbap) and a lot more. I love korean cuisine ❤ pretty healthy with lots of veggies and spicy sauces, everything i love in this dish, thanks for the recipe 🇷🇴🇰🇷
Will buy your book tomorrow, don't worry about it! 😊😉🇰🇷
Made this dish for my wife and daughter tonight, grilled the chicken as suggested and they loved it.
@AaronandClaire
Ай бұрын
😁👍👍
I love Bib Bim Bap, one of my favourite meals
The metal Bowl gives me Nostalgia Vibes. They used to serve a cold, and pretty acidic Noodle Soup in Dalian, China in a bowl like this. Out of Memory the shop also served Bibimaps so the dish might actually be coreen.
I'm going to make this soon. I have a feeling I could live off of Bibimbap... 😋
This sounds great, and the less spicy sauce would be perfect for my roommate.
Waiting for this video all day
@AaronandClaire
Ай бұрын
Thank you for waiting Paul! 😍
great channel
Makes me so hungry
Oh man....that looked delicious. I need to find a Korean restaurant here in town ( California) where I can get some Bibimbap. I hope it's good. If not, maybe I can find some when I fly into Incheon and have a layover in Seoul in August (2024).
I made Bibimbap today for the first time! It was yummy! I think next time I'll take your advice to soak the onions in cold water. The onion was strong! :)
😋😋😋🤤🤤🤤🤤🤤🤤🤤 I LOVE Bimbimpop. I miss Korea seeing this 💚🖤💚
Made this last night, minus the Perilla leaves sadly (can't find them here in south Wales) but was still delicious with spinach 🤤 🥰🫶
Perilla leaf is the most underrated garnish on earth 😂 so delicious
If tou cant have sugar, what do you replace it with? And which onion did you usr?
Looks delicious - cheers. "Hangry bird"😂😂
This would take me waaay longer than 20 minutes.
@Aaron and Claire I can’t get perilla leaf. What do you suggest as a substitute?
@AaronandClaire
Ай бұрын
It’s not a key ingredient my friend. You can just leave it out 😎
@arkonite
Ай бұрын
@@AaronandClaire I love perilla furikake that I have. Disappointed that I can’t get fresh leave as I would love to try them!
What pan are you using?
I don't have Sprite at home. Can I switch it with Soda?
This lettuce, don't worry about it. I'll eat them later 😅 Damn Aaron! 😂
Good bibimbap Tak nick!
I learned the spicy minced pork bulgogi from you also 😂!
I used leftover gochujang minced pork bulgogi with fresh veg, rice and fried egg. Mixed with the tangy gochujang sauce and it was delicious 😂😋
@AaronandClaire
Ай бұрын
Sounds super tasty! 🤤😋
😋👍👍
I would like to buy your book but it doesnt deliver to new zealand 😢 is there somewhere else i can buy it apart from amazon?
@AaronandClaire
Ай бұрын
No way! I think they deliver to New Zealand. 😭
여스!! 비빔밥 비디오 😋
@AaronandClaire
Ай бұрын
Yay~! 🥳
Where are people getting giant carrots lately?
No spur chili? Use the mini red peppers sold at grocery stores!
You real Korean?😂😂 i'm korean . it looks very nice ❤❤❤ㄴ
i agreewith her with not putting celery and cilantro on bibimbap,,,, maybe fresh parsley 😂😂😂😂😋😋😋😋
with boneless skinless chicken breast comes out to 700 calories 67g protein per serving if anyone's wondering
Okay, I'm in on the Sprite. But *why*?! Does it add bubbles? Sweetness? I've never had this sauce so I have no idea what I'm missing.
i didnt know you didnt HAVE to pan fry the carrots?! so much easier to leave them raw
The amounts in the Video are for 2 portions?
@AaronandClaire
Ай бұрын
Yes, they are 2 portions. For more details and a list of ingredients, please check out the written recipe. 😍 aaronandclaire.com/chicken-bibimbap-korean-rice-bowl
What's it called if you use noodles instead of rice?
@AaronandClaire
Ай бұрын
Bibim Guksu?! 😍
The diversity of Korean food is very underestimated, especially if also counting those of peninsula & nearby islands native minorities (such as those of the Jeju islanders & the Tungusic people known as Jaegaseung from the opposite ends of South & North Korea respectively) plus such regional influences on Korean
Türkçe altyazılı olması gerekir
Don’t we bout id
Use that bad boy instead hahahah
I hate celery and cilantro too!!! 😊
I need to worry about my blood pressure with all this sodium 🧂 😂
@AaronandClaire
Ай бұрын
The vegetables are not even seasoned. What are you talking about? 😂
@njanagal24
Ай бұрын
Not with all that Gochujang lol 😂 I gotta worry about it ahah great content man ! Keep em coming !
Can you eliminate the egg? Hate the taste. Eggs are made for baking not eating for me.
@AaronandClaire
Ай бұрын
Yes! No problem at all! 😊
@AaronandClaire
Ай бұрын
😎
Aaron! I challenge you to veganize all your recipes.
@michaelmartin4366
Ай бұрын
Why should he do that?