Indulge your senses in the irresistible world of chocolate with our delectable Chocolate Dream Cake recipe! 🍫✨
In this video, we take you on a mouthwatering journey to create the most heavenly chocolate cake you've ever tasted. From mixing the perfect batter to achieving that ideal level of moistness, we'll guide you through each step, making it a breeze for both novice and experienced bakers.
Get ready for a chocolatey adventure that's bound to satisfy your sweet cravings. This cake is an absolute showstopper, perfect for birthdays, celebrations, or simply indulging your chocolate dreams.
Ingredients
For 1 kg Dream Cake -
Eggs 2
Vanilla Essence 1 tsp
Powdered sugar processed from 1 cup sugar
6 tbsp sunflower oil
6 tbsp curd
12 tbsp All Purpose Flour
3 tbsp Cocoa Powder
1 tsp Baking Powder
1/4 tsp Baking Soda
Pinch of Salt
Hot water 6 tbsp
Grease the pan with oil and butter paper
Preheat the oven at 180 degree for 10 minutes
Bake at 180 degrees for 20 -25 minutes or until the tooth pick cones out clean
For Chocolate Mousse
( while shooting the video, i made the mousse for 500 gm cake. So i made another batch of mousse before preparing the cake.)
Corn flour 2 tbsp
Whipping Cream 1 1/2 cup ( add 3 tbsp sugar if its not sweetened cream)
Dark chocolate 50 gm
Milk chocolate 50 gm
1/2 tsp Vanilla Essence
For Sugar Syrup
3 tbsp sugar
1/2 cup water
A pinch if salt
For cream
1/2 cup Whipping Cream
3 or 4 tbsp melted chocolate ( add melted chocolate only after it becomes room temperature )
Dream Cake Layering
Cake
Sugar syrup
Wait for 3 minutes
Chocolate cream
Corn Flour Cream ( Chocolate Mousse)
Keep in freezer for half an hour
Melted chocolate
1 tsp Cocoa Powder
Keep in Freezer or Fridge for 2 hours or more
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#ChocolateDreamCake #5in1tortecake #chocolatecake