GSB migration started from Saraswati river (that gave the name Saraswat), to Kannauj, to Gauda kingdom (areas of modern Bihar and Bengal) adding the name Gaud, then finally settling in Goa. During Portuguese invasions they migrated to Maharashtra, Karnataka, and Kerala. They were businessmen, and also administrators in Maratha Empire - Satara, Kolhapur, some in Pune and most in Gwalior. GSB of Shaiva and Smartha tradition are non-vegetarians but those following Vaishnavism are vegetarians (like most other Brahmins). As a GSB, its good to see GSB food on your channel.

@buddhapiyao1315

18 күн бұрын

wow. good to know about Saraswat History. I am from Udupi and ive met a lot of Saraswat Brahmins form Gokarna which is kind of our Kashi. I only knew that they relate to the Shankaracharya Mutt / Shardha Mutt but did not know any other details about them till now. Thanks for sharing

@venkateshnayak6170

18 күн бұрын

I am a Gsb myself but didn't know what Gaud meant. Thank you for your comment

@walkclip

17 күн бұрын

Your explanation is correct but just to add to your text, even the people following Vaishnavism are non-vegetarian. My family follows Vaishnavism and we have always been on hardcore seafood diet. 🙏🏻

@PranavGogwekar

17 күн бұрын

@@walkclip yes, i thought so. But didn't know if it was a traditional non vegetarian diet or just a modern independent choice.

@Mregg110

17 күн бұрын

Caste = belt on dog 🐕

GSB’s majorly moved to Goa, became natives & left when the Portuguese started forcibly converting my ancestors…. To Kerala (Kasargod) and Karnataka (Mangalore)

Thanks u kunal for.... This episode....!! . You just help and inform all Maharashtrians .. Not only about historical facts behind eating habits of various groups and communities in maharshtra but also it's a pleasure to watch you " Relish " The food !! My family gona visit it soon!! Thank u so much!! And congrats to businessmen from GSB community for continuing the food legacy in Mumbai ❤❤❤❤!!

Gowda means north Indian. There were five Dravida Deshas. We have five Dravida Brahmins. The Gujrath & Sindh (Gurjara), Maharastra, Karnataka, Andhra and Tamil (Tamil and Kerala). Then there were five Gowda Deshas. For some reason, Gowda Brahmins were allowed to eat meat, and the Dravida Brahmins were not allowed to eat meat. Konkani has words and similarities with Suraseni, Magadhi and Mahastrian Prakrit. GSB cuisine has many similarities with Oriaya cuisine and we even use similar words to describe some food. GSBs are a mixed lot from north India. Migration happened from the Saraswati river basin, Kaunaj and eastern Gangetic planes of Bihar & Bengal. When our ancestors came and settled down in Goa, they were in the middle of Dravida deshas. It was not acceptable there for Brahmins to eat meat. So they prefixed "Gowda" to continue to eat meat in Dravida Desha, and simultaneously claim Brahmin status. Please note that many north Indian Brahmins are allowed to eat Mutton and fish, but chicken and eggs are taboo.

Maasli is definitely the flag bearer of GSB food in Mumbai. Another noteworthy mention for GSB food has to be a restaurant named "Fish Curry Rice" which is present in Thane and Dadar.

Backside politician mahadev jankar is sitting and enjoying food😊

@DMangalorean

17 күн бұрын

Who gives a F***

@idontcarei

14 күн бұрын

@@DMangalorean calm down dude 😂😂 u must b frm gen z 😂😂😂😂

Apart from GSB , also Bengal (part of Gaur) & Maithili Bramhin also takes fish in their regular diet.

@PriyaK-cu1fz

13 күн бұрын

Takes?? Eat

Thanks to your Sir .I am Discovering some fabulous Indian Food with your wonderful videos. Respects from Algeria .

That platter presented on the table will make any sea food lover very happy 😎😎👍👍

I love Masali. Discovered it last year and want to keep going back to it. Super tasty, correctly spiced dishes. The food tastes like home cooked and has the right flavours. It’s easy on the pocket and very authentic.

Our favourite restaurant. We are GSB from Goa. We simply love ❤️ the food here

Real story. Could not watch it past 8 mins the first time, I was salivating and in hunger pangs at the same time. I was embarrassing myself to others who might have been watching me. Thanks Kunal and Maasli for this sweet feeling of discomfort. 👍

I have been watching you from early 2010s and I never get bored

Your next stop should be a CKP Restaurant.... there is one in Parle East. It's name is Nav Kayastha Pangat. I am sure your viewers will enjoy its uniqueness. Just as they would have enjoyed this episode on GSB Cuisine.

Your expressions Kunal were telling us how much you enjoyed, being seafood. And the mess you made, again with expressions, is a total sign of delicious food and how it is to be eaten. Being fish lover, it was on your face. This looked more like Mangalorean GSB, there is difference in Karwari and Goye (Goa). Very good one and prompting to visit.

Nice video, mouth watering, we gsbs are pure matsyahari. My bucket list

Sir, aapko khate hue dekhna bahut achha lagta hai, aap jis passion se khate ho wo. Kabhi Mai bhi aise hi khata tha but due to stomach issues now a days I am on moong dal😅but seriously I am enjoying while you are eating

@sandeepbhalerao6422

14 күн бұрын

Same here bro 😊😊

I've liked the video even before watching it, Im that confident when Kunal bhai is in the video

Sir i myself am a Gsb and searching for authentic food from so long in Mumbai thanks for this video will surely visit this place

@deepamallyajadhav6086

17 күн бұрын

For veg authentic gsb food you can visit A ramanayak 's Krishna Udupi boarding house near matunga central railway station it's very famous and you won't be disappointed just there is rush...food served on banana leaves the owner himself is a gsb...Satish nayak

@nikhilkamath201

16 күн бұрын

@@deepamallyajadhav6086 yes I have been there dear the food is really nice place but most of the joints in matunga are veg was looking for non veg

@NitinNanditaVlogs

15 күн бұрын

We have visited this restaurant and created a vlog also, Mr Nayak is a great host!

@seemapai7148

3 күн бұрын

@@NitinNanditaVlogs

We have many more brahmin community eating fish apart from Saraswat, they are one among many of us.

beautiful. added this place to my next Mumbai trip bucket list. love the episode, especially the crab and the mutton.

I am a strict vegetarian but still watch your episodes with non vegetarian dishes - just to watch you relishing the food !! you do a lot of justice to the food. That is real respect for the person who cooked the food. Bless the hands that feed.

@umeshsidhaye1396

17 күн бұрын

Same here..

The way you eat the food, it's mouth watering. One of the best food shows ever

@KhaaneMeinKyaHai

18 күн бұрын

Glad you enjoy it!

Rice + Fish Curry = Instant Dopamine! 😀

You are the best ever host food industry could have!! #khane mein kya hai

@KhaaneMeinKyaHai

18 күн бұрын

❤️

Wow superb yummy tasty food mouth watering very nice video 👌👌😋😋❤❤👍👍

Beautiful episode and as always fun to watch Kunal eat the various dishes and explaining the depth of the flavours. Love from Hyderabad ❤❤❤ Kudos to the entire team!!

Delicious food 🐟🐟🐟🐟🐟🐟

Just awesome and thank you Kunal bhau for letting me know about this place. Will surely visit & I do try to visit all the places in Mumbai you have been to. Keep going and eating. All the best !!!!!

Team, a huge clap to you all for this wonderful video❤🎉

Very delicious food Must visit one day.

We are gsb who are very passionate about Seafood. Few of our relatives who visited this place had given negative reviews about this restaurant hence i have avoided this place so far. But after this review it looks like i have to give it try.

Seafood delicacies of GSB amazing

Full of knowledge with culture and food

Proud of being and Indian and Gaud Saraswat Bramhan. 🙏🇮🇳🙏

sir what precautions you take to tackle cholesterol effect,

Can you pls tell the bag round music name 🙏

Thanks Kunal for this episode. Definitely my next visit is to this restaurant. I am a big seafood lover.

Mangalore Catholic here with many GSB friends. They love their food and rightly so, it is delicious.

U described my taste in intro , fish less spicy with mild tangy 😋🦈🤩

What’s the background music …sitar. … pls give the credit

It was mouth watering . Yummy .

Loved this episode just for Kunal Sir enjoying a meal after such a long time. Anything with coconut my fav 🫣 thanks for recommending Masali, Kunal Sir ❤️ good good and delicious spread 😋 Team Khaane Mein kya hai 🫶❤️

Liked the show very much. One also should taste gsb vegetable preparation also

Where's the sitar BGM from?

Finally you visited Maasalli...Their food is fabulous

@KhaaneMeinKyaHai

18 күн бұрын

❤️

Mast ekdam. As usual vijay sir rocked this episode too 😊😊. I think that khube wade tasted like heaven.

Originally Sarswat Brahmin Caste was residents of Kashmir then migrated to Sindh & Punjab then Bengal & from Bengal they came to Konkan & Goa.. Even in Kutch region you find huge numbers of Sarswats. They are the bhattji priest of Lohana, Arora & Bhanushali community.

@LifeLight777

3 күн бұрын

Nobody except tribals are originally from India which also includes Kashmir. May be they first migrated to Kashmir then to wherever....

@prashanthkamath7437

11 сағат бұрын

Just check my reply. Kashmiri Brahmins are Saraswats. They probably migrated north from the Saraswathi River after it dried up before 2000 BC. Some others migrated south, east etc. I do not think GSB's migrated from Kashmir. Well, I am a GSB.

Hi Kunal, please try to cover CKP cuisine in some of your future episodes !! Worth exploring it.

@KhaaneMeinKyaHai

18 күн бұрын

sure

Sir, please let me know which background music is playing in the background. It's amazing

Lovely. Missed the Bangda Curry.

Nice episode; but error in graphics at 1:24. Rajapur lies to the North of Goa, not South. Maybe you wanted to show Mangalore in the South.

@prashanthkamath7437

11 сағат бұрын

You noticed! I was about to comment.

Vijaykar saheb apratim

Masha Allaha what a food yummy😋 I love it my favorite food I m from karwar

Really nice to see this episode Kunal....Keep doing such episodes.....

Very good food.

Background sitar music - who is artist?? It’s so beautiful

As a GSB, this was fun to watch :) mast layka jalle

Kunal Sir you are a aamchi mumbai food guide.

Fish curry rice love it....

Love this food anna.. Tried in Bangalore...

I am hungry ❤

कुणाल खूप खूप छान.. खाबू कुणाल like to u again and again while eating

How can someone look so good while having food .

I will visit this restaurant when I visit Mumbai

There is another foodie unlike you Kripal Ammana( Food lovers TV). you must make an episode with him.

Galti Kiya 12 baje raat ko dekh raha hun, and I don't know how to douse this fire in my belly just by ur description of food. Ur almost like Attenborough describing food. ❤❤❤❤❤

Fantastic.

Kunal where is this hotel in mumbai. I want to visit

Is there a restaurant in Mumbai that serves authentic Pathare Prabhu cuisine. If not, please you can introduce and promote .

Following Khaane mein kya Hai from the beginning! Even way back to Foodie times. Just cannot catch up with so many content lately 🤪

@KhaaneMeinKyaHai

18 күн бұрын

Welcome back

Sir, very good knowledge given about food all time. Also clarify next apisods about mutton or chicken halal or not thanks

Khubya vadey is every saraswats(GSB) favourite

Please display adders of hotel.

Location???

Also more authentic GSB dishes there is resturant called Maharaja in Manglore. I have seen thier blog.. may be you should visit them too

हा एपिसोड मराठीत केला असता तर, अजून छान झाला असता. ❤

Wherever he visits restaurants the food is delicious Great guy.

The typical GSB dish of Anasa Phanasachi bhaji and Sasav is not seen in any restaurant.

Very Good and Nice video

He hotel konate ,tumhi restaurant cha address n ,location neat sangitale tar bare hoil ,baki episode masst

Incorrect information...they are only the only Brahmins to eat fish/non veg. Maithil and Bengali Brahmins eat non veg

@barnalidash2201

17 күн бұрын

Odia & Kashmiri Brahmins too

@suchetanaik

13 күн бұрын

KDGB Community also eats Fish and meat. KUDAL DESHKAR GAUD 'BRAHMANs'

This food is best to see and eat dishes , goat and chiken

Music!❤❤❤

Where is this restaurant?? Address?

We will come and eatalong😅

Proud GSB here...❤childhood memories of khubbe n masali revisited.. 🙂

@LifeLight777

3 күн бұрын

From where does pride come here ? Collective pride=Absolute foolishness

@nandininaikmusic3242

3 күн бұрын

@@LifeLight777 None of your business there.. Keep ur shallow opinion to urself

@LifeLight777

3 күн бұрын

Thanks for your AbbaDabbaJabba 😄

@LifeLight777

2 күн бұрын

@@nandininaikmusic3242 vert soon you will say I am proud to be a mammal or proud to be a vertebrate 😄

@nandininaikmusic3242

2 күн бұрын

@@LifeLight777 God bless u

@Kunal I guess the entire food served was liked by you, after a long time it has shown on your face. Like u said Ekdum gharguti 😊

BGM credits plz 😊

❤❤❤

GSB surnames Acharya Saturdekar Sinkar Kelkar Akerkar Aras Arur Arurkar Asgaonkar Baadkar Balgi Baliga Bandekar Barde Bastikar Bastodkar Bawkar Bhadri Bhagat Bhaktha Bhandare Bhandarkar Bhandary Bhangle Bhat Bhat Fondekar Bhat Fugro Chandavarkar Chitnis Chittal Dalvi Damre Desai Deshpande Deshprabhu Dhaimode Dhond Fowkar Ghodekar Gholkar Ghurye Gogwekar (Rajadhyaksha Kulkarni) Gokarn Gole/Goli/Goli-Shanbhag Gunaji Hegde Heroor Honavar Jambotkar Joishy/Joshi Kalamkar Kalokhe Kamat(h) Kamat Adarkar Kamat Azrenkar Kamat Bambolkar Kamat Bhengre Kamat Budkuley Kamat Chandgadkar Kamat Dalal Kamat Dhakankar Kamat Durbhatkar Kamat Elekar Kamat Gavaskar Kamat Ghanekar Kamat Gothoskar Kamat Haldankar Kamat Helekar Kamat Khadye Kamat Kundaikar Kamat Maad Kamat Malyekar Kamat Mantri Kamat Mhamai Kamat Nandgadkar Kamat Palekar Kamat Panjikar Kamat Panvelkar Kamat Pavse Kamat Redkar Kamat Sakhalkar Kamat Sambari Kamat Satoskar Kamat Shankhwalkar Kamat Supekar Kamat Tarcar Kamat Timble Kamat Tudkar Kamat Wagh Kamatkhadpe Kanvinde Karambelkar Karnataki Kasbekar Kenkre Kenkre Torsekar Keshkamat Khasnis Khatkool Khazanie Kini Kolmule Koppikar Kothari Kotnis Kulkarni Lad Lawanis Mahajan Mallya/Mahale Mahale Mainkar Manage Mandurkar Manjrekar Mantrawadi Masurekar Mavinkurve Mayenkar/Mayekar Melinkeri Mhalsekar Modi (Modi Naik) Mondkar Mordekar Muzumdar Nadkarni Naik Raiker (Raikar/Raicar) Nayak/Naik Nayak Banaulikar Nayak Bandiwadekar Nayak Bandkar Nayak Bhat Nayak Bhatkar Nayak Burye Nayak Chodnekar Nayak Dalal Nayak Danait Nayak Dhaimodkar Nayak Gaonkar Nayak Gaunekar Nayak Ghate Nayak Gholba Nayak Karande Nayak Karmali Nayak Khaunte Nayak Kurade Nayak Malkarnekar Nayak Namshikar Nayak Palang Nayak Panvelkar Nayak Prataprao Sardesai Nayak Raikar Nayak Salatri Nayak Salgaonkar Nayak Sanzgiri Nayak Shinkre Nayak Sukerkar Nayak Vadiye Nayak Wagle Padiyar Padukone Padwaldesai Pagnis Pai Pai Angle Pai Arvodkar Pai Asnodkar Pai Bhale Pai Bhat Pai Bhatikar Pai Bir Pai Budbude Pai Dhungat Pai Dukle Pai Fondekar Pai Gaonkar Pai Kakode Pai Kane Pai Keni Pai Khot Pai Kir Pai Kuchelkar Pai Kudva Pai Kutkhunje Pai Lotlikar Pai Panandikar Pai Patnekar Pai Raikar Pai Raiturkar Pai Vaidya Pai Vernekar Palekar Pandit Parulkar Patkar Patro Pavse Phadnis Phalgaonkar Phatarphod Phene Pikle Pinge Prabhavalkar Prabhu Prabhu Agrasani Prabhu Ajgaonkar Prabhu Alvenkar Prabhu Bam Prabhu Bhat Prabhu Bhatikar Prabhu Bhembre Prabhu Bhide Prabhu Burdekar Prabhu Chandelkar Prabhu Chimulkar Prabhu Chodnekar Prabhu Dabholkar Prabhu Dalal Prabhu Deshpande Prabhu Dharwadkar Prabhu Dharwatkar Prabhu Gaonkar Prabhu Ginde Prabhu Govekar Prabhu Kapdi Prabhu Keluskar Prabhu Khadpe Prabhu Khanolkar Prabhu Kholkar Prabhu Khope Prabhu Kochrekar Prabhu Kolvalkar Prabhu Konkar Prabhu Lawande Prabhu Madkaikar Prabhu Mahambrey Prabhu Maliar Prabhu Malkarnekar Prabhu Matkari Prabhu Matondkar Prabhu Mayekar Prabhu Mhapne Prabhu Mirashi Prabhu Miskin Prabhu Moni Prabhu Morge Prabhu Moye Prabhu Nachnolkar Prabhu Narvekar Prabhu Nasnodkar Prabhu Navelkar Prabhu Padgaonkar Prabhu Parrikar Prabhu Parsekar Prabhu Pawaskar Prabhu Salgaonkar Prabhu Satardekar Prabhu Sawkar Prabhu Shastri Prabhu Shelkar Prabhu Shinkre Prabhu Shirodkar Prabhu Sinari Prabhu Tamba Prabhu Tendolkar Prabhu Tirodkar Prabhu Usgaonkar Prabhu Velguenkar Prabhu Velingkar Prabhu Verlekar Prabhu Wadkar Prabhu Walawalkar Prabhu Zantye Prabhudesai Punalekar Puranik Rajadhaksha Kulkarni Rajadhyaksha Rangnekar Rao Valaulikar Rege Salastekar Samant Sandu Saraf Sarkhot Saudagar Shanbhag/Shenoy/Shenai

@Gary-wp1wt

10 күн бұрын

All CHUTIYAS 😂😂😂

1:12 wrong fact , they arent the only Brahmin community which eat fish , Bengali Brahmins and Maithili Brahmins also do eat fish too.

@santhoshv3028

18 күн бұрын

In South too. But not all brahmins. Mostly vishu worshippers Brahmin won't take non veg at all. All other worshippers take non vegetarian.

@barnalidash2201

17 күн бұрын

Kashmiri & Odia Brahmins too eat nonveg

@kanteya108

15 күн бұрын

Astaghfarul Krishna

@LifeLight777

3 күн бұрын

​@@santhoshv3028only GSBs who migrated to South eat fish. No other brahmin community in south eat fish.

@prashanthkamath7437

11 сағат бұрын

@@LifeLight777 Gowda means north Indian. There were five Dravida Deshas. We have five Dravida Brahmins. The Gujrath & Sindh (Gurjara), Maharastra, Karnataka, Andhra and Tamil (Tamil and Kerala). Then there were five Gowda Deshas. For some reason, Gowda Brahmins were allowed to eat meat, and the Dravida Brahmins were not allowed to eat meat. Konkani has words and similarities with Suraseni, Magadhi and Mahastrian Prakrit. GSB cuisine has many similarities with Oriaya cuisine and we even use similar words to describe some food. GSBs are a mixed lot from north India. Migration happened from the Saraswati river basin, Kaunaj and eastern Gangetic planes of Bihar & Bengal. When our ancestors came and settled down in Goa, they were in the middle of Dravida deshas. It was not acceptable there for Brahmins to eat meat. So they prefixed "Gowda" to continue to eat meat in Dravida Desha, and simultaneously claim Brahmin status. Please note that many north Indian Brahmins are allowed to eat Mutton and fish, but chicken and eggs are taboo. GSB's did not migrate from Kashmir. Some Saraswat Brahmins did migrate to Kasmir and became Kashmiri Brahmins.

Kindly share the address of this place.

Name of this Restaurant and its Address Info. Please 🙏🏽

You forgot to mention Address of Restaurant

Vijay sir. I being a marathi please speak your heart if possible when eating a malvani saying a Sawant from Satara 😅

Konkani Brahmin make really tasty non veg items 😋 Vada-kombda is one of their delicacy ❤

❤❤

Kunal you are killing it ...hope to see you hanging around kala ghoda with your best pal Cyrus 😅😅😅

You should share the menu