2021年5月の高知観光。高知へ訪れた目的は黒尊で食事をするため。予約が取れた日時に合わせて高知入りしました。やや隠れ家的な立地ながら、予約の取れない居酒屋として有名なお店。高知ならでは鮮度抜群の「鰹のタタキ」をはじめ、様々な魚料理を楽しみました。
Sightseeing in Kochi in May, 2021. The purpose of my visit to Kochi was to have dinner at Kuroson. I arrived in Kochi on a day when I could get a reservation. Although the restaurant is somewhat of a hiding place, it is famous as an izakaya (Japanese style pub) where you cannot get a reservation. We enjoyed a variety of fish dishes, including the freshest bonito tataki that Kochi has to offer.